Choose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.
2016-04-21 Costa Rica Fire Phoenix Manor Red Honey processing SHB how Coffee beansHoney treatment is a kind of treatment between sun treatment and water washing. It keeps the coffee clean by washing, and because it is dried in the sun together with the pulp mucosa, it greatly increases the sweetness and caramel flavor of the coffee (the sugar content of the pulp mucosa is extremely high). Honey treatment first appeared in Costa Rica in Central America, mainly because of some high elevations in Central America.
2016-04-06 What processing Costa Rica Central Valley Fire Phoenix Manor Red Honey SHLocated in the fertile hills of the Poas volcano in the central valley of Costa Rica, Fenghuang Manor is the first producer in Central and South America to produce honey-treated and sun-cured coffee. It is a completely 100% organically grown coffee manor. The owner believes that organic farming is a better choice for environmental maintenance and family health, even in the face of many technical and organizational
2016-04-12 What processing America Coffee Costa Rica SHB cooked beans Fire Phoenix RedFor quite a long time, Yunnan coffee, which is said to be comparable to Blue Mountain in the industry, has no Yunnan flavor. It may belong to Starbucks' leisure, or it may be kneaded into the island to boil out the flavor of Brazil, Colombia or Japan, but it does not belong to Yunnan. Even now, this situation is still common. However, it is gratifying to be involved in the field of coffee for nearly 20%.
2014-10-17 Coffee knowledge Chinese coffee Yunnan coffeeThere are many excellent producing areas in Costa Rica, and the high-quality producing areas of Costa Rica have a common understanding of quality, that is, it requires the use of mature coffee fruits to ensure the production of high-quality coffee. Generally speaking, a large amount of water is used in the post-processing of picked coffee fruit, but the advanced production equipment in Costa Rica saves the use of water resources to the greatest extent.
2016-07-04 Costa Rica Coffee producing area Manor introduction West Valley Fire Phoenix GothLocated in the fertile hills of the Poas volcano in the central valley of Costa Rica, Fenghuang Manor is the first producer in Central and South America to produce honey-treated and sun-cured coffee. It is a completely 100% organically grown coffee manor. The owner believes that organic farming is a better choice for environmental maintenance and family health, even in the face of many technical and organizational
2016-04-13 Costa Rica Fire Phoenix Manor Red Honey processing SHB selection Import BakeIf you prefer not to spend too much money, learning to choose coffee beans is the first and most important step. If you want to make a good cup of coffee, in addition to your own technology, the most important thing is how to select high-quality coffee beans and how to better preserve them. Here, I would like to make a few suggestions. When buying coffee, it is best to buy coffee beans rather than ground them.
2016-04-15 Coffee beans where cafes generally all from Costa Rica Fire PhoenixSingapore in the lush green, in the tall and ancient shade trees, the contemporary national cabin shows healthy cooking, coffee and soft voice, talk gentle fragrance. In appearance, modern Australian vernacular speaks a simple, elegant lifestyle, with a 4-meter-high wood shutter-style daylight filter window, comfortable, simple and elegant interior. Coffee
2014-08-18 Coffee shop coffee shop marketing specialty coffee shopAncient architecture should not only reflect the continuation of the original culture, but also respect the life style and quality of modern residents. There is no need to make a fuss when an old building opens a cafe. Recently, netizens have different opinions about the news that Chiang Ching-kuo's former residence has been transformed into a cafe. Netizens who disagreed with the matter complained that the act trampled on historical sites. However, righteous indignation is filled.
2016-04-19 Buildings cafes why make a fuss coffee news ancient buildings not only reflectHowever, in recent years, a new "honey treatment method" has become popular, because there is no need to invest in huge sinks and drying fields, so that many independent manors or small cooperatives can afford it. Some highly skilled and daring manor owners apply this new treatment method. A kind of honey-treated coffee with high sweetness, low acidity and complex taste has become the goal of the coffee industry in recent years.
2016-07-05 Yellow honey processing Costa Rica fire Phoenix manor coffee beans introduction boutique coffeeOutdoor cafes can be found everywhere in Europe, with different history, scenery, sentiment, characteristics and popularity. But as long as you step into the thousand-year-old city of Stein in eastern Switzerland, you will be seriously mined in the city hall square. Stein's old medieval houses, dressed in wet murals, are full of cute little shops on the first floor: cafes, pubs, chocolate shops,
2014-07-31 Luxury coffee beer Europe everywhere see outdoor historyLajas is also the first manor in Central America to start honey treatment and natural sun treatment. Tanning is a very traditional practice, which uses the least resources, but because there are too many uncontrollable factors, it is very difficult to do well. Francesca added many innovations, such as using the sugar meter (Brix meter), which is often equipped in the wine industry, to measure the sugar content of fruits and roots.
