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An introduction to the characteristics of coffee flavor and taste in the aroma and mellow aroma of Ethiopia's Xida Motede Manor.

An introduction to the characteristics of coffee flavor and taste in the aroma and mellow aroma of Ethiopia's Xida Motede Manor.

There are mainly mountain plateaus in Ethiopia, and the central and western regions are the main part of the plateau, accounting for 2% of the whole territory. The East African Rift Valley runs through the whole territory, with an average elevation of nearly 3000 meters, which is known as the roof of Africa. The terrain around the plateau is gradually declining. The Darol depression in the north fell to 113 meters below sea level, the lowest point in the country. A narrow banded plain along the coast of the Red Sea

2016-09-03
Can I have coffee during pregnancy?

Can I have coffee during pregnancy?

Everyone knows that the main ingredient of coffee is caffeine. Caffeine stimulates the central nervous system, heart and respiratory system.

2014-07-23
Boutique coffee, Ethiopian Sidamo Lion King Sun treatment

Boutique coffee, Ethiopian Sidamo Lion King Sun treatment

The coffee flavor of Sidamo is very diverse, and the different soil types, microclimate and countless native coffee species make the coffee produced in each town have obvious differences and characteristics. In 2010-12, it won three consecutive high marks from coffee review 92 to 94, which shows the extraordinary value of raw beans in this area! Domestic horizontal

2016-05-16
Where do good coffee beans come from? common sense of fine coffee.

Where do good coffee beans come from? common sense of fine coffee.

Coffee trees need high altitude, tropical climate and fertile soil to grow the best coffee beans. Such climatic conditions on earth surround the equator, about 25 degrees north latitude to 30 degrees south latitude. In addition to location, there are many other factors that affect the quality of coffee: planting methods, soil fertility, weather, especially rainfall and light, and exact latitude.

2015-07-30
Can girls drink coffee during menstruation?

Can girls drink coffee during menstruation?

Coffee is a neutral hot food, not cold, can I drink coffee during menstruation? Many white-collar women work overtime to refresh themselves, so they drink a lot of coffee: drinking during menstruation will not cause cold stimulation. However, coffee contains caffeine, which has an exciting effect and is not conducive to uterine contraction. Drink a cup of black coffee without sugar every day after menstruation, and have a certain amount of weight loss.

2015-08-01
Where do coffee beans come from? The production zone of boutique coffee beans

Where do coffee beans come from? The production zone of boutique coffee beans

Coffee trees need high altitude, tropical climate and fertile soil to grow the best coffee beans. Such climatic conditions on earth surround the equator, about 25 degrees north latitude to 30 degrees south latitude. In addition to location, there are many other factors that affect the quality of coffee: planting methods, soil fertility, weather, especially rainfall and light, and exact latitude.

2015-10-17
Can I drink coffee during menstruation?

Can I drink coffee during menstruation?

Coffee is a neutral hot food, not cold, can I drink coffee during menstruation? Many white-collar women work overtime to refresh themselves, so they drink a lot of coffee: drinking during menstruation will not cause cold stimulation. However, coffee contains caffeine, which has an exciting effect and is not conducive to uterine contraction. Drink a cup of black coffee without sugar every day after menstruation, and have a certain amount of weight loss.

2015-08-27
Where do coffee beans with good common sense come from?

Where do coffee beans with good common sense come from?

Coffee trees need high altitude, tropical climate and fertile soil to grow the best coffee beans. Such climatic conditions on earth surround the equator, about 25 degrees north latitude to 30 degrees south latitude. In addition to location, there are many other factors that affect the quality of coffee: planting methods, soil fertility, weather, especially rainfall and light, and exact latitude.

2014-09-16
How to drink coffee Italian coffee beans Blue Mountain coffee

How to drink coffee Italian coffee beans Blue Mountain coffee

Ethiopia Sidamo G1 LionKing Origin: Guji,Sidamo,Ethiopia Bean Seed: Heirloom Processing Plant: Shilicho Cooperative Altitude: 1800-2000m Processing Method: WashedProcessing Time: 06/2014 Roasting Degree: Light Honey, Citrus, Coffee Flower Produced by Dilla tow

2016-07-08
A brief introduction to boutique coffee Kenyan coffee

A brief introduction to boutique coffee Kenyan coffee

Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. Its main feature is a distinct fruit aroma, the common fruit aroma is citrus. Kenyan coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavor, moderate mellow, is the favorite of many people in the coffee industry. Kenya Coffee borrows Hollywood movies

2015-12-02
Where do high-quality coffee beans with good knowledge come from?

Where do high-quality coffee beans with good knowledge come from?

Coffee trees need high altitude, tropical climate and fertile soil to grow the best coffee beans. Such climatic conditions on earth surround the equator, about 25 degrees north latitude to 30 degrees south latitude. In addition to location, there are many other factors that affect the quality of coffee: planting methods, soil fertility, weather, especially rainfall and light, and exact latitude.

2015-01-07
Africa Sidamo sidamo American Fine Coffee Association Coffee net Flower language Solar Ethiopia Obi

