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Coffee machine Huky500 coffee roaster structure diagram and roasting operation

Coffee machine Huky500 coffee roaster structure diagram and roasting operation

It has been three years since the publication of Huky300. Over the past three years, I have known a lot of coffee friends, and I have also received advice from many friends on Huky300. I happened to have the experience of helping my friend Yang change the drum by one kilogram last month. I thought that maybe I should also make some changes for Huky300. After more than a month of conception, design, and trial production, the final edition was finally finalized. The main changes this time are: 1. The inner tube is enlarged and the mixing sheet is increased.

2014-10-22
Occasionally used as a deep baking for mixing drinks, it gives off a strong fragrance.

Occasionally used as a deep baking for mixing drinks, it gives off a strong fragrance.

Mocha Coffee: this coffee has a unique aroma, moderate roasting has a soft sour taste, deep baking gives out a strong aroma, occasionally used as a blend. Salvadoran coffee: with sour, bitter, sweet and other taste characteristics, the best roasting degree is moderate, deep. Hawaiian coffee: with a strong sour taste and unique aroma, moderately roasted beans with a strong sour taste, deeply roasted

2014-08-01
Occasionally used as a deep baking for mixing drinks, it gives off a strong fragrance.

Occasionally used as a deep baking for mixing drinks, it gives off a strong fragrance.

Mocha Coffee: this coffee has a unique aroma, moderate roasting has a soft sour taste, deep baking gives out a strong aroma, occasionally used as a blend. Salvadoran coffee: with sour, bitter, sweet and other taste characteristics, the best roasting degree is moderate, deep. Hawaiian coffee: with a strong sour taste and unique aroma, moderately roasted beans with a strong sour taste, deeply roasted

2015-05-20
An encounter with STARBACK. I feel the beauty of Starbucks International style with the story of mixing British style.

An encounter with STARBACK. I feel the beauty of Starbucks International style with the story of mixing British style.

The weather is getting colder and colder. On a sunny early winter afternoon, I walked to the STARBACK next to my home, had a warm latte and sat by the window. In the warm sun, I stirred the coffee slowly while thinking that some casual afternoon coffee could bring me this kind of leisure warmth. The new packing cup with red and green color was particularly eye-catching. Isn't that the hue of the warm nest where I just graduated?

2015-12-29
The Design of Creative Coffee Cup variation

The Design of Creative Coffee Cup variation

The creative coffee cup feels a little disgusting, as if something has mutated. In fact, it's just the design of this coffee cup. After putting in the coffee, it is as if the fermented gas is gurgling. And matching mixing rods. The creative coffee cup feels a little disgusting, as if something has mutated. In fact, it's just the design of this coffee cup. When you put it in the coffee, it's like fermented gas.

2015-10-09
Mixed art of coffee beans

Mixed art of coffee beans

There are more than 100 coffee producing areas in the world, and the coffee beans produced have their own characteristics. The purpose of mixing coffee beans is to balance the flavor of coffee and create an unparalleled delicacy. A single coffee bean generally lacks the complex flavor necessary to make delicious coffee. Many blends contain three to seven different types of beans. The master roaster knows the characteristics of each kind of coffee beans.

2014-08-08
Electric siphon automatic coffee machine household commercial Italian tea brewer

Electric siphon automatic coffee machine household commercial Italian tea brewer

The full glass stand-alone version includes an electric siphon coffee maker, a rag, a mixing stick and a bean spoon, which is suitable for self-use and has a higher performance-to-price ratio! All-glass gift kit includes an electric siphon coffee maker, a rag, a mixing stick, a bean spoon, an electric bean grinder, 100 grams of barreled coffee beans, suitable for gift giving, reflecting high-end! This electric bean grinder has built-in induction drive.

2015-12-25
The mixing of coffee and milk

The mixing of coffee and milk

In recent years, the rise of cafes has led to a domestic coffee craze. Even if you don't know anything about coffee, you can enjoy a cup of rich and fragrant coffee as long as you follow the exquisite design of menu. So leisure afternoon tea, which you can only see in movies, is no longer a dream. If you can sit for two hours, flip through magazines and listen to the light music selected for guests in the store, you will

2014-05-23
Roasting and blending of coffee beans

Roasting and blending of coffee beans

When high-quality coffee beans are picked, the most important step in making them gourmet coffee is roasting and mixing. A master baker must have both the temperament of an artist and the rigor of a scientist. Only in this way can we ensure that the sugars and other carbohydrates contained in the coffee are carbonized during the roasting process, thus producing the well-known coffee fat and producing good coffee with high quality and consistent style.

