Pull rod prepreg has existed since the birth of espresso, and it is not a new thing invented in modern times. For the earliest pull-rod machines, the prepreg function was natural. When making coffee, pull down the lever (lever), lift the piston, hot water enters the cavity and filter bowl, and the hot water comes into contact with the coffee cake and begins to presoak. Keep the pull rod until the desired presoaking time.
2015-05-21 Concentrate Coffee Basics Common sense Espresso Prepreg method principleThe coffee pull is a change made on the original cappuccino or latte. All people are deeply attracted by the magical and gorgeous skills of coffee flower drawing. Basic explanation 2 about the origin of coffee flower, in fact, there is no very clear literature, only know that at that time in Europe and the United States, coffee flower is in the coffee show, the difficult professional skills, and so on
2016-03-08 Coffee flower origin development production method use raw material milk foam production pullProduct name: FAEMA Pegasus semi-automatic Coffee Machine Product Model: ENOVA A2 Product Model: Italian Electric Voltage: 380V work rate: 4300W weight: 66KG Boiler capacity: 11L Dimensions: 716 "563" 516 Color: red / Black Product Features: electronically controlled Coffee making Button; each brewer has an independent thermal cycle constant temperature system; double pointer pressure gauge indicates pump pressure
2016-01-13 Italy Faema Pegasus Brand Italian double head Electronic Control ENOVAWhat is pre-immersion? To put it simply, before extracting the coffee, let a small amount of hot water wet the coffee pressed powder, release carbon dioxide, making the whole pressed powder closer, and then accept the hot water 9 pressure extraction.
2015-01-21 Boutique coffee basic knowledge detailed explanation coffee machine pre-soaking what is called pre-orderIntroduction: prepreg has existed since the birth of espresso, and it is not a new thing of modern invention. For the earliest pull-rod machines, the prepreg function was natural. Pull rod prepreg has existed since the birth of espresso, and it is not a new thing invented in modern times. For the earliest pull-rod machines, the prepreg function was natural. When making coffee, pull down the lever
2015-12-08 Italian style Coffee Operation Espresso Prepreg method principlePrepreg has existed since the birth of espresso, and it is not a new thing invented in modern times. For the earliest pull-rod machines, the prepreg function was natural. Pull rod prepreg has existed since the birth of espresso, and it is not a new thing invented in modern times. For the earliest pull-rod machines, the prepreg function was natural. When making coffee, pull down the lever (lever)
2014-11-25 Coffee knowledge coffee common sense EspressoToday, as the concept of coffee gradually penetrates into thousands of households, many people also begin to want to taste the delicious food that can be drunk in the cafe at home, and can also fully enjoy the fun brought by coffee DIY. However, in terms of coffee appliance selection, many people are also confused about what kind of appliance should be selected. Then in this article, I will help you recommend several practical appliances
2016-05-06 home coffee appliances recommendations italian coffee machine italian machine how generalRecently, many friends want to know more about Cankun's 1819 household uses. Personally, I think that in the small pump pressure machine, Cankun's machine is quite good. Let's take a look at the disassembly diagram to understand the internal structure of the machine. The metal shell is full of texture, remove the internal structure of the backplane, reasonable simple wiring and waterproof technology to make a good coffee according to the domestic machine.
2015-07-07 Cankun 1819 intention coffee machine disassembly recently a lot of friends want to more(Ⅶ) Chapter 7 brewing water temperature-the elements of good coffee water temperature control is good or bad, absolutely affect whether a cup of coffee can preserve the delicious substances in the beans. The better your coffee is made, the more intractable the ultimate problem of water temperature becomes. The water temperature seriously affects the quality of coffee, but it is difficult to control. The temperature of the water is not good, because the temperature of the boiling water in the espresso machine is higher than that of the machine.
2016-01-18 Hand brewing brewing coffee best water temperature good or bad absolute influence one cup qualityTo take you into the world of espresso. On the basis of affecting the quality of coffee, we divide the production process into several elements to facilitate the organization of a large number of materials, not to say that these elements are independent of each other or can be defined separately. For example, there are many small factors that affect the pump pressure, we just assume that they are all normal, that the valves in the machine are well sealed, and that the outlet head seal ring is intact.
