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Pay attention to the time when drinking coffee and the matters to be noticed.

Pay attention to the time when drinking coffee and the matters to be noticed.

The best time to drink coffee every day is: from 3 to 05:00 in spring and winter, and from 4 to 06:00 in summer and autumn, because this is the most tired time for the human body. In addition, in order to enjoy the delicious coffee healthily, we should also pay attention to the following: 1. Drinking more than five cups of coffee a day (about 150cc per cup) can easily lead to addiction and endanger your health. Shenzhen coffee machine rental 2. Coffee in the morning

2015-09-08
A foolproof recipe for brewing coffee

A foolproof recipe for brewing coffee

If you want to make a good cup of espresso coffee, in addition to having a good coffee machine, you must have the basic knowledge of operating the machine in order to make a good cup of espresso coffee. If we want to use computers to help us work more efficiently and accurately, we must not only have a fast and powerful computer hardware, but also cooperate with appropriate

2015-08-20
Beautiful sour Nicaraguan coffee flavor manor joy manor introduces the characteristics of Nicaraguan coffee

Beautiful sour Nicaraguan coffee flavor manor joy manor introduces the characteristics of Nicaraguan coffee

Nicaragua is located in central Central America, facing both the Pacific Ocean and the Caribbean Sea. Has a beautiful tropical amorous feelings. Although it is one of the poorest countries in Central America, it produces coffee that is popular with coffee lovers. The development of the coffee industry in Nicaragua is really not easy. Due to the influence of the civil war, coffee production decreased sharply for a time, but only showed an upward trend in recent years. Although

2016-07-25
Ikea also has a good idea: a coffee charging table that converts hot coffee into electricity.

Ikea also has a good idea: a coffee charging table that converts hot coffee into electricity.

Ikea is a very successful company, but when it comes to why it is successful, there are countless theories about why it is successful. Some people think that Ikea is creative, others think that Ikea is cheap, while my next-door neighbor, the second uncle Wang Lama from Chengdu, thinks that Ikea's free coffee, free air conditioners and free beds are too powerful not to be loved in winter or summer. Okay

2015-12-04
Take a leisurely stroll in the cat world cat time coffee shop

Take a leisurely stroll in the cat world cat time coffee shop

Two days ago, the master of the home page stumbled across a good place, so he posted on Weibo to inform everyone that this cat time coffee shop is called cat time because it is full of cats. no, no, no. According to the boss, there are about 10 meows in the store now, and there will be more and more in the future. I don't feel too good to be surrounded by cats.

2014-09-12
How to lock the fragrance and preserve roasted coffee beans

How to lock the fragrance and preserve roasted coffee beans

The preservation of coffee beans is very important for the quality of coffee, but it is not difficult to do, as long as we pay a little attention, we can better preserve coffee beans. Containers that keep coffee out of the light should be opaque or semi-transparent like red wine bottles. Sealing is very important for the preservation of coffee. Only under sealed conditions can coffee be slowed down.

2015-10-13
How to brew coffee beans into coffee

How to brew coffee beans into coffee

Just buy a good coffee machine for coffee. Every cup you drink takes five years to blossom and bear fruit. It goes through complicated procedures such as harvesting, roasting, and so on, and is carefully prepared by the coffee maker. Here are seven simple rules for making good coffee: ● uses freshly roasted coffee beans for a maximum of a week, preferably half an hour before roasting

2016-06-06
Can pregnant women drink coffee? can pregnant women drink coffee?

Can pregnant women drink coffee? can pregnant women drink coffee?

Coffee is not a good thing for pregnant women. Drink this often during pregnancy, which is not conducive to self-protection.

2015-01-23
The sour taste of nuts, the bright taste of citrus, Brazil's Hirado prairie, Brazil's best manor.

The sour taste of nuts, the bright taste of citrus, Brazil's Hirado prairie, Brazil's best manor.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Can I have a cold by cup? How to test the sick cup?

Can I have a cold by cup? How to test the sick cup?

If you ask whether a cup test can be taken when you are sick, the answer may be yes, but should it be? The answer will be no at the same time. The answer may not be exactly what you thought, so let's keep talking. You may have the experience that when you catch a cold, it is not easy to drink a long-awaited cup of coffee, which should taste great.

