Home › Search › Record

“Record” search results (1927)

Esmeralda Manor introduced by Coffee Manor in Panama

Esmeralda Manor introduced by Coffee Manor in Panama

La Esmeralda Manor has won 12 coffee competitions so far, and the highest bidding record for three times in online open bidding is US $21 in 2004, US $50.25 in 2006 and US $130 in 2007. Of course, other countries have also soared a pound of good coffee close to $50 (Brazil's CoE champion Fazenda Santa Ins in 2005)

2016-06-15
Citrus acidity Burundian boutique coffee bean flavor description method grinding degree production area taste baking record

Citrus acidity Burundian boutique coffee bean flavor description method grinding degree production area taste baking record

Burundian coffee bears a striking resemblance to neighboring Rwanda, where coffee from the two countries is often confused. Burundian coffee is mainly grown in bourbon, with traditional wet processing of coffee cherries. Its boutique coffee is characterized by elegant sweetness and bright citrus aromas. This batch belongs to the bourbon species micro-batch country: Burundian growth: 1750 meters

2016-10-19
Panamanian Coffee Manor Esmeralda Manor Coffee varieties of Panamanian Esmeralda Manor

Panamanian Coffee Manor Esmeralda Manor Coffee varieties of Panamanian Esmeralda Manor

La Esmeralda Manor has won 12 coffee competitions so far, and the highest bidding record for three times in online open bidding is US $21 in 2004, US $50.25 in 2006 and US $130 in 2007. Of course, other countries have also soared a pound of good coffee close to $50 (Brazil's CoE champion Fazenda Santa Ins in 2005)

2016-07-27
Tasting the original taste of coffee beans: the cup test method of French pressure

Tasting the original taste of coffee beans: the cup test method of French pressure

Cupping is a specialized knowledge used to evaluate the original taste of coffee beans. For friends who also want to have a cup test at home, the easiest prop is "French-Press".

2014-09-09
A record of basic knowledge of fine coffee and health knowledge of rare coffee

A record of basic knowledge of fine coffee and health knowledge of rare coffee

The word Coffee comes from a small town in Ethiopia called kaffa. In Greek, Kaweh means strength and passion. Tea, coffee and cocoa are called the three major drinks in the world. Whether you like it hot, cold, or with sugar, one thing is certain: coffee can not only open your depressed heart, but also reduce the incidence of skin cancer.

2015-06-24
The cost of coffee beans is greatly reduced! Starbucks set a record high price.

The cost of coffee beans is greatly reduced! Starbucks set a record high price.

The heavy depreciation of the Brazilian lira has made many local coffee farmers who suffer from a shortage of storage space happy to clear their stocks in order to earn a foreign exchange difference when sales are converted from dollars to lira, which has also led to a jump in Brazil's coffee exports, which in turn has reduced Starbucks and Kraft Foods (KraftFoodsGroupInc.) Wait for the cost pressure of the food industry. The share price of Starbucks is not affected at all.

2014-04-27
What are the stages of coffee roasting? Coffee roasting record table

What are the stages of coffee roasting? Coffee roasting record table

Italian Roast: Degree of baking; very deep baking, also known as Italian Roast. Also known as Italian roast, roast degree before carbonization, burnt taste, mainly popular in Latin countries, suitable for fast coffee and cappuccino. Most of them are used in espresso coffee. French Roast: degree of baking; deep baking, also known as French baking

2016-06-07
Kenya Coffee Berman Manor Flavor description Grinding degree, Price, Baking degree record Fine Coffee

Kenya Coffee Berman Manor Flavor description Grinding degree, Price, Baking degree record Fine Coffee

People in the coffee industry all think that Kenyan coffee is one of its favorite products because Kenyan coffee contains every feeling we want from a good cup of coffee. It has a wonderful and satisfying aroma, well-balanced acidity, well-balanced particles and excellent fruit taste, rich and perfect taste. Coffee entered Kenya in the 19th century, when Ethiopia

2016-10-10
Description of coffee flavor in Fenghuang Manor, Costa Rica, description of roasting degree, record of grinding degree, introduction to the producing area.

Description of coffee flavor in Fenghuang Manor, Costa Rica, description of roasting degree, record of grinding degree, introduction to the producing area.

Excellent Costa Rican coffee is called extra hard beans, and this kind of coffee can grow at an altitude of more than 1500 meters. Altitude has always been a problem for coffee growers. The higher the altitude, the better the coffee beans, not only because the higher altitude can increase the acidity of the coffee beans and thus increase the flavor, but also because the night temperature at the higher altitude is lower, which can make the trees grow slowly.

2016-10-08
Yega Xuefei baking record

Yega Xuefei baking record

Yega snow coffee: turn the cage on the oven, preheat it at 170 degrees for 2 minutes, serve the coffee beans. Bake at 170 degrees for 2 minutes to 250 degrees. After about 11 minutes, hear the first explosion for more than ten seconds and quickly take it out and rotate to the cooling plate to cool down. Coffee beans are slightly deeper than the standard medium roasting, and the actual roasting degree must be below medium. A lot of silver skins are still glued to the coffee beans, indicating that they are not roasted enough.

2014-07-01
The quality of Tanzanian coffee is of the best grindability, taste and flavor description, roasting degree record manor.

The quality of Tanzanian coffee is of the best grindability, taste and flavor description, roasting degree record manor.

