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How to taste coffee at home you need three sets of cups

How to taste coffee at home you need three sets of cups

Invite two friends to taste three kinds of coffee. Don't try to look for fundamental differences for the first taste, but consider identifying the main features, such as South American coffee or Asian coffee. For example, coffee in Ethiopia is high in acidity but light in weight, while coffee in Sumatran is low in acidity but full of grains. You need 3 sets of cups (3 cups each-white, most

2015-06-15
Brief introduction of coffee cup size of cup

Brief introduction of coffee cup size of cup

Cup size in many cases, from the size of the coffee cup, you can roughly judge the intensity of a cup of coffee. The sizes of coffee cups are generally divided into three types: * small coffee cups below 100CC-mostly used to hold strong and scalding espresso or individual coffee, such as E re o with only about 50CC, although it can be drunk almost in one mouthful, it has a lingering mellow aftertaste, and seems to last forever.

2015-07-22
Basic knowledge of high-quality coffee summary of coffee vocabulary

Basic knowledge of high-quality coffee summary of coffee vocabulary

We will explain several adjectives or nouns. I would like to remind you that these words are neutral and have no value judgment. ● texture, Body,Mouthfeel texture refers to the thick and slippery touch of coffee in the mouth, which is proportional to the amount of colloid suspension in the coffee. Since the texture is felt throughout the mouth, we use "rich" to describe thick coffee.

2015-04-15
Rich flavor of Panamanian Ireta Manor Coffee flavor and taste characteristics introduction of varieties in producing areas

Rich flavor of Panamanian Ireta Manor Coffee flavor and taste characteristics introduction of varieties in producing areas

In the Pokuit producing area, there are also many excellent manors, except the famous Emerald Manor, Alida Manor, Aqaba Manor and so on, all of which produce high-quality boutique coffee. This is not only due to the superior ecological conditions of the Pokuit region of Panama and the fertile volcanic ash soil of the Baru volcanic land. Another important factor is that in Panama

2016-09-09
Put the coffee in a cup with the right temperature.

Put the coffee in a cup with the right temperature.

Cup size in many cases, from the size of the coffee cup, you can roughly judge the intensity of a cup of coffee. The sizes of coffee cups are generally divided into three types: * small coffee cups below 100CC-mostly used to hold strong and scalding espresso or individual coffee, such as Espresso, which is only about 50CC, although it can be drunk almost in one mouthful, it lingers with a mellow aftertaste, and seems to

2015-10-09
How to taste delicious coffee

How to taste delicious coffee

Tasting coffee is not only to feel with the taste of the tongue, but also to enjoy the aromatic alcohol in the mouth, in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. In a word, tasting coffee is a very delicate thing. When I drink coffee in a coffee shop, I sometimes drink almost half-cold coffee, like this, no matter how good the coffee beans are, they brew.

2016-10-11
The basic knowledge of Fine Coffee is explained by COE score Table.

The basic knowledge of Fine Coffee is explained by COE score Table.

Aroma: Aroma, this is the first evaluation item at the beginning of the cup test, there are a total of three aroma evaluation stages, the first stage is the cup test at the beginning to pick up and smell the dry powder in the cup, the second is the wet aroma after water injection, the third aroma is the broken residue aroma; the aroma is an attractive element of coffee, coffee aroma is a lot of yuan, there are flowers, berries, caramel, nuts, coincidence

2015-04-16
How to taste coffee and drink mellow coffee

How to taste coffee and drink mellow coffee

If you only know how to brew, but not how to taste coffee, the original delicacy may become tasteless. Some people taste coffee with the taste of the tongue, while others enjoy the aromatic mellow in the mouth. in addition, it depends on the condition of the body and the atmosphere around the coffee. In a word, tasting coffee is a very delicate thing.

2015-06-19
Coffee shop terminology

Coffee shop terminology

Complexity refers to the different levels of characteristics that coexist in the same cup of coffee, with high complexity, indicating that there are many kinds of sensory stimuli that can be sensed. It should be noted that these feelings include the afterrhyme and are not necessarily limited to the present feeling when drinking. Texture, taste (Body, Mouthfeel) refers to the thick, slippery touch of coffee in the mouth, which is about equal to the suspended amount of gum in the coffee.

2014-08-12
The rule of tasting fine coffee must be

The rule of tasting fine coffee must be "drink while it is hot".

Tasting hot coffee is the worst way to taste coffee. Only when the coffee cools slightly can you realize its hidden characteristics and delicacy, but the coffee will lose its mellow and rich flavor with the passage of time, so it is best to drink it within 10 minutes after brewing. Tasting coffee is not only to feel it with the taste of the tongue, but also to enjoy the aromatic mellow in the mouth.

2014-12-30
Coffee tasting is a very delicate thing.

Coffee tasting is a very delicate thing.

