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How to evaluate coffee like a certified appraiser

How to evaluate coffee like a certified appraiser

The art of coffee cup testing: 1. A 5-to 6-ounce coffee cup is recommended. The cup should be kept clean and has no obvious smell. two。 The chromaticity after baking should be light or medium light, preferably measured by a colorimeter. The sample should be baked within 24 hours before the cup test and then placed in a sealed container for at least 8 hours. 3. The coffee beans should be ground immediately before the cup test.

2015-06-06
How to evaluate coffee like a certified appraiser

How to evaluate coffee like a certified appraiser

The art of coffee cup testing: 1. A 5-to 6-ounce coffee cup is recommended. The cup should be kept clean and has no obvious smell. two。 The chromaticity after baking should be light or medium light, preferably measured by a colorimeter. The sample should be baked within 24 hours before the cup test and then placed in a sealed container for at least 8 hours. 3. The coffee beans should be ground immediately before the cup test.

2015-07-24
About round beans, it is also called Peaberry. Is it good or not in coffee beans?

About round beans, it is also called Peaberry. Is it good or not in coffee beans?

Introduction] Round bean / common bean, known as Peaberry or caracoli in English, is a variety of coffee beans. In fact, the male bean is a flaw, officially speaking, it is not a normal development of coffee beans. The causes are usually caused by insect damage, lack of rain in the event of a long drought, or poor nutrition of the coffee tree, known as Peaberry or caracoli, is a variety of coffee beans. actually

2016-04-22
A cup test method for evaluating the quality of coffee by boutique coffee science.

A cup test method for evaluating the quality of coffee by boutique coffee science.

How do coffee merchants taste a large number of coffee samples in a short period of time? That is the so-called cup method (cupping). On the other hand, the three main criteria for evaluating the quality of the cup test are Aroma, Body and Flavor. In the traditional cup test process, it is easy to drink coffee powder, so it requires practice and experience, the cup test method is roughly as follows:

2014-09-30
A cup test method for evaluating the quality of high-quality coffee

A cup test method for evaluating the quality of high-quality coffee

How do coffee merchants taste a large number of coffee samples in a short period of time? That is the so-called cup method (cupping). On the other hand, the three main criteria for evaluating the quality of the cup test are Aroma, Body and Flavor. In the traditional cup test process, it is easy to drink coffee powder, so it requires practice and experience, the cup test method is roughly as follows:

2015-06-05
Single dogs don't cry-kiss coffee cups, you can kiss anytime, anywhere.

Single dogs don't cry-kiss coffee cups, you can kiss anytime, anywhere.

Guide: on a new day, couples wake up from kissing each other, and as a single dog, you can only wake up with a cup of coffee. What if there is no morning kiss?! It doesn't matter, this designer has designed a lip-shaped coffee cup lid for those of you who like caffeine and single dogs. Jang WooSeok from Shuntian City, South Korea recently proposed an interesting and practical one.

2015-09-01
Is coffee really refreshing? is coffee refreshing true or false?

Is coffee really refreshing? is coffee refreshing true or false?

So when is the best time to drink coffee? Some neuroscientists have calculated the best time to drink coffee. That is to say, at the time of 9: 00 / 11 / 11 / 30 in the morning every day. Because there is a rich hormone cortisol in coffee, it is very good for the body to regulate the biological clock. Cortisol levels will peak shortly after we wake up, and the average peak will remain in the morning.

2016-05-26
The process of making a good-looking coffee flower

The process of making a good-looking coffee flower

If you feel that pure handmade fancy coffee is not enjoyable, you can also challenge the more dazzling coffee Latter Art like Jay Chou in the Green Hornet. Since the appearance of the flower depends on the special layer of oil on the coffee, which can only be made by a professional coffee machine, we should first use the coffee machine to make coffee and milk, and then mix the milk.

2015-03-17
The process of making a good-looking coffee bouquet.

The process of making a good-looking coffee bouquet.

Coffee Latter Art if you feel that hand-made fancy coffee is not enjoyable, you can also challenge the more dazzling coffee pull like Jay Chou in the Green Hornet. Since the appearance of the flower depends on the special layer of oil on the coffee, which can only be made by a professional coffee machine, it is necessary to use the coffee machine to make coffee and milk first.

2015-05-04
Coffee bean treatment-tanning method

Coffee bean treatment-tanning method

Sun-dried beans have a complete natural mellow flavor, gentle aroma and more gum; washing rules have a good mellow taste, high aroma and lively sour taste. Mellow taste is an important condition of espresso, which produces a mellow and smooth feeling as strong as wine. Espresso lovers can increase the weight of sun-dried beans; water-washed beans are as clean as clear wind chimes, because they are less.