2015-05-28
The mixing of coffee and milk

The mixing of coffee and milk

In recent years, the rise of cafes has led to a domestic coffee craze. Even if you don't know anything about coffee, you can enjoy a cup of rich and fragrant coffee as long as you follow the exquisite design of menu. So leisure afternoon tea, which you can only see in movies, is no longer a dream. If you can sit for two hours, flip through magazines and listen to the light music selected for guests in the store, you will suddenly feel

2014-08-20
German coffee roaster PROBAT PROBATone12 12kg for commercial and cafe use

German coffee roaster PROBAT PROBATone12 12kg for commercial and cafe use

Output: 5-12kg baking time per batch: 12-18 minutes heating method: electric or gas heating working principle: professionally designed mechanical mixing device ensures the most uniform mixing of coffee and the best roasting effect. The special hot air system provides the most uniform baking temperature for coffee beans. It ensures the internal and external homogeneity of roasted coffee beans. Expand the baking range of the same kind of coffee beans, no

2015-10-27
Edible coffee bar stirring bar Cappuccino Coffee Stick

Edible coffee bar stirring bar Cappuccino Coffee Stick

Chinese designers Li Cheng and Zhang Xun came up with the idea of how to make a cup of instant coffee dissolve quickly and have a uniform flavor.

2014-05-21
Roasting of coffee beans and basic knowledge of mixed coffee beans

Roasting of coffee beans and basic knowledge of mixed coffee beans

When high-quality coffee beans are picked, the most important step in making them gourmet coffee is roasting and mixing. A master baker must have both the temperament of an artist and the rigor of a scientist. Only in this way can we ensure that the sugars and other carbohydrates contained in the coffee are carbonized during the roasting process, thus producing the well-known coffee fat and producing good coffee with high quality and consistent style.

2015-09-21
Coffee blending coffee bean blending is a complicated skill

Coffee blending coffee bean blending is a complicated skill

There are more than 100 coffee producing areas in the world, and the coffee beans produced have their own characteristics. The purpose of mixing coffee beans is to balance the flavor of coffee and create an unparalleled delicacy. A single coffee bean generally lacks the complex flavor necessary to make delicious coffee. Many blends contain three to seven different types of beans. The master roaster knows the characteristics of each kind of coffee beans.

2015-03-04
Siphon pot to make coffee 7 elements, how many do you know?

Siphon pot to make coffee 7 elements, how many do you know?

After a brief understanding of the basic process of the game style, you may still be confused about some of the details, so you might as well review the key tips for each step. PIONT1: before the upper pot filter fastens the glass tube to boil the wind, first put the wrapping cloth on the filter and put it into the upper pot to smooth it, then pull out the spring bead buckle ring hanging from the glass tube mouth of the upper pot and fasten the pipe mouth. Many beginners forget this.

2015-09-06
About the mixing of coffee beans

About the mixing of coffee beans

People need to put coffee from different places together for several different purposes. The ideal goal, of course, is to piece together a coffee that tastes better than any of them. But generally speaking, Arabica coffee from a single origin is enough to make coffee that tastes good for export; it has a delicate flavor, a soft taste and a sweet aftertaste. So there is no need to match (that is, different places of origin

2014-08-06
Knowledge of coffee blending introduction to the blending methods of three kinds of coffee

Knowledge of coffee blending introduction to the blending methods of three kinds of coffee

Before blending any coffee, you should first understand the taste characteristics of all kinds of coffee, and at least make it clear in your heart that the taste of the kind of coffee you want to mix can not be achieved by any single coffee. It would be a pity if the blended coffee doesn't taste better than one or more of them, and it would be better not to mix it. It is not necessary to mix coffee in general.

2016-06-22
Fine coffee beans, common sense, mixing of coffee beans.

Fine coffee beans, common sense, mixing of coffee beans.

People need to put coffee from different places together for several different purposes. The ideal goal, of course, is to piece together a coffee that tastes better than any of them. But generally speaking, Arabica coffee from a single origin is enough to make coffee that tastes good for export; it has a delicate flavor, a soft taste and a sweet aftertaste. So there is no need to match (that is, different places of origin

2014-12-17
Do you need to know the roasting degree when mixing coffee

Do you need to know the roasting degree when mixing coffee

(1)A balanced blend of coffee top-grade blend coffee is the best combination of sour, bitter and aromatic coffee beans blended together. For example: strong sour Guatemala coffee beans, sour and sweet Mexican coffee beans, bitter mild Brazilian beans, these coffee beans will be mixed in equal proportions, mixed with the right amount of strong sour Kilimanjaro

2016-06-30
High-quality coffee, common sense, mixing of coffee beans.

High-quality coffee, common sense, mixing of coffee beans.

The ideal goal is, of course, to piece together a coffee that tastes better than any of them. But generally speaking, Arabica coffee from a single origin is enough to make coffee that tastes good for export; it has a delicate flavor, a soft taste and a sweet aftertaste. So there is no need to mix (that is, to combine coffee from different places). The main commercial purpose of blending coffee is to reduce it to

2015-01-08
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