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Coffee bean flavor describes the rich, warm and mellow Vietnamese coffee.

Coffee bean flavor describes the rich, warm and mellow Vietnamese coffee.

The first time to make Vietnamese coffee is to use a mocha pot, which is a little different from the Vietnamese dripping pot. When the mocha pot is cooked, it has a very fragrant and strong fragrance, which is very simple to describe, a mixture of coffee, chocolate and cream. But the feeling of the entrance is relatively light, there is no other coffee mellow taste, of course, maybe a little too much water, so more nose

2015-04-02
Visit to Colombia Coffee Farm

Visit to Colombia Coffee Farm

Basic data of Colombia Three times the size of Japan Capital Bogota Language Spanish GDP per capita 480,000 yen

2014-04-27
Rich flower and fruit aroma Sidamo Coffee Manor flavor and taste characteristics of Ted Manor

Rich flower and fruit aroma Sidamo Coffee Manor flavor and taste characteristics of Ted Manor

Shakisso/Shakiso is located in the Guji producing area of Sidamo, in the south of Oromia, close to Sidama and Gedeo. There are many pits in this area, which were used to mine gold in the early days, so there are many potholes in this coffee growing area. This makes people dangerous when walking between coffee growing areas. Shaquiso is Gucci / Sidamo.

2016-08-10
The latest introduction of Aichi Coffee, the Coffee Capital of China

The latest introduction of Aichi Coffee, the Coffee Capital of China

Yunnan Aili Group was established in 2006 in Pu'er, the coffee capital of China, involving three major industries of coffee, catering and animal husbandry. By Yunnan Aili Agriculture and Animal Husbandry (Group) Co., Ltd., Xishuangbanna Lanshan Coffee planting Co., Ltd., Ai'er Manor Coffee (Pu'er) Co., Ltd., Pu'er Sanglaite Coffee Co., Ltd., Starbucks Aiyi Coffee (Yunnan) Co., Ltd., Lancang Aier Animal Husbandry Co., Ltd.

2015-12-15
The latest introduction of Aichang Coffee Group

The latest introduction of Aichang Coffee Group

Yunnan Aili Group was established in 2006 in Pu'er, the coffee capital of China, involving three major industries of coffee, catering and animal husbandry. By Yunnan Aili Agriculture and Animal Husbandry (Group) Co., Ltd., Xishuangbanna Lanshan Coffee planting Co., Ltd., Ai'er Manor Coffee (Pu'er) Co., Ltd., Pu'er Sanglaite Coffee Co., Ltd., Starbucks Aiyi Coffee (Yunnan) Co., Ltd., Lancang Aier Animal Husbandry Co., Ltd.

2015-12-28
Guatemala coffee estate production area flavor taste characteristics Latissa estate

Guatemala coffee estate production area flavor taste characteristics Latissa estate

There is a big temperature difference between hot and cold in this area. In cold season, the temperature will drop to 0 degrees. Rainfall is also low, which is an unfavorable environment for coffee trees. But the geothermal heat of Agua produces the highest quality coffee. In the peak harvest season, we select the harvesters for La Tacita from more than 600 harvesters, train them in responsibility and self-awareness, and train them in making excellent coffee.

2016-07-21
Introduction of Incht Manor in five volcanic Coffee producing areas in Guatemala

Introduction of Incht Manor in five volcanic Coffee producing areas in Guatemala

Actually feel that the coffee production attaches great importance to the quality of the fine manor. The combination of excellent soil and professional technology creates the most advanced coffee. Delicious, of course! After leaving Huitz Matig Manor, the next destination is Antigua, the last stop. Antigua is one of the few tourist attractions in Guatemala. The scenery of the city is reminiscent of medieval Europe.

2016-07-15
Introduction to the planting methods of the Coffee growing area in El Salvador

Introduction to the planting methods of the Coffee growing area in El Salvador

A brief History of Coffee production in 1742, coffee was introduced to El Salvador from the Caribbean (1740). In the mid-19th century, El Salvador's original export pillar Indigo (one of the dyes) received a gradual decline in the development of synthetic dyes in Europe, and coffee gradually became the main export product under the guidance of the government. In 1856, the first 693 bags of coffee beans were shipped to Europe. all long

2016-07-11
Altitude: characteristics of Sidamo Shakiso boutique coffee bean flavor manor estate about 2000 meters above sea level

Altitude: characteristics of Sidamo Shakiso boutique coffee bean flavor manor estate about 2000 meters above sea level

Sidamo is a famous boutique coffee producing area in Ethiopia, and the well-known Yegashifi coffee beans are produced in the town of Yegashefi. This batch of coffee from Sidamo Deri Kochowa, in addition to having the same clean citrus aroma as Yega Chuefei, it also has frank floral and spicy aromas, good sweetness and jasmine-like aromas. Cold cup exhibition

2016-08-06
Visit Columbia Coffee Manor Coffee Bean Manor

Visit Columbia Coffee Manor Coffee Bean Manor

The basic data area of the Republic of Colombia is three times the size of the capital of Japan, Bogota, Spanish, Spanish, per capita GDP48 ten thousand yen Japan is 4.2 million yen above sea level Bogota is 2600m above sea level the land of Colombia has a mountain area. As an equatorial country, coffee is produced in mountains at higher elevations. It's a long journey from Japan to the capital Bogota! It's 26 above sea level.

