According to Singapore's Lianhe Zaobao on May 8, researchers in the United States and South Korea have found that drinking coffee is good for the eyes and that chlorogenic acid, an antioxidant in coffee, can prevent retinal degeneration in laboratory rats. The Cornell University team, which conducted the study, pointed out that unrefined coffee has an average of only 1% caffeine, but contains 7 to 9 percent antioxidants such as chlorogenic a
2014-07-23 Coffee retina coffee encyclopedia coffee knowledgeThere are many producing areas in Kenya that strive to preserve the native forest ecosystem, protect the natural gene pool, support the reproduction of wild coffee varieties and breed a variety of coffee trees. In 1930, the unique varieties of SL28 and SL34 in Kenya, which were cultivated and named by Scott Laboratories laboratory, were born in such a good environment. According to botanists in SL laboratory, SL28 and SL34 are
2016-05-14 Kenya boutique coffee Nyeri producing area home Tuji GatugiPu'er, a heaven-given treasure land, is not only the source of tea in the world, but also an important coffee producing area in China. Both planting area and output account for half of China's coffee, and it is a veritable coffee capital. In recent years, the Pu'er coffee industry has developed rapidly and has formed a complete coffee industry chain from planting to processing. Pu'er coffee has been exported to America, Europe, Asia, etc.
2016-05-21 Yunnan coffee sudden rise of a new force Pu'er1 range this section specifies the sampling method for 10 or more bags of coffee beans. This section applies to: the basic sample for supply; to test whether the coffee beans to be supplied comply with the producer's sales regulations; to determine one or more of the characteristics of coffee beans in order to provide a basis for technical, commercial, management and arbitration; quality control or quality inspection; as in case of dispute
2014-10-08 Coffee knowledge coffee technology bagged coffee beansPu'er, a heaven-given treasure land, is not only the source of tea in the world, but also an important coffee producing area in China. Both planting area and output account for half of China's coffee, and it is a veritable coffee capital. In recent years, the Pu'er coffee industry has developed rapidly and has formed a complete coffee industry chain from planting to processing. Pu'er coffee has been exported to America, Europe, Asia, etc. 3
2015-07-29 China coffee market sudden rise of a new force Pu'er1 range this section specifies the sampling method for 10 or more bags of coffee beans. This section applies to: basic samples for supply; to test whether the coffee beans to be supplied comply with the producer's sales regulations; to determine one or more of the characteristics of coffee beans in order to provide a basis for technical, commercial, management and arbitration; quality control or quality inspection; as a dispute
2015-10-14 Bags coffee beans sampling standards basics common senseJust when the boutique coffee market was booming in the United States in the 1980-90's, the US government imposed an embargo on the Sandinista regime in Nicaragua, so Nicaraguan coffee would not appear on the display shelves of American coffee shops. Because of this, the average American consumer is less familiar with Nicaraguan coffee, but even though the average consumer is very strange to Nicaraguan coffee.
2014-07-22 Coffee knowledge Nicaragua coffee producing area coffee beansSteampunk ice drop coffee machine the Dutch laboratory has invented many steampunk-themed products, such as the original steampunk and Eiffel. The project continues to adopt the theme of steampunk. The device is co-invented by a group of industrial designers and professional barista jae wong kwak. The coffee liquid container at the bottom of the device is typically characterized by its perpendicular to the ground.
2015-11-03 Steam punk ice drop coffee machine no coffee art steam iceChemex Coffee Coffee, invented by Dr. Peter J. Schlumbohm of Germany in 1941, has a history of nearly 70 years. Peter J. Schlumbohm designed this hand-held coffee maker without using the filtering and extraction methods of the W verification machine, and designed a shaped Chemex hand-made coffee based on the glass funnel and shaped bottle in the laboratory.
2015-10-29 USA Chemex hand brewing coffee maker three cups coffee brewing ChemNinety Plus Coffee 38-year-old Joseph Brodsky is Ninety Plus NEKISSE N2 raw beans HACHIRA N2 raw beans 90s, from the United States boutique coffee coffee seller-"Ninety Plus Coffee", the pursuit of delicious taste is really fascinating. It has been only five or six years since its establishment that the name has been known to coffee drinkers all over the world. N
2016-04-26 Coffee knowledge Daquan Circle USA Top Coffee Bean Rabbi NinetOn September 1, the first China Medical Materials Association Health Bank Guangdong Station came to Zhongshan Zhongzhi Pharmaceutical Group, the second destination of the trip. In a short period of two days, 10 editors from 8 media across the country visited Zhongshan Zhongzhi Pharmaceutical headquarters, Zhongshan Zhongzhi University Pharmacy headquarters and the national key research laboratory of broken wall slices. The media praised the free delivery of medicine at Zhongzhi University Pharmacy on the afternoon of September 1.
