New coffee, new Yega Xuefei! Ye Jia Xuefei believes that friends who are slightly interested in coffee will be no strangers. This town in the southwest of Ethiopia is famous for the unique floral and citrus flavor of its coffee, and of course her poetic name has given her some attention in China. Ye Jia Xue Fei what a beautiful name! Coffee, like its name, a good one.
2014-09-11 Coffee knowledge coffee raw beans Ethiopia Yega snow coffeeCosta Rican coffee is grown in Costa Rica with Arabica coffee trees. Through improvement, the quality of coffee beans is better and more stable. In order to facilitate picking, coffee trees are kept at a height of about 2 meters through continuous pruning. The coffee that people eat is the flavor released by the seeds in the fruit being brewed in water. After picking raw coffee beans, the peel, pulp and seed must be removed.
2016-10-21 Costa Rica Russ Haas Manor Flavor description treatment Grinding characteristicsCosta Rica mostly uses water washing treatment, and in recent years there has also been an alternative half-sun treatment (Miel) or Honey Coffee, which can be translated as sweet as honey treatment. The coffee that Costa Rica boasts is as sweet as honey, but it is quite eye-catching when it is Honey Coffee on the sacks. It has improved the Brazilian half-sun method to increase sweetness, with the emphasis on keeping the sticky beans as intact as possible.
2016-06-24 For the most part adopt wash treat Costa Rica Fire Phoenix Coffee introduction GossYe Jia Xue Fei believes that friends who are slightly interested in coffee will not be unfamiliar with it! This southwestern Ethiopian town is known worldwide for its unique floral and citrus flavor of coffee, and of course in China, her poetic name has added some attention to her. What a beautiful name! As the name suggests, a cup of good yega-shefi is indeed as good as grass Feifei
2015-12-17 World Fine Coffee Bean Ethiopia Yega Sherfie Gedeb Raw BeanPhoto 1: manor location Narino: geographical location Narino, the domestic coffee industry translated as Na Linglong, really very poetic and aesthetic, people can not help but think of Xu Zhimo's emerald cold. Literal translation, Nalinho. It is a province in southwestern Colombia, 640km from the capital Bogota. It borders Ecuador to the south, Cauca province to the north, Huila province to the northeast and Putumoyo to the southeast.
2014-09-03 Colombian NarinhoPhoto 1: narino roadside scenery Narino: geographical location Narino, the domestic coffee industry translated as Na Linglong, really very poetic and aesthetic, people can not help but think of Xu Zhimo's emerald cold. Literal translation, Nalinho. It is a province in southwestern Colombia, 640km from the capital Bogota. It borders Ecuador to the south, Cauca province to the north, Huila province to the northeast and Put to the southeast.
2015-12-22 World boutique coffee manor Columbia producing area Renio Cafe NIn July 1991, EGF hosted a national conference with the participation of more than 20 political and ethnic organizations. The meeting adopted the Transitional Charter and elected an 87-member House of Representatives, with EGF Chairman Meles Zenawi as President of the Transitional Government and President of the House of Representatives. A transitional government was established. On May 24, 1993, Eritrea (formerly the province of Eritrea, Ethiopia) adopted
2016-08-23 Rich flavor Ethiopia Dharma Shaquiso producing area coffee taste characteristicsRwandans have been growing coffee since colonial times, but until 1999, its products were still classified as below Class C and were not popular in the global market. The reason for the poor quality is that farmers do not have a fixed procedure for washing coffee beans and do not process coffee fruits according to specifications in time. Buyers buy coffee beans at $0.33 per kilogram, and farmers keep warm by the meagre profits earned at low prices.
2016-05-15 Boutique coffee Rwanda flavor washing viaduct scaffolding sun drying LuwangCosta Rica is located in the Central American isthmus, belonging to North America, 10 north latitude, 84 west longitude. It is bordered by the Caribbean Sea to the east and the North Pacific Ocean to the west, with a coastline of 1290 km (212km on the east coast and 1016 km on the west coast). Costa Rica borders Nicaragua in the north (309 km long border) and Panama (639 km long border) south-southeast. Total
2016-09-09 Variety fruit compound sweet Costa Rica goddess manor coffee flavorThe coffee produced in Costa Rica is light and sweet in flavor and pleasant in flavor. The excellent Costa Rican coffee is called SHB. The coffee beans here have been carefully processed, and that is why there is high-quality coffee. Costa Rican coffee is full of Arabica beans, washed with water, its style is bright, fragrant, clear as wind chimes swaying in the breeze, and sour
2016-09-18 Flavor elegance planting Costa Rica Yelsa Luo Coffee Coffee Manor productionNarino: geographical location Narino, the domestic coffee industry translated Na Linglong, really is very poetic and beautiful, people can not help but think of Xu Zhimo's emerald cold. Literal translation, Nalinho. It is a province in southwestern Colombia, kilometers from the capital Bogota640. It is bordered by Ecuador to the south, Cauca province to the north, Huila province to the northeast, Putumoyo province to the southeast and the Pacific Ocean to the west.
2016-03-31 China Coffee World Origin Colombia producing area Renio Kadu IkaCosta Rica is located in the Central American isthmus, 10 north latitude, 84 west longitude. It faces the Caribbean Sea to the east and the North Pacific Ocean to the west. Costa Rica is located in the volcanic belt of the low latitudes of Central America, the central plateau and mountains are about 800 to 2000 meters above sea level, suitable for coffee growth. Costa Rican coffee has always been famous for its well-balanced, clean, clear and berry-flavored fruit acid. Excellent Costa Rica
2016-04-30 Costa Rica time Tara Coffee located in Central America IsthmusThe strict management of Laminita Farm in Tarazhu production area has established a world-class reputation and is popular in European and American markets for most of the century. It can be called a world-famous coffee farm. Lamini Tower means a small gold mine. Before the Spanish colonization, the Indians used to dig gold in the present farm location, which can be described as a blessed land. Raminita produces about 1 million pounds of coffee beans a year.
2016-06-22 Tara Pearl Lamy Nita Minita Manor Costa Rica CoffeeThe harvest period of Jamaica Blue Mountain Coffee is from June to November every year. It is generally picked by hand. After picking, it goes through washing, peeling, fermentation, dehydration, drying, shelling and baking in order to get a ripe Blue Mountain Coffee bean. In the raw bean processing process, each step has a special person responsible for quality control.
2022-11-18 Very Expensive Jamaica Fine Blue Mountain Coffee Bean Flavor Taste Presentation Teeth