Water. Water can be divided into soft water and hard water, general mineral water is hard water containing sodium, manganese, calcium, magnesium and so on. Hard water releases caffeine and tannins, which greatly reduces the taste of coffee. Ordinary tap water can be used as soft water, but the first tap water in the morning, the water taken and discharged the day before, and the second boiled water should be avoided as much as possible. If using water purifier or equipped with
2014-10-15 Coffee knowledge Fine coffee learning Italian coffee Coffee trimmingsThe coffee beans produced in the high latitudes of Costa Rica are famous in the world, full-bodied, mild in taste, but extremely sour. The coffee beans here have been carefully processed, which is why there is high-quality coffee. Tarasu, located in the south of SanJos, the capital of Costa Rica, is one of the most valued coffee growers in the country. Tarasu (Tarrazu) in the world
2016-10-07 Full-bodied taste mild Costa Rica Yelsa Luo coffee flavor descriptionOne italian guest insisted on a double espresso at the end of each meal, reminding kurz. Kurz is short in German and is used for coffee, meaning coffee takes less time to flow. Therefore, this cup of coffee not only has doubled the coffee powder concentration, but also reduces the amount of water to make the coffee stronger. The Italian, no milk, no sugar.
2015-11-26 different coffee inside should what is the most appropriatewater. Water can be divided into soft water and hard water. General mineral water is hard water containing sodium, manganese, calcium, magnesium and so on. The taste of coffee is greatly reduced because hard water releases caffeine and tannins. Ordinary tap water can be used as soft water, but the first tap water in the morning, the water taken the day before and the second boiled water should be avoided as far as possible. If you use a water purifier or install
2014-12-20 Italian style coffee basics common sense excipients can be divided into soft water hard water generalIn Costa Rica, coffee fruit Tarasu is unloaded from ox carts in the south of the country's capital, SanJos, and is one of the country's most valued coffee growers. LaMinitaTarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called LaMinita.
2016-07-04 Costa Rica coffee producing area flavor introduction west valley Haas manorSix major quality guarantees of illy coffee: * 100% refined coffee beans; * 100% screening, strict quality control and stable quality of coffee beans; * drying degree of coffee products more than 97%; * low caffeine products, caffeine content less than 0.05% (general coffee products, caffeine content less than 1.5%); * patent inert gas (Inert gas) pressurized packaging, insurance period up to 3 years; * all
2015-02-07 Italian Coffee beans Common sense illy Coffee quality Safety Reliability illSix major quality guarantees of illy coffee: * 100% refined coffee beans; * 100% screening, strict quality control and stable quality of coffee beans; * drying degree of coffee products more than 97%; * low caffeine products, caffeine content less than 0.05% (general coffee products, caffeine content less than 1.5%); * patent inert gas (Inert gas) pressurized packaging, insurance period up to 3 years; * all
2015-04-28 Coffee beans Brand introduction illy Coffee quality Safety Reliability illItalian cafes are famous for their unique coffee taste. Italian espresso is famous all over the world. It inherits the tradition of Ottoman Turkey, the thousand-year-old kingdom of coffee, and is refined by instant extraction of science. In Europe, Italian coffee is very popular, just like coffee textbooks. Italy is also the only country that rejects instant coffee.
2015-01-07 Coffee common sense Italy rejection instant country cafe the reason* 100% refined coffee beans; * 100% screening of coffee beans, strict quality control and stable quality; * Coffee products with a dryness of more than 97%; * low caffeine products with caffeine content less than 0.05% (general coffee products, caffeine content less than 1.5%); * patented inert gas (Inert gas) pressurized packaging with an insurance period of up to 3 years; * the first company in the world to be awarded ISO 9001 at the same time.
2015-03-09 Illy Coffee six quality Assurance quality Safety Reliability percentItalian cafes are famous for their unique coffee taste. Italian espresso is famous all over the world. It inherits the tradition of Ottoman Turkey, the thousand-year-old kingdom of coffee, and is refined by instant extraction of science. In Europe, Italian coffee is very popular, just like coffee textbooks. Italy is also the only country that rejects instant coffee.
