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SCAA Standard hand Coffee course European Fine Coffee Association single boutique coffee hand brew introduction

SCAA Standard hand Coffee course European Fine Coffee Association single boutique coffee hand brew introduction

Super detailed SCAA standard hand-brewed coffee tutorial! In addition, a brief introduction and historical sources of hand-brewed coffee are added. Hand-brewed coffee is the most popular way of brewing coffee in the third wave, which is the most popular way of brewing coffee in today's boutique coffee era. both its production method and coffee flavor are worthy of in-depth study and discussion. For this popular way of brewing coffee in the world, we should thank a German housewife.

2016-01-16
How do I use the semi-automatic coffee machine? A tutorial on the use of a coffee maker

How do I use the semi-automatic coffee machine? A tutorial on the use of a coffee maker

You have had coffee, but did you know that the light wave of coffee is purer? do you know that semi-active coffee machine can cajole people into deciding how much powder they need? semi-automatic coffee machine is a kind of sacred moxibustion. If you want to understand it, you must slowly cultivate that feeling about it. The style of the semi-passive coffee machine has nothing to do with the coffee machine itself, but also with the skill of the coffee maker.

2015-09-11
Italian Coffee making course: technical explanation of Coffee Powder, filling Powder and Powder thickness

Italian Coffee making course: technical explanation of Coffee Powder, filling Powder and Powder thickness

1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.

2015-12-15
Introduction to the video tutorial on the fusion of cappuccino and milk

Introduction to the video tutorial on the fusion of cappuccino and milk

Coffee pull 1 hold the flower jar gently with two fingers and hold it gently on the water plate of the coffee machine with three fingers as trays, so that when you need to inject air, the downward movement of the flower jar will be very small, and it is great to fine-tune the air intake angle. You are free to choose the amount of air you want to inject. If there is too much, gently hold up the vat with three fingers, and if it is too little, gently lower the jar. 2 use your hands

2016-10-21
2015 China International Coffee Show held more than 200 merchants to participate in many wonderful activities

2015 China International Coffee Show held more than 200 merchants to participate in many wonderful activities

Exhibitors Guangming Booth Coffee Brewing Competition Awards Site Barista Live Demonstration China Barista Competition Finals Site Zhongxin. com July 3 nd, 2015 China International Coffee Exhibition was held at Beijing China International Exhibition Center (Old National Exhibition). The theme of the exhibition is coffee and cafe culture, showing different coffee cultures and cafe customs around the world. There are more than 200 participants on site.

2015-07-04
Coffee beans selection course Coffee Bean Brand Guide Columbia Premium Santa Rita Coffee beans

Coffee beans selection course Coffee Bean Brand Guide Columbia Premium Santa Rita Coffee beans

With the deepening of people's contact with coffee, ordinary taste can no longer meet people's needs. As a result, more and more coffee lovers will buy their own beans and go home from the beginning of grinding, blending their favorite coffee flavor step by step. The size of coffee beans

2016-04-19
The course of Italian Coffee: how to Control the Symmetry of Coffee pattern? what are the main points?

The course of Italian Coffee: how to Control the Symmetry of Coffee pattern? what are the main points?

The creation of coffee flowers, from the beginning of the design, baristas began endless devil-like exercises, the process of repeated basic skills is extremely boring and tiring, very few people understand the process behind the perfect coffee flowers, let alone understand. Today, the skill of coffee flower pulling is no longer a heart-shaped, leaf-shaped, segmented tulip, but an eternal creative topic for baristas.

2015-12-07
Coffee beans purchase tutorial Coffee Bean Brands Guide to the Sun Yega Xuefei Aduto adado Essel

Coffee beans purchase tutorial Coffee Bean Brands Guide to the Sun Yega Xuefei Aduto adado Essel

With the deepening of people's contact with coffee, ordinary taste can no longer meet people's needs. As a result, more and more coffee lovers will buy their own beans and go home from the beginning of grinding, blending their favorite coffee flavor step by step. The size of coffee beans

2016-04-19
Coffee maker semi-automatic coffee machine milking course

Coffee maker semi-automatic coffee machine milking course

Since the coffee jacquard technique was defended by the American people's Congress in 1988. After Hume created and developed in his own small cafe in Seattle, coffee flower has gradually formed a fashion trend of coffee consumption. Friends all know that the two protagonists of coffee flowers are coffee and milk. Needless to say, as a coffee rookie, I will not make a fool of myself here. Today, Wang Yan is a friend.

2014-10-20
The practice of classic coffee in various countries

The practice of classic coffee in various countries

Turkish coffee is always exotic: Turkish coffee Turks always look at the traces of coffee powder at the bottom of the coffee cup after drinking coffee, and know the luck of the day from its appearance. Preparation method: pour the deep-fried coffee and cinnamon and other spices into the milk basin, stir well, then pour into the pan, add some water to boil 3 times, and remove from the fire.

