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Talking about the matters needing attention in joining the brand coffee

Talking about the matters needing attention in joining the brand coffee

Coffee is one of the most popular drinks in the world. it is the taste on the tip of the tongue and the conqueror of taste buds. It not only brings pleasure and excitement to people, but also brings leisure and comfort to people. How to open a coffee shop and coffee shop must be the concern of coffee investors. They only like the feeling of drinking coffee, but they don't know much about some knowledge and skills of coffee.

2015-08-18
North Italian baking

North Italian baking "taste buds first" the combination of "ideal and fantasy"

Coffee knowledge starts with mixed beans when we talk about roasting espresso beans in coffee knowledge, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good cup of espresso. The first thing to learn is to learn.

2015-10-20
Espresso technology how to play coffee foam

Espresso technology how to play coffee foam

Coffee flower, is one of the signature skills of baristas, a perfect cup of cappuccino, Latte Art, mocha works, the presentation of flowers give the beauty of coffee, give guests and baristas themselves are pleasant. When talking about the importance of milk selection and application when making delicious Cappuccino and Latte Art in coffee teaching, the principle of milk foaming is discussed.

2015-01-13
There is only one CAFFE between you and Italy.

There is only one CAFFE between you and Italy.

What do you think of when it comes to Italy? Is it the champion team, the ebullient AC Milan, the Renaissance with a large number of masters and a hundred schools of thought contending, or is it Excelsior, delicious Italian cuisine? However, if you want to know about Italy, this is not worth the charm of a cup of authentic espresso! Coffee, has been integrated into the Italian blood, can not do without every day! Country

2015-08-18
Tips for ESPRESSO baking

Tips for ESPRESSO baking

Talking about mixed beans when we talk about baking espresso beans, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good cup of espresso. This knowledge should start with the degree of baking and the selection of beans

2014-08-04
The present situation of domestic Cafe: talking about the five postures of the Transformation of Independent Cafe

The present situation of domestic Cafe: talking about the five postures of the Transformation of Independent Cafe

With the approach of winter, many independent cafes have begun to shout coldly: in Guangzhou, 70% of cafes are losing money; in Xiamen, which has the highest density of cafes in China, less than 30% of the 2000 cafes are profitable; Hangzhou is in a model of 30% profit, 40% flat, and 30% loss profit, mostly by chain giants that can make a lot of money by volume, independent cafes are not.

2015-12-07
Learning Coffee Culture: talking about Coffee in Switzerland

Learning Coffee Culture: talking about Coffee in Switzerland

Coffee is no longer a mystery to Chinese people and is accepted by more and more people. In the countries of tea culture in Asia, coffee has become more and more important. People often associate coffee with nobility, elegance and nobility to distinguish it from tea.

2014-06-03
Talking about Coffee Culture in different countries

Talking about Coffee Culture in different countries

◇ Ancient Arabian Coffee Culture ◇ when Europeans first came into contact with coffee, they called this seductive drink Arabian wine, and when conservative Catholics cursed coffee as the beverage of the devil Satan, they never thought of what a precious thing they inherited from heretics. As the first place in the world to drink and produce coffee

2014-08-12
Italian coffee tutorial: how to make coffee foam (graphic explanation)

Italian coffee tutorial: how to make coffee foam (graphic explanation)

Coffee flower is one of the signature skills of baristas. A perfect cup of cappuccino, Latte Art, mocha works, the presentation of flower gives the beauty of coffee, giving guests and baristas themselves pleasure. The importance of milk selection and application when making delicious Cappuccino and Latte Art in coffee teaching, including the principle of milk foaming

2015-12-07
Cankun Italian coffee machine recommended by the world famous coffee machine

Cankun Italian coffee machine recommended by the world famous coffee machine

Coffee, discovered by African shepherds more than a thousand years ago, is now a household name. It has gone through the long river of history and witnessed the development of the civilized world. Coffee originated in Africa and developed in Arabia, but its cultural connotation is given by Europeans. In the Middle Ages, coffee became a necessary drink for European aristocrats, giving coffee profound cultural connotations. There are many kinds of coffee, brewers.

