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Simple understanding of coffee bean roasting and attention should be paid to the preservation conditions so as not to lose the flavor of coffee beans.

Simple understanding of coffee bean roasting and attention should be paid to the preservation conditions so as not to lose the flavor of coffee beans.

The roasting of coffee beans is the process of converting coffee from raw beans to ripe beans, which is generally divided into eight stages: very shallow roasting (LIGHT Roast), shallow roasting (CINNAMON Roast), micro roasting (MEDIUM Roast), medium roasting (HIGH Roast), medium and deep roasting (CITY Roast), deep roasting (FULL-CITY Roast), very deep roasting (FRENCH Roast), and very deep roasting (ITALIAN).

2016-01-08
A mocha pot is a coffee pot. Why is coffee a mocha?

A mocha pot is a coffee pot. Why is coffee a mocha?

Historically, the word mocha has been used as a nickname for coffee, and coffee is mocha. The coffee pot is the mocha pot. Invented by the Italians. Why is coffee a mocha? In the early 17th century, the first Yemeni coffee sold to Europe was exported through the ancient port of Mocha. Europeans (first of all, the merchants of Venice, Italy) called the delicious coffee shipped from the port of Mocha Mocha Coffee.

2015-10-08
China becomes the sixth largest importer of American wine

China becomes the sixth largest importer of American wine

The United States is the fourth largest wine producer in the world, after France, Italy and Spain. All 50 states produce wine, while California produces 89% of the country's wine. According to United States law of April 2007, there are now 187 designated grape growing areas in the United States. Recently, Vinepair, a well-known wine blog, counted the number of American wines produced in 2013.

2014-06-05
Italian Coffee espresso Comprehensive Learning

Italian Coffee espresso Comprehensive Learning

The birth time of Espresso is around 1946; and this year is regarded as the official birth year of espresso. Since then, this unique coffee drink has been popular in Italy, Spain, Portugal and other southern European countries. But it wasn't until around 1986 that espresso was introduced around the world by Starbucks. Since then, people in the coffee industry around the world began to know and understand this kind of coffee.

2014-10-23
How to appreciate Italian espresso coffee

How to appreciate Italian espresso coffee

The birth time of Espresso is around 1946; and this year is regarded as the official birth year of espresso. Since then, this unique coffee drink has been popular in Italy, Spain, Portugal and other southern European countries. But it wasn't until around 1986 that espresso was introduced around the world by Starbucks. Since then, people in the coffee industry around the world began to know and understand this kind of coffee.

2014-08-13
Comprehensive Learning Evaluation of Italian espresso espresso

Comprehensive Learning Evaluation of Italian espresso espresso

The birth time of Espresso is around 1946; and this year is regarded as the official birth year of espresso. Since then, this unique coffee drink has been popular in Italy, Spain, Portugal and other southern European countries. But it wasn't until around 1986 that espresso was introduced around the world by Starbucks. Since then, people in the coffee industry around the world began to know and understand this kind of coffee.

2015-01-08
Gentle and rational Central European coffee drinking habits

Gentle and rational Central European coffee drinking habits

Not as enthusiastic as the Italians or as romantic as the French, people in central and northern Europe drink coffee rationally and gently, just like their organized nationality.

2014-06-16
The selection and purchase of high-quality coffee beans

The selection and purchase of high-quality coffee beans

Coffee was originally enjoyed by residents of the country of origin or gourmet food. This makes the coffee have a certain regional character. With the development of trade, blended coffee has gradually eliminated this regional limitation, and coffee has become a mixed drink, just like champagne with some wine. In fact, some people insist that the best coffee is to combine the advantages of different kinds of coffee.

2015-01-14
Coffee drinking methods all over the world are different in different countries.

Coffee drinking methods all over the world are different in different countries.

