Today, when Italian coffee is popular all over the world, we are no stranger to Italian coffee machine, and even passers-by can name several Italian fancy coffee. But today we have more criticism and discrimination against the mocha pot, and we always question whether the coffee made by mocha is Espresso. So Uncle Dou would like to share some of my views on the mocha pot.
2014-07-18 Coffee knowledge making coffee mocha potThe freshness of coffee beans is the most important factor affecting the brewing quality of coffee, because the activity of coffee beans is hidden in its smell. Fresh coffee beans, like a can of bubbly, full-tasting cola, can smell a pleasant aroma as soon as the bag is opened. Look. Fresh and good coffee beans are round in shape, fat and shiny, and vice versa
2014-12-20 Boutique coffee basics common sense how to choose coffee beans freshnessThe freshness of coffee beans is the most important factor affecting the brewing quality of coffee, because the activity of coffee beans is hidden in its smell. Fresh coffee beans, like a can of bubbly, full-tasting cola, can smell a pleasant aroma as soon as the bag is opened. Look. Fresh and good coffee beans are round in shape, fat and shiny, and vice versa
2015-05-18 Boutique coffee common sense how to choose coffee beans freshness influenceSiphon pot is an excellent way to make coffee. Many people are fascinated by making bottles and cans similar to chemical experiments when making siphon, as well as the barista's attentive attitude, and some even fall in love with coffee because they fall in love with siphon pot. The siphon pot originated in 1840, when the Scottish engineer RobertNapier invented the coffee pot, which was later invented by Lady Vasser of France.
2015-09-11 Family siphon production coffee tutorials plug pot process one watchToday, when Italian coffee is popular all over the world, we are no stranger to Italian coffee machine, and even passers-by can name several Italian fancy coffee. But today we have more criticism and discrimination against the mocha pot, and we always question whether the coffee made by mocha is Espresso. So Uncle Dou would like to share some of my views on the mocha pot.
2015-08-31 Mocha kettle construction how to correct useThe freshness of coffee beans is the most important factor affecting the brewing quality of coffee, because the activity of coffee beans is hidden in its smell. Fresh coffee beans, like a can of bubbly, full-tasting cola, can smell a pleasant aroma as soon as the bag is opened. Look. Fresh and good coffee beans are round in shape, fat and shiny, and vice versa
2015-03-28 How to choose coffee beans boutique coffee basics common sense freshnessToday, Italian coffee is popular all over the world, we are no stranger to Italian coffee machines, and even passers-by can name several Italian fancy coffees. But today we have more criticism and discrimination for mocha pots, and we are always questioning whether the coffee made by mocha is espresso. So Uncle Bean would like to share a few of my views on mocha pots.
2015-08-05 mocha pot construction and how to correctly useToday, when Italian coffee is popular all over the world, we are no stranger to Italian coffee machine, and even passers-by can name several Italian fancy coffee. But today we have more criticism and discrimination against the mocha pot, and we always question whether the coffee made by mocha is Espresso. So Uncle Dou would like to share some of my views on the mocha pot.
2015-04-08 Coffee basics common sense mocha pot introduction usageThe Italian machine is a relatively solid guy, and the structure is not very complicated, especially the fully mechanical E61 machine, which is even more leather and solid, but in order to make a good cup of coffee, a cup of coffee that is not contaminated by other flavors, you have to clean the coffee machine and brew the head regularly.
2014-06-09 Coffee maker cleaning E61 brewing head water distribution netToday, when Italian coffee is popular all over the world, we are no stranger to Italian coffee machine, and even passers-by can name several Italian fancy coffee. But today we have more criticism and discrimination against the mocha pot, and we always question whether the coffee made by mocha is Espresso. So Uncle Dou would like to share some of my views on the mocha pot.
