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Coffee culture Dutch people spread coffee to the world

Coffee culture Dutch people spread coffee to the world

In the process of popularizing coffee to the whole world, the Dutch have spared no effort! Since the end of the sixteenth century, when Venetian merchants resold coffee all over Europe, the Dutch, unwilling to be reduced to second-hand dealers, have deliberately tried to grow their own coffee. Nicholas of Amsterdam in 1696. Nicolaas Witson was the first to suggest to his superiors that coffee should be grown

2015-01-17
The Third Wave of Coffee

The Third Wave of Coffee

Third Wave Coffee is a focus on quality in the cup that associated with specific origins, production methods, and preparation styles as opposed to consumption alone which goes back to The First wave Coffee. The Second Wave Coffee was about

2014-12-31
Arabica coffee futures hit a three-and-a-half-week low

Arabica coffee futures hit a three-and-a-half-week low

New YORK / London (Reuters)-ICE Arabica coffee futures tumbled 6% to a three-and-a-half-week low on Monday as showers in Brazil, the largest grower, allayed fears that drought would damage crops, prompting investors to close their positions. ICE raw sugar futures climbed on news that Santos, a major Brazilian raw sugar export port, caught fire. Cocoa futures rose slightly. Recent month ICE- December

2014-10-24
New York Futures: Arabica Coffee Futures turn up to fall

New York Futures: Arabica Coffee Futures turn up to fall

New YORK / London Nov 24 (Reuters)-Arabica coffee futures closed lower on Monday, rising more than 3% after being pushed up by short covering, sending Arabica coffee futures higher after investors sold off. Cocoa futures continued their rally, attracting buyers to enter the market after rising above the previous day's high, while raw sugar and white sugar futures fell as rainfall in Brazil boosted the growth prospects of crops next year. Feel on Thursday

2014-11-25
Arabica coffee futures changed from falling to rising.

Arabica coffee futures changed from falling to rising.

New YORK / London (Reuters)-ICE cocoa futures closed lower on Friday as late selling pushed prices back from a 33-month high, but the market rose for the fourth week in a row. Arabica coffee futures rose, boosted by low forecasts for crop yields in Brazil.

2014-06-09
Coffee from Central and South America, the birthplace of Ethiopian coffee

Coffee from Central and South America, the birthplace of Ethiopian coffee

Coffee trees come from Ethiopia, from wild coffee forests and semi-developed land to traditionally operated plots of land to modern plantations. About 50% of the coffee is grown more than 1500 meters above sea level. The flavor of Ethiopian coffee is difficult to describe. It is neither strong nor sour. Therefore, it is not suitable for deep baking, otherwise it is easy to lose.

2016-05-24
Coffee bean producing area-Africa-Malawi (Malawi)

Coffee bean producing area-Africa-Malawi (Malawi)

Well-known representative coffee: Malawi is a small country in southeastern Africa and a landlocked country not near the sea. most of its coffee is grown in the northern plateau, but its production is not large. But although it is not near the sea, it can be seen on the map that there is a very large lake to the northeast of it. It is Lake Malawi, which is also the natural boundary between Malawi and its neighbors.

2014-09-13
The characteristic flavor of civet coffee

The characteristic flavor of civet coffee

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-08-30
The characteristic flavor of civet coffee

The characteristic flavor of civet coffee

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-08-31
Nicaragua Providence Manor Misael Sauceda honey treatment

Nicaragua Providence Manor Misael Sauceda honey treatment

Nicaragua's growing conditions are not inferior to those of Central America. Coffee is grown at high altitudes with shade. The taste is round and balanced. There is not a very sharp acid. The main factors are war and hurricane attacks. As a result, single farms cannot be operated continuously. There is no historical data for green bean traders to track down farm data. After 2003, the bad factors that caused coffee quality were removed.

2016-06-05
Arabica coffee futures fell in New York.

Arabica coffee futures fell in New York.

New YORK / London Feb 10 (Reuters)-Raw sugar futures fell on Tuesday, but the spot monthly contract premium climbed to a 2013 high on strong spot market demand in Brazil, the largest grower. Arabica coffee futures fell, hurt by bearish options trading. Cocoa futures were mixed, and the New York cocoa market closed higher for the sixth day in a row. ICE- March raw sugar futures closed down 0.11 cents, or 0.