2015-10-10
Introduction of the world-famous coffee machine Cankun Italian coffee machine

Introduction of the world-famous coffee machine Cankun Italian coffee machine

Coffee, discovered by African shepherds more than a thousand years ago, is now a household name. It has gone through the long river of history and witnessed the development of the civilized world. Coffee originated in Africa and developed in Arabia, but its cultural connotation is given by Europeans. In the Middle Ages, coffee became a necessary drink for European aristocrats, giving coffee profound cultural connotations. There are many kinds of coffee, brewers.

2015-04-08
Tips for ESPRESSO baking

Tips for ESPRESSO baking

Talking about mixed beans when we talk about baking espresso beans, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good cup of espresso. This knowledge should start with the degree of baking and the selection of beans

2014-09-11
Coffee Culture Coffee Love Story of 12 constellations

Coffee Culture Coffee Love Story of 12 constellations

Capricorn Coffee: Turkish Coffee (Turk Kahvesi). Turkish coffee with a mysterious Mediterranean flavor seems to be the exclusive coffee of Capricorn. Heavy colors and special ways that need to precipitate coffee grounds to taste are all talking about Capricorn's steady and introspective character. Capricorn, who has more religious and occult understanding than other constellations, is also willing

2014-09-26
Coffee Culture Coffee Love Story of 12 constellations

Coffee Culture Coffee Love Story of 12 constellations

Capricorn Coffee: Turkish Coffee (Turk Kahvesi). Turkish coffee with a mysterious Mediterranean flavor seems to be the exclusive coffee of Capricorn. Heavy colors and special ways that need to precipitate coffee grounds to taste are all talking about Capricorn's steady and introspective character. Capricorn, who has more religious and occult understanding than other constellations, is also willing

2014-09-26
Coffee and the Love Story of Coffee of 12 constellations

Coffee and the Love Story of Coffee of 12 constellations

Capricorn Coffee: Turkish Coffee (Turk Kahvesi). Turkish coffee with a mysterious Mediterranean flavor seems to be the exclusive coffee of Capricorn. Heavy colors and special ways that need to precipitate coffee grounds to taste are all talking about Capricorn's steady and introspective character. Capricorn, who has more religious and occult understanding than other constellations, is also willing

2015-06-11
Get to know espresso, draw a clear line with it, and understand the basic knowledge of espresso

Get to know espresso, draw a clear line with it, and understand the basic knowledge of espresso

Thanks to the popularity of coffee chains such as Starbucks and Costa in China, espresso (Espresso) and coffee drinks based on it have almost become synonymous with coffee in Chinese. It is impossible to calmly say a few mouthful transliteration words such as latte, mocha and caramel macchiato, which simply disqualify literary and artistic youth. However, although they are all made from coffee beans, no matter

2016-01-05
Satisfy all your fantasies about a cafe

Satisfy all your fantasies about a cafe

At present, the Chinese coffee market is in its infancy, and the growth rate of Chinese coffee consumption is amazing, which means that a huge opportunity has come, which means that there are more opportunities and greater profit return space. This undoubtedly brings new development opportunities to many people of insight who plan to open a coffee shop full of emotion, romance and warmth. CAFFE PASCUCCI is an Italian coffee brand.

2015-08-18
Espresso knowledge points: ESPRESSO roasting tips detailed operation introduction

Espresso knowledge points: ESPRESSO roasting tips detailed operation introduction

Translated from Fresh Cup Magazine's Coffee Almanac,2003 June issue, pp. 36-40, Roasting for Espresso: Implications for Coffee Retailingby David Schomer. Introduction A few years ago, I took a very important coffee course to compare the differences between espresso and other immersion brewing methods (such as French pressure and trickling).

2015-12-21
What is the ideal of a cafe?

What is the ideal of a cafe?

The Arab said: wherever we entertain guests with coffee, we will make the noblest and most tolerant friends. The Turks say that the cafe is a symbiosis of Islamic tradition and secular culture. The British said: the cafe used to be a trading market and information center, as well as a democratic conference room for liberal factions. The French say: cafes give birth to the most romantic literature in the world.

2015-09-10
A brief discussion on the extraction principle of Italian Coffee blending and Baking Espresso

A brief discussion on the extraction principle of Italian Coffee blending and Baking Espresso

A perfect Espresso is affected by many factors, let's talk about blending and baking first. 1, matching: a perfect Espresso starts with matching. The perfect Espresso requires sweetness, and the overall taste will be balanced, with a perfect balance of bitterness, acidity, sweetness and finish. This is a task that cannot be accomplished by a single coffee bean, so

2016-03-07
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