2015-10-07
El Salvador Coffee Manor introduces El Salvador Coffee Flavor Renas Manor

El Salvador Coffee Manor introduces El Salvador Coffee Flavor Renas Manor

In 1742, coffee was introduced to El Salvador from the Caribbean (1740). In the mid-19th century, El Salvador's original export pillar Indigo (one of the dyes) received a gradual decline in the development of synthetic dyes in Europe, and coffee gradually became the main export product under the guidance of the government. In 1856, the first 693 bags of coffee beans were shipped to Europe. Until the second World University.

2016-07-27
Colorful Yunnan Baodao visit Yunnan-Taiwan Agricultural Exchange and Cooperation

Colorful Yunnan Baodao visit Yunnan-Taiwan Agricultural Exchange and Cooperation

Through agricultural exchange activities such as negotiating and signing agricultural cooperation projects, holding colorful agricultural exchange meetings in Baodao, Yunnan, inspecting farms and agricultural processing enterprises, and having a discussion with representatives of grass-roots peasant associations, Yuntai agricultural exchange and cooperation has achieved remarkable results.

2014-07-14
Lincang District of Lincang District of Yunnan Province issued five supporting policies to promote the healthy Development of Coffee Industry

Lincang District of Lincang District of Yunnan Province issued five supporting policies to promote the healthy Development of Coffee Industry

The first is the policy of seedling subsidy. Since 2012, after acceptance, the district finance has given coffee companies a subsidy of 60 yuan per mu. The second is the incentive policy of planting, management and protection. According to the standard of 50 yuan per mu per year, the district finance will include the coffee planting funds in the budget, establish special incentive funds, and assess and reward according to the working funds of 10 yuan per mu, planting reward of 20 yuan per mu, and care and care of 20 yuan per mu.

2014-05-13
Introduction to the characteristics of Coffee varieties in Incht Manor, Guatemala

Introduction to the characteristics of Coffee varieties in Incht Manor, Guatemala

Coffee cultivation at Incht Manor began in 1900. With a total area of 720 hectares, it maintains 470 hectares of primeval forest in order to maintain the natural and precious microclimate. To prevent the microclimate of the whole manor from being affected by excessive reclamation. The use of reasonable farming methods to protect soil nutrients, so that soil quality will not be gradually degraded by long-term planting, so as to maintain abundance.

2016-10-15
El Salvador coffee grinding treatment characteristics of varieties of producing areas taste boutique coffee introduction

El Salvador coffee grinding treatment characteristics of varieties of producing areas taste boutique coffee introduction

Coffee fields are endless, and most of them are harvested mechanically to meet economic benefits. When 75% of the coffee fruit in the coffee garden turns red, the mechanical harvesting is started, followed by the same pre-operation of washing, which is transferred to the sink to remove the floating beans, sifting out the sunk beans, and then using a large pulp sifter to remove the pulp and remove the pods covered with pectin. The next stage is separated from the water washing method: sticky beans

2016-10-13
Balanced and soft Salvadoran coffee flavor and taste introduction to boutique coffee beans in manor production area

Balanced and soft Salvadoran coffee flavor and taste introduction to boutique coffee beans in manor production area

The civil war caused chaos and affected economic development, but ironically allowed the ancient coffee to be preserved, and the situation was so chaotic that coffee producers in El Salvador failed to catch up with the renewal of coffee varieties in Central and South America. El Salvador produces 100% Arabica coffee, of which 68% is Bourbon, Coffea arabica var. Bourbon), 29% Pacas, the rest

2016-08-09
Aini coffee brand Aini exists because of love for you

Aini coffee brand Aini exists because of love for you

Aini coffee brand is an industry under Aini Group. Aini always adheres to the business philosophy of paying equal attention to development and protection. It adopts the mode of government leading + enterprise operation + scientific and technological support + farmer participation in operation to carry out coffee planting management. The original vegetation shall be retained in the vegetated areas, and Leucaena leucocephala, Phoenix tree, Cinnamomum camphor, wild banana, rubber tree, etc. shall be planted in the barren hills and wasteland areas to increase coffee base.

2015-11-20
Visit the place where coffee beans are grown in Columbia Coffee Manor

Visit the place where coffee beans are grown in Columbia Coffee Manor

Coffee in Colombia is mostly small-scale farmers, each of which is processed to remove the pulp, collected and refined by farmers' associations, and then exported by exporters. The basic data area of the Republic of Colombia is 3 times the size of the capital of Japan, Bogota language, Spanish, per capita GDP48 ten thousand yen Japan is 4.2 million yen above sea level, the capital Bogota, Colombia.

2015-02-15
Visit the place where coffee beans are grown in Columbia Coffee Manor

Visit the place where coffee beans are grown in Columbia Coffee Manor

Coffee in Colombia is mostly small-scale farmers, each of which is processed to remove the pulp, collected and refined by farmers' associations, and then exported by exporters. The basic data area of the Republic of Colombia is 3 times the size of the capital of Japan, Bogota language, Spanish, per capita GDP48 ten thousand yen Japan is 4.2 million yen above sea level, the capital Bogota, Colombia.

2015-02-15
El Salvador boutique coffee bean flavor and taste the characteristics of the manor producing area introduce the Santa Ana volcano area

El Salvador boutique coffee bean flavor and taste the characteristics of the manor producing area introduce the Santa Ana volcano area

Central American countries generally distinguish quality grades by altitude, such as Costa Rica, Guatemala, Mexico, Honduras and other countries. Similarly, El Salvador is graded by altitude. At high altitudes, due to the cold climate and slow coffee growth, the density of raw beans will be higher, the hardness will be stronger, and the unique sour feeling of Arabica will be more.

2016-08-10
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