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"Bean male and female" who can explain clearly?

Male bean is a variety of coffee beans, which mainly refers to Peaberry or caracoli, also known as small round beans. And gongdou is just a common name in Chinese. The common bean can be said to be a kind of error and fallacy in animal theory, which can be caused by two kinds of causes. one is that the coffee is damaged by insects before setting fruit, and it may also be due to the influence of factors such as excessive drought, lack of rain or nutritional imbalance in coffee trees.

2015-09-09
Talking about

Talking about "Arabica" again

Arabica is synonymous with high-quality coffee, accounting for more than 70% of the world's total output, but innocent farmers do not know how big the scope of "Arabica" is.

2014-07-24
Status of coffee producing areas in Kenya

Status of coffee producing areas in Kenya

Kenyan Coffee-current situation Kenyan coffee beans the Kenyan government takes the coffee industry very seriously, where it is illegal to cut down or destroy coffee trees. Kenyan coffee buyers are world-class high-quality coffee buyers, and no other country can grow, produce and sell coffee on a continuous basis like Kenya. All coffee beans are first made by the Kenya Coffee Commission (CoffeeBo)

2016-06-01
Jamaica Silver Mountain Manor Coffee Flavor Description Features Producing Area Taste Boutique Coffee Introduction

Jamaica Silver Mountain Manor Coffee Flavor Description Features Producing Area Taste Boutique Coffee Introduction

Blue Mountain Coffee is one of those coffee retailers who value their reputation and want to stock some coffee anyway. A leading British retailer says he will continue to sell Blue Mountain coffee year-round, regardless of price, because he has many customers who only recognize Blue Mountain. Today, 90% of post-harvest Blue Mountain coffee is purchased by Japanese. In 1992, Jamaica sold 688 tons of Blue Mountain Coffee to Japan

2016-10-09
The market is mostly blue mountain coffee rather than blue mountain coffee.

The market is mostly blue mountain coffee rather than blue mountain coffee.

The market is mostly blue mountain coffee, not blue mountain coffee, thanks to the Caribbean climate, producing mellow raw beans. When Miss Li was waiting for her friend in the cafe, she was seduced by such an introduction and ordered a cup of Blue Mountain coffee with nearly 100 yuan and tasted it with a petty bourgeoisie. Why did you order this? I heard that they are all fake and they are so expensive. The first sentence after the arrival of a friend, let Miss Li's petty bourgeoisie tone.

2014-11-06
Tycoons watch the world ─ challenge their ancestors Starbucks Starbucks and Italian coffee shops

Tycoons watch the world ─ challenge their ancestors Starbucks Starbucks and Italian coffee shops

If it wasn't for Italy, maybe Starbucks wouldn't exist at all. Howard Shultz, the boss of Starbucks, founded the global beverage empire because of a business trip to Milan, Italy in 1983. ■ Europe lacks Italy. At first, Starbucks was only a company specializing in coffee beans and did not sell coffee. Shultz

2014-06-28
Exposing the cat poop coffee industry chain: Civets are widely enslaved and abused

Exposing the cat poop coffee industry chain: Civets are widely enslaved and abused

The world's most expensive coffee can sell for $100 a cup, but producing it comes at a hidden price: the happiness of a cat that lives in the jungles of Southeast Asia. The US quartz financial website published on July 24 entitled "The most expensive coffee in the world is for the animals that produce this coffee."

2016-08-05
Coffee shop management knowledge Independent coffee shop management teaching war 7 rules

Coffee shop management knowledge Independent coffee shop management teaching war 7 rules

Duncan Goodall is regarded as a "coffee mentor" by novice coffee shop owners in the United States. He graduated from Yale University and worked as a business consultant for a long time. His most famous deed is to buy a poorly run small coffee shop. It took only four months to bring it back to life. In this article, he personally taught the 7 success equations of independent cafes, and the practicality broke the table. 1. After reservation

2015-03-18
Turkey's most classic custom of making Turkish coffee

Turkey's most classic custom of making Turkish coffee

Coffee is a favorite of Westerners, but without Turks, Europeans probably wouldn't have a chance to fall in love with coffee at all. Turkish coffee is as old and mysterious as this nation. Only when it is unveiled can the world of coffee be perfectly presented. Today, Chongqing Brista Coffee West Point training School is going to introduce friends to the world's most classic coffee. Turkish coffee making and soil

2015-09-01
Full-bodied Jamaican Coffee Atlanta Manor Coffee Flavor and taste introduction to the characteristics of the manor producing area

Full-bodied Jamaican Coffee Atlanta Manor Coffee Flavor and taste introduction to the characteristics of the manor producing area

Jamaica is a tiny coffee grower, accounting for only 0.02 per cent of the world market, with 85 per cent of its exports to Japan. Among them, the leading role is the Jamaica Coffee Industry Association (Coffee Industry Board, referred to as CIB), which was established in 1948 to promote the development of the Jamaican coffee industry, increase the income of coffee farmers and protect Jamaican coffee.

