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What are the types of coffee? how many coffee producing places?

What are the types of coffee? how many coffee producing places?

Jamaica is a republic of large and small islands in the Caribbean. Coffee is cultivated on the Yumai slope on Hengduan Island, and the producing area can be divided into three areas: BM (Blue Mountains) and HM (Alpine) PW (Plame washed coffee beans). These are also the brand names of coffee. The ranking of quality and price is 1, 2, 3, and the ranking of production is 3, 2, 1. Among them, "Blue Mountain"

2016-05-24
The Origin of Coffee the first coffee tree in the world

The Origin of Coffee the first coffee tree in the world

The world's first coffee tree was found in the Horn of Africa. Local indigenous tribes often grind the fruit of coffee and knead it with animal fat to make many ball-shaped balls. These indigenous tribes use these coffee balls as precious food for soldiers who are about to go out to battle. The fruit of the raw coffee tree at that time, people did not know the coffee eaters.

2015-09-02
Introduction of boutique coffee beans in coffee varieties and flavor producing areas of Berman Manor in Kenya

Introduction of boutique coffee beans in coffee varieties and flavor producing areas of Berman Manor in Kenya

It entered Kenya in the 19th century, when Ethiopian coffee drinks were imported into Kenya through southern Yemen. But it was not until the early 20th century that the bourbon was introduced by the St. Austen Mission (St.AustinMission). Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. To ensure that only ripe berries are picked, people must be in the forest

2016-09-19
Coffee beans stand side by side with the basic knowledge of Coffee

Coffee beans stand side by side with the basic knowledge of Coffee

In the face of the heavy workload of Yali Mountain after the festival, I believe many people are counting on coffee to pick me up. However, for a large number of experienced coffee lovers, coffee is like red wine, which can not be fooled casually by instant coffee. And making a cup of freshly ground coffee for yourself in your spare time can also be regarded as a moment of relaxation, which is more effective for the improvement of work efficiency. But do you know

2015-05-09
Kenya Berman Estate Coffee Flavor Fine Coffee Bean Producing Area Description

Kenya Berman Estate Coffee Flavor Fine Coffee Bean Producing Area Description

If you know how to brew coffee without knowing how to taste it, the original taste may become tasteless. Some taste coffee is to use the tongue to feel the taste, and some enjoy the kind of aromatic alcohol in the mouth, in addition to this, but also depends on the body when drinking coffee, the surrounding atmosphere and so on. In short, coffee tasting is a very delicate matter. to

2016-09-23
The classification of boutique coffee beans the

The classification of boutique coffee beans the "three heroes" of coffee beans

In the face of the heavy workload of Yali Mountain after the festival, I believe many people are counting on coffee to pick me up. However, for a large number of experienced coffee lovers, coffee is like red wine, which can not be fooled casually by instant coffee. And making a cup of freshly ground coffee for yourself in your spare time can also be regarded as a moment of relaxation, which is more effective for the improvement of work efficiency. But do you know

2015-01-17
The history of boutique coffee beans in the Blue Mountains of Jamaica how did Blue Mountain Coffee come into being? Blue mountain coffee

The history of boutique coffee beans in the Blue Mountains of Jamaica how did Blue Mountain Coffee come into being? Blue mountain coffee

Blue Mountain Coffee refers to coffee brewed from beans from the Blue Mountains of Jamaica. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the east of the island of Jamaica (Jamaica). Because the mountain is surrounded by the Caribbean Sea, whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea.

2016-03-21
Coffee beans stand side by side with the basic knowledge of fine coffee

Coffee beans stand side by side with the basic knowledge of fine coffee

In the face of the heavy workload of Yali Mountain after the festival, I believe many people are counting on coffee to pick me up. However, for a large number of experienced coffee lovers, coffee is like red wine, which can not be fooled casually by instant coffee. And making a cup of freshly ground coffee for yourself in your spare time can also be regarded as a moment of relaxation, which is more effective for the improvement of work efficiency. But do you know

2015-03-23
How to run a good coffee shop

How to run a good coffee shop

In fact, I've always wanted to write a little story about the operation of a coffee shop. Always in everyone's impression, I am a person who is more emotional than rational and thinks that I don't know much about management. Therefore, in opening a coffee shop, guests often put forward a variety of business ideas to me. I am very grateful to them, but sometimes I feel that my business thinking is completely different from theirs. I am not.

2014-09-27
What is a good cup of coffee?

What is a good cup of coffee?

Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad? How to judge?

