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The Italian coffee blossoms Campbell Blue and Maggie Yadu again.

The Italian coffee blossoms Campbell Blue and Maggie Yadu again.

Italian coffee is really a hundred flowers blooming, and there are two flowers, Campbell Blue and Maggie Yadu. As long as you add the right amount of whipped cream to the espresso, you can easily finish a cup of Campbell blue. The fresh white cream floats gently on the deep coffee, just like a white lotus flower that comes out of the mud and is not dyed. In espresso, without whipped cream or beef

2014-06-14
The preparation method of Austrian Vienna Coffee making Italian Coffee

The preparation method of Austrian Vienna Coffee making Italian Coffee

Viennese coffee (Viennese) is the most famous coffee in Austria. It was invented by a coachman named Ein Shubner. Perhaps for this reason, Viennese coffee is occasionally called an one-headed carriage today. Fascinate people all over the world with the sweet flavor of whipped cream and chocolate. Snow-white fresh cream, sprinkled with colorful rice, the appearance is very beautiful;

2015-10-10
Introduction to the blending method of Italian Coffee and single Coffee

Introduction to the blending method of Italian Coffee and single Coffee

Indonesia AP-1 is located in Java, Indonesia, robusta coffee, sweat-resistant and insect-resistant; bitter taste, but bitter with fragrance, especially after cooling with a unique sweet taste, suitable for the preparation of cold coffee, is mellow and extremely bitter. Tanzania Kilimanjaro Tanzania Chag AA Coffee (Chagga AA) is famous for its full-grained and fragrant quality. Brazilian texture

2016-06-27
Mocha pot coffee making method Italian coffee brewing skills

Mocha pot coffee making method Italian coffee brewing skills

Aluminum mocha pot, regarded as a miracle classic, appeared nearly a hundred years ago, the style is basically unchanged, but still popular. Relatively speaking, it is fast enough, cheap enough, simple enough, and good enough coffee brewing equipment. Mocha pot coffee production method [coffee bean weight]: to 14g-18g coffee beans, water to not exceed the pressure relief valve for the principle. The amount of water can be adjusted according to personal preference.

2015-03-02
The blending method of Italian Coffee introduces the blending proportion and Formula of High-quality Coffee

The blending method of Italian Coffee introduces the blending proportion and Formula of High-quality Coffee

On the other hand, this kind of baking is also related to the birthplace of Espresso. Espresso is a coffee extraction method that originated in Italy. At the end of the 19th century and the beginning of the 20th century, that is, when the Espresso extraction method was born, Italy was not a rich country in Europe. Due to its own economic strength, the quality of the popular coffee in Italy was not good, and most of the coffee it drank was of poor quality.

2016-07-05
Fancy Italian Coffee Latte Coffee White Coffee Black Coffee Macchiato | Ice Coffee Italian blend

Fancy Italian Coffee Latte Coffee White Coffee Black Coffee Macchiato | Ice Coffee Italian blend

The word Espresso comes from Italian fast, because Italian coffee is made and delivered to consumers very quickly. Italian coffee drips slowly from the filter like warm honey, dark reddish brown, with a cream content of 10% to 30%. The brewing of Italian coffee can be defined by four M's: Macinazione represents a correct grinding method of mixed coffee; M

2016-07-13
Taiwan TIAMO coffee utensils brand: mocha pot Italian coffee pot boutique coffee making method

Taiwan TIAMO coffee utensils brand: mocha pot Italian coffee pot boutique coffee making method

Features: double-layer full mirror stainless steel, fine workmanship, more than the original Italian (Japanese design and workmanship is quite excellent, Italy pays attention to design, work is slightly inferior), good thermal conductivity, equipped with coffee pressing plate (that is, coffee powder press), the products are imported, can use induction cooker, household gas stove, travel stove and alcohol stove. Unscrew the upper pot when using it for the first time

2016-01-16
Italian coffee flower drawing technology swan coffee flower drawing method

Italian coffee flower drawing technology swan coffee flower drawing method

1. Place the milk pot close to the edge of the coffee cup and slowly pour in the mixture until 70% of the coffee cup; 2. Pour in the milk (reduce the tilt of the milk pot) and shake the milk pot to make a circle; 3. Move the milk kettle to the back and make a figure similar to the conch; 4. Slowly move the teapot to the front to draw out the body of the swan; 5. Pour the milk down and move the kettle to draw a curve to

2014-09-19
Coffee knowledge introduces how many coffee beans can grow from a coffee tree

Coffee knowledge introduces how many coffee beans can grow from a coffee tree

Production method (for two) 1. Make espresso with 16g coffee powder and 260cc water in Italian steam. You can also get espresso by brewing 40g coffee powder (non-Italian brewing utensils) with 120cc water. 2. First add the appropriate sugar to the espresso, then prepare two glasses and fill them with ice. 3. Pour the pre-brewed espresso into the glass slowly

2016-06-08
The correct method of filling Italian Coffee

The correct method of filling Italian Coffee

When making Espresso filling powder, ideally, the coffee powder is evenly distributed before pressing, and then pressed. The coffee powder has a flat surface and uniform density, so that the water extracted from the coffee can pass through evenly. Extract all the aromatic components from the coffee powder. The coffee powder is pressed too loosely. After the extraction, there must be a perforated hole in your pressed powder. If the pressure is too tight, pressed powder

2016-06-12
Various methods of making delicious coffee

Various methods of making delicious coffee

Hao Jinping, who has rich experience in making French-style coffee, is not only skilled, but also talkative, and taught reporters the simple and applicable method of making French-style coffee. You need to prepare a French press and ground coffee powder (the thickness should be a little thicker, so it is more suitable for the French press). This way can fully show the quality and characteristics of coffee beans.