2016-08-06
Three

Three "don't know" of Coffee start-up

The earliest cafe, called Kaveh Kanes, was built in Mecca. Although originally for a religious purpose, these places soon became centers for playing chess, chatting, singing, dancing and listening to music.

2014-07-09
Introduction to the flavor and taste characteristics of Kenyan coffee manor with bright fruit flavor

Introduction to the flavor and taste characteristics of Kenyan coffee manor with bright fruit flavor

The Kenyan government takes the coffee industry very seriously, where it is illegal to cut down or destroy coffee trees. Kenyan coffee buyers are world-class high-quality coffee buyers, and no other country can grow, produce and sell coffee on a continuous basis like Kenya. All the coffee beans were first acquired by the Kenya Coffee Commission (CoffeeBoardofKenya, CBK).

2016-09-09
Flavor description of Coffee Manor in Atlanta, Jamaica introduction to the characteristics of grinding degree of varieties in producing areas

Flavor description of Coffee Manor in Atlanta, Jamaica introduction to the characteristics of grinding degree of varieties in producing areas

However, Blue Mountain Coffee is one of those coffee retailers that value credibility to stock some coffee no matter what. A leading British retailer said: regardless of the price, he will continue to sell Blue Mountain coffee all year round because he has many customers who only recognize Blue Mountain. Now, 90% of the post-harvest Blue Mountain coffee is bought by the Japanese. In 1992, Jamaica sold 688 tons to Japan

2016-10-07
Sidamo sidamo Coffee Shakiso shakisso producing area Ethiopia Sidamo Coffee Light

Sidamo sidamo Coffee Shakiso shakisso producing area Ethiopia Sidamo Coffee Light

Nowadays, there are more and more water washing treatment plants in Ethiopia. Small farmers sell the harvested coffee fruit to the processing plant, peel it and resell it in the auction system, and then transfer it to the port of Assab in Eritrea in the Red Sea and the port of Djibouti in Djibouti near the Bay of Aden. The coffee is the country's main agricultural export, but its own annual consumption is also staggering.

2016-07-07
Eight instant coffee brands in the world

Eight instant coffee brands in the world

Introduction to TOP1 Nestle: Nestle invented the world's first instant coffee Nestle coffee in 1938, and soon became popular all over the world. Today, an average of 4000 cups of Nestl é coffee are enjoyed worldwide, and Nestle Coffee has become the world's leading coffee brand. Nestl é began to sell Nestle coffee products in China in the 1980s and soon became popular with consumers.

2015-03-09
Description of Brazilian Coffee Flavor with low sour taste introduction to the treatment of Grinding degree

Description of Brazilian Coffee Flavor with low sour taste introduction to the treatment of Grinding degree

There are many large farms in Brazil, which run endless coffee plantations. They use machines to harvest and dry them. They are so efficient in automation that they regard coffee as a general agricultural material and completely abandon the flavor and flavor. As a result, many select coffee companies simply do not sell Brazilian beans so as not to demean themselves. In select coffee shops, Santos in Brazil still appears occasionally.

2016-10-06
Yunnan coffee brand lacks a brother

Yunnan coffee brand lacks a brother

For fame and fortune, human beings have never stopped chasing forward. An industry is a vanity fair, Yunnan Arabica coffee is no exception. Since Yunnan small coffee emerged in the global market only a short period of more than ten years, all kinds of capital has flocked in, in order to grab the top spot and fight for competition, it seems that there is a tendency not to stop until the goal is reached. Everything seems calm, but

2014-06-10
Introduction to the producing areas of Java Coffee in Uganda the mountains of Elgon and Bugisu

Introduction to the producing areas of Java Coffee in Uganda the mountains of Elgon and Bugisu

Later, when the ship replaced the sailboat, due to the shortened delivery time, people drank relatively fresh coffee beans. But people who are used to drinking Chen beans are not used to the fresh taste, so they desperately pursue old Java coffee, so that the Indonesian government and some businessmen deliberately store fresh beans in warehouses for one or two years and then sell them to consumers. In fact, compared with fresh beans, aged beans

2016-06-21
How to distinguish the flavor formation characteristics of male and female beans by planting round beans

How to distinguish the flavor formation characteristics of male and female beans by planting round beans

Coffee beans are the fruits of coffee trees. In general, a single fruit contains two coffee beans, which is called Type I (Type 1). However, affected by the above factors, some of the fruits become single beans at maturity, and this oval single coffee bean is called peaberry, or Type II (Type 2). Relative to type 2

2016-04-18
Characteristics of Jinchu Valley in Kenya

Characteristics of Jinchu Valley in Kenya

According to local media reports, major coffee producing areas such as Nieli and Migoli have negotiated agreements with buyers from China. According to the agreement, local coffee farmers will sell coffee directly to Chinese merchants at a price of about 250 shillings ($2.90) per kilogram. Some people with vested interests have protested against this practice. Two weeks ago, some Western companies warned coffee people through the media, saying that such as

2016-08-31
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