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Rain plus typhoon... Taiwan's Dongshan coffee beans are afraid of falling through.

Rain plus typhoon... Taiwan's Dongshan coffee beans are afraid of falling through.

Taiwan's Dongshan coffee trees are in the fruiting period, but they are hit by torrential rain again and again. Chen Mulian, chairman of the Dongshan Coffee Industry Development Association, said that the promotion of coffee beetle control has achieved results, organic coffee beans have also passed the test, and Typhoon Terry has hit. Farmers are all worried about the damage of coffee trees and the falling fruit of coffee beans. Even if they stay on the trees, the quality of beans is not good. A whole year's hard work may come to naught.

2014-06-30
Nestle coffee expert Wu Te was awarded by Pu'er Science and Technology Association.

Nestle coffee expert Wu Te was awarded by Pu'er Science and Technology Association.

In recognition of the outstanding contribution made by Belgian Wu, a coffee expert of Nestl é, in popularizing and upgrading local coffee planting technology and promoting the development of Pu'er coffee industry over the years, the Science and Technology Association of Pu'er City, Yunnan Province awarded it the title of "excellent Science Popularization worker".

2014-05-30
Successful development of new products of longan fragrant coffee bean community peasant association

Successful development of new products of longan fragrant coffee bean community peasant association

In order to expand its business, Taiwan's Changhua Shitou Township Peasant Association has coached the establishment of a coffee production and marketing class. what will happen when longan meets coffee beans?. In addition to successfully developing many agricultural specialties such as gualexin tea, longan noodles, longan red jujube tea, etc., the peasant association of Shetou Township in Changhua County has also combined with the coffee industry in the township this year to sell coffee beans with special flavor of longan. Director-General Xiao Juner pointed out, "Society."

2014-06-30
Certificate of boutique coffee 4C coffee certification

Certificate of boutique coffee 4C coffee certification

C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, and protect the natural environment and people.

2014-10-10
Boutique coffee bean knowledge 4C coffee certification

Boutique coffee bean knowledge 4C coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-12-31
Basic knowledge of boutique coffee 4C Coffee Certification

Basic knowledge of boutique coffee 4C Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-11-24
Yunnan accounts for 98% of the country's coffee output.

Yunnan accounts for 98% of the country's coffee output.

A few days ago, it was learned from the Yunnan Coffee Industry Association that in 2012, the planting area of coffee in the province has reached 1.34 million mu, with an output of 82000 tons, accounting for more than 98% of the country's coffee planting area and output. At present, Yunnan has formed three major coffee producing areas of Pu'er, Baoshan and Dehong, and the coffee planting area of Lincang has also reached 270000 mu. According to the information of the provincial coffee industry association, 2012

2014-04-27
4C Coffee Certification, the certification body of boutique coffee beans

4C Coffee Certification, the certification body of boutique coffee beans

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-03-14
Introduction to the certification body of fine coffee beans 4C coffee certification

Introduction to the certification body of fine coffee beans 4C coffee certification

4C certification is currently widely accepted in the world, involving coffee cultivation, production, processing and other aspects of the supply chain sustainable development management rules, including social, environmental and economic principles. Coffee growers are required to protect biodiversity, protect various nationally endangered plants and animals, properly use and handle pesticides and other chemicals, protect the natural environment and

2015-10-16
Yunnan Coffee Industry seeks Transformation and upgrading

Yunnan Coffee Industry seeks Transformation and upgrading

In the future, the global coffee field will form a tripod pattern of New York in the United States, London in the United Kingdom and Kunming in China. Kunming is expected to become the coffee trading center in Asia. At the launching ceremony of Kunming Coffee Trading Center (chip) held on October 28, Xiong Xiangjin, president of Yunnan Coffee Industry Association, told China Industrial and Economic News. According to reports, the Kunming Coffee Trading Center (chip) is sponsored by Yun.

2014-11-03
History and culture of Colombian coffee the development of Colombian coffee

History and culture of Colombian coffee the development of Colombian coffee

In the early 1960s, coffee production was about 600kg per hectare. Now it has risen to about 900kg, and some farms can reach 2500 kg. However, quality assurance is a top priority for the coffee industry. Colombia established the National Coffee Management Association (Federacion Nacional de Cafeteros, or FNC) in 1927, which is responsible for quality supervision. Although the association is a private company

2016-05-29
Quality coffee bean certification organization 4C Association Coffee Certification

Quality coffee bean certification organization 4C Association Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-10-24
The price of coffee is frozen, and industry organizations save themselves.

The price of coffee is frozen, and industry organizations save themselves.

The Yunnan Coffee Industry Association held a media meeting in Kunming a few days ago to report on the current falling prices of Yunnan coffee and the difficult situation of coffee to sell, and the industry association organized to save itself.

2014-05-30
The Origin and present situation of Fine Coffee American Fine Coffee Association

The Origin and present situation of Fine Coffee American Fine Coffee Association

The origin and status quo of fine coffee was first put forward by Ms. Knudsen of the United States in Coffee and Tea magazine. At that time, Ms. Knudsen, as a coffee buyer at B.C. Ireland in San Francisco, was very dissatisfied with the neglect of the quality of raw coffee beans in the industry, and even some big roasters mixed a large amount of Robesda beans in the comprehensive beans.

2016-06-08
Introduction to the characteristic species of Colombian Coffee beans Lazmus Manor

Introduction to the characteristic species of Colombian Coffee beans Lazmus Manor

In the early 1960s, coffee production was about 600kg per hectare. Now it has risen to about 900kg, and some farms can reach 2500 kg. However, quality assurance is a top priority for the coffee industry. Colombia established the National Coffee Management Association (Federacion Nacional de Cafeteros, or FNC) in 1927, which is responsible for quality supervision. Although the association is a private company

2016-06-15
The most detailed introduction to the Hong Kong Coffee Association

The most detailed introduction to the Hong Kong Coffee Association

When will the association be established? The Hong Kong Professional Coffee Association (HKPCA) was established in May 2009. HKPCA inauguration ceremony is honored at HOFEX 09 in Conven-tional and Exhibition Centre, Hong Kong, the largest exhibition venue in Hong Kong. Mr. Billy Lee founded HKPCA, an experienced entrepreneur and general manager of coffee, Sun, a famous local coffee brand.

2015-09-10
4C Association Coffee Certification which Coffee Certification

4C Association Coffee Certification which Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2016-05-26
The price of coffee in Yunnan is at a low ebb

The price of coffee in Yunnan is at a low ebb

Yunnan coffee has ushered in a new round of harvest season. 17.9 yuan / kg this is the opening price offered by international coffee companies to buy coffee beans locally in Yunnan at the end of November.

2014-07-14
International prices of raw coffee beans continue to decline.

International prices of raw coffee beans continue to decline.

According to the head of the Yunnan Coffee Industry Association, the current futures price of coffee in New York remains between 110 cents and 115 cents per pound. Compared with this price, the purchase price of Yunnan coffee is not expected to exceed 15 yuan per kilogram. Once it is less than 15 yuan, it means that a year's hard work of farmers will be wasted.

2014-05-29
Yunnan coffee suffers from a cold spell.

Yunnan coffee suffers from a cold spell.

According to the purchase price of coffee beans released by Yunnan Coffee Industry Association, the purchase price of coffee beans has hovered around 15.5 yuan. Compared with the purchase price of coffee beans in the same period, the purchase price at this time in 2010 has exceeded 40 yuan. It is reported that since the price of coffee beans plummeted in 2012, the market price has been depressed. Yunnan coffee industry, which has more than 98% of the country's planting volume, is on the rise.

2014-08-06
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