2014-08-22
How much is the boutique coffee beans? a jin of Panamanian coffee Panamanian coffee beans taste civet coffee

How much is the boutique coffee beans? a jin of Panamanian coffee Panamanian coffee beans taste civet coffee

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-05-04
Vietnam boutique coffee knowledge the historical origin of Zhongyuan coffee and how to pack it

Vietnam boutique coffee knowledge the historical origin of Zhongyuan coffee and how to pack it

If we say that Central Plains Coffee has a strong and strong taste, then Highland Coffee is elegant and mellow; if Central Plains Coffee focuses on product research and development, then Highland Coffee emphasizes store decoration; if Central Plains Coffee is the first choice for Vietnamese, then Highland Coffee is favored by tourists; if Central Plains Coffee catches the industrial and peasant class, then Highland Coffee has mastered the middle class.

2015-03-09
What you need to know about origin, roasting and extraction-the basics of coffee

What you need to know about origin, roasting and extraction-the basics of coffee

Origin: Highland coffee is superior in the three major coffee beans, players are after Arabica beans. This is because highland coffee is better than lowland coffee. Therefore, when commenting on the quality of coffee, the height of the origin is often included in the evaluation criteria. The higher the altitude and the lower the relative temperature, the coffee fruit can ripen slowly, so the fully ripe beans expand.

2015-11-23
How much is the boutique Kopi Luwak how much is a jin of delicious Indonesian Kopi Luwak characteristics of Blue Mountain Coffee

How much is the boutique Kopi Luwak how much is a jin of delicious Indonesian Kopi Luwak characteristics of Blue Mountain Coffee

Muscat Coffee Editor synonym Kopi Luwak generally refers to civet coffee (Kopi Luwak), produced in Indonesia. It is one of the most expensive coffee in the world, with a price of several hundred dollars per pound. It is extracted from the feces of the civet and processed. The civet eats the ripe coffee fruit, which is excreted through the digestive system and passed through the stomach.

2016-05-04
Manning

Manning

The origin of Manning's name, Manning is not the name of the producing area, the place name, the port name, nor the name of the coffee breed. How did it get its name?

2014-07-07
How to choose coffee beans? which coffee beans are good? Do you have any high quality coffee beans? What kind of coffee?

How to choose coffee beans? which coffee beans are good? Do you have any high quality coffee beans? What kind of coffee?

If you want to make a good cup of coffee, in addition to your own technology, the most important thing is how to select high-quality coffee beans and how to better preserve them. Here, Extractive Coffee gives some advice on how to choose coffee beans: the first point is to pay attention to the original habits of coffee beans. Coffee beans should not be exposed to strong sunlight and should not be associated with volatile things.

2016-03-16
Teach you how to determine the freshness of coffee beans

Teach you how to determine the freshness of coffee beans

Defective beans, as the name implies, are defective beans, bad beans, just like bad apples. There are a variety of reasons and many kinds of coffee. Here is a detailed description of the things that affect the quality of coffee. A variety of factors can cause defective beans. Defective beans can be produced as large as the growing environment of coffee trees and as small as the process of harvesting and processing raw beans. But don't.

2015-09-09
Introduction to the flavor and taste characteristics of Costa Rican Fire Phoenix Manor Coffee

Introduction to the flavor and taste characteristics of Costa Rican Fire Phoenix Manor Coffee

All the coffee trees planted in Costa Rica are Arabica coffee trees. through improvement, the quality of coffee beans is better and more stable. in order to facilitate picking, coffee trees are kept at a height of about 2 meters through continuous pruning. The coffee that people eat is the taste of the seeds in the fruit that are brewed in water. After picking raw coffee beans, the peel, pulp, seed film and sun exposure must be removed.

2016-08-11
The standard of

The standard of "good coffee"

Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad? How to judge? The taste of coffee is determined by the combination of sour and bitter taste, aroma concentration, astringent taste and mellow thickness, sometimes plus wine taste, mildew taste, fermentation taste and so on. For a person who doesn't like sour coffee, even a cup of sour coffee, yes

2014-08-09
Description of the sweetness of Cherry Coffee in Kenya Jinchu Valley Coffee Flavor characteristics introduction of varieties in producing areas

Description of the sweetness of Cherry Coffee in Kenya Jinchu Valley Coffee Flavor characteristics introduction of varieties in producing areas

Large farms usually have independent treatment facilities. A large number of small farmers usually pick ripe coffee fruits by hand. Coffee picking is a labor-intensive job that requires the whole family to deploy and even hire workers during the harvest season. The fresh fruits of the picked coffee need to be promptly transported to the cooperative-owned coffee processing plant for pulping, and the means of transport may be ox carts.

2016-10-10
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