2016-06-27 Goth Dali Gayou how much Coffee producing area Fire Phoenix Manor Haas LamyCosta Rica always prides itself on its exquisite water-washed coffee. It always picks ripe coffee fruits by hand and strictly controls the process of soaking and fermentation. the coffee produced under this process has an excellent balance between clean flavor and taste complexity; it has always been highly regarded in the industry. However, a new method of honey treatment has become popular in recent years because there is no need
2016-06-30 Exquisite washing processing Coffee Costa Rica Fire Phoenix ManorAll the coffee trees planted in Costa Rica are Arabica coffee trees. through improvement, the quality of coffee beans is better and more stable. in order to facilitate picking, coffee trees are kept at a height of about 2 meters through continuous pruning. The coffee that people eat is the taste of the seeds in the fruit that are brewed in water. After picking raw coffee beans, the peel, pulp, seed film and sun exposure must be removed.
2016-08-01 Costa Rica Coffee Manor producing area Flavor Taste characteristics introduction Fire PhoenixThere are many excellent producing areas in Costa Rica, and the high-quality producing areas of Costa Rica have a common understanding of quality, that is, it requires the use of mature coffee fruits to ensure the production of high-quality coffee. Generally speaking, a large amount of water is used in the post-processing of picked coffee fruit, but the advanced production equipment in Costa Rica saves the use of water resources to the greatest extent.
2016-07-19 Costa Rica Coffee Manor producing area Flavor taste introduction Fire PhoenixGabee. To understand the development of coffee in Taiwan, it is absolutely necessary to visit "Gabee." this is an important base for Taiwan's coffee profession and talent to become famous and go abroad. Founder Lim Dong-Won is the champion of Taiwan's first Coffee Masters Competition and is good at Italian style and flower drawing. After that, he coached Taiwanese players in the World Series and went to Hong Kong, Vietnam, Thailand, Singapore and the University of China.
2016-06-22 Gabee Lim Dong-Won Dongyuan Cafe Gabee. TaiwanVarious favorable conditions make Costa Rican coffee very popular with coffee drinkers. One of the most eye-catching is the Costa Rican Tara beads (Tarrazu) produced in the Tarazu region near the capital San Jose. The producing areas benefit from the warm and wet air flow in the Pacific Ocean and have obvious dry and wet seasons. the weakly acidic volcanic soil is rich in organic matter, which creates good conditions for the root development of coffee plants.
2016-07-02 Okay acidity richness taste Costa Rica coffee fire Phoenix manor introductionProduct name: Costa Rica Tara Pearl Costa Rica Tarrazu SHB country: Costa Rica production area: Tara Pearl Tarrazu Manor: jaguar Manor El Puma Estate Grade: SHB/EP treatment method: washing fermentation, the latter stage of sun-drying baking degree: medium baking finally talk about personal taste experience. Utensils: Philharmonic pressure, 20 seconds pressure filtration, 88 degrees water temperature, medium
2016-10-10 Light Pure Gump Costa Rica Fire Phoenix Manor Coffee Grinding Features tasteThere are many excellent producing areas in Costa Rica, and the high-quality producing areas of Costa Rica have a common understanding of quality, that is, it requires the use of mature coffee fruits to ensure the production of high-quality coffee. Generally speaking, a large amount of water is used in the post-processing of picked coffee fruit, but the advanced production equipment in Costa Rica saves the use of water resources to the greatest extent.
2016-07-02 Costa Rica Coffee Manor Fire Phoenix introductionIn recent years, in order to better adapt to the needs of the international coffee market, some coffee growers have set their sights on the current pursuit of green and environmentally friendly life, and vigorously grow organic coffee. Although the manpower and capital investment is relatively large, once certified by the international organic coffee certification body, it can be sold at a higher price. In addition to organic certification, there are also some such as rainforest coffee certification, shade coffee certification
2016-06-16 fire phoenix estate central producing area Costa Rica coffee presentation recent years for