Home › Search › a few books

“a few books” search results (400)

Coffee common sense what is coffee roasting? What's the process like?

Coffee common sense what is coffee roasting? What's the process like?

Many friends want to learn to bake coffee at home, first, they suffer from no platform for learning, and second, there are few professional books at home and abroad. Here I would like to share a total of nine Weibo articles on the issue of roasting coffee, which are just for your reference and hope that professionals and friends who roast at home will testify. First of all, what is the purpose of baking at home? If you are willing to do so out of your boundless love of coffee

2015-01-27
What is coffee roasting? How to judge the roasting of coffee beans?

What is coffee roasting? How to judge the roasting of coffee beans?

Many friends want to learn to bake coffee at home, first, they suffer from no platform for learning, and second, there are few professional books at home and abroad. Here I would like to share a total of nine Weibo articles on the issue of roasting coffee, which are just for your reference and hope that professionals and friends who roast at home will testify. First of all, what is the purpose of baking at home? If you are willing to do so out of your boundless love of coffee

2015-10-26
The best sandwiches in Kyoto Sakuya Cafe

The best sandwiches in Kyoto Sakuya Cafe

Before I came to Japan, I read about Sakuya Cafe in a travel book published in Taiwan and praised the sandwiches here as the best sandwiches she had ever eaten. I came for the sandwich. The Takehouse Cafe is a cafe run by the Miyagi Hotel. The cafe has a small area but a strong sense of design, with a long structure with a glass at the end of the room and outside the glass window.

2016-07-13
Beijing characteristic Restaurant: who are you going to go with these 100 small and beautiful shops?

Beijing characteristic Restaurant: who are you going to go with these 100 small and beautiful shops?

1, control address: Dongcheng District Jiaodaokou Bei er Tiao 8 is located in a rare hutong alley, decorated in the Republic of China plus French style, Chinese and Western mixed into a harmonious retro style. This retro-themed nostalgic courtyard, like a comparison of names, takes you to find the quiet and beautiful time in Zhang ailing's words with every detail. The shopkeeper wants to select it with heart in the era of fast consumption.

2015-12-08
Confess for coffee: coffee is not addictive

Confess for coffee: coffee is not addictive

There is no doubt that coffee has an effect on people's body and mind. When we read the toxicology book, we will find that according to the current understanding, caffeine first acts on the cortical layer of the central nervous system, reducing fatigue and drowsiness by improving wakefulness, attention and communication. The impulse of the human body and the desire to talk will be gently increased.

2014-08-01
Crema in-depth Analysis of espresso flow rate sharing

Crema in-depth Analysis of espresso flow rate sharing

Many years ago, David Schomer, a Seattle barista, wrote Espresso Coffee, a best-selling book in the coffee industry, which quickly swept through Espresso production and made all coffee lovers known as the father of Italian coffee, the father of Seattle Coffee, the Godfather of Coffee and so on. I have also tasted this Espresso Coffee, and when I think about it, I will benefit a lot.

2015-11-09
The fun of staying in a cafe

The fun of staying in a cafe

The entire cafe was noisy, like a river full of lights, rippling with endless sounds. One weekend before, I saw the books and garbage at home, and I couldn't help but think of cutting off my thoughts. Put on a pink ticket and kill into the coffee shop that has been waiting for dozens of times. This cafe has its own characteristics. The tableware has its own logo.

2014-08-08
Introduction to the rising Silence Cafe in Silent cafes attract Japanese Japan

Introduction to the rising Silence Cafe in Silent cafes attract Japanese Japan

A young woman sits alone in a caf sipping tea and reading a book. A young lady sat alone in a cafe, sipping tea while reading. She pauses briefly to scribble in a nearby notepad before showing her words to a passing caf worker: Where are the toilets ple

2015-12-15
Two bottles of coffee (1)

Two bottles of coffee (1)

Two years ago, I knew nothing about coffee. The first time I drank coffee was with my friends on the automatic coffee machine in the lobby of the teaching building. We put two one-dollar coins into it like playing games, and then pressed a few buttons. As a result, she came out with a cup of sweet milk coffee. As for me, because I chose the original flavor, I came out with a cup of bitter black strong water. The final result was that I put her

2014-09-10
Boutique Coffee Science details the ratio of coffee to milk

Boutique Coffee Science details the ratio of coffee to milk

The Italian writer Claudio Magris, who was born in Trieste in 1939, lamented in his famous Microcosmi: although the empire no longer exists, the city is still the same, just like SanMarco. Which one does the empire refer to? In the same book, Margolis emphasizes: San Marco.

