Home › Search › Interpretation

“Interpretation” search results (736)

Six best ways to make coffee by hand in the world

Six best ways to make coffee by hand in the world

It has been nearly a month since the end of the 2015WBrC World Coffee Brewing Competition, and the wonderful scene of the game still leaves us a lot of room for discussion and learning. Here to share an article, a detailed interpretation of the WBrC top six contestants' brewing methods, I hope it will be helpful to you who like coffee. The World Coffee Brewing Competition requires contestants to demonstrate excellent brewing skills and service at the same time. In three

2015-11-02
What are the unique characteristics of Colombian coffee flavor

What are the unique characteristics of Colombian coffee flavor

Each caffeine variety has a different origin and has its own strong character, such as the masculine Mantenin, which resembles the character of an iron and steel man, and the mellow, fragrant Blue Mountain Coffee, which is called the gentle woman's yearning addiction. Columbia Super Coffee, which has always been light-scented, is the most suitable for those who like light sex. Such people do not want to drink coffee as a serious thing, from

2016-06-04
Li Yansheng: coffee & #8226; radish & #8226; tea

Li Yansheng: coffee & #8226; radish & #8226; tea

I have become accustomed to drinking coffee because of my work. Because of my love of tea, tea has become an important part of my life.

2014-05-15
Fine Coffee learn the charm of individual Coffee

Fine Coffee learn the charm of individual Coffee

Most friends do not like plain coffee, or black coffee, and find it too bitter to taste. They are used to drinking it after adding sugar or milk or other seasonings. In contrast, most friends are very enthusiastic about fancy coffee and are easily attracted by its beautiful appearance. Espresso is usually used to make fancy coffee, the most direct reason

2014-12-26
Time Gargen-COFFEE BAR Design case appreciates the Creative Design concept of Cafe

Time Gargen-COFFEE BAR Design case appreciates the Creative Design concept of Cafe

The classic deduction of the community economy + O2O model, forced to reflect (enjoy life with a cup of coffee, petty bourgeoisie literature and art), can make guests come here for consumption as a habit; this case is the combination of coffee, red wine, chess and cards. Through a comprehensive analysis of the factors such as brand temperament (DNA), target consumer population, business model, household structure and market acceptance of decorative style, the designer suggests that this case should be based on LOFT.

2016-01-16
Ten steps to help you interpret the aromatic alcohol of coffee.

Ten steps to help you interpret the aromatic alcohol of coffee.

1. Prepare a little (about 10 grams) freshly roasted and immediately ground coffee in a small cup. 2. Smell it and see its dry fragrance. 3. Pour in the hot water of about 95 degrees Celsius. Do not boil and immediately pour it into the coffee powder. Let it stand for about half a minute and then pour into the coffee powder after the temperature drops slightly. 4. Smell the aroma coming from the rising steam. 5. Place this cup of sample for three to five minutes

2014-07-10
An exotic Arabica coffee.

An exotic Arabica coffee.

Gelato is an Italian ice cream and is regarded as a classic of ice cream. Pour fresh coffee on the ice cream, watching the coffee injected into the ice cream, the fusion of a chic exotic Alfaqido. Raw material: Italian 30cc vanilla gelato spoonful of coffee beans: Italian espresso is usually finished while it is hot and made with Italian espresso

2015-08-05
An exotic Arabica coffee.

An exotic Arabica coffee.

Gelato is an Italian ice cream and is regarded as a classic of ice cream. Pour fresh coffee on the ice cream, watching the coffee injected into the ice cream, the fusion of a chic exotic Alfaqido. Raw material: Italian 30cc vanilla gelato spoonful of coffee beans: Italian espresso is usually finished while it is hot and made with Italian espresso

2015-08-29
Boutique Coffee Science explains the definition of single coffee in detail

Boutique Coffee Science explains the definition of single coffee in detail

Most friends do not like plain coffee, or black coffee, and find it too bitter to taste. They are used to drinking it after adding sugar or milk or other seasonings. In contrast, most friends are very enthusiastic about fancy coffee and are easily attracted by its beautiful appearance. Espresso is usually used to make fancy coffee, the most direct reason

2014-11-19
Single cup of coffee, do you have a Hold room?

