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Some things about Coffee extraction Summary of incomplete extraction of roasted coffee beans

Some things about Coffee extraction Summary of incomplete extraction of roasted coffee beans

The first coffee will not melt completely when thrown into the water. The maximum extraction rate of roasted coffee beans is 30% (substances that can be dissolved in water divided by the total weight of coffee). This seems to be nonsense: 1. Whether it's French pressure, Philharmonic pressure, all kinds of pressure, or espresso. The range of the best extraction rate is 18% Mui 21%. Insufficient extraction (less than 18%) indicates that the flavor of coffee is not fully soluble.

2016-01-08
Reference to the proportion of hand-brewed coffee-beginners

Reference to the proportion of hand-brewed coffee-beginners

Practical parameter for the proportion of hand brewed coffee [heavy taste] 1 (coffee beans per gram per milliliter of black coffee), I. e., gold cup criterion 1buret 12.5 grams 1lane 13.5 (bean weight ratio unboiled water milliliter) [moderate taste] 1ve12 cup 1bureau 13 (i.e. gold cup criterion 114.5grams 1purl 15.5) [refreshing] 1rig 14 cup 1rig 16 (i.e. golden cup criterion 1: 16.5 correct 1) 18.5) the scale is right But the proportion of soaking and cooking is not

2015-11-21
The time of a cup of coffee

The time of a cup of coffee

How much do you like coffee? What kind of coffee do you like? Do you prefer to brew at home or go to a cafe to find an acquaintance to help you make a cup of your favorite taste?

2014-05-15
Coffee industry analysis-coffee history development track

Coffee industry analysis-coffee history development track

Coffee is well known as a drink, and it is said to have occurred more than a thousand years ago when a shepherd discovered that his sheep became very excited after eating a plant. There is no way to verify this claim. But it wasn't until the 11th century that people started brewing coffee with water as a drink. Coffee beans must be peeled, dried, roasted, ground and cooked before they can be made into beverages for people to drink

2015-12-07
Introduction of coffee machine: the luxury coffee machine at the forefront of the industry is an eye-opener.

Introduction of coffee machine: the luxury coffee machine at the forefront of the industry is an eye-opener.

LaMarzocco USA Machine: Linea PB with Brew RatioTechnology [cooking proportion technology] machine highlights: this machine will be followed by a detailed description of the relevant tweets, to put it simply: the cooking proportion technology Brew RatioTechnology allows the barista to set an extraction ratio of espresso to reach the parameter value of espresso that the barista wants.

2015-12-11
Oceania Fine Coffee Melbourne International Coffee Fair Australian Coffee Culture

Oceania Fine Coffee Melbourne International Coffee Fair Australian Coffee Culture

Australia can't miss the opportunity to taste Australian coffee. Australia is an amazing country in many ways. The high-quality coffee grown here is perhaps one of the most amazing things. Australian coffee is of high quality and has a soft taste with a slightly bitter taste of caffeine. It is a pity that only a small number of products enter the export market, which is due to high labor in production.

2016-04-11
Powder quantity control

Powder quantity control

In my understanding, I see amazing flowers in China, countless players who are interested in machinery, and many lovers who are interested in coffee producing areas. However, when I see many people in the extraction of Italian concentration, do not cloth powder, do not control powder, or even taste judgment, I do not understand. If it is not extracted properly, even the most beautiful flower will only make the coffee

2014-09-13
The top ten coffee chains that influence the world are in China.

The top ten coffee chains that influence the world are in China.

Top Ten Coffee chains affecting the World since 1999, some international coffee chains, which are regarded as rebels but never lack of ambition, have broken through the shackles and set an example for China's coffee chains. Starbucks has opened more than 430 stores in Greater China, including Hong Kong, Taiwan and Macau, of which about 200 are on the mainland. Cana

2014-05-29
He is very particular about drinking coffee. There is something in the coffee pot.

He is very particular about drinking coffee. There is something in the coffee pot.

Compared with China's long-standing tea culture, drinking coffee is really an imported habit. Although there are countless coffee shops in Shanghai, if you want to drink to your own taste, you have to cook it in your own home. If you have a low-utilization bar at home, why not turn it into an exclusive coffee bar, cheer up here in the morning and start your day's work, weekend nights

2015-04-29
Fine Coffee Culture in Malaysia

Fine Coffee Culture in Malaysia

Seoul, Singapore and Hong Kong have become coffee capitals in the region, and Malaysia seems ready to join the other three countries. We actually went to Malaysia to talk to local people about the current coffee trend. Recently, many coffee lovers can be seen leading these cities in Kuala Lumpur, Penang and JohorBahru, a city near Singapore.

