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ILLY Italian Arabica coffee beans (Guatemala) Starbucks Guatemala Antigua Coffee

ILLY Italian Arabica coffee beans (Guatemala) Starbucks Guatemala Antigua Coffee

[guide] the Ekatlago Valley rises to 2000 meters (6500 feet), with dense shade and unique ecology, and the nearby Fuego volcano erupts, making its coarse, sandy soil rich in various minerals. Temperate sea breezes from the Pacific Ocean and seasonal climate have raised the Ekatangol Valley in Guatemala Guatemala to 2000 meters (6500 feet).

2016-04-26
Coffee Knowledge Natural Decaf Coffee Laurina

Coffee Knowledge Natural Decaf Coffee Laurina

There are always some people who can't accept caffeine for various reasons, but like the aroma and taste of coffee. Therefore, in the past, we tried to remove caffeine from coffee beans by manual treatment (such as Swiss water treatment method). The level of artificially processed decaf coffee has been increasing, but there is always the perception that it will taste worse than it did before decaffeination. scientists also

2014-09-27
Detailed introduction of famous brands of coffee beans

Detailed introduction of famous brands of coffee beans

The most expensive coffee beans in the world are Kopi Luwak Indonesian Luwak, also known as civet coffee beans, which are grown in Sumatra, Zawa, and Sulvish, Indonesia. They produce only about 500lb a year and cost $300 to $400a pound. The production process of this kind of coffee is very unique. On these islands of Indonesia, there is a kind of bagged raccoon cat, which likes to eat from coffee trees.

2016-06-05
Introduction of world boutique coffee beans: Laurina natural decaf coffee

Introduction of world boutique coffee beans: Laurina natural decaf coffee

There are always some people who can't accept caffeine for various reasons, but like the aroma and taste of coffee. Therefore, in the past, we used manual treatment (such as Swiss water treatment) to remove caffeine from coffee beans as much as possible. The level of artificially processed decaf coffee has been improving, but there will always be people who think that its flavor will be worse than it was before caffeine was removed. Scientists also

2015-12-14
Boutique coffee common sense natural decaf Laurina

Boutique coffee common sense natural decaf Laurina

There are always some people who can't accept caffeine for various reasons, but like the aroma and taste of coffee. Therefore, in the past, we used manual treatment (such as Swiss water treatment) to remove caffeine from coffee beans as much as possible. The level of artificially processed decaf coffee has been improving, but there will always be people who think that its flavor will be worse than it was before caffeine was removed. Scientists also

2015-01-13
Which brand of coffee pot is better to use the introduction of coffee pot brand

Which brand of coffee pot is better to use the introduction of coffee pot brand

ACA North America (in 1934, invented the world's first rotary toaster brand, world brand, global leading brand, North American Electrical Appliances (Zhuhai) Co., Ltd.) Italian ILLY (started in 1933, one of the largest coffee companies in Italy, Yili Coffee Trading (Shanghai) Co., Ltd.) Bolang BRAUN (founded in 1921 in Germany, a large multinational group, P & G;

2016-06-16
The production of Espresso is a technical work, a grinding technology.

The production of Espresso is a technical work, a grinding technology.

Espresso production: the size of ground coffee beans depends on the way they are cooked. Generally speaking, the longer the cooking time, the thicker the ground powder. In terms of actual cooking, American filter coffee takes a long time to make, so coffee powder is the thickest, siphon coffee takes more than a minute to cook, coffee powder is medium in size, and Espresso takes the shortest time.

2015-02-26
How much do you know about espresso?

How much do you know about espresso?

[espresso | beside you and me] espresso, the full name of Italian espresso (Espresso), also refers to Espresso and other coffee drinks derived from it mixed with milk, syrup, cream, etc. Originated in Italy, the word Espresso, in the original Italian, has the meaning of being quick, fast, under pressure, etc. The extract of espresso

2015-10-24
Natural decaf coffee Laurina Swiss water treatment decaffeinated coffee boutique coffee

Natural decaf coffee Laurina Swiss water treatment decaffeinated coffee boutique coffee

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Coffee Bean Brand

Coffee Bean Brand

There are too many coffee brands in China, I don't know which one is good? Coffee beans? It seems that there are relatively few in China. I am not very clear about this you asked. I have not bought it. However, if you asked for brand information, I think there may be a place with the information you want. Buy brand website is it. It is all recommended brands, and they are all top ten brands. You can go and see if there are any for you when you are free.