2015-10-17 Italy rejection instant coffee country Italian cafeAbstract: simple style is still in the ranks of fashion, DC coffee with this style to create a peaceful and refined space. Plain cement is the main material here, and the main space of founder is composed entirely of it, with only varnished plain cement walls facing the sky, and long and narrow bars made of the same material. Coffee shop-DC Coffee-there are several white ones on the concrete wall at the entrance of the coffee shop.
2016-04-29 Simplicity coffee shop -- DC coffee summary simplicity still walk inMany friends think that cocoa and coffee are the same plant, but they are not. There is a big difference between cocoa and coffee.
2014-07-12 Coffee knowledge coffee and cocoa the differenceTwo common coffee trees: Arabica and Robusta. Arabica coffee grows best at high altitude. this coffee has a much more refined flavor than other coffee, and its caffeine accounts for only 1% of the total weight of coffee. Robusta coffee has a mellow taste, strong resistance to diseases and insect pests, and high yield per plant. This kind of coffee grows
2016-06-06 Common two kinds coffee tree species rabbi card species Robes Booth commonItalian cafes are famous for their unique coffee taste. Italian espresso is famous all over the world. It inherits the tradition of Ottoman Turkey, the thousand-year-old kingdom of coffee, and is refined by instant extraction of science. In Europe, Italian coffee is very popular, just like coffee textbooks. Italy is also the only country that rejects instant coffee.
2014-09-16 Coffee knowledge Italian coffee instant coffeeItalian cafes are famous for their unique coffee taste. Italian espresso is famous all over the world. It inherits the tradition of Ottoman Turkey, the thousand-year-old kingdom of coffee, and is refined by instant extraction of science. In Europe, Italian coffee is very popular, just like coffee textbooks. Italy is also the only country that rejects instant coffee.
2014-07-16 Coffee knowledge Italy reject instant coffeeIf you are looking for a cool and decadent dessert, Vietnamese iced coffee custard is guaranteed to please you. Coffee bitter and sweet condensed milk, the mixture of cream is a bite, it will make you smile at the bottom of Vietnamese iced coffee milk with distinct layers, use sweet condensed milk, add 2 tablespoons vanilla essence, add a little pure water to dilute and stir gelatin foam, then add milk pot condensed emulsion to stir.
2014-09-12 Vietnamese iced coffee iced coffee milk jelly coffee makingItalian cafes are famous for their unique coffee taste. Italian espresso is famous all over the world. It inherits the tradition of Ottoman Turkey, the thousand-year-old kingdom of coffee, and is refined by instant extraction of science. In Europe, Italian coffee is very popular, just like coffee textbooks. Italy is also the only country that rejects instant coffee.
2015-07-30 Italy only one reject instant coffee country cafeHand brewed coffee, bonavita liaoning agent. The store opened from June 14 to 15, only six square meters, no toilet, no wireless network, no food, no smoking, no sugar or milk, only hand-brewed coffee from the origin. The extraction method without external interference is used to interpret the original flavor, sugar-free and milk-free. Presenting a new era of simple, beautiful, small and refined coffee. address
2015-03-17 Shenyang Specialty Cafe Recommended COFFEE amp BLACKHigh-quality coffee beans are refined by water treatment. The coffee beans with less impurities can be obtained by the water washing method, but if the water quality and time are not properly controlled during the fermentation process, the coffee beans will easily be infected with the sour taste of excessive fermentation. and dry beans also need to pay attention to timely re-inspection to prevent coffee beans from being contaminated by wet ground and sundries. Processed
2016-05-24 Indonesia gold mante boutique coffee beans adoption water treatment refining squareA lovely set of fun life from Nini Bil, a fresh set of hand-painted inserts at coffee time. Illustration is my passion. I refined my skills in digital drawing techniques, and this allowed me to grow up as a Graphic Designer and Digital Illustrator.
2015-10-17 coffee interpretation fox girl planet story little prince from Nini