2014-10-17
Coffee basics the fun of staying in a coffee shop

Coffee basics the fun of staying in a coffee shop

The whole coffee shop is noisy, like a river full of lights, with an unquenchable sound. The weekend before, when I saw the books and rubbish at home, I had the idea of chopping off the house. Take a pink ticket and enter the coffee shop that you have been looking forward to for dozens of times. This coffee shop is very distinctive, with its own logo on the cutlery.

2015-04-30
Coffee shop manages coffee shop successfully runs treasure book

Coffee shop manages coffee shop successfully runs treasure book

How to open a successful coffee shop has replaced a fast food restaurant as the first place to party or kill time.

2014-11-06
Inspired by coffee

Inspired by coffee

Zhangye, Gansu once said: I am probably the one who knows the least about the origin, origin and category of coffee among all the coffee lovers. Even there is not much knowledge about the pros and cons of coffee shops. Because, coffee for me, the important thing is that it can activate my inspiration, promote my career, light up my life. 2. He has studied the origin of the title of "the intermediary Law of all things".

2014-08-01
Chongqing first Campus Coffee chain: bean Sprout Cafe

Chongqing first Campus Coffee chain: bean Sprout Cafe

Three years ago, Xu Tao and his three entrepreneurial partners were sophomores at Chongqing Southwest University of political Science and Law, and four energetic young people nurtured the first bean sprout cafe with strong idealism. To the surprise of the friends, this weak campus cafe can grow rapidly and occupy colleges and universities in Chongqing gracefully at the rate of an average of one branch a year.

2016-07-21
Are you still going to Starbucks for coffee?

Are you still going to Starbucks for coffee?

The word coffee did not exist before the late Qing Dynasty. The Chinese first called this kind of thing drunk by foreigners as black wine, and during the Tongzhi period, there was a book on making foreign rice, which taught Chinese cooks how to cook western food and called it fattening. According to the examination of later generations, coffee became a Chinese vocabulary, which began with the China Great Dictionary in 1915. Since then, drinking coffee has become a very foreign thing.

2015-04-30
Case Marketing: perceptual Marketing of Starbucks

Case Marketing: perceptual Marketing of Starbucks

Starbucks' perceptual marketing may tell you how to change the concept of experience economy from product economy to service economy, whether it is traditional manufacturing or emerging Internet service industry. on the other hand, the traditional service industry is being upgraded from service economy to experience economy. We once introduced "experience" in "think Tank Reading".

2015-11-04
The ancients drank tea and played

The ancients drank tea and played "pull flowers", which far exceeded the modern coffee skills.

Cappuccino, popular in the 21st century, pays special attention to pulling flowers, to pull into a variety of patterns, heart-shaped, rose-shaped, or pull out two connected hearts, or pull out the five petals of plum blossoms, in a variety of ways, to name a few. In fact, people in the Tang and Song dynasties played the game of pulling flowers more than a thousand years ago, and their skills are far better than those in these modern cafes. The tea ceremony in Tang and Song dynasties is

2015-09-11
Experience sharing of latte foam carving skills

Experience sharing of latte foam carving skills

Some people try their best, but can't draw the flower! Change the milk, change the mini shower head, watch the schomer teaching video, the more you want to draw it, the more you can't draw it! Abominable schomer, in the videotape a relaxed appearance, talking and laughing to draw cup after cup of beautiful carved Cappuccino,Latte, even the small Machiato did not forget to draw a few petals, is simply angry

2014-07-24
Experience sharing of carving skills of Italian Coffee Latte Milk

Experience sharing of carving skills of Italian Coffee Latte Milk

Some people try their best, but can't draw the flower! Change the milk, change the mini shower head, watch the schomer teaching video, the more you want to draw it, the more you can't draw it! Abominable schomer, in the videotape a relaxed appearance, talking and laughing to draw cup after cup of beautiful carved Cappuccino,Latte, even the small Machiato did not forget to draw a few petals, almost one, Es

2014-10-23
Yunnan Coffee Boutique Road

Yunnan Coffee Boutique Road

For quite a long time, Yunnan coffee, which was called by the industry as comparable to Blue Mountain, did not have the taste of Yunnan. It may belong to Starbucks casual, or it may be kneaded into Shangdao to cook Brazilian, Colombia or Japanese flavors, but it does not belong to Yunnan. Even now, this is still common. However, it is gratifying to be involved in the coffee field for nearly 20 years.

2014-04-27
↑