I am very - Search Results

The process of picking coffee beans by a family in Budadiri village in Africa

One thing I am very curious about is that coffee comes from Africa, but in many parts of Africa, especially in small towns and villages, few people drink coffee. This time I visited the hometown of Uganda, which is rich in coffee, and this question can basically be answered. In the village of Budadiri in Mombali, a small town near the Kenyan border in Uganda, there are many coffee farms, so-called farms, but

2015-04-29 Africa Budadiri family picking coffee beans process one thing non

Distinguish the true coffee from the fake coffee and compare the true coffee with the Vietnamese G7 coffee

Vietnam G7 coffee belongs to milk coffee, milk sugar coffee three-in-one, suitable for friends who like to drink slightly sweeter coffee, I just came into contact with this year, like to drink very much. But after drinking, you have to buy, ah, like me, who has been shopping online for five years, basically everything is solved online, so of course this coffee will be bought online. As a result, I have the experience of buying G7 online. Online shopping of fake goods

2015-02-03 Identify coffee true or false contrast Vietnam belong to milk milk sugar

The Technology of making Coffee in siphon Pot for the first time

The coffee class I booked a week ago was broken by the sudden overtime. I hated the feeling that my plan had been disrupted. I had no choice but to rush to the subway to work overtime as soon as the class was over. I was really busy! Apart from the annoying thing of working overtime, the coffee class in the afternoon was really full. Although I was old and late by my speechless direction, I finally arrived.

2015-09-06 For the first time siphon production coffee technology one week make an appointment okay suddenly

[Yega Sheffield]

(little girl in Caohai, Lugu Lake) the first time I drank Yejia Xuefei, I still first arrived at Shimen. At that time, coffee was certainly not a vassal elegance, but I was more or less grateful for my taste. But when I chose this kind of coffee, I really took it to heart. Because the girl who made coffee in the shop named this coffee a young girl's smile, because the coffee she laughed by herself was very good, and she received it.

2014-09-04 Yejia Xuefei

# nostalgia is not as good as nostalgia

Since the coffee shop opened, I have always meditated alone in my spare time. Because I never thought I could run a cafe on my own before, but maybe it was my dream to run it more. Always looking for memories in a cozy and quiet afternoon, because I don't know how many beautiful things my memories can stay, but maybe I'm so nostalgic that I haven't done it all the time.

2014-06-06 Coffee shop coffee beans coffee machine

The natural variety of bourbon tree: Kaddura

If you don't read coffee very often, you may see such names as bourbon / bourbon bourbon, yellow bourbon yellowbourbon, Kaddura Caturra, Kaduai Catuai, iron pickup Typica and so on. These are all different varieties of Arabica coffee. People who don't know may be a little ambiguous. In fact, I'm not a botanist or any coffee expert.

2014-08-21 Coffee knowledge bourbon varieties natural varieties Kaddura

A trip to the top coffee producing areas in the world Blue Mountain Coffee Jamaica

It's not easy to come to Jamaica when the car comes to the hills. My friend pointed to the lush tea tree-like flora on both sides and said, this is Blue Mountain Coffee. Looking at the dark green, half-tall coffee trees, I am very excited. In the hometown of the world's top coffee, Blue Mountain Coffee, I come into contact with it at zero distance, as if in a dream under the afterglow. My good friend specially put down the passenger window for me for a while.

2015-09-06 World top coffee origin trip Blue Mountains Jamaica not easy

Does coffee flower pull affect the quality of coffee? Will flower pulling affect the flavor of coffee?

Abstract: I have no objection to pulling flowers, and even I am a nymphomaniac myself. The main purpose of questioning them is to help people better understand the impact of pulling flowers on the taste of coffee through this critical exploration. Does flower drawing really affect the taste of coffee? I know the answer that belongs to me, and I hope you can find out the answer of your own. Pull flowers are in most cafes.

2016-04-28 Coffee flower shadow ring quality flower party flavor

Chongqing baristas train the management of independent cafes in Chongqing

Very light and beautiful melody, a cup of coffee, a bosom friend, a poetic memory like a dream. The breeze light enchanting the beauty of the night, without the moonlight, neon lights seem to accompany the night together. In the smoke of the dark night, any time passed gently between my fingers, as soft as the warm light in this cafe room. I am a person who likes to be quiet, sometimes I will be quiet.

2015-04-03 Chongqing coffee training independence cafe way of management very light beautiful melody

Coffee is just a simple drink.

Coffee, just a simple drink, rather than looking up, it is better to brew a cup by hand. This is the first sentence of the first page of the book, and it also sets the tone of the whole book. As the author said in the preface: This is a simple book about simple hobbies, hoping to share some of my own experiences from the perspective of coffee. This is not a coffee book or tutorial; hopefully neither

2015-05-20 coffee just a plain drink

Coffee is just a plain drink.

