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Basic knowledge of Fine Coffee tasting method of Espresso Coffee

Basic knowledge of Fine Coffee tasting method of Espresso Coffee

First of all, make sure your mouth doesn't have any taste that belongs to other foods, especially spicy or sweet, before drinking Espresso. Because Espresso is very strong, it is best to drink a mouthful of water before drinking to clear the taste. Or have a sip of fresh lemonade, fresh lemon water can make your mouth full of fresh lemon flavor, which can make you feel esprosse better.

2014-12-12
Coffee tasting terminology

Coffee tasting terminology

Coffee tasting is a very professional knowledge, there are many terms, too numerous to list. Here we list some of the simplest and most commonly used, which will come in handy if you have a chance to read professional books on coffee in the future.

2014-05-20
The difference between drinking coffee and tasting coffee

The difference between drinking coffee and tasting coffee

It can be said that the development of coffee in China has reached a very diverse and common level, the number of people who drink caffeine is also very large, and the number of drinking forms and places available on the street is dazzling.

2014-05-21
Problems that should be paid attention to when tasting coffee

Problems that should be paid attention to when tasting coffee

(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.

2014-07-09
Coffee knowledge professional coffee tasting terminology

Coffee knowledge professional coffee tasting terminology

Coffee tasting is a very rigorous process. In order to taste the original flavor of coffee, coffee tasters usually evaluate coffee most professionally through cup testing. There are a lot of requirements in the process of coffee cup testing. The requirements for coffee taste appraisers are also high. Below, let Brista familiarize you with some terms for coffee tasting products. Flavor [flavor] is fragrant

2014-09-25

"smell the fragrance and watch the color" Coffee tasting also has some attention and knowledge.

You can add a little sugar and milk to the pure black coffee; you can also add spices such as cinnamon to the coffee as in Africa and Arabia; if you are not used to the bitter taste of coffee, you can also add a little juice you like to your coffee, but if you drink a cup of authentic black coffee, you can taste the rich flavor of the coffee itself, which will be seen as tasting coffee

2015-09-18
Savor coffee and savor life

Savor coffee and savor life

Coffee has become a common fashion. When your life is busy, will you hold a cup of strong coffee in your hand to get rid of the habit of fatigue? Whether you haven't or haven't formed this habit, take a look at the professional coffee appreciation introduction now, and maybe the next moment you will become a coffee tasting expert. Professional coffee reviewers should choose a special set of appliances, including a large number of

2014-05-12
Coffee culture coffee tasting terminology

Coffee culture coffee tasting terminology

Coffee tasting is a very professional knowledge, there are many terms, too numerous to list. Here we list some of the simplest and most commonly used ones. If you have a chance to read professional books on coffee in the future, I am sure you will use them.

2014-09-26
Exquisite coffee tasting trilogy

Exquisite coffee tasting trilogy

No matter how you drink it, there are still some exquisite and knowledgeable people who taste coffee. You can add a little sugar and milk to pure black coffee, or you can add spices such as cinnamon to your coffee, as in Africa and Arabia; if you are not used to the bitter taste of coffee, you can also add some juice you like to your coffee, but drink a cup of authentic black coffee.

2014-05-12
Drinking coffee conditions

Drinking coffee conditions "drink hot" is a necessary condition for tasting coffee

Drinking hot coffee is a necessary condition for tasting coffee, even in summer. If you accidentally drink coffee in a coffee shop that doesn't serve so carefully, sometimes you will drink half cold and half hot coffee. In this way, no matter how good the quality of coffee beans, brewing skills how clever, will lose the original taste of coffee. When coffee gets cold, the flavor will decrease, so when brewing coffee,

2014-10-16
How to judge the quality of coffee beans-let you understand coffee in the sensory world

How to judge the quality of coffee beans-let you understand coffee in the sensory world

Tasting coffee is like tasting wine. Delicious coffee can confuse people's taste nerves and make people like the rich and mellow taste in their mouths. Knowing how to appreciate and taste coffee is like knowing a set of wise methods. We all know that coffee is made by grinding coffee beans. Coffee beans are produced all over the world, and their taste and quality are also very different.