2016-09-18 Health care yes coffee the same convenientIn 1840, a glass test tube in a laboratory triggered the invention of the siphon coffee maker (Syphon). The British took the test tube used in Biya's chemical experiment as a model to create the first vacuum coffee pot. Two years later, Mrs. Bachang of France improved the kettle, and the familiar upper and lower convection siphon pot was born. The siphon coffee maker lived in France for a long time.
2014-12-30 Boutique coffee who sends clear siphon brewing 1840 one laboratoryIn 1840, a glass test tube in a laboratory triggered the invention of the siphon coffee maker (Syphon). The British took the test tube used in Biya's chemical experiment as a model to create the first vacuum coffee pot. Two years later, Mrs. Bachang of France improved the kettle, and the familiar upper and lower convection siphon pot was born. The siphon coffee maker lived in France for a long time.
2015-10-15 Siphon history coffee utensils basics common sense 1840 one laboratorySCAA American Fine Coffee Association-Coffee quality Institute Coffee quality appraiser (CQI Q Grader) [9 days] preparatory course + certification examination instructor: Man Alves March 1-9, Guangzhou [Klima Coffee Laboratory] what is meant by Q-Grader Q-Grader is a coffee quality certification certified by CQI (International Institute of Coffee quality), a professional organization of the American Fine Coffee Association (SCAA).
2014-04-27 Q-Grader International Coffee Cup Identification March Guangzhou Kaikao SCIn 1840, a glass test tube in a laboratory triggered the invention of the siphon coffee maker (Syphon). The British took the test tube used in Biya's chemical experiment as a model to create the first vacuum coffee pot. Two years later, Mrs. Bachang of France improved the kettle, and the familiar upper and lower convection siphon pot was born. The siphon coffee maker lived in France for a long time.
2015-03-16 Coffee pot cultural history siphon history 1840 one laboratory glassIt is a bold and wonderful way to let science out of the ivory tower and into the cafe, which is far from the atmosphere of the traditional academic environment. Why graft science with the cafe? Return to Cafe Science + Cafe =? The host said: we want our guests to discuss the latest scientific and technological developments freely and interestingly when they taste coffee or tea.
2014-05-22 Coffee Culture Cafe ScienceIn 1840, a glass test tube in a laboratory triggered the invention of the siphon coffee maker (Syphon). The British took the test tube used in Biya's chemical experiment as a model to create the first vacuum coffee pot. Two years later, Mrs. Bachang of France improved the kettle, and the familiar upper and lower convection siphon pot was born. The siphon coffee maker lived in France for a long time.
2015-10-15 Siphon History Coffee Pot History and Culture 1840 one Laboratory GlassThe SL28 variety is extremely rare in Central America. It originated from Lake Tanganyika in East Africa. It was discovered in 1931. It has broad and reddish leaves, can adapt to high altitude environment, and has excellent drought and disease resistance. It also has higher yield than traditional tree species and is unique in flavor. 1935 Scott Coffee Lab Scottish Labo
2016-06-22 Guatemala New Oriental producing areas guava plains manors wine sun treatmentIt is a bold and wonderful way to let science out of the ivory tower and into the cafe, which is far from the atmosphere of the traditional academic environment. Why graft science with the cafe? Return to Cafe Science + Cafe =? Wen he Photography / Master Chen Gang said: we want our guests to be interested and free to explore the latest science and technology while tasting coffee or tea.
2015-08-19 Return coffee shop science walk out of the ivory tower walk in thisIn 1840, a glass test tube in the laboratory triggered the invention of the siphon coffee pot (Syphon), and the British took Biya as a prototype for chemical experiments to create the first vacuum coffee pot. Two years later, Mrs. Baxiang of France improved the pot with a little spring shape, and the familiar upper and lower convection siphon pot was born. Syphon is Jane.
2015-08-31 siphon making coffee basics 1840 one laboratory glass