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The way to run a coffee shop take a look at Starbucks Coffee

The way to run a coffee shop take a look at Starbucks Coffee "driving away guests"

If you do a survey among white-collar workers, what is the sideline you most want to run? The one with the most answers is probably opening a comfortable cafe. But do literary and art white-collar workers know that of the 10 cafes in the Chongqing market, only 2 are profitable and half are losing money! Strange, why does Starbucks, which seems to be equally qualified and artistic, earn hand cramps? Recently, some netizens exposed Starbucks

2015-01-05
Quality Coffee study Espresso Brewing problem Checklist

Quality Coffee study Espresso Brewing problem Checklist

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2014-12-04
Eight factors affecting Coffee Taste

Eight factors affecting Coffee Taste

A really good cup of coffee is definitely more than just smelling good, it provides a feeling of complete satisfaction; from eyes, nose, mouth, throat, all the way to the stomach, every step must give full play to the characteristics of good coffee. this kind of coffee is worth savoring and pursuing. So to satisfy this feeling, there is no other way, only to let the coffee taste to the extreme is the best policy.

2015-10-06
Espresso Checklist for brewing problems common sense of espresso

Espresso Checklist for brewing problems common sense of espresso

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2015-02-28
Commercial semi-automatic coffee machine Espresso cooking problem checklist

Commercial semi-automatic coffee machine Espresso cooking problem checklist

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2014-12-06
Semi-automatic Italian coffee machine Espresso cooking problem checklist

Semi-automatic Italian coffee machine Espresso cooking problem checklist

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2015-03-02
Espresso cooking problem checklist domestic or commercial semi-automatic coffee machine

Espresso cooking problem checklist domestic or commercial semi-automatic coffee machine

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2015-05-26
Coffee shop explain what is Baristar in simple English?

Coffee shop explain what is Baristar in simple English?

What is Baristar? This is a word derived from Italian. It originally refers to the person who works in the bar, also known as the bartender. Turn it into a barista in Chinese. Baristar is a respectable profession in Italy. You can't get this title as long as you know how to make coffee and work in a coffee shop. It generally refers to those who have good personal accomplishment and rich work experience.

2014-09-11
The coffee dream of Jinan people, from obsessive bakers to coffee shopkeepers.

The coffee dream of Jinan people, from obsessive bakers to coffee shopkeepers.

Zhang Deli, a roaster who is almost obsessed with Nest Coffee, was qualified as a national barista examiner last year. When I came into contact with coffee in 2000, I didn't expect to work for more than a decade. As a professional coffee roaster, Zhang Deli studies coffee almost every day, almost obsessed. Every time he takes a cup of coffee and tastes it, he can tell whether the variety is bad or not. It's like tea one.

2016-08-24
Suitable for domestic or commercial semi-automatic Espresso coffee machine brewing problem checklist

Suitable for domestic or commercial semi-automatic Espresso coffee machine brewing problem checklist

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2015-05-26
Coffee strikes the body's sense of smell: the main factors affecting the taste of coffee

Coffee strikes the body's sense of smell: the main factors affecting the taste of coffee

Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of a coffee tree, which are then roasted with appropriate roasting methods. The purity of coffee taste is also the main feature that attracts many people, so let's talk about the main factors that affect coffee: first, why temperature makes temperature the first focus of discussion. Because

2015-08-18
Barista Barista career introduction barista career definition

Barista Barista career introduction barista career definition

Barista occupation definition barista refers to the staff who are familiar with coffee culture, production methods and skills, and are engaged in coffee blending, production, service, coffee industry research and cultural promotion. The word Barista has been used in English since about 1990 to refer to experts in making drinks related to espresso (Espresso). Barista is Italian, corresponding to barten in English.

2015-10-23

"Coffee Unicorn" re-financing, what does the blue bottle give us?

The blue bottle, which makes boutique coffee, is one step closer to subverting Starbucks: a new round of financing is under way. So far, Blue bottle Coffee, one of the most qualified coffee brands to compete with Starbucks, has raised about $120 million. Why can blue bottle be favored frequently in an industry that is not favored by capital? Blue bottle coffee refinancing, the amount is close to the C round.

2016-10-12
If you like coffee, you have to read cappuccino.

If you like coffee, you have to read cappuccino.

When it comes to coffee, 99% of your friends probably think of cappuccino. Fragrant milk foam, smooth taste, cappuccino brings us a beautiful imagination of coffee. But it's not that easy to get a really good cappuccino. Cappuccino is an Italian coffee mixed with the same amount of espresso and steam foam milk.

2015-11-20
Professional standards for baristas

Professional standards for baristas

Barista professional certification will implement a unified national examination outline, unified proposition, unified organization of the examination method. The examination is divided into two parts: theoretical knowledge examination and professional skill examination.

2014-06-06
The 2014 World Barista Competition Changsha District will compete with Juzhou on the 6th.

The 2014 World Barista Competition Changsha District will compete with Juzhou on the 6th.

(Taiwan coffee king Huang Chongqing will serve as the judge of the 2014 World Barista (barista) Competition in Changsha) (Huang Weilun (first from left), the first Chinese cup tester qualified as a trainer of SCAA Cup in the United States, will come to Changsha to share the story of fine coffee. (reporter Chen Siyi) sponsored by Shanghai Bohua International Exhibition Co., Ltd.

2014-12-04
The coffee shop runs the coffee time of Tang and Tang.

The coffee shop runs the coffee time of Tang and Tang.

Not long ago, Tang Tang's coffee shop advertised an one-dollar advertisement for drinking black coffee, and several vegetarian practitioners in the town could not help but tempt them to drink it. Everyone tasted the heavy Mantenin and replaced it with the soft flower-scented Yejia Xuefei. There are less than 100 baristas qualified as Q-Grader (Coffee quality appraisers) in China, and one has lived in seclusion in a small town, which is an eye-opener. Big

2015-05-21
If you want to be a barista,

If you want to be a barista,

Many people admire the profession of baristas very much, and some people even aspire to become a barista. These ideas are not surprising, because baristas can taste all the most delicious coffee, and they can also do cool experiments with different drinks and use those super-expensive coffee machines. But in fact, making coffee is not as simple as it seems.

2015-05-15
A survey of baristas' professional standards and occupations

A survey of baristas' professional standards and occupations

According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center

2015-07-06
Basic knowledge of coffee professional standards for baristas

Basic knowledge of coffee professional standards for baristas

According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center

2015-04-23
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