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The charm of Cypriot designers to create a

The charm of Cypriot designers to create a "flipped city" coffee table inspires you a lot.

Inspired by the movie Inception, Cypriot designers created an upside-down city coffee table. (screenshot of the web page) International online feature: according to BoredPanda, an American art blog, Cypriot designer Stelios Mousarris, inspired by the weightlessness of the movie Inception, designed a film called wave city.

2016-01-07
The most awesome coffee cup in the universe

The most awesome coffee cup in the universe

"the best coffee cup in the universe", have you ever seen it? It is the first cup to be used to drink hot coffee in space without gravity.

2014-08-26
How to brew light roasted coffee beans, hand pot, hand filter cup, single coffee beans

How to brew light roasted coffee beans, hand pot, hand filter cup, single coffee beans

The extremely shallow baked beans have low weightlessness, which also means that in the baking process, the contents of the beans themselves are preserved more. Once the beans are brewed at the ratio of 1:12 to 1:15, the products are often too strong, the flavor is strong, and the layers cannot be pulled open. It is easy to have a strong and ferocious taste. So we enlarge the proportion so that the extraction can be complete, with the front belt and the back layer.

2016-06-30
Introduction to the roasting of fine coffee Diedrich coffee roaster

Introduction to the roasting of fine coffee Diedrich coffee roaster

StephenDiedrich is the founder and president of the American Diedrich coffee roaster manufacturing company. Taking advantage of the opportunity that Viti invited him to Taiwan to participate in the coffee exhibition, Coffeeti magazine conducted an in-depth interview with him for more than two hours on November 25th. Stephen talked eloquently about his entrepreneurial process, the concept of designing the roaster and the mental journey of his development.

2015-01-09
Stephen Diedrich talks about coffee roasting

Stephen Diedrich talks about coffee roasting

Stephen Diedrich is the founder and president of the American Diedrich coffee roaster manufacturing company. Taking advantage of the opportunity that Viti invited him to Taiwan to participate in the coffee exhibition, I first conducted an in-depth interview with him for more than two hours on behalf of Coffee ti magazine on November 25th. Stephen talked eloquently about his entrepreneurial process, the concept of designing the roaster and the mental calendar of his development.

2014-09-27
Coffee roasting tools

Coffee roasting tools

Coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee.

2014-06-04
Coffee roasting-tools

Coffee roasting-tools

Coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee.

2014-08-20
Coffee roasting utensils and roasting degree

Coffee roasting utensils and roasting degree

The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee.

2014-07-04
Roasting Technology of Fine Coffee talking about Coffee roasting by Stephen Diedrich

Roasting Technology of Fine Coffee talking about Coffee roasting by Stephen Diedrich

Stephen Diedrich is the founder and president of the American Diedrich coffee roaster manufacturing company. Taking advantage of the opportunity that Viti invited him to Taiwan to participate in the coffee exhibition, I first conducted an in-depth interview with him for more than two hours on behalf of Coffee ti magazine on November 25th. Stephen talked eloquently about his entrepreneurial process, the concept of designing the roaster and the mental calendar of his development.

2015-01-13
Baking utensils and baking process

Baking utensils and baking process

Coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee.

2014-07-22
Tools for roasting boutique coffee

Tools for roasting boutique coffee

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three types: direct fire type, semi-hot air straight

2014-08-21
Coffee roasting utensils and roasting degree

Coffee roasting utensils and roasting degree

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three types: direct fire type, semi-hot air straight

2015-05-28
Coffee technology Coffee roasting (Coffee Roasting)

Coffee technology Coffee roasting (Coffee Roasting)

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three categories: direct fire type, semi-hot air

2014-11-14
Coffee knowledge Coffee roasting (Coffee Roasting)

Coffee knowledge Coffee roasting (Coffee Roasting)

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three categories: direct fire type, semi-hot air

2015-06-08
Fine Coffee Learn Coffee Bean Roasting Technology Tools

Fine Coffee Learn Coffee Bean Roasting Technology Tools

Coffee Roasting Coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. Coffee beans themselves do not have any special taste, is roasted to completely transform and reorganize the internal substances of the beans, forming a new structure, thus bringing out the flavor of coffee. Baking tools Baking machine, divided into 3 categories: direct fire, semi-hot air direct

2015-01-08
Detailed explanation of Coffee Roasting coffee roasting

Detailed explanation of Coffee Roasting coffee roasting

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three categories: direct fire type, semi-hot air

2015-05-28
Detailed explanation of roasting of boutique coffee

Detailed explanation of roasting of boutique coffee

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three categories: direct fire type, semi-hot air

2014-09-29
Coffee Roasting Knowledge Points: Coffee Roasting Detailed Analysis

Coffee Roasting Knowledge Points: Coffee Roasting Detailed Analysis

Coffee Roasting Coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. Coffee beans themselves do not have any special taste, is roasted to completely transform and reorganize the internal substances of the beans, forming a new structure, thus bringing out the flavor of coffee. Baking tools Baking machines are divided into 3 categories: direct fire, semi-hot air

2015-12-21
Coffee roasting basic roasting utensils and roasting process

Coffee roasting basic roasting utensils and roasting process

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three types: direct fire type, semi-hot air straight

2014-10-22
Fine Coffee General knowledge Coffee roasting (Coffee Roasting)

Fine Coffee General knowledge Coffee roasting (Coffee Roasting)

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three categories: direct fire type, semi-hot air

2014-12-26
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