2015-11-27
What to do and what not to do when tasting coffee

What to do and what not to do when tasting coffee

(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.

2015-01-15
High-quality coffee common sense coffee cup test Cupping Tasting

High-quality coffee common sense coffee cup test Cupping Tasting

Recently, I saw many cafes holding Cupping activities, which attracted a large number of coffee lovers to participate enthusiastically. Seeing that the coffee industry is so prosperous and coffee lovers are so studious, I can't help feeling comforted that the efforts of coffee people have not been in vain. But in the case of Cupping, is it a sign of professionalism or a gimmick for businesses to attract customers? I hope you will have one after reading this article.

2015-01-09
coffee tasting.

coffee tasting.

1, smell: taste the aroma of coffee; 2, color: coffee is best dark brown, rather than a dark, bottomless; 3, drink ice water before drinking coffee (cold water): Because cold water has a prominent function that makes the coffee taste distinct, it can deeply experience the taste of coffee. It also allows you to clean your mouth. 4. Drink coffee

2014-08-07
The basics of coffee some knowledge about coffee tasting

The basics of coffee some knowledge about coffee tasting

After proper roasting and standard extraction, the coffee looks like a drifting vapor and a dark brown liquid. But after tasting it carefully, it can be found that it has completely different characteristics. These characteristics will be affected by different producing areas, differences in planting height, types of soil, minor changes in climate, the number of Rain Water and other factors. Just like good wine.

2015-04-21
The first store of Italian coffee CAFFE PASCUCCI in China is unveiled in Beijing Blue Harbor

The first store of Italian coffee CAFFE PASCUCCI in China is unveiled in Beijing Blue Harbor

With the rise of the domestic coffee market, Chinese consumers have also begun to understand Italian coffee. Mocha, latte and cappuccino have become the best choices for many urban white-collar workers to drink coffee. However, there is no authentic espresso brand in China, and coffee lovers can only experience stale espresso from a number of American or Korean brands. Recently, an important visitor filled in

2014-09-10
Coffee tasting: what's the difference between Arabica coffee and Roberta coffee?

Coffee tasting: what's the difference between Arabica coffee and Roberta coffee?

Core hint: the mellow aroma of coffee mainly comes from coffee beans, only high-quality coffee beans can make pure coffee to drink, but among the many coffee beans, Arabica coffee beans and Roberta coffee beans are the most popular among coffee lovers. Coffee tasting is the first step to get to know Arabica and Canephora. At present, coffee has been found in more than 50 countries in the world.

2015-11-02
Coffee tasting what's the difference between Arabica coffee and Roberta coffee?

Coffee tasting what's the difference between Arabica coffee and Roberta coffee?

Core hint: the mellow aroma of coffee mainly comes from coffee beans, only high-quality coffee beans can make pure coffee to drink, but among the many coffee beans, Arabica coffee beans and Roberta coffee beans are the most popular among coffee lovers. Coffee tasting is the first step to get to know Arabica and Canephora. At present, coffee has been found in more than 50 countries in the world.

2015-11-09
Tasting coffee is a highly professional discipline.

Tasting coffee is a highly professional discipline.

Coffee tasting is a very professional knowledge, there are many terms, too numerous to list. Here we list some of the simplest and most commonly used ones. If you have a chance to read professional books on coffee in the future, I am sure you will use them.

2015-06-11
Tasting coffee is a highly professional discipline.

Tasting coffee is a highly professional discipline.

Coffee tasting is a very professional knowledge, there are many terms, too numerous to list. Here we list some of the simplest and most commonly used ones. If you have a chance to read professional books on coffee in the future, I am sure you will use them.

2015-09-16
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