2015-10-10 Mocha pot introduction usage coffee maker coffee stepsPressurized espresso is made from 80-96 degrees Celsius hot water at a force of 8-9 atmospheres through compacted coffee cakes, usually only 30 milliliters per cup. It is one of the strongest of the common coffee, with a unique aroma and a touch of oil (Crema) floating on the surface. It can be drunk alone; it can also be further made into a variety of other drinks. Due to the fast cooking, it is thick.
2016-03-23 Italian coffee pressurized concentrated mocha pot coffee potRecently, I have found that more and more friends use quasi-professional Italian machines to make coffee, including Oscar, Silvier, and E61 small machines for head cooking, but when I ask them how to clean and maintain them, many people are surprised. Some friends do backflushing regularly, but they don't clean the water distribution network.
2014-07-03 Coffee knowledge coffee machine cleaning coffee encyclopediaAfter installing the filter with blind net, press the coffee making button again, stop after 10 seconds, and wait 5-6 seconds. Repeat the above operation 4-6 times until the powder dissolves completely. Remove the filter, rinse clean, do not add powder, reinstall, press the coffee making button, stop after 10 seconds, repeat 4-6 times, put the filter and filter in hot water (no filter shall prevail), add
2016-08-01 Amp #9749 drip Italian coffee maker cleaning maintenance installed withItalian coffee machine, is the use of pressure to quickly pass the steam through the coffee particles, extract the best components of coffee, so the steam in the coffee particles stay time, directly affect the quality of the brewed coffee. Steps: Step 1 Spoon coffee particles into the coffee filter lid, visually inspect the coffee beyond the horizontal line of the lid, and use a flat knife or spoon to remove excess coffee particles.
2014-08-12 Brewed coffee coffee granules coffee tipsThe Italian coffee machine uses pressure to quickly pass the steam through the coffee particles and extract the best ingredients from the coffee, so the time for the steam to stay in the coffee particles directly affects the quality of the coffee. Step 1: scoop the coffee particles into the coffee filter cover, observe that the coffee exceeds the level of the lid, and cut off the excess coffee particles with a flat knife or spoon.
2015-04-24 Coffee basics common sense blending granules secretsThe Italian coffee machine uses pressure to quickly pass the steam through the coffee particles and extract the best ingredients from the coffee, so the time for the steam to stay in the coffee particles directly affects the quality of the coffee. Step 1: scoop the coffee particles into the coffee filter cover, observe that the coffee exceeds the level of the lid, and cut off the extra coffee grains with a flat knife or spoon.
2015-02-11 Coffee beans grinding techniques blending coffee granules tips Italy coffee machine1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and wipe the fuselage with a mild, non-corrosive cleaner (be careful that the rag is not too wet, and the cleaner should not be sprayed directly on the fuselage to prevent excess water and detergent from seeping into the circuit system and eroding wires to cause short circuit). two。 Outlet of cooking head: (1)
2015-10-23 How maintenance coffee machine fuselage cleaning daily machineSteam pressurized kettle features: mocha kettle uses 2 Bar steam pressure to extract coffee in an instant, the operation technology is simple. Espresso is made from 80 to 96 degrees Celsius hot water at a force of 8 to 9 atmospheres through compacted coffee cakes, usually only 30 milliliters per cup. It is one of the strongest of the common coffee, with a unique aroma and a touch of oil (Crema) floating on the surface.
2016-06-01 Steam pressurized concentrated coffee boutique steam characteristic mocha pot utilizationThe Italian coffee machine uses pressure to quickly pass the steam through the coffee particles and extract the best ingredients from the coffee, so the time for the steam to stay in the coffee particles directly affects the quality of the coffee. Step 1: scoop the coffee particles into the coffee filter cover, observe that the coffee exceeds the level of the lid, and cut off the excess coffee particles with a flat knife or spoon.
2014-11-26 Coffee knowledge coffee common sense coffee grindingAfter waking up in the morning, rubbing bleary eyes, hurrying to wash the bed barefoot, and rushing to work after a few bites of food are a series of familiar movements that most people do when they get up early. However, it is these habits that may attract you.
2015-08-04 Coffee cold water in the morning these habits make you sick entangled