Tanzanian coffee is mostly washed. After picking, coffee farmers will send the coffee fruit to the nearest processing plant for processing. The treatment step of the water washing method is to screen and remove the impurities in the coffee fruit, then remove the coffee pulp and exocarp, send it into the fermentation tank, and remove the pectin layer from the inner pericarp by fermentation. Clean

2016-10-07
More pleasing coffee grindability, price, roasting record, taste, manor production in Tanzania.

More pleasing coffee grindability, price, roasting record, taste, manor production in Tanzania.

Mount Mount Kilimanjaro, located in northeastern Tanzania, is the highest mountain in Africa at 5895 meters above sea level. The ultra-high altitude makes the top of the mountain snow all the year round, while Tanzania's main coffee producing area is located at the foot of Mount Kilimanjaro. The area is rich in volcanic soil, which brings an adequate supply of nutrients for the growth of coffee trees. Coffee trees are usually planted above 1150 meters.

2016-10-09
Introduction of Panamanian Emerald Manor Coffee Manor

Introduction of Panamanian Emerald Manor Coffee Manor

The Emerald Manor of Panama (La Esmeralda) is located in the corner of the Baru volcano, so most of the coffee beans produced in this area are named after the Baru Mountains. The area around Boquete is scenic, with many leisure hotels, villa, resort and even along the important river Rio Caldera. The Emerald Manor (La Esmeralda) is on the right side of the river, Jaramillo.

2016-06-05
Hawaiian Coffee Grinding degree, Taste characteristics, Flavor description, Price Baking record

Hawaiian Coffee Grinding degree, Taste characteristics, Flavor description, Price Baking record

Real Kona coffee is indeed a treasure in the world and is not easy to find. The best Kona coffee is divided into three grades: ExtraFancy, Fancy and NumberOne. This third-class coffee is produced on manors and under natural conditions. Most of the coffee on the market that calls itself Kona contains less than 5% of the real Hawaiian Kona coffee. Another good one can be found in the United States.

2016-10-09
Introduction to the record of baking degree of Costa Rican coffee by taste treatment method

Introduction to the record of baking degree of Costa Rican coffee by taste treatment method

Costa Rican coffee has full particles, ideal acidity and unique strong flavor. Costa Rica's coffee industry, originally controlled by the Costa Rican Coffee Industry Company (InstitutodelCafdeCostaRica, ICAFE), has been taken over by the official Coffee Committee (OficinadelCaf). In exported coffee, those products that are considered to be of substandard quality are used in blue.

2016-10-07
Coffee Flavor description treatment method of Coffee Flavor in Chilmel Manor, Rwanda to record the degree of roasting

Coffee Flavor description treatment method of Coffee Flavor in Chilmel Manor, Rwanda to record the degree of roasting

Rwanda's economy is dominated by agriculture. The population engaged in agriculture and animal husbandry accounts for 92% of the country's population. The main cash crops are coffee, tea and cotton. Because it is an agricultural and animal husbandry country, coupled with the loss of many young workers caused by the genocide in 1994, it is a huge blow to a country that is not already rich, and Rwanda is still a backward country. Luwang after the Civil War

2016-10-07
Overall soft, slightly sour Salvadoran coffee flavor description baking degree treatment method to record taste yield

Overall soft, slightly sour Salvadoran coffee flavor description baking degree treatment method to record taste yield

El Salvador boutique coffee is concentrated in the volcanic rock producing areas of Santa Ana in the west and Charantanan fruit in the northwest. In recent years, the top 10 cup tests are almost entirely from these two producing areas, with an altitude of about 9-1500 meters, mainly bourbon (68%). Followed by Pacas (29%), mixed-race Pakamara, Dulaai and Kaddura accounted for only 3%. The coffee harvest season has been held since November.

2016-10-07
Grapefruit aroma of Tanzanian Coffee grindability characteristics Variety Baking record Price in Manor producing area

Grapefruit aroma of Tanzanian Coffee grindability characteristics Variety Baking record Price in Manor producing area

The eastern coastal areas and inland lowlands of Tanzania have a savanna climate, while the western inland plateau has a tropical mountain climate, with an average temperature of 21-25 ℃ in most areas. More than 20 islands in Zanzibar have a tropical maritime climate, which is hot and humid all the year round. The annual average temperature of 26 ℃ is divided into bimodal distribution and unimodal distribution. Areas with double bee distribution of rainfall include Victoria

2016-10-10
What is the influence on the roasting degree and taste of Palmyra coffee beans in the Emerald Manor of Panama?

What is the influence on the roasting degree and taste of Palmyra coffee beans in the Emerald Manor of Panama?

Panamanian Bouqete high altitude coffee flavor. Sour will not be too exciting, sweet nuts and vanilla chocolate flavor. S of nuts, Palmyra is actually the highest production of La Esmeralda coffee, accounting for about 70% of the entire family coffee production. Flavor description: vanilla, citrus, honey, chocolate, BlackBerry, caramel, sweet sweet, sweet, slightly mellow, clean, very rich La Esm taste

2016-06-12
Colombia Hope Manor Coffee Flavor Description Origin Overroast Degree Record Introduction

Colombia Hope Manor Coffee Flavor Description Origin Overroast Degree Record Introduction

World coffee is divided into two series, one is represented by Brazil's hard coffee, strong taste; the other is represented by Colombia's soft coffee, its taste light. The difference lies in the altitude of the origin and the planting method. Brazil grows coffee in hilly red soil more extensively, while Colombia produces coffee in mountainous black soil intensively. Colombia Premium is rich and thick with a clear nose

2016-10-08
↑