Single cup of coffee, do you have a Hold room?

Most friends do not like plain coffee, or black coffee, and find it too bitter to taste. They are used to drinking it after adding sugar or milk or other seasonings. In contrast, most friends are very enthusiastic about fancy coffee and are easily attracted by its beautiful appearance. Espresso is usually used to make fancy coffee, the most direct reason

2015-10-12
Coffee raw bean treatment method: Brazilian drying and semi-washing type A coffee roasting method

Coffee raw bean treatment method: Brazilian drying and semi-washing type A coffee roasting method

Just as there are many kinds of coffee, so are the refined and roasting methods of coffee. Different kinds of coffee have different flavors, so different roasting methods are needed to release all their flavors. Next, Fuligao coffee experts will introduce the roasting methods of Brazilian naturally dried coffee and semi-washed coffee. Although most of the coffee in Brazil is unevenly dry

2015-12-08
Common coffee taste

Common coffee taste

There are many kinds of coffee, according to the taste, the common ones are as follows:

2014-07-22
Taste coffee under the warm sun in Lhasa plateau

Taste coffee under the warm sun in Lhasa plateau

In Lhasa in winter, because of the small number of people, you can slow down, adjust your breath evenly, and experience the poetry of Daylight City in every corner of the city.

2014-05-15
Fancy coffee is made of exotic Arabica coffee.

Fancy coffee is made of exotic Arabica coffee.

Gelato is an Italian ice cream and is regarded as a classic of ice cream. Pour fresh coffee on the ice cream, watching the coffee injected into the ice cream, the fusion of a chic exotic Alfaqido. Raw material: Italian 30cc vanilla gelato spoonful of coffee beans: Italian espresso is usually finished while it is hot and made with Italian espresso

2014-12-02
Java coffee flavor Java coffee characteristics Java coffee taste

Java coffee flavor Java coffee characteristics Java coffee taste

Java coffee is full-bodied and full-bodied, with clear, high-quality acidity, high balance, and sometimes nutty taste. In terms of appearance and quality, Java coffee is excellent, just like a woman's vaguely charming, charming and just right, memorable. Each caffeine variety is of different origin and has its own strong personality, such as masculine

2016-08-29
The exquisite quality of coffee cups

The exquisite quality of coffee cups

The simplicity of pottery cups and the roundness of porcelain cups mark different attitudes towards coffee.

2014-07-18
SCAA interprets Typica and Bourbon of Fine Coffee

SCAA interprets Typica and Bourbon of Fine Coffee

There are more than a hundred varieties of coffee, the more common coffee are: Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typica and Yemen Bourbon are

2016-07-14
Convenience of location is a major consideration for consumers in coffee chain market research

Convenience of location is a major consideration for consumers in coffee chain market research

Facing the intense competition in coffee industry, and the media constantly hyping and consumer pursuing popular mentality, many new brands are constantly entering, and at the same time driving the popularity of new culture, and the differences between brands are becoming smaller and smaller, in such a competitive market, how to shape their own style is necessary, so this group adopts case study method, aiming at seven chain coffee operators to do in-depth interview

2015-09-06
A coffee shop with a human touch

A coffee shop with a human touch

Today's consumer market is full of: assembly line, mass production, no difference. While we enjoy the speed of life brought about by a large number of low-cost manufactured goods, we also have less human feelings and less intimacy. Is it possible to break this situation? Can we offer something more humane and humane to the current market? Ask with this.

2015-09-06
Boutique Coffee basic knowledge deduces exotic Arabica Coffee

Boutique Coffee basic knowledge deduces exotic Arabica Coffee

Gelato is an Italian ice cream and is regarded as a classic of ice cream. Pour fresh coffee on the ice cream, watching the coffee injected into the ice cream, the fusion of a chic exotic Alfaqido. Raw material: Italian 30cc vanilla gelato spoonful of coffee beans: Italian espresso is usually finished while it is hot and made with Italian espresso

2015-05-22
↑