2014-06-16
Ice drop Coffee tutorial on how to make a cup of iced coffee coffee shop cold drink boutique coffee

Ice drop Coffee tutorial on how to make a cup of iced coffee coffee shop cold drink boutique coffee

Ice drop coffee, cold coffee actual combat teaching! What is ① iced coffee? What is the difference between ② chilled, cold bubble and ice droplets? How to extract ③ ice drop coffee? How does ④ make iced coffee at home? ⑤ ice drop appliance reward 01 what is ice drop coffee? Ice drop coffee water-drip coffee, also known as Dutch coffee (Dutch coffee). It is said that it is because of the lotus at that time

2016-06-23
Coffee making Technology semi-automatic Coffee Machine milking course

Coffee making Technology semi-automatic Coffee Machine milking course

Since the coffee jacquard technique was defended by the American people's Congress in 1988. After Hume created and developed in his own small cafe in Seattle, coffee flower has gradually formed a fashion trend of coffee consumption. Friends all know that the two protagonists of coffee flowers are coffee and milk. Needless to say, as a coffee rookie, I will not make a fool of myself here. Today, Wang Yan is a friend.

2014-09-24
Philharmonic pressure extraction Coffee tutorial Philharmonic pressure steps to make coffee

Philharmonic pressure extraction Coffee tutorial Philharmonic pressure steps to make coffee

With the improvement of living standards and the continuous understanding of coffee culture, coffee lovers have long been not satisfied with those cheap instant coffee, buying coffee beans, grinding coffee powder, making their own coffee has become their hobby. However, siphon and drip methods are time-consuming and laborious, and the pressure pot feels a bit shabby. Is there a simple coffee-making tool that can be adjusted according to taste? Today, Chongqing

2015-09-01
The tutorial of hand-brewed coffee introduces what high-quality coffee beans should be paid attention to.

The tutorial of hand-brewed coffee introduces what high-quality coffee beans should be paid attention to.

1. Warm the cup. Everyone knows that the tannins in the coffee do not work as expected, making the coffee very sour, so we should pour hot water into the coffee cup before we start brewing the coffee. two。 Grind beans. The thickness of hand-made coffee should also be adjusted according to the characteristics of coffee beans, and the powder thickness of deep-roasted coffee beans should be slightly thicker than that of medium-deep roasted beans. Specifically,

2016-07-06
Reflections on the Culture of Coffee shops in Taiwan

Reflections on the Culture of Coffee shops in Taiwan

There are still many things left unexplained in "fresh Tourism", so I would like to talk in more detail about Taiwan's cafe culture and its sports practice. Cafes and independent bookstores are two of the most interesting places in Taiwan. Cafes are the nodes extending in all directions in Taiwan culture. It not only carries the publicity of the whole city, but also some arts that can be sold.

2015-11-04
The

The "Channel effect" of hand-made Coffee

Previously, we only know that the channel effect often encountered in espresso extraction is that in the process of extraction, the flow caused by the uneven degree of grinding, powder distribution, packing and the outlet of the machine head water distribution network passes through the weakest part of the coffee pressed powder, resulting in uneven espresso extraction, excessive extraction of the part passed by the water flow, insufficient extraction of the rest, and often get a strong cup in the end.

2014-09-11
The most complete roasting course of Coffee

The most complete roasting course of Coffee

Roasting: this heat treatment causes significant chemical and physical changes in the structure and composition of raw coffee, causing the beans to darken and emit the characteristic aroma of roasted coffee. 1. The purpose of coffee roasting the main purposes of coffee roasting are: a, aroma; B, to increase the complexity of coffee; C, to obtain color; D, to form a unique flavor of coffee. 2. Coffee roasting

2015-09-11
Coffee course make a cup of iced coffee in hot weather at the end of summer

Coffee course make a cup of iced coffee in hot weather at the end of summer

It is the end of August and the hot weather is still going on. I always want an ice drink in this hot weather. Some people will like chilled coffee with ice directly added to the coffee, while others will like iced coffee made from ice drop kettles. But there is a difference between iced coffee and iced coffee. Iced coffee belongs to hot extraction and then cooled with ice. The original solution is extracted at high temperature.

2015-09-12
Preparation for the course of making Coffee pattern

Preparation for the course of making Coffee pattern

The leaves of a plant. Because it is very attractive, so some people will develop other patterns on this basis, so you will also see heart-shaped or tulips and so on. Prepare Espresso coffee: since the Latte coffee we use to make flowers is made from Espresso, a cup of extracted Espresso is also essential, after all.

2015-04-08
How to learn to make coffee?

How to learn to make coffee?

It's easy to learn to make coffee, but difficult to learn. Coffee making. Yo, ah, you really have your own home and open a shop. If you have money at home, buy a household coffee machine. If you have patience, buy a set of siphon pots. The expensive ones are hundreds, and the cheap ones are more than a hundred yuan. Impatient, if you think of it, you should buy a set of mocha pots or Belgian pots. These two kinds of acne are very simple and are not as fastidious as siphon pots.

2016-09-14
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