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Goethe Shuo's favorite-Naples style Coffee

Goethe Shuo's favorite-Naples style Coffee

In beautiful Naples, taste a cup of authentic Naples coffee, coffee full-bodied aroma mixed with the aroma of dim sum, nothing to say, nothing to speculate. A cup of coffee, a piece of snack, a piece of music, make people slightly drunk. Naples style coffee, naturally has something to do with Naples. Naples has the warmest sunshine and the most beautiful coast in southern Italy.

2014-07-11
Washed beans-Highland Honduras Coffee beans San Juan Xido producing area

Washed beans-Highland Honduras Coffee beans San Juan Xido producing area

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-06-16
Introduction of characteristic flavor of Honduran coffee

Introduction of characteristic flavor of Honduran coffee

Flavor and taste characteristics: good flavor, rich and mellow, suitable for mixed drinking. Honduran coffee bean Honduras, the most obvious feeling is relatively soft and thick, occasionally feeling a little sweet; low acidity, in Central American coffee producing areas, Honduran coffee is famous for its black berry flavor and caramel sweet, medium mellow thickness, and even black pepper and black pepper in some batches of coffee.

2016-06-01
High quality coffee Honduras coffee beans San Juan Xido producing area

High quality coffee Honduras coffee beans San Juan Xido producing area

Honduras produces two kinds of coffee of very good quality, which are highly respected by coffee lovers. One is the highland coffee growing at 1000-1500 meters above sea level, and the other is the selected highland coffee growing at 1500-2000 meters above sea level, which represents the highest level in Honduras. Most of the Honduran coffee is exported to the United States and Germany. The granules of coffee beans in Honduras are more shaped than those in Honduras.

2016-06-17
Introduction of high quality washed Honduran coffee beans

Introduction of high quality washed Honduran coffee beans

The extremely balanced nature of Honduran coffee makes it a wide range of uses. Can be used to mix coffee, can also be used as a single product to brew, mixed with Honduran coffee Italian concentrate will have a surprising effect. Although in troubled times, coffee can also grow its own beauty, it is not difficult to understand why so many people are so obsessed with this dark liquid.

2016-06-22
How many kinds of coffee beans are there? how is Honduran coffee produced?

How many kinds of coffee beans are there? how is Honduran coffee produced?

Honduras produces two kinds of coffee of very good quality, which are highly respected by coffee lovers. One is the highland coffee growing at 1000-1500 meters above sea level, and the other is the selected highland coffee growing at 1500-2000 meters above sea level, which represents the highest level in Honduras. Most of the Honduran coffee is exported to the United States and Germany. The granules of coffee beans in Honduras are more shaped than those in Honduras.

2016-05-23
Geographical environment of coffee in Honduras

Geographical environment of coffee in Honduras

Honduras is located in the north of Central America, facing the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west, mostly mountains and plateaus. It has a tropical climate, mild temperature and abundant rainfall, so it is an ideal place for coffee growth. Two kinds of very good quality coffee are produced in Honduras, which are highly respected by coffee lovers.

2016-06-02
Introduction to the taste and flavor of large coffee beans in Honduras

Introduction to the taste and flavor of large coffee beans in Honduras

The granules of coffee beans in Honduras are large in shape, uniform in size and glossy in color. In order to facilitate harvesting, farmers will prune the coffee trees to no more than 150 centimeters, because if they grow too high, they have to set up ladders to pick, which is not only time-consuming, but also may damage the trees by bending branches. As the ripening period of each fruit of the coffee bean is different, it is necessary to keep the coffee bean in good condition.

2016-06-18
Goethe Shuo's favorite-Naples style Coffee

Goethe Shuo's favorite-Naples style Coffee

In beautiful Naples, taste a cup of authentic Naples coffee, coffee full-bodied aroma mixed with the aroma of dim sum, nothing to say, nothing to speculate. A cup of coffee, a piece of snack, a piece of music, make people slightly drunk. Naples style coffee, naturally has something to do with Naples. Naples has the warmest sunshine and the most beautiful coast in southern Italy.

2015-08-06
Goethe Shuo's favorite-Naples style Coffee

Goethe Shuo's favorite-Naples style Coffee

In beautiful Naples, taste a cup of authentic Naples coffee, coffee full-bodied aroma mixed with the aroma of dim sum, nothing to say, nothing to speculate. A cup of coffee, a piece of snack, a piece of music, make people slightly drunk. Naples style coffee, naturally has something to do with Naples. Naples has the warmest sunshine and the most beautiful coast in southern Italy.