2015-03-06 Influence one cup perfect concentrated coffee multiple factors take you walk into concentrateCoffee maker brand: KEES item number: Speedster color classification: stainless steel panel function: Italian mode of use: semi-automatic coffee maker classification: pump pressure If youre a serious CoffeeGeek, you already know this machine. If you dont, go read our first look on it here. This is the Speedster Es
2016-01-14 Dutch Top Professional Italian Coffee Machine KEES SpeedsterThe pre-soaking function of the coffee machine is a lot of sellers as a selling point, so whether the pre-soaking is really related to whether the coffee can be made well or not? First of all, let's understand a problem: how to make coffee such as hand-brewed coffee and French pressure Philharmonic pressure coffee. These methods all require a process of soaking, which can also be understood as steaming. The function of steaming is to make the coffee powder fully match the coffee powder before extraction.
2014-09-25 Coffee knowledge commercial coffee machine coffee machine priceThe pre-soaking function of the coffee machine is a lot of sellers as a selling point, so whether the pre-soaking is really related to whether the coffee can be made well or not? First of all, let's understand a problem: how to make coffee such as hand-brewed coffee and French pressure Philharmonic pressure coffee. These methods all require a process of soaking, which can also be understood as steaming. The function of steaming is to make the coffee powder fully match the coffee powder before extraction.
2015-08-31 Commercial coffee maker price performance comparisonClasse 9 is Rancilio's latest Italian semi-automatic coffee machine. The streamlined design of personality makes the appearance full of futuristic feeling, and the exquisite stainless steel and aluminum side panel body gives the machine noble sense. This series is available in two-headed, three-headed and four-headed versions. Classe 9 S Features Independent heat exchange Electric heating Built-in positive displacement water pump Pressure gauge Boiler pressure gauge
2015-09-24 Rancilio Classe Italian Coffee Machine Double Head Triple Head QuadPrinciple: by the way of soaking, the steaming process of full contact between water and coffee powder. Cleaning and maintenance 1. Pour out the coffee grounds. two。 Rinse the glass and filter with clean water. 3. To make sure it is clean, put some water in the glass and pump it up and down with a filter. 4. Just dry it. * after a period of time, take a look at the glass cup to see if there is any coffee oil residue, if any
2015-12-14 Coffee brewing way French kettle principle correct cleaning operation introductionCoffee flower drawing is divided into two processes, namely: flower drawing and carving. To pull flowers is to pour milk with milk foam into espresso to mix the two kinds of foam to form a unique pattern. However, carving, as the name implies, is to draw a more delicate figure on the surface of the coffee with a coffee needle, extra milk foam or chocolate sauce. Nowadays, the art of coffee carving can
2016-10-21 Coffee flower what pull flower failure reason technology introductionClasse 9 is the latest Italian semi-automatic coffee machine from Rancilio. The individual streamlined design fills the appearance with a sense of the future, and the exquisite stainless steel and aluminum side panel fuselage gives the machine a noble sense. This series is available in two-head, three-head and four-head versions. Classe 9 S functional characteristics independent heat exchange electric heating built-in volumetric water pump pressure gauge boiler pressure gauge
2015-07-10 Rancilio Classe double head three head four head coffee machine CRecently, many friends want to know more about Cankun's 1819 household uses. Personally, I think that in the small pump pressure machine, Cankun's machine is quite good. Let's take a look at the disassembly diagram to understand the internal structure of the machine. The metal shell is full of texture, remove the internal structure of the backplane, reasonable simple wiring and waterproof technology to make a good coffee according to the domestic machine.
2015-09-22 Cankun 1819 intention coffee machine disassembly how recently a lot of friendsFirst of all, let's understand a problem: how to make coffee such as hand-brewed coffee and French pressure Philharmonic pressure coffee. These methods all require a process of soaking, which can also be understood as steaming. The function of steaming is to let the coffee powder fully contact with hot water before extraction, soak and expand. At this time, there is no real extraction of coffee. When we hand flush to start water injection again, pressure
2015-04-02 Soak whether or not really related to coffee can do wellFor the introduction of some basic structure of the semi-automatic coffee machine, the author will share with you here. I hope the above analysis can give you a better understanding of this semi-automatic machine.
2014-06-06 Coffee supplies semi-automatic coffee machine coffee encyclopedia