2014-09-01
Coffee carbon that you don't know.

Coffee carbon that you don't know.

There are too many things in life that we ignore and throw away easily. when you enjoy the mellow enjoyment of coffee, do you think that those coffee residues will bring burden to the environment because they are discarded at will?

2014-05-29
Making fancy coffee with mocha pot

Making fancy coffee with mocha pot

When lonely, brew a cup of coffee in a mocha pot, without sugar, leaning on a wooden chair and wearing a lace straw hat. Tasting coffee and reading Zhang ailing's novels, it belongs to the hope of loneliness and loneliness in such an afternoon. Coffee, only need such a small cup, a person quietly taste. Coffee doesn't make me passionate, but it makes me know the fun of contemplation.

2014-07-10
A Cup Test method for evaluating Coffee quality by basic Common sense of Fine Coffee

A Cup Test method for evaluating Coffee quality by basic Common sense of Fine Coffee

How do coffee merchants taste a large number of coffee samples in a short period of time? That is the so-called cup method (cupping). On the other hand, the three main criteria for evaluating the quality of the cup test are Aroma, Body and Flavor. In the traditional cup test process, it is easy to drink coffee powder, so it requires practice and experience, the cup test method is roughly as follows:

2014-12-29
Is coffee real or fake? Is coffee really refreshing?

Is coffee real or fake? Is coffee really refreshing?

The caffeine boost in coffee lasts for more than seven hours, according to a new study. So it's easy to go for coffee after 6 p.m. and save an hour of sleep at night. Drinking coffee too late can cause your body clock to go out of whack. When is the best time to drink coffee? Some neuroscientists have calculated that coffee drinkers

2015-08-27
Making fancy coffee with mocha pot

Making fancy coffee with mocha pot

When lonely, brew a cup of coffee in a mocha pot, without sugar, leaning on a wooden chair and wearing a lace straw hat. Tasting coffee and reading Zhang ailing's novels, it belongs to the hope of loneliness and loneliness in such an afternoon. Coffee, only need such a small cup, a person quietly taste. Coffee doesn't make me passionate, but it makes me know the fun of contemplation.

2015-08-29
What is Solar treatment? Guava Plain Manor in Guatemala New Oriental region

What is Solar treatment? Guava Plain Manor in Guatemala New Oriental region

Sun drying: the sun drying method is also called natural drying because it uses natural sunlight to dry the fruits and raw beans of coffee. Due to the use of artificial and natural treatment methods in the process, the sun-cured beans look irregular and unflattering in appearance. 1. Choose beans: put the harvested fruit in the water tank, and the ripe fruit will sink, while the unripe and overripe fruit

2016-03-30
Ono: coffee and Murakami essays

Ono: coffee and Murakami essays

Making a cup of coffee, sitting and flipping through Murakami's essays, people unwittingly relax, feel open-minded, and the relationship with readers is no longer as stiff as they thought.

2014-05-19
Principle of Italian coffee machine recommendation of Italian coffee machine working principle diagram of Italian coffee machine

Principle of Italian coffee machine recommendation of Italian coffee machine working principle diagram of Italian coffee machine

1. When using the coffee machine to make coffee, first turn the power switch of the coffee machine to the heating gear, heat the coffee machine, then make sure that the power indicator of the coffee machine is on, and then hang the two filters on the coffee faucet of the machine. At this time, pour the coffee beans into the bean jar of the bean grinder, just pour out the amount of beans you need, and then re-dense the remaining coffee beans.

2016-07-16
The coffee-making tutorial teaches you how to make coffee with a coffee machine.

The coffee-making tutorial teaches you how to make coffee with a coffee machine.

Since there are no detailed tutorials on using the coffee machine on the Internet, I'll write one myself. 1. Choose coffee powder. As a matter of fact, coffee beans are also fine. You have to grind them yourself. There are all kinds of coffee, what kind of vanilla flavor, and there are 5 levels of taste, from MILD to DARK. Coffee is really cheap, about 4 yuan a can. Inside, note: this is not an instant thousand.

2015-09-09
How do coffee merchants taste a large number of coffee samples in a short period of time?

How do coffee merchants taste a large number of coffee samples in a short period of time?

How do coffee merchants taste a large number of coffee samples in a short period of time? That is the so-called cup method (cupping). On the other hand, the three main criteria for evaluating the quality of the cup test are Aroma, Body and Flavor. In the traditional cup test process, it is easy to drink coffee powder, so it requires practice and experience, the cup test method is roughly as follows:

2015-10-05
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