[English name]: Angel Coffee [English name]: Caf Beso de Angel [ingredient]: 50ml of deep-roasted chilled coffee, 10ml of Jialuhua Coffee Wine, 20ml of fresh cream, 1 wine-flavored cherry [preparation]: freeze the glass beforehand. Pour in the coffee wine and coffee, pour the whipped cream gently on top with a teaspoon, and be careful not to stir it. Use a toothpick
2014-09-17 Coffee knowledge coffee making iced coffeeCosta Rica is located in the Central American isthmus, 10 north latitude, 84 west longitude. It faces the Caribbean Sea to the east and the North Pacific Ocean to the west. Costa Rica is located in the volcanic belt of the low latitudes of Central America, the central plateau and mountains are about 800 to 2000 meters above sea level, suitable for coffee growth. Costa Rican coffee has always been famous for its well-balanced, clean, clear and berry-flavored fruit acid. Excellent Costa Rica
2016-04-30 Costa Rica time Tara Coffee located in Central America IsthmusThe first is dry treatment (secado), also known as natural all-day exposure (natural). After the coffee fruit is actually picked, it is dried directly in the sun. According to the weather conditions, it is generally necessary to dry the coffee beans for 2 weeks to reduce the water content of the coffee beans to 10%, 12%, and then use a machine to remove the dried peel and pulp. The raw bean processing plant (beneficio) usually keeps the outside of the coffee beans when the raw beans are stored.
2016-04-25 Introduction Coffee Water washing Solar treatment Raw beans one secadoThe strict management of Laminita Farm in Tarazhu production area has established a world-class reputation and is popular in European and American markets for most of the century. It can be called a world-famous coffee farm. Lamini Tower means a small gold mine. Before the Spanish colonization, the Indians used to dig gold in the present farm location, which can be described as a blessed land. Raminita produces about 1 million pounds of coffee beans a year.
2016-06-22 Tara Pearl Lamy Nita Minita Manor Costa Rica Coffee[Chinese Name]: Jamaica Ice Coffee [English Name]: Jamaica Ice Coffee [Ingredients]: 10ml condensed milk, 20ml fructose, 90~ 150ml iced coffee, 10ml chocolate cream, some whipped cream, a little chocolate rice [Preparation]: In the cup, add condensed milk, crushed ice to 3 minutes, then add fructose, ice cubes to 8 minutes full; pour black espresso coffee, pour chocolate cream
2014-07-11 Iced Coffee 100 Types of Iced Coffee Making Iced Coffee Making Methods[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.
2014-10-21 Coffee knowledge fancy coffee coffee making iced coffeeThe world's largest producer of high-quality coffee, traditional deep-roasted coffee has a strong and memorable taste. Colombian coffee is one of the few original coffee sold in the world under the name of the country, which is the world's largest exporter of Arabica coffee beans. Rich in nutrients, some with nutty flavor. It is often described as having a silky taste. Of all the coffee
2016-06-02 The world coffee beans species introduction taste flavor processing way the worldI often look forward to a scene: a leisurely afternoon, sitting by the window, a little lazy, a little blurred, the music as if nothing, reading a favorite novel, the coffee on the table gives off a seductive fragrance, for a moment, the dark fragrance floats, just like a wonderland, but for many people who don't drink coffee often, what does it taste like in those coffee with many varieties and advantages? Where?
2015-06-18 Dark fragrance floating coffee single product regular meeting longing one scene leisure afternoon