2014-08-22
Italian steamed coffee mechanical picking and manual picking of coffee beans

Italian steamed coffee mechanical picking and manual picking of coffee beans

The processing methods from coffee fruit to coffee beans can be roughly classified as dry processing and wet processing. Dry processing: the coffee fruit is dried and dehydrated by natural conditions such as sunlight and ventilation, and then the dried coffee fruit is put into the peeled pulp, peel and silver skin. This method is the most economical and traditional processing method, and the coffee beans treated by this method can maintain their fragrance for a long time.

2016-05-24
The practice of Italian espresso the method of making Espresso

The practice of Italian espresso the method of making Espresso

It usually takes 7 grams of coffee powder and 40 to 65 milliliters of water to make a small cup of espresso. If you want the coffee to be stronger, you can reduce the amount of water. Boiled Espresso should be placed in a thick, small coffee cup that is pre-heated, and it will not taste until it is hot. The coffee beans used to make espresso are usually Arabica beans. Is it possible to brew Espres with single beans?

2015-05-20
A brief History of the Development of Italian Coffee Machine

A brief History of the Development of Italian Coffee Machine

I don't know who first wrote this passage: at the beginning of the 20th century, an impatient engineer living near Napoli, Italy, was impatient with dripping coffee for too long, so he was waiting for time to come up with a way to brew coffee in a high-temperature, high-pressure way to shorten the time, so he invented the world's unique Italian coffee quick conditioning, Espres.

2014-11-19
The correct method of filling Italian Coffee Coffee Powder

The correct method of filling Italian Coffee Coffee Powder

When making Espresso filling powder, ideally, the coffee powder is evenly distributed before pressing, and then pressed. The coffee powder has a flat surface and uniform density, so that the water extracted from the coffee can pass through evenly. Extract all the aromatic components from the coffee powder. The coffee powder is pressed too loosely. After the extraction, there must be a perforated hole in your pressed powder. If the pressure is too tight, pressed powder

2016-06-15
Boutique Coffee learn the method of making macchiato coffee

Boutique Coffee learn the method of making macchiato coffee

The practice of macchiato coffee in Italian espresso, without cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato) coffee. Macchiato (macchiato) Coffee material: Italian coffee: 100ml fresh milk: 300ml caramel cream: 15ml caramel syrup: 15mm

2014-11-08
Preparation methods of five kinds of Coffee steps for making Italian Coffee

Preparation methods of five kinds of Coffee steps for making Italian Coffee

[English name]: Baileys Coffee coffee [English name]: Berry coffee 1 ounce, Bailey liqueur 2 ounce, sugar water 1 ounce, chilled milk 6 oz, soft fresh cream, a little coffee beans [production steps]: 1. Extract 1 ounce espresso with 7 grams of espresso powder. two。 Pour Bailey liqueur and chilled milk into a foaming steel cup

2015-10-09
Development History of Italian Coffee Machine

Development History of Italian Coffee Machine

The development history of Italian coffee machine is only one part of the development of coffee industry, of course, it is also a very important part. Through the understanding and learning of the past, I hope we can feel the contribution that the coffee people have made to the development of coffee industry today, appreciate and cherish the painstaking efforts and efforts contained in every cup of coffee. I don't know who wrote this paragraph first: "West"

2014-09-11
The world's five most popular coffee fancy coffee Italian blending method pressed latte Turkish coffee

The world's five most popular coffee fancy coffee Italian blending method pressed latte Turkish coffee

1. Latte-Latte first let's take a look at the exquisite, delicate latte. Latte is more than just a coffee with milk. First of all, lattes must be made from espresso rather than drip coffee. Second, the latte is divided into three layers, the top layer is milk foam, the middle layer is evenly mixed milk, the bottom is Italian espresso. Strong in Italy

2016-07-11
A detailed introduction of Italian coffee beans: a brief discussion on the technical skills of blending and baking Italian coffee

A detailed introduction of Italian coffee beans: a brief discussion on the technical skills of blending and baking Italian coffee

A perfect Espresso is affected by many factors, let's talk about blending and baking first. 1, matching: a perfect Espresso starts with matching. The perfect Espresso requires sweetness, and the overall taste will be balanced, with a perfect balance of bitterness, acidity, sweetness and finish. This is a task that cannot be accomplished by a single coffee bean, so

2015-12-24
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