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SCAE barista certification standard

SCAE barista certification standard

There are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.

2014-08-13
Is the grading standard of boutique coffee defined by SCAA so strict?

Is the grading standard of boutique coffee defined by SCAA so strict?

You love coffee, but you may not know or think of it, in fact, coffee beans have a lot of defects, and a variety of defects, all kinds of strange. There are many reasons for defects. Defects may affect our taste experience of coffee at different levels, and may also affect our health. However, many defects that can be clearly seen in raw beans can be quickly invisible once baked.

2015-11-03
Ways to improve the tasting ability of baristas how can baristas improve their ability to taste coffee?

Ways to improve the tasting ability of baristas how can baristas improve their ability to taste coffee?

How do coffee cup testers train their sense of taste? if you are working as a barista but don't know how to taste coffee, or if you have poor evaluation ability, try the following professional advice provided by Chongqing Brista barista barista training School. Interested people may try to train themselves to more accurately describe the taste and characteristics of coffee. What's the taste for?

2016-02-27
How does coffee shop start-up test a coffee shop joining brand?

How does coffee shop start-up test a coffee shop joining brand?

Many people ask us how to test a coffee shop to join a brand? Here we would like to say that it depends on your personal will and financial strength. Although the cost of big brands is unacceptable to many people, there are still some domestic brands that can do such a small-scale coffee shop. The area is generally required to be about 100 square meters, and the overall investment is not large. It is very suitable for those whose funds are not very abundant.

2015-01-29
Brief introduction of Nicaraguan Coffee Bean Flavor of Nicaraguan Fine Coffee beans in 2009 Coe Cup Test

Brief introduction of Nicaraguan Coffee Bean Flavor of Nicaraguan Fine Coffee beans in 2009 Coe Cup Test

[product name] Caturra coffee bean [roasting degree] recommended baking degree city+ [place of origin] Nicaragua / Madriz production area [Haiba] above 1400m [manor] Finca E1 Suyatal 2009 Coe Cup test [raw bean treatment] washing fermentation, the latter part of the whole scaffolding sun in Nicaragua has low flavor, chocolate, caramel sweetness, apricot

2016-01-07
What is Cup Testing in a boutique coffee cup?

What is Cup Testing in a boutique coffee cup?

The essence of fine coffee Specialty Coffee is in the cup test (Cup Testing or Cupping), that is, the evaluation of coffee taste, and the cup test (Cupping) is a very important step. Cup test props: coffee cup test 10 steps: 1. Prepare a little (about 10 grams) freshly roasted and immediately ground coffee in a small cup. two。 Smell it and see its dry fragrance. 3. Pour into about 95 degrees.

2015-02-25
How do the conditions of coffee joining test a coffee shop joining a brand?

How do the conditions of coffee joining test a coffee shop joining a brand?

Many people ask us how to test a coffee shop to join a brand? Here we would like to say that it depends on your personal will and financial strength. Although the cost of big brands is unacceptable to many people, there are still some domestic brands that can do such a small-scale coffee shop. The area is generally required to be about 100 square meters, and the overall investment is not large. It is very suitable for those whose funds are not very abundant.

2015-10-20
Want to drink good coffee! You have to improve your sense of taste before you can taste the unique flavor of the coffee

Want to drink good coffee! You have to improve your sense of taste before you can taste the unique flavor of the coffee

Not everyone wants to be serious or interested in real coffee tasting. The main purpose of this article is to let us know how coffee tasters train their sense of taste. Interested people may try to train themselves so that they can enjoy coffee more. We're all tasting it. For what? There is a saying often quoted to describe music as dancing to express architecture. Big

2015-12-10
Columbia

Columbia "Gaixia" Coffee Cup Test

There are three types of coffee tested: one is a sample of Gesha baked in Colombia, and the other two are two batches of Colombian Gesha baked by the author in Beijing, each with three cups and the standard of SCAA is 5 cups.

2014-05-19
European Special Coffee Association (SCAE) barista certification standard

European Special Coffee Association (SCAE) barista certification standard

There are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.

2015-10-19
Challenge the sense of taste-if you want to taste the flavor of coffee, improve your sense of taste.

Challenge the sense of taste-if you want to taste the flavor of coffee, improve your sense of taste.

Not everyone wants to be serious or interested in real coffee tasting. The main purpose of this article is to let us know how coffee tasters train their sense of taste. Interested people may try to train themselves so that they can enjoy coffee more. We're all tasting it. For what? There is a saying often quoted to describe music as dancing to express architecture. Big

2015-11-17
Colombia

Colombia "Gaixia" Coffee Cup Test

Geisha is an Arabica coffee variety originating from Geisha Mountain in southwest Ethiopia. The author transliterates it as Geisha. Geisha is called Geisha coffee in Japan because the Japanese pronunciation of Geisha is similar to Geisha. The author thinks that it is easier to communicate with foreign countries by transliteration in Chinese. According to the Panama Emerald Estate website, Gaixia coffee seeds were planted in 193

2016-09-26
What is a coffee cup test?

What is a coffee cup test?

Just like tasting wine, we judge the sweetness and acidity, bitterness, aftertaste and aroma of coffee, as well as the quality of coffee.

2014-08-19
Coffee Association introduces European Coffee Association (SCAE) barista certification standards

Coffee Association introduces European Coffee Association (SCAE) barista certification standards

Just like getting a driver's license, the European Special Coffee Association will pass our written, oral and hands-on tests no matter where you received the training or even learned it yourself. There are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. just like

2014-10-16
SCAA barista certification cup coffee test terminology certification required by professional baristas

SCAA barista certification cup coffee test terminology certification required by professional baristas

SCAA consists of two chapters: the baristas Association (Barista Guild of America) and the Baker Association (Roasters Guild), both of which are made up of professional coffee practitioners. Members improve the quality of coffee in the industry through information exchange, skills training and cooperation. At the same time, the Coffee quality Association (CQI) is the public trust machine of SCAA and the largest coffee culture in the coffee industry.

2016-04-25
European Special Coffee Association (SCAE) barista certification standard China Coffee net Coffee Trading Network

European Special Coffee Association (SCAE) barista certification standard China Coffee net Coffee Trading Network

There are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.

2016-04-20
You must go to the test to drink coffee.

You must go to the test to drink coffee.

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2014-04-27
The concept coffee test bench subverts the conventional appearance.

The concept coffee test bench subverts the conventional appearance.

A conceptual tea and coffee maker from Danish brand BODUM, which is different from previous cooking equipment, has a subversive design, consisting of a heating console and two glass balls.

2014-06-09
Coffee cup test basic knowledge terms of taste of coffee

Coffee cup test basic knowledge terms of taste of coffee

Dry aroma-dry fragrance refers to the aroma of roasted or ground coffee; wet fragrance-wet fragrance refers to the aroma of coffee extract; acidity-acidity refers to the sour taste of coffee, the combination of rich acidity and sugar can increase the sweetness of coffee liquid; alcohol thickness-alcohol thickness refers to the concentration and weight of coffee liquid; afterrhyme refers to the evaluation of coffee flavor after drinking or spitting.

2014-10-09
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