Coffee is not only to taste with the tongue to feel, but also to enjoy the kind of aromatic alcohol in the mouth, in addition to this, but also to see the body when drinking coffee, the surrounding atmosphere and so on. Coffee is a very delicate thing. When drinking coffee in a poor coffee shop, sometimes you will drink nearly half cold coffee, like this, no matter how good the quality of coffee beans is, but brewing.

2014-08-06
Coffee tasters pay attention to the basic knowledge of drinking coffee.

Coffee tasters pay attention to the basic knowledge of drinking coffee.

1, smell the fragrance: taste the strong aroma of coffee; 2, watch the color: coffee had better be dark brown, rather than dark, deep to the bottom; 3, drink ice water (cold water) before drinking coffee: because cold water has the prominent function of letting coffee taste emerge brightly, can understand the taste of coffee more deeply. In addition, you can also clean your mouth. 4. Drink coffee

2015-01-15
Coffee cup knowledge puts coffee in a cup with the right temperature

Coffee cup knowledge puts coffee in a cup with the right temperature

Cup size in many cases, from the size of the coffee cup, you can roughly judge the intensity of a cup of coffee. The sizes of coffee cups are generally divided into three types: * small coffee cups below 100CC-mostly used to hold strong and scalding espresso or individual coffee, such as Espresso, which is only about 50CC, although it can be drunk almost in one mouthful, it lingers with a mellow aftertaste, and seems to

2015-03-26
Coffee cup introduction: put coffee in a cup with the right temperature.

Coffee cup introduction: put coffee in a cup with the right temperature.

Cup size in many cases, from the size of the coffee cup, you can roughly judge the intensity of a cup of coffee. The sizes of coffee cups are generally divided into three types: * small coffee cups below 100CC-mostly used to hold strong and scalding espresso or individual coffee, such as Espresso, which is only about 50CC, although it can be drunk almost in one mouthful, it lingers with a mellow aftertaste, and seems to

2015-08-24
Three steps to buy coffee beans

Three steps to buy coffee beans

1. Grab a handful of coffee beans and feel whether they are solid beans with the palm of your hand. 2. Whether it is enough to smell the aroma close to the nose. 3. Put a bean into your mouth and bite it twice. There is a clear sound indicating that the bean is well preserved and not damp. If you want to buy a single product of coffee beans, grab one in the palm of your hand, in addition to the above judgment, but also take a look at the color of each bean.

2014-08-25
The selection principle of coffee cup the size of coffee cup is generally divided into three types.

The selection principle of coffee cup the size of coffee cup is generally divided into three types.

Coffee cup selection principle: the color of coffee liquid is amber, cut clear, it is best to choose a coffee cup with white inside. Pottery cups are more suitable for deep copy and strong taste of coffee porcelain cups are suitable for lighter coffee to drink Italian coffee, generally use small coffee cups below 100CC to drink coffee with a higher proportion of milk (latte, French milk coffee), but use more coffee.

2015-10-09
The exquisite taste of coffee and the general knowledge of fine coffee

The exquisite taste of coffee and the general knowledge of fine coffee

1, smell the fragrance: taste the strong aroma of coffee; 2, watch the color: coffee had better be dark brown, rather than dark, deep to the bottom; 3, drink ice water (cold water) before drinking coffee: because cold water has the prominent function of letting coffee taste emerge brightly, can understand the taste of coffee more deeply. In addition, you can also clean your mouth. 4. Drink coffee

2015-06-18
Drinking coffee is a very delicate thing.

Drinking coffee is a very delicate thing.

Tasting coffee is not only to feel with the taste of the tongue, but also to enjoy the aromatic alcohol in the mouth, in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. In a word, tasting coffee is a very delicate thing. When I drink coffee in a coffee shop, I sometimes drink almost half-cold coffee, like this, no matter how good the coffee beans are, they brew.

2015-03-25
Basic knowledge of coffee etiquette five small steps to drinking coffee

Basic knowledge of coffee etiquette five small steps to drinking coffee

First, before you officially start drinking coffee, take a sip of ice water, which can help the taste of coffee emerge brightly, so that every taste bud on your tongue is fully prepared to taste the coffee and clean your mouth at the same time. Second, when a cup of coffee is served in front of you, don't rush to drink it, just like tasting tea or wine, there should be a gradual process to achieve

2015-03-11
Would you like a cabbage or a latte? This is a question worth thinking about. Rookies need to know three differences.

Would you like a cabbage or a latte? This is a question worth thinking about. Rookies need to know three differences.

Order a cup of coffee and quietly enjoy the tranquility of the afternoon. But there is one question, latte or cappuccino? These two kinds of coffee, which we are all too familiar with, are still foolishly confused. Don't worry, the duty-bound task of distinguishing them falls on Xiao Zhen. Today, to sum up three points, you listen to me. ● cappuccino ● Cappuccino romantic

2015-12-30
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