2016-06-03
Doctor of Chemistry's masterpiece: Chemex Coffee maker using Chemex Coffee maker

Doctor of Chemistry's masterpiece: Chemex Coffee maker using Chemex Coffee maker

To get a good cup of hand-brewed coffee, in addition to strict selection of beans and careful roasting, brewing utensils are also important. Good coffee pots, coffee cups, or filter paper can effectively improve the flavor of coffee. Chemex, a classic of the history of hand-brewed coffee utensils, is literally translated as chemical exchange. It is so named because the founder PeterJ.Schlumbohm is a chemical worker.

2016-05-09
The best coffee producer in Mexico is Chiapas in the south of the country.

The best coffee producer in Mexico is Chiapas in the south of the country.

Coffee from the world's fourth largest coffee producer, slippery and fragrant, Mexico, the fourth largest coffee producer in the world, produces about 5 million bags of coffee a year. Most of its coffee is produced by nearly 100000 small farmers, and large estates that once manipulated the coffee industry are rare. The yield of Mexican coffee is about 630 kg per hectare. Later, the Mexican Coffee Association (InstitutoMexicanode)

2016-05-21
Why should you finish the Blue Mountain Coffee in 10 minutes? which brand tastes good?

Why should you finish the Blue Mountain Coffee in 10 minutes? which brand tastes good?

If coffee is exposed to the air for a long time, the fungi that pervade the air will attach to the coffee cup in a very short time, and some of the organic ingredients in these fungi are the main culprits that cause allergic reactions. Aldington Jacques, a professor of molecular bioengineering at the University of Lancaster in the UK, did such an experiment by putting a cup of freshly brewed coffee in a room.

2016-06-12
Costa Rica Saint Roman Water washing and processing Plant Coffee Fine Coffee

Costa Rica Saint Roman Water washing and processing Plant Coffee Fine Coffee

The best coffee in Costa Rica seems to come from small processing plants, spread across several major coffee producing areas, including Tarazu and the western valley. This so-called coffee revolution originated 15 years ago and has greatly changed the way bean baking experts and importers think about Costa Rican coffee. Take the processing plant as the center, collect coffee beans from the surrounding small farms for processing, most of these farms are small societies

2016-05-18
What is good coffee?

What is good coffee?

What kind of coffee is good? It's a little embarrassing to be asked all the time, and it's a little embarrassing to be asked in a timely manner. It's like being asked what kind of delicious food is. What kind of book is good? What seems to be a low IQ question is quite brain-consuming to answer, because it has too many answers and no standards. But think about it.

2014-09-03
Technical guide for fine espresso coffee

Technical guide for fine espresso coffee

Have you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real card?

2014-10-08
Starbucks wants to be the next McDonald's to offer more non-beverage options

Starbucks wants to be the next McDonald's to offer more non-beverage options

Judging from the recent behavior of Starbucks, its goal is to become the next McDonald's. A recent report by Deutsche Bank shows that Starbucks is offering customers more non-beverage options, and its analysts say these foods will bring more revenue to Starbucks. In fact, traditional fast food restaurants are losing market because their core customers are post-80s and post-90s customers.

2015-08-14
How to judge a good Espresso

How to judge a good Espresso

The high-pressure and fast brewing method of coffee is called Espresso, that is, Espresso originally refers to a method of brewing coffee, and later the coffee brewed in this way is also called Espresso. A perfect cup of Espresso coffee is made by roasting mixed coffee beans at a depth of 7 grams and 8 grams, ground into a very fine powdered coffee, and properly packed (20Kg)

2014-08-05
Beautiful African Coffee time African Coffee Culture

Beautiful African Coffee time African Coffee Culture

The best thing that Africa has left me is that I have learned that I can sit down anytime, anywhere and quietly savor the mellow smell of a cup of coffee. JAVA and Friday Coffee the most popular cafe in the Kenyan capital Nairobi is the JAVA Cafe. At first, I thought the name was taken from that computer language, but later, when I looked up the dictionary, I realized that JAVA is coffee in American slang.

2015-02-07
St. Roman processing Plant in Tarazu, Costa Rica, where does Costa Rica's best coffee come from?

St. Roman processing Plant in Tarazu, Costa Rica, where does Costa Rica's best coffee come from?

The best coffee in Costa Rica seems to come from small processing plants, spread across several major coffee producing areas, including Tarazu and the western valley. This so-called coffee revolution originated 15 years ago and has greatly changed the way bean baking experts and importers think about Costa Rican coffee. Take the processing plant as the center, collect coffee beans from the surrounding small farms for processing, most of these farms are small societies

2016-05-07
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