2015-08-28
Honduran Coffee Santa Barara Manor with a beautiful floral scent

Honduran Coffee Santa Barara Manor with a beautiful floral scent

Medium or shallow acidity, giving the impression of obvious but not strong. Sometimes it has a beautiful floral or fruity aroma (generally speaking, beans produced in different regions and at different elevations have different performances). It is not at all associated with the unrest of the country. Bitterness and obvious sweetness. The overall taste of Honduran coffee is balanced, sour and bitter are not so strong, between the two

2016-07-02
Introduction to the output and export of coffee beans and coffee in Honduras

Introduction to the output and export of coffee beans and coffee in Honduras

After trying several batches of samples, we finally selected this traditional flavor taste style, washed Honduran coffee, it is not only BIO organic certification coffee, but also an organic trade coffee, coffee raw bean sales will directly benefit the country of origin manor, for origin health, education, drinking water and other projects. For every packet of Fairtrade coffee you buy

2016-07-05
Goethe Shuo's favorite-Naples style Coffee

Goethe Shuo's favorite-Naples style Coffee

In beautiful Naples, taste a cup of authentic Naples coffee, coffee full-bodied aroma mixed with the aroma of dim sum, nothing to say, nothing to speculate. A cup of coffee, a piece of snack, a piece of music, make people slightly drunk. Naples style coffee, naturally has something to do with Naples. Naples has the warmest sunshine and the most beautiful coast in southern Italy.

2015-11-12
Masked palm civet Coffee and Kopi Luwak in Yunnan

Masked palm civet Coffee and Kopi Luwak in Yunnan

In fact, the number of civets is extremely rare and they are not very interested in coffee fruits. The number one contributor to Kopi Luwak is masked palm civet. Masked palm civet is a kind of carnivorous cat. because of their omnivorous properties, they occasionally eat coffee and fruit for taste while eating birds and insects, which has caused great disaster and has become the most expensive coffee bean processing factory in the world. Kopi Luwak also works with masked palm civet

2015-02-12
How to grind Arabica coffee beans manually grind Arabica coffee

How to grind Arabica coffee beans manually grind Arabica coffee

How to grind Arabica coffee beans? It can be carried out mainly by two methods, one is the traditional manual grinding, the other is that it can be ground by bean grinding machine, each of which has its own advantages. Manual grinding of Arabica coffee beans: manually ground Arabica coffee beans, uniform powder particles, can better maintain the original flavor. But the grinding speed is too fast.

2016-03-22
Introduction of Coffee Bean Origin and Variety

Introduction of Coffee Bean Origin and Variety

Honduras is located in the north of Central America, facing the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west, mostly mountains and plateaus. It has a tropical climate, mild temperature and abundant rainfall, so it is an ideal place for coffee growth. Two kinds of very good quality coffee are produced in Honduras, which are highly respected by coffee lovers.

2016-05-25
El Salvador Coffee Features Honduran Coffee Taste Honduran Coffee Bean Features Renas Estate

El Salvador Coffee Features Honduran Coffee Taste Honduran Coffee Bean Features Renas Estate

Honduran coffee beans are larger in shape, uniform in size, uniform in color and shiny. To make harvesting easier, farmers prune coffee trees to no more than 150 centimeters, which requires a ladder to pick, which takes time and can damage the tree by bending branches. Due to the different maturity stages of each fruit of coffee beans, it is necessary to keep the coffee beans good.

2016-07-26
What is the defective aroma of coffee? how to describe the aroma of coffee?

What is the defective aroma of coffee? how to describe the aroma of coffee?

Different places of production, even different estates, the varieties of coffee will be different, so the cultivated varieties of coffee are also very diverse, of course, the taste and aroma of coffee are also varied. There are thousands of coffee species all over the world, and the more common species are as follows: Typica: bourbon species with superior aroma and mild sour taste (Bourbon)

2016-10-17
Yunnan Coffee beans masked palm civet Coffee and Kopi Luwak

Yunnan Coffee beans masked palm civet Coffee and Kopi Luwak

In fact, the number of civets is extremely rare and they are not very interested in coffee fruits. The number one contributor to Kopi Luwak is masked palm civet. Masked palm civet is a kind of carnivorous cat. because of their omnivorous properties, they occasionally eat coffee and fruit for taste while eating birds and insects, which has caused great disaster and has become the most expensive coffee bean processing factory in the world. Kopi Luwak also works with masked palm civet

2015-04-02
Introduction of Santa Barara Manor in Honduras Coffee flavour

Introduction of Santa Barara Manor in Honduras Coffee flavour

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-07-15
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