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Color, specification, summary and introduction of coffee beans

Color, specification, summary and introduction of coffee beans

Coffee beans-Overview Coffee beans Coffee beans small round dark brown coffee beans, quietly emitting a fragrant fragrance in the grinder, injected into the cup showing the beautiful color of amber, these are the three impressions that ordinary people have on coffee. As you explore the history and beauty of coffee, you can also see the green leaves twinkling when caressed by the tropical sun.

2016-06-03
Fine coffee beans: two production methods of coffee beans and how to choose coffee beans

Fine coffee beans: two production methods of coffee beans and how to choose coffee beans

After harvest, peel, pulp, racing peel and silver peel should be removed before shipping and listing. There are two kinds of methods: drying (also known as natural or non-washing) and washing. Dry type: the method is relatively simple. First of all, spread the freshly harvested fruit on the sun field for a week or two until the fruit crackles and dries naturally. After that, the sheller will dry the fruit.

2015-12-08
Quality coffee bean certification organization 4C Association Coffee Certification

Quality coffee bean certification organization 4C Association Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-10-24
Coffee cups from Australia: KeepCup Original Reusable Coffee carry-on Cup

Coffee cups from Australia: KeepCup Original Reusable Coffee carry-on Cup

KeepCup coffee cup is a highly environmentally friendly product from Australia, if you are a severe cleanliness addict, then this coffee cup is very suitable for you, quiet life, make your home more comfortable. KeepCup coffee cup, from the cup to the packaging is made of recycled material, environmentally friendly and harmless. And the cup itself uses the plastic material of food safety level 5. The cup itself is durable.

2015-09-21
Origin, characteristics, flavor and producing areas of Salvadoran coffee

Origin, characteristics, flavor and producing areas of Salvadoran coffee

a. Washing type / non-washing type: in the sink, after rubbing with water and utensils, the pulp and gum are removed and dried, which is called washed coffee beans with uniform quality. Non-washing type: after the sun is naturally dried, the pulp and peel is removed by a sheller, and its quality is unstable. b. The fruit of flat bean / round bean coffee is made up of two oval seeds opposite each other. The connected side

2016-06-03
Certificate of boutique coffee 4C coffee certification

Certificate of boutique coffee 4C coffee certification

C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, and protect the natural environment and people.

2014-10-10
Boutique coffee bean knowledge 4C coffee certification

Boutique coffee bean knowledge 4C coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-12-31
Basic knowledge of boutique coffee 4C Coffee Certification

Basic knowledge of boutique coffee 4C Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-11-24
Boutique coffee bean certification body 4C Association coffee certification

Boutique coffee bean certification body 4C Association coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-04-11
4C Coffee Certification, the certification body of boutique coffee beans

4C Coffee Certification, the certification body of boutique coffee beans

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-03-14
Introduction to the certification body of fine coffee beans 4C coffee certification

Introduction to the certification body of fine coffee beans 4C coffee certification

4C certification is currently widely accepted in the world, involving coffee cultivation, production, processing and other aspects of the supply chain sustainable development management rules, including social, environmental and economic principles. Coffee growers are required to protect biodiversity, protect various nationally endangered plants and animals, properly use and handle pesticides and other chemicals, protect the natural environment and

2015-10-16
Coffee bean production methods and production methods

Coffee bean production methods and production methods

Kopi Luwak (Indonesian for coffee), Luwak refers to an Indonesian arboreal wild animal commonly known as the civet cat, which looks similar to the civet cat in southern China. Sumatra, Java, and

2016-06-03
The hermit Santos Coffee in the Coffee Kingdom

The hermit Santos Coffee in the Coffee Kingdom

Santos' name comes from the port where coffee is shipped. Coffee in the valley around the capital Sao Paulo is the most representative coffee in Brazil. Santos is a neutral bean, the best flavor is known as the crown of coffee, if the preparation of other coffee has a unique flavor, the most suitable for people with aristocratic flavor, sense of humor and strong interpersonal relationships. High-quality Brazilian Bourbon Santos coffee can be used with

2015-02-12
Papua New Guinea Coffee

Papua New Guinea Coffee

In recent years, Papua New Guinea coffee has begun to bring its own unique high-quality washed Arabica beans, representing Asia into the ranks of the world's specialty coffee. Papua New Guinea coffee wind with full particles, moderate acidity, taste mellow taste characteristics.

2014-05-16
Coffee is chewable? They say a mouthful is half a cup.

Coffee is chewable? They say a mouthful is half a cup.

With its unique taste and function, coffee has become an indispensable item in many people's lives. To make it more portable and functional, Nootrobox now makes Go Cubes coffee cubes, a sip of which is the equivalent of drinking half a cup of coffee. Compared to traditional coffee, Go Cubes is small, lightweight and easy to carry. as can

2015-10-15
Coffee Import process / Program process imported Coffee producing area China Coffee Network

Coffee Import process / Program process imported Coffee producing area China Coffee Network

1: before delivery, the customer provides the product label design draft picture, composition table, translation to review the product. 2: sign the contract (and provide relevant company documents and contact information for the record). The company arranges one-to-one customer service to follow up the whole import docking service. 3: import product label pre-examination and filing (one-stop 100% one-time successful record). 4: customers provide foreign contracts and issues in advance

2016-04-21
Vietnam's coffee exports continue to increase

Vietnam's coffee exports continue to increase

According to Japanese media reports, Vietnam ranks first in the world in the production of Robasta coffee beans used to make instant coffee, and exports are increasing. On the other hand, there are also problems such as difficulties in delivering goods to farmers and problems in purchasing coffee beans from foreign countries and processing orders for export companies. Local economic newspapers such as Vietnam Investment Review reported the incident. According to statistics from Vietnam's Ministry of Agriculture and Local Development, Lobar

2016-10-10
Blue Bottle mocha pot coffee utensils concentrated with beans modeling and refreshing principle tradition: blue bottle

Blue Bottle mocha pot coffee utensils concentrated with beans modeling and refreshing principle tradition: blue bottle

We have previously introduced the travel coffee set launched by TIMBUK2 (Tianba), the first postman bag brand in the United States, and recently Blue Bottle Coffee has launched an avant-garde mocha pot (Moka Pot), which draws lessons from the traditional mocha pot brewing method, the middle is the coffee powder area, water injection is used for brewing, look at the pictures of small fresh style, the concentration of the product will be

2016-04-20
The most popular civilian cafe in Rome

The most popular civilian cafe in Rome

Italians love coffee and have it in all kinds of cafes. High-end, affordable, for them, the coffee shop means to take a break. There are many cafes, very small, crowded inside, the point is, there are no seats, everyone is standing on the counter to drink, chat, and then leave. We draw our own conclusions, so espresso such a small cup, drink it at once, take a rest.

2014-07-18
Well-known roaster Peet's Coffee &  Tea

Well-known roaster Peet's Coffee & Tea

On the day Alfred Peet opened his first coffee store on the corner of Walnut and Vine Streets in Berkeley, CA, he quietly began a revolution in the way Americans experienced the taste and quality of their coffee a revolution that persists

2014-07-29
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