Coffee is drank differently in different countries around the world. If you love coffee, join us to increase your knowledge. Let's learn about it. Germany is the world's second largest importer of coffee, after the United States. At first, coffee shops appeared only in the two northern port cities of Bremen and Hamburg, and Berlin did not have its first coffee shop until 1721. PHARISAER:1/4 cup coffee, 1 cube sugar, 2 small cups

2015-10-10
Introduction to the production method and concept of GABEE Rainbow Coffee Series GABEE Rainbow Coffee

Introduction to the production method and concept of GABEE Rainbow Coffee Series GABEE Rainbow Coffee

GABEE. After ten years of accumulation and gestation, nearly 20 years of experience and training by the founder Mr. Lim Dong-Won, through rigorous search and evaluation of raw coffee beans, has established a good direct relationship with the boutique coffee estate and created the most comprehensive coffee series in the boutique coffee market [GABEE. Rainbow Seven Coffee Series], put a touch of bright color on the coffee industry.

2016-01-15
Tycoons watch the world ─ challenge their ancestors Starbucks Starbucks and Italian coffee shops

Tycoons watch the world ─ challenge their ancestors Starbucks Starbucks and Italian coffee shops

If it wasn't for Italy, maybe Starbucks wouldn't exist at all. Howard Shultz, the boss of Starbucks, founded the global beverage empire because of a business trip to Milan, Italy in 1983. ■ Europe lacks Italy. At first, Starbucks was only a company specializing in coffee beans and did not sell coffee. Shultz

2014-06-28
World Classic 26 Coffee Coffee

World Classic 26 Coffee Coffee

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2015-08-29
Italian Coffee Common sense Coffee roasting South Italian, favorite, Northern Italian

Italian Coffee Common sense Coffee roasting South Italian, favorite, Northern Italian

How to decide which baking degree to use for espresso? how shallow and deep espresso beans can be baked and still have good espresso performance? And how do you use these different baking styles to add features to your ripe bean retail business? If you have the same problem, please take a look at it if you want to get the answer. Italian coffee beans mixed with beans when we mention

2015-09-06
A mocha pot is a coffee pot. Why is coffee mocha?

A mocha pot is a coffee pot. Why is coffee mocha?

Historically, the word mocha has been used as a nickname for coffee, coffee being mocha. Coffee pot is mocha pot. Italian invention. Why is coffee mocha? In the early seventeenth century, the first Yemeni coffee sold to Europe was exported through the ancient small port of Mocha, which Europeans (first Italian merchants) called mocha coffee.

2015-10-23
Espresso makes 26 classic fancy coffees in the world.

Espresso makes 26 classic fancy coffees in the world.

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2015-08-06
Coffee drinking methods of countries around the world summarize the basic knowledge of coffee

Coffee drinking methods of countries around the world summarize the basic knowledge of coffee

Coffee is drank differently in different countries around the world. If you love coffee, join us to increase your knowledge. Let's learn about it. Germany is the world's second largest importer of coffee, after the United States. At first, coffee shops appeared only in the two northern port cities of Bremen and Hamburg, and Berlin did not have its first coffee shop until 1721. PHARISAER:1/4 cup coffee, 1 cube sugar, 2 small cups

2015-04-07
Coffee training knowledge: Robusta you don't know

Coffee training knowledge: Robusta you don't know

Coffee training knowledge: people always habitually look at things in dichotomy, good and bad, good and bad, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. Why is Robusta so notorious? Round in appearance

2014-10-08
The basic knowledge of Robusta in boutique coffee

The basic knowledge of Robusta in boutique coffee

Coffee training knowledge: people always habitually look at things in dichotomy, good and bad, good and bad, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. Why is Robusta so notorious? Round in appearance

2014-11-22
Types of coffee beans Robusta coffee beans

Types of coffee beans Robusta coffee beans

Coffee training knowledge: people always habitually look at things in dichotomy, good and bad, good and bad, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. Why is Robusta so notorious? Round in appearance

2014-12-30
The way coffee is consumed around the world

The way coffee is consumed around the world

Italian coffee is characterized by enthusiasm, which is reflected in its English name, which is a fast word; it can be cooked no more than 25 seconds and drink quickly because there are only two or three mouthfuls. Most Italians make a cup of coffee as soon as they get up, almost from morning to night, regardless of men and women, connected to a coffee shop called BAR everywhere, selling a cup of about four hundred lira, about a few yuan.

2015-04-21
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