Coffee is just a simple drink. Instead of looking up, it is better to brew a cup with your own hands. This is the first sentence on the first page of the book and sets the tone of the whole book. As the author said in the preface: this is a simple book about simple hobbies. I hope to share some of my experience from the perspective of head-up coffee. This is not a coffee book or tutorial; I hope neither

2015-04-01 Coffee just a kind of plain drink coffee just a kind of simple beverage.

The champion talks about the rise of the third wave of boutique coffee in the coffee roasting competition

Looking back, I have been in the industry for more than ten years, watching the rise of the third wave of boutique coffee, once, I was also obsessed with re-baking. As a coffee roaster, it is necessary to constantly learn and accept new things. however, I am completely fascinated by the aesthetics of boutique coffee. Daily baking, cup testing and reflection have become a compulsory course. What a boring job it is in the eyes of others, but yes

2015-09-02 Champion coffee roasting competition third boutique tide rise turn back do the math

Can "bulletproof coffee" with butter lose weight? What harm does it do to women?

Dave DaveAsprey, a pioneer in cloud computing, went to Xizang to study meditation in 2004. But the buttered tea he drank there changed his life. I am refreshed and energetic, and I no longer have to be tortured by altitude sickness. I realized that there must be something magical.

2023-02-03 Butter coffee bulletproof coffee heard puzzle weight loss cloud computing domain pioneer

Kenya AA coffee, a touch of rhyme from the Kenyan mountains

Kenyan beans can be said to have an irreplaceable position in the eyes of coffee lovers, and its unique smell is hard for many people to let go after drinking it once, and I am also included in it. I like to use people to compare coffee, such as Essel's beans. I like to use women to describe them, which are soft and light. Even Harald of Mocha has a kind of elegant feeling, which looks like Essel's beans.

2014-08-27 Kenya AA coffee

Coffee Common Sense Taipei Street Cafes are everywhere

Literati like to express their daily whereabouts in such a sentence pattern: I am not at home, I am; absent, I am on my way. In Taipei, this is not a library, not an art museum, not a bookstore, not a bar, but a coffee shop. If you look carefully, you will find that the largest number of alleys and alleys in Taipei are located in addition to 7ELEVEN, Family, Laifu and other clubs.

2015-04-30 coffee common sense taipei street cafe everywhere visible literati elegant like

Coffee roaster training course summary freshly roasted coffee roaster

I often come across friends who ask me how to start learning coffee roasting. Or, how to make their own baking please climb to another tall building? My answer is always simple. Buy a bag of Yega Sheffield and a bag of Columbia and go back to practice. If you think about such an answer, you may think that I am perfunctory, but in fact, isn't that how I came here? Looking back on the beginning of learning

2016-04-25 Coffee roasting training tutorials summary fresh often to have friends ask me

Collect some data and opinions of the roaster.

1. First of all, I feel that the most important part of the coffee machine is to solve the drum problem. The first one in the picture above is the alp drum, which should be evenly stirred, but it is very troublesome for us to design this kind of design. The second is hottop's drum, which feels that the baking of small grams is very good, especially the middle slide can not only stir beans from separate parts, but also be good.

2014-08-04 Coffee knowledge roaster coffee roaster

Alibaba Ma Yun stands for Starbucks in Chengdu: I don't drink coffee and like to watch others drink

Sichuan Online News (Sichuan Daily Reporter Li Longjun) On January 12, Ma Yun, Chairman of Alibaba Group Board of Directors, appeared at Chengdu Starbucks Staff Conference. Starbucks CEO Howard and Jack Ma have known each other since 2009. It is each other's respect and admiration that Ma Yun was invited to Chengdu from Hangzhou and delivered a keynote speech. Ma Yun speech record: special honor, actually star

2016-01-13 ali bama both for buck platform do not drink coffee like others

Coffee illy Coffee fresh Italian blending Coffee beans Milk foam Italian Coffee Machine

Because the powder is not fresh enough so there is no state like hot honey, the overall feeling is more water, when the flow to 20 seconds, it is already very water, in fact, I am a little mechanical, did not stop the extraction at the appropriate time, but waited for 30 seconds. Coffee wbrilly extraction of the powder, let me very uncomfortable is more water, not very dry. Coffee wbrilly finished coffee, measuring cup order

2016-07-13 Coffee illy freshness Italian blending coffee beans milking bubble Italian coffee

Cafes are popular and Dou City's characteristic business model can win business opportunities.

With the rise of young and fashionable people and the settlement of foreign cultures, coffee culture has developed rapidly in Suining. Coffee, a western-style drink, has been accepted by more and more Suining people, and cafes have blossomed everywhere. The competition in the coffee shop industry is becoming more and more fierce. How to occupy a place in the competition has become an obstacle for many entrepreneurs. Nowadays, coffee is no longer just a kind of.

2014-11-25 Coffee news coffee shop management characteristic business model

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