2014-07-01
Baristas train baristas in chatting skills with customers

Baristas train baristas in chatting skills with customers

In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.

2015-01-12
Fine Coffee Culture in Malaysia

Fine Coffee Culture in Malaysia

Seoul, Singapore and Hong Kong have become coffee capitals in the region, and Malaysia seems ready to join the other three countries. We actually went to Malaysia to talk to local people about the current coffee trend. Recently, many coffee lovers can be seen leading these cities in Kuala Lumpur, Penang and JohorBahru, a city near Singapore.

2015-09-02
From the successful counterattack of small street shops to 19 stores across the United States, the old man explained what persistence is.

From the successful counterattack of small street shops to 19 stores across the United States, the old man explained what persistence is.

Phil Jaber Phil-Jaber, the founder of Philz Coffee, is a coffee man with a lot of personality and cool energy. He has caffeine in his blood and makes coffee, for a living and for happiness. Engaged in coffee for more than 20 years, do their own favorite coffee, do not easily bow to the market. Phili's earliest old store in 2003, he owned one in San Francisco's Mission district.

2015-12-26
Basic knowledge of barista skills of chatting between baristas and customers

Basic knowledge of barista skills of chatting between baristas and customers

In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.

2015-03-12
Coffee Culture Fine Coffee Culture in Malaysia

Coffee Culture Fine Coffee Culture in Malaysia

Seoul, Singapore and Hong Kong have become coffee capitals in the region, and Malaysia seems ready to join the other three countries. We actually went to Malaysia to talk to local people about the current coffee trend. Recently, many coffee lovers can be seen leading these cities in Kuala Lumpur, Penang and JohorBahru, a city near Singapore.

2014-09-25
Good coffee is not difficult to do the one thing you need to know, extraction.

Good coffee is not difficult to do the one thing you need to know, extraction.

Let's start with this picture. I have posted in my photo album, a teacher of a Korean coffee champion, a contact person in charge of world events, a world champion, together with me, look very different. In fact, Michael Philips takes the trouble to explain to others the relationship between extraction rate and regulation. I don't seem to care about this picture.

2015-11-05
Alfred Peet, the godfather of the modern boutique coffee movement

Alfred Peet, the godfather of the modern boutique coffee movement

Coffee master Alfred Peet (1920-2007) in the field of boutique coffee, everyone knows him. He led the United States to get rid of the stigma of cowboy coffee (or dishwashing water coffee) and became the first person in a big country of fine coffee. He died on August 29th, when the major media in the United States, such as the New York Times and the Washington Post, published memorial articles.

2015-03-13
Alfred Peet, the godfather of the modern boutique coffee movement

Alfred Peet, the godfather of the modern boutique coffee movement

Coffee master Alfred Peet (1920-2007) in the field of boutique coffee, everyone knows him. He led the United States to get rid of the stigma of cowboy coffee (or dishwashing water coffee) and became the first person in a big country of fine coffee. He died on August 29th, when the major media in the United States, such as the New York Times and the Washington Post, published memorial articles.

2015-10-16
The basic knowledge of Fine Coffee Culture in Malaysia

The basic knowledge of Fine Coffee Culture in Malaysia

Seoul, Singapore and Hong Kong have become coffee capitals in the region, and Malaysia seems ready to join the other three countries. We actually went to Malaysia to talk to local people about the current coffee trend. Recently, many coffee lovers can be seen leading these cities in Kuala Lumpur, Penang and JohorBahru, a city near Singapore.

2015-08-31
Tycoons watch the world ─ challenge their ancestors Starbucks Starbucks and Italian coffee shops

Tycoons watch the world ─ challenge their ancestors Starbucks Starbucks and Italian coffee shops

If it wasn't for Italy, maybe Starbucks wouldn't exist at all. Howard Shultz, the boss of Starbucks, founded the global beverage empire because of a business trip to Milan, Italy in 1983. ■ Europe lacks Italy. At first, Starbucks was only a company specializing in coffee beans and did not sell coffee. Shultz

2014-06-28
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