2015-02-11
Coffee bean producing area-Africa-Malawi (Malawi)

Coffee bean producing area-Africa-Malawi (Malawi)

Well-known representative coffee: Malawi is a small country in southeastern Africa and a landlocked country not near the sea. most of its coffee is grown in the northern plateau, but its production is not large. But although it is not near the sea, it can be seen on the map that there is a very large lake to the northeast of it. It is Lake Malawi, which is also the natural boundary between Malawi and its neighbors.

2015-01-04
Yunnan boutique coffee has the brand name of a professional research institution.

Yunnan boutique coffee has the brand name of a professional research institution.

In order to promote the development of Yunnan boutique coffee industry and increase the income of farmers, the Yunnan Fine Coffee Society, which is provided by the Yunnan Provincial Association of Science and Technology, was officially established last Sunday. Yunnan Fine Coffee Society is an enterprise, institution and individual engaged in coffee scientific researchers, farmers, primary processing, intensive processing and coffee teaching in Yunnan Province.

2014-05-13
ICE raw sugar pulls back from a brief rally led by Brazilian data

ICE raw sugar pulls back from a brief rally led by Brazilian data

ICE raw sugar futures were little changed on Tuesday, with Brazilian sugarcane crushing data showing a decline in harvests, causing raw sugar to rise briefly before closing slightly lower. Arabica coffee futures rose slightly.

2014-06-11
World Coffee Bean Certification what is Shade Coffee? How to authenticate its coffee beans?

World Coffee Bean Certification what is Shade Coffee? How to authenticate its coffee beans?

Sprouting coffee, or shade coffee. What does shade coffee mean? Shade Coffee from Central America (shade coffee Shade Coffee). What is shade coffee? This general term is used to describe the traditional way of growing coffee trees, at least in part under the forest canopy. What is the environmental protection standard? Many traditional ways of roasting and selling support producers to improve their coffee

2016-01-04
Arabica coffee futures tumbled raw sugar futures hovered above 2010 lows

Arabica coffee futures tumbled raw sugar futures hovered above 2010 lows

NEW YORK/LONDON March 9 (Reuters)-Arabica coffee futures plunged 4 percent to 13-month lows on Monday as the Brazilian real continued to weaken and the market returned to a massive speculative sell-off. Raw sugar futures also fell, approaching their lowest since 2010. Cocoa futures extended their losses in quiet trading. Data released Friday showed that recent losses in Arabica coffee futures were due to speculative selling.

2015-03-10
External Morning Review: Arabica Coffee fell with the Real

External Morning Review: Arabica Coffee fell with the Real

New YORK / London (Reuters)-ICE raw sugar futures fell to a two-and-a-half-month low on Tuesday, falling for a fourth day as oil prices continued to fall while Arabica coffee futures fell as the Brazilian real fell, attracting investors to close their positions and producers to sell. Cocoa futures prices rose as fewer cocoa beans arrived at ports in C ô te d'Ivoire (Ivory Coast). ICE- March original

2014-12-17
How to open a pure Italian cafe

How to open a pure Italian cafe

Find a prosperous business circle, open a pure Italian-style Starbucks, modern decoration, simple style, fast service, novel products. I think many people have this idea at first, but with the prominence of design, decoration, positioning and theme, it finally leads to the deviation from the idea of the physical cafe, and finally their own coffee shop is operating indiscriminately. Bitter

2015-09-06
Changes of raw beans during baking

Changes of raw beans during baking

Many people think that coffee beans are born dark brown. In fact, raw coffee beans are green or cyan, because they still contain a certain amount of water. According to the observation of the color of raw beans, the green ones are generally new beans, and the yellowish or whiten ones are old beans. After the coffee fruit is processed and screened, it will be graded into sacks. And then mostly by ship, scattered to all parts of the world.

2016-06-02
Characteristics of civet coffee flavor Kopi Luwak of civet coffee

Characteristics of civet coffee flavor Kopi Luwak of civet coffee

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-09-01
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