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These unprofessional luxury brands are opening cafes. Let's take a look at the fashionable cafes.

These unprofessional luxury brands are opening cafes. Let's take a look at the fashionable cafes.

Miuccia Prada, the third-generation head of Prada, said: luxury goods for modern people, the most important thing is no longer just goods, but attitude towards life. You can't buy a big bag every day, but you can drink coffee and eat. Come on, it's really great to go to these luxury cafes, chop sentiment and take pictures. Bar Luce "prada" if you like

2015-12-31
Macaron with the taste of love, let coffee take you to a romantic and mysterious world!

Macaron with the taste of love, let coffee take you to a romantic and mysterious world!

SOMEDAY Flower Restaurant as long as you have a girl who likes dessert, you must have heard its name SOMEDAY Flower Restaurant. What is inconsistent with SOMEDAY's own good looks is its low-key personality, hidden in the Galaxy underground commercial square under the bustling downtown area, choosing to build a secret garden for girlfriends, which is isolated from the hustle and bustle of the city. French dessert + fancy coffee +

2015-12-19
Canada's newest fad, inviting strangers to coffee

Canada's newest fad, inviting strangers to coffee

A couple bought 500 cups of coffee for strangers at Tim Hortons last week. According to US media reports, last week, after a kind person bought 500 cups of coffee to be drunk at a fast food restaurant in Edmonton, Canada blew a wave of generosity. Countless kind people bought food for others and donated money for disabled children.

2014-04-27
Yum plans to open 700 fast food restaurants in China in 2015. Coffee will compete with Starbucks.

Yum plans to open 700 fast food restaurants in China in 2015. Coffee will compete with Starbucks.

Atto Primo, a restaurant owned by global fast-food giant Yum, overlooks Shanghai's Bund, near one of the city's most expensive shopping venues. Yum calls it a laboratory for studying Chinese diners. Yum's performance in the big Chinese market continues to decline and is also seeking to recover lost ground. A high-end experimental kitchen allows Yum to test new menus and concepts, from more sophisticated diners.

2015-04-15
Coffee shop management coffee shop (restaurant) menu making method

Coffee shop management coffee shop (restaurant) menu making method

Menu production should include: country, origin, grade, Chinese, English, capacity, heat / ice, production method, taste introduction, suitable for people and other content introduction. Freshly roasted boutique coffee Jamaica-Blue Mountain NO.1 Blue Mountain NO.1 Ethiopia-Yegashafi TOP Yirga-cheffeTOP Indonesia-Golden Manning Aurum Mandheling Kenya

2015-01-09
Drink coffee and talk about the origin of coffee

Drink coffee and talk about the origin of coffee

Shi Wei, general manager of Beijing Meridian Restaurant Planning and Management Co., Ltd., Yang Yun, director of customer department of Beijing Meridian Restaurant Planning and Management Co., Ltd., Yang Yun, general manager of Beijing Meridian Restaurant Planning and Management Co., Ltd., Yang Yun, general manager of Beijing Meridian Restaurant Planning and Management Co., Ltd., Yang Yun, general manager of Beijing Meridian Restaurant Planning and Management Co., Ltd.

2015-05-04
Why are fashion companies selling clothes competing to sell you coffee to eat and drink?

Why are fashion companies selling clothes competing to sell you coffee to eat and drink?

Nowadays, fashion brands want to have something to do with restaurant brands. Last November, Urban Outfitters, a popular fast fashion in the United States, bought several restaurants from Philadelphia's Vetri Family Italian group, including pizza chain Pizzeria Vetri. This is not the first time Urban Outfitters has dabbled in catering. In June last year, it was in New Zealand.

2016-01-05
In 11 years, this curry has knocked on 300 billion coffee beans market.

In 11 years, this curry has knocked on 300 billion coffee beans market.

The rapid development of coffee restaurants shows great signs of developing into a new direction of leisure catering industry. But new restaurants open every day, and many restaurants fall down quickly. The flower house first put forward the concept of curry restaurant in Beijing. Since its establishment more than ten years ago, while speeding up the expansion of the main brand, it will also launch the second and third sub-brands one after another. Always adapt to and promote the market with the strategic vision of development.

2016-10-21
10 Corso Como the world's first fashion design concept store, cafe, restaurant brand design

10 Corso Como the world's first fashion design concept store, cafe, restaurant brand design

10 Corso Como the world's first fashion design concept store was founded in 1990 and has maintained great creativity and influence since its inception. 10 Corso Como is the original inspiration of Carla Sozzani. Her vision is to bring cutting-edge fashion trends, art, music, design and food under one roof. 10 Corso Como was founded in Milan in 1990.

2015-12-15
It is popular in Canada to pay strangers for coffee

It is popular in Canada to pay strangers for coffee

In Canada, since a kind-hearted man paid for 500 cups of coffee for strangers, the country seems to be blowing generously, and many people have followed suit. As a result, donations from disabled children have also suddenly increased. Last week, a man in his early twenties walked into a fast-food restaurant in Edmonton and anonymously bought 500 cups of standby coffee, paying $860 for the guests behind.

2014-04-27
European coffee shop

European coffee shop

Coffee shop (restaurant) work is the first choice of many foreign students, its main advantage is that the time is more flexible, mainly in the evening, there is little delay in study, although the salary is not very ideal, but many restaurants have also solved the problem of eating.

2014-07-16
Denmark Copenhagen

Denmark Copenhagen "Norma experience" Coffee European Coffee Culture

This is the Noma restaurant in the Danish capital Copenhagen, and barista Tim Wendelboe is gradually launching new coffee products. Lightly roasted coffee has a light, fresh, slightly sour taste that matches the restaurant's dishes well and becomes part of Norma's experience. The coffee beans selected by Tim Wendelboe come from Kenya and Central America, some of which are grown sustainably.

2016-04-25
Taiwan Brown chain Coffee Restaurant

Taiwan Brown chain Coffee Restaurant

Brown Cafe is the first attempt of Golden car Company to step into the catering industry, relying on Golden car's most popular coffee-making experience and brand reputation, and by roasting an appropriate amount of fresh coffee beans every week, each time in the way of medium-to-deep roasting to successfully create a mellow coffee drink, establishing a unique Blang style. In addition, Brown Coffee is also actively creating differentiation with other peers.

2015-09-02
Italian Art Gallery: Professional and passionate

Italian Art Gallery: Professional and passionate

The best baristas understand that making espresso or frothing is only a small part of a larger vision: that larger vision is a whole world: art, science, culture, and even the simplest gestures can deliver the ultimate sensory experience. Illy gives these best cafes a special title: Artisti del gusto illy. this

2014-08-15
Coffee shop | who says it's a coffee shop? it's obviously a western restaurant!

Coffee shop | who says it's a coffee shop? it's obviously a western restaurant!

CO2 coffee in Xiamen in the past two years after the West Embankment appeared the second Coffee Street Qixing Road! But there is less scenery than Coffee Street, and there is no supercar here! CO2 Coffee Bar, it turns out that CO2 here does not mean carbon dioxide, but means that coffee fills people's lives like oxygen. Opened for more than a year, it almost gives everyone the impression that it is mainly coffee drinks and meals.

2015-12-09
Quality restaurant coffee: only make more than 80 points of coffee single boutique coffee the third wave of coffee in the world

Quality restaurant coffee: only make more than 80 points of coffee single boutique coffee the third wave of coffee in the world

A cup of boutique coffee comes from 60% of the highest quality coffee raw beans, 30% of the best roasting methods and 10% of the coffee making methods, according to this standard we intend to take the coffee to the extreme. Article | our reporter Ren Huiyuan drinks instant coffee in the first generation and espresso in the second generation. Now let's enter the third generation to drink hand-made boutique coffee. As the slogan says, coffee evolves all the way

2016-01-15
The earliest coffee shop in Chongqing

The earliest coffee shop in Chongqing

Coffee is one of the three largest drinks in the world, which is drunk by people in almost every country and region. People in Chongqing know a little about coffee from foreigners at first, or occasionally in the upper hall of dignitaries. It is so well-known that even the general public can taste and enjoy the coffee in order to appreciate the color of the coffee.

2014-07-25
Luxurious and creative or elegant Party location determines all fashionable cafe parties

Luxurious and creative or elegant Party location determines all fashionable cafe parties

The decoration of Wilbers Western Restaurant is very stylish. TeaseMe Cafe is suitable for niche Party. The tea artist of Yueshe teahouse performs the art of tea in the elegant collection. The multi-purpose hall of the Yueshe teahouse can hold a party of 30 people. Whether Party is to make better money for the company next year, or to connect with a large family, it is more likely to do nothing but want to play together. All Party needs.

2015-12-26
Coffee culture, people drinking coffee together.

Coffee culture, people drinking coffee together.

Two days before coffee online, I was in Hong Kong, and Z Jun, L Jun went to a tea restaurant for dinner. He was a man, and he was a man. "I'm a bit of an idiot." I drink coffee in Hong Kong, the warmest memory is drinking with Huang Canran. It was the first time I went to incense when I was a schoolgirl.

2014-09-26
Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Recently, Yunnan's first civet coffee tasting event was held at Yuandubazi Western Restaurant in Kunming. Coffee dealers from all walks of life in Kunming witnessed an exciting moment when Yunnan has its own Kopi Luwak. This event is hosted by Yunnan Coffee Network and hosted by Yuanduba Western Restaurant. The products are supported by Mr. Mai Tian Yuan, the wild masked palm civet coffee digger in Yunnan.

2015-02-12
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