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Tips for distinguishing the freshness of coffee beans basic knowledge of coffee

Tips for distinguishing the freshness of coffee beans basic knowledge of coffee

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-08-19
The knack of distinguishing the freshness of coffee beans basic knowledge of fine coffee

The knack of distinguishing the freshness of coffee beans basic knowledge of fine coffee

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-09-23
Expressive small ceramic coffee cups with creative features

Expressive small ceramic coffee cups with creative features

This set of small ceramic coffee cups designed by designer Jerome Olivet, their shape is evolved from our expressions, designers want to use this set of ceramic cups to give coffee drinkers a strong sense of happiness in every moment. Fill the cup with mellow coffee and hold it in your hand. We can feel the fresh and fragrant heat through the ceramic cup with interesting shape.

2015-10-09
Four tips for distinguishing the freshness of coffee beans

Four tips for distinguishing the freshness of coffee beans

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-10-15
Basic knowledge of high-quality coffee beans to distinguish the freshness of coffee beans

Basic knowledge of high-quality coffee beans to distinguish the freshness of coffee beans

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-02-09
Show your love with a cup-a coffee cup with a heart-shaped bottom

Show your love with a cup-a coffee cup with a heart-shaped bottom

There are many ways to show your love to someone, and giving this heart-shaped coffee cup to your sweetheart is one of them. You can't see the heart shape when the coffee is full, but it can only be revealed gradually when the coffee is slowly finished. The less coffee left in the cup, the more obvious the heart shape will be, so that your sweetheart can feel your deep affection for him every time he drinks coffee.

2014-07-29
Cool lily Anna iced coffee

Cool lily Anna iced coffee

Lily Anna iced coffee, also known as jadeite iced coffee or jade cold iced coffee, gets its name because of its beautiful emerald color. The shape is very beautiful, and it is even cooler when drinking! Features: colorful and diverse chocolate rice, making the shape more varied. After mixing evenly, it shows a beautiful emerald color, and you can taste the charming taste when drinking it. Tip: green mint wine can also be added to whipped cream at the end.

2015-04-25
Nine Tips for Coffee floral

Nine Tips for Coffee floral

1 milking: the most important technique, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large foam. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing technique, if friends want to do better, they must put the shape of the heart

2014-07-24
Cold lily Anna iced coffee espresso

Cold lily Anna iced coffee espresso

Lily Anna iced coffee, also known as jadeite iced coffee or jade cold iced coffee, gets its name because of its beautiful emerald color. The shape is very beautiful, and it is even cooler when drinking! Features: colorful and diverse chocolate rice, making the shape more varied. After mixing evenly, it shows a beautiful emerald color, and you can taste the charming taste when drinking it. Tip: green mint wine can also be added to whipped cream at the end.

2015-11-10
The knack of distinguishing the freshness of coffee beans how to measure the quality of coffee beans

The knack of distinguishing the freshness of coffee beans how to measure the quality of coffee beans

1, nose smell: fresh coffee beans smell strong fragrance, on the contrary, tasteless or bad smell 2, look at: good coffee beans have complete shape and full size. On the contrary, the shape is incomplete. 3, hand pressure: fresh coffee beans are fresh and crisp, and the fragrance floats out when they crack. 4, color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, boiled coffee

2016-04-27
Fortune telling with coffee is a taste with a long history

Fortune telling with coffee is a taste with a long history

Turkish coffee is so strong that you will find a thick and soft coffee residue at the bottom of the cup after drinking it. Diviners shuttling through Turkish coffee shops can predict the future based on the shape of the coffee grounds in the cup. It is not until we go to Turkey that we know that Turkish coffee is famous for its strange taste, which comes from the strange way of preparing coffee. Its taste was

2015-08-06
Coffee making skills Coffee flower tips

Coffee making skills Coffee flower tips

1 milking: the most important technique, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large foam. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing technique, if friends want to do better, they must put the shape of the heart

2014-09-24
Boutique Coffee Technical Coffee techniques

Boutique Coffee Technical Coffee techniques

1 milking: the most important technique, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large foam. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing technique, if friends want to do better, they must put the shape of the heart

2014-12-18
Fancy coffee, cool lily Anna iced coffee.

Fancy coffee, cool lily Anna iced coffee.

Lily Anna iced coffee, also known as jadeite iced coffee or jade cold iced coffee, gets its name because of its beautiful emerald color. The shape is very beautiful, and it is even cooler when drinking! Features: colorful and diverse chocolate rice, making the shape more varied. After mixing evenly, it shows a beautiful emerald color, and you can taste the charming taste when drinking it. Tip: green mint wine can also be added to whipped cream at the end.

2014-11-27
Boutique coffee common sense lily Anna iced coffee

Boutique coffee common sense lily Anna iced coffee

Lily Anna iced coffee, also known as jadeite iced coffee or jade cold iced coffee, gets its name because of its beautiful emerald color. The shape is very beautiful, and it is even cooler when drinking! Cool lily Anna iced coffee features: colorful and diverse chocolate rice, making the shape more varied. After mixing evenly, it shows a beautiful emerald color, and you can taste the charming taste when drinking it. Trick: green mint

2015-01-20
How to skillfully master the skills of coffee jars?

How to skillfully master the skills of coffee jars?

Whether it is coffee as a job or as a fashion life, for coffee production itself, being able to master the skills of coffee flower drawing shows the exquisite shape of coffee, which is what every (professional and amateur) barista pursues and hopes to master. Many entry-level baristas pay attention to the operation skills hidden in the coffee flower, and practice a lot after they are familiar with it, but sometimes they do.

2015-12-23
Lao Qin's talk about Coffee beans

Lao Qin's talk about Coffee beans

Blue Mountain is considered to be the best coffee. It is produced in the Blue Mountains of western Jamaica, hence its name. Its shape is full, slightly larger than ordinary coffee beans, sour, fragrant, mellow, sweet uniform and strong, slightly bitter. Jamaican raw beans are large particles, and like the best blue mountains, they are washed beans, and they are particularly careful in cultivation and harvest. This coffee has a mineral aroma, sour taste and

2014-07-04
Skills of coffee brewing in Belgian royal coffee pot

Skills of coffee brewing in Belgian royal coffee pot

The Belgian royal coffee pot is said to be a coffee pot specially used by the European royal family in the past. because of its beautiful shape, unique shape and highly ornamental production process, it is mostly selected as a special appliance for serving at the table or making high-grade coffee in the coffee business. Its disadvantage is that the contact time with coffee powder is too short, which leads to insufficient extraction and light taste. Operation steps: 1. Backup: Billy

2015-01-29
The selection of coffee beans

The selection of coffee beans

High-quality coffee beans: neat shape, bright color, in the bag opened the moment, you can smell a strong aroma of coffee. 1, whether it is enough to smell the aroma close to the nose; 2, grab a handful of coffee beans and feel whether they are solid beans with the palm of your hand; 3, take a bean into your mouth and bite it twice, there is a clear sound that the beans are well preserved and not d 4, peel off the coffee beans

2014-07-02
Fancy coffee to make cool lily Anna iced coffee

Fancy coffee to make cool lily Anna iced coffee

Lily Anna iced coffee, also known as jadeite iced coffee or jade cold iced coffee, gets its name because of its beautiful emerald color. The shape is very beautiful, and it is even cooler when drinking! Features: colorful and diverse chocolate rice, making the shape more varied. After mixing evenly, it shows a beautiful emerald color, and you can taste the charming taste when drinking it. Tip: green mint wine can also be added to whipped cream at the end.

2014-10-20
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