2014-06-26
Six brands of coffee beans

Six brands of coffee beans

illy: Italian national treasure coffee, using 100% Arabica beans to blend a unique aroma, and delicate silky rich taste unforgettable. Lavazza: Italy sales first, solid Body let the first contact anyone, involuntarily fall in love with her, and lively taste and flavor in the continuous brewing sublimation, even if it is completely cold Espresso, also let you

2014-07-02
Espresso production: blending

Espresso production: blending

"Blending" refers to the selection of coffee beans of different origins and qualities to achieve the desired result.

2014-06-11
Arabica coffee beans wholesale price of Ethiopian coffee beans ILLY Italian Starbucks site

Arabica coffee beans wholesale price of Ethiopian coffee beans ILLY Italian Starbucks site

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The geographical environment of coffee production and processing is very suitable for coffee growth. Coffee is mainly cultivated.

2016-04-26
Introduction of six major brands of coffee beans in the world

Introduction of six major brands of coffee beans in the world

Illy: Italy's national treasure coffee, with 100% Arabica beans to produce a unique aroma, and delicate silky rich taste unforgettable. Lavazza: Italian sales number one, solid Body makes anyone who comes into contact with her can not help falling in love with her, and lively taste and flavor are constantly brewing, even the completely cold Espresso, also let you

2015-06-04
Visit the hometown of espresso

Visit the hometown of espresso

Zhong Tianyang first tasted espresso in an interview in Geneva. When I first got off the plane, it was bright and sunny, but the interview was half an hour later, and everything was on the run. When I finally appeared in the interview room with a tired face, away from

2014-05-20
Operation Technology of Italian Coffee: detailed introduction of Espresso blending Bean production Technology

Operation Technology of Italian Coffee: detailed introduction of Espresso blending Bean production Technology

Generally speaking, large coffee beans can produce better coffee. In the case that the quality of coffee beans has been fully assured, the first technical problem to be solved is blending. Blending refers to the selection of coffee beans of different origin and quality to achieve the desired results. The matching technology school believes that 50% of the success factors of a perfect Espresso depend on the composition and quality of the match. There is no one

2015-12-15
Coffee Culture visits the hometown of espresso

Coffee Culture visits the hometown of espresso

The first time I tasted espresso was an interview in Geneva. When I first got off the plane, it was bright and sunny, but the interview was half an hour later, and everything was on the run. When I finally appeared in the interview room with a tired face, there were still five minutes to go before the interview began. The receptionist suggested a cup of coffee. All I know is yes! Come on! you don't have to talk about it. Can be

2014-09-27
The hometown of fine coffee culture and espresso

The hometown of fine coffee culture and espresso

Visiting the hometown of espresso, the first time I tasted espresso was an interview in Geneva. When I first got off the plane, it was bright and sunny, but the interview was half an hour later, and everything was on the run. When I finally appeared in the interview room with a tired face, there were still five minutes to go before the interview began. The receptionist suggested a cup of coffee. All I know is yes! Come on! no.

2014-11-22
Boutique Coffee Culture Searching for the Hometown of Espresso

Boutique Coffee Culture Searching for the Hometown of Espresso

The first time I tasted espresso was during an interview in Geneva. When I first got off the plane, it was just bright and the sun was a little dazzling, but the interview was half an hour later, and everything was running. When I finally showed up in the interview room looking tired, it was five minutes before the interview started. The lady at reception suggested a cup of coffee, and I just said yes! Come on! didn't

2014-10-08
Teach you about common coffee utensils

Teach you about common coffee utensils

Coffee is a kind of drink that can bring people a good mood. Don't believe the long speeches of some metaphysicians. Coffee is like a home-cooked dish. Everyone can make it themselves, even if they put their heart into it, everyone can make a good cup of coffee. Most of the solutes in coffee belong to lipids, which determines that the extraction of coffee requires higher temperature, and lipids are soluble at high temperature.

2014-07-28
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