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What are the coffee-growing areas in Puerto Rico? Matagalpa.

What are the coffee-growing areas in Puerto Rico? Matagalpa.

Yaocote's coffee of choice was the best in the world in 1736, when the coffee tree was introduced from Martinique to Puertp Rico. Most of the early coffee was grown by immigrants from Corsica. By 1896, Puerto Rico was the sixth largest exporter of coffee in the world, with most coffee shipped to France, Italy, Spain and Cuba. Coffee farms flourished in the 19th century, but

2016-06-16
Coffee producing areas in south-central Puerto Rico introduce Grand Larez Yaoke Coffee

Coffee producing areas in south-central Puerto Rico introduce Grand Larez Yaoke Coffee

The Caribbean Sea is a warm, romantic and mysterious sea, and a lot of good coffee is also around this ring sea, such as the Blue Mountains of Jamaica, Dominica, Crystal Mountain of Cuba, Yuko of Puerto Rico and so on. These are the most famous rare and expensive coffee in the world. These island beans give people a light smell of milk and elegant flowers, delicate and soft acidity, although it is still difficult to avoid coffee caused by the island's muggy climate.

2016-06-20
Introduced from Martinique to the south-central part of the coffee country of Puerto Rico, Greater Larez Yaoke.

Introduced from Martinique to the south-central part of the coffee country of Puerto Rico, Greater Larez Yaoke.

Coffee in this country is generally carefully planted, with pure taste, aroma and heavy granules, among which the best is among the world's famous brands. The best coffee is Yaoke Yauco Selecto, which means Selecto. Grand Lares Yauco is produced in the southwest of the island, while Lars coffee is produced in the south-central part of the island. Gourmet coffee from Puerto Rico

2016-06-17
Puerto Rican coffee beans with strong fragrance

Puerto Rican coffee beans with strong fragrance

The aroma is comparable to that of any other kind of coffee in the world. In the Yauco area, the coffee is owned and operated by local planters. The mountain climate here is mild, the plants have a long mature period (from October to February), and the soil is of high quality clay. Some old varieties of Arabica coffee beans are grown here, although the yield is lower than other varieties, but generally of high quality. this

2016-06-30
Introduction of La Reis Yaoke Coffee in San Pedro Manor, Puerto Rico

Introduction of La Reis Yaoke Coffee in San Pedro Manor, Puerto Rico

In Spanish, Puerto Rico means the port of wealth. The history of coffee in Puerto Rico dates back to 1736, when coffee seedlings were brought into the country by early Spanish settlers. In the 18th world, sugar cane was the main economic crop, so little attention was paid to it. At the beginning of the 19th century, the French began to move from the Mediterranean island of Corsica because of European politics.

2016-07-15
Peter Cat: the past Life and present Life of Haruki Murakami's Private Jazz Cafe

Peter Cat: the past Life and present Life of Haruki Murakami's Private Jazz Cafe

If you are a reader of Haruki Murakami, you are no stranger to the idea that he is a serious jazz fanatic. In Japan in the sixties and seventies of the last century, Murakami was as confused and agitated as his college students of the same age. the difference is that he had a tendency to avoid the world. American literature and jazz are undoubtedly his ways to escape from the real world around him. Until now, he can still recite it in one breath.

2014-07-31
Intense finish with long aromatic aromas Lares Yauco coffee flavor, character, taste and manor

Intense finish with long aromatic aromas Lares Yauco coffee flavor, character, taste and manor

Puerto Rico was originally inhabited by the Indian Taino tribe. Christopher Columbus sailed here in November 1493 and named it San Juan in honor of John the Baptist. In 1508 the Spaniard J. Ponce de Leon established a colony on the island and was appointed governor the following year. It became a Spanish colony in 1509. The original island.

2016-09-02
Pure, aromatic, grainy Puerto Rico La Río Coffee Flavor Taste

Pure, aromatic, grainy Puerto Rico La Río Coffee Flavor Taste

Puerto Rico, located in the eastern part of the Greater Antilles in the Caribbean Sea, includes the island of Puerto Rico and the islands of Vieques and Cullefra. It is a beautiful island. It is bordered by the Atlantic Ocean to the north, the Caribbean Sea to the south, the United States and The British Virgin Islands to the east, and the Dominican Republic across the Mona Strait to the west. Puerto Rico covers an area of 13790 square kilometers.

2016-09-01
Puerto Rico boutique coffee beans Larez Yaoke Coffee introduces the characteristics of Puerto Rican coffee beans

Puerto Rico boutique coffee beans Larez Yaoke Coffee introduces the characteristics of Puerto Rican coffee beans

Apart from the sunshine and beaches of the Caribbean and Miss World, do you know what else is most attractive about this South American island known as the port of wealth? That's the best coffee. Puerto Rico is one of the world's preeminent coffee producers. Since the second half of the 19th century, Puerto Rican coffee has become the first choice of the Vatican and European royals, and has also been the president of the United States.

2016-07-21
Introduction to the characteristics of flavor and taste in the coffee producing area of Larez Yaoke Coffee Manor in Puerto Rico with good supple balance.

Introduction to the characteristics of flavor and taste in the coffee producing area of Larez Yaoke Coffee Manor in Puerto Rico with good supple balance.

Puerto Rico, as a territory outside the territory of the United States, is rarely heard of, and most people may know that it is a tourist resort rich in Miss World. As one of the few island countries in the Caribbean, this country, which the Spaniards call the port of wealth, has a history before Columbus's discovery of the New World, or even a piece of Yoko Yauco, which covers an area of 176.5 square kilometers in the south of Poland.

2016-09-09
There is a black cat cafe hidden in the alley of Gulou Street.

There is a black cat cafe hidden in the alley of Gulou Street.

A total of six black cats live in this coffee shop hidden in Beijing's hutong. With the British band The Specials's "Friday Night Saturday Morning", come with us to find out. Photo: EmptyCup Coffee on weekday afternoons, EmptyCup Coffee Shop, located in Dashiqiao Hutong, Old Gulou Street, Beijing, looks a little bit.

2015-11-19
The unique taste of Puerto Rican coffee the characteristics of the manor producing area introduce Larez Yaocoka.

The unique taste of Puerto Rican coffee the characteristics of the manor producing area introduce Larez Yaocoka.

With the modernization of Puerto Rico social undertakings, culture and education, the Americanization of Puerto Rican culture has become increasingly obvious. However, people of insight on the island believe that Puerto Rican culture should not be assimilated into the mainstream culture of the United States, otherwise the national identity of Puerto Rico will be lost. This proposition is closely linked to the debate over the political status of Puerto Rico and has become every Puerto Rican.

2016-08-08
The secret book must be read in the skills of opening a coffee shop.

The secret book must be read in the skills of opening a coffee shop.

Li Ka-shing, the richest man in China, once said when summing up his secrets of real estate investment: location, location or location. The success of investment and operation of coffee shops is also closely related to the location of coffee shops. Where to open a store, what kind of store to open has a direct impact on business performance. Commercial Mong Street becomes the first choice for coffee shop location. Shang Mong Street is often famous in the business community for its long-lasting and prestigious advantages.

2015-09-19
Common sense of Coffee sharing several famous Coffee varieties

Common sense of Coffee sharing several famous Coffee varieties

Civet coffee is a recently invented coffee, produced in Indonesia, coffee beans are one of the civets' food range, but the coffee beans cannot be completely digested by the digestive system. The coffee beans are fermented in the civets' intestines and stomach and excreted by feces. The locals take out the coffee beans in the civet feces and then do the processing, that is, the so-called Kopi Luwak, this coffee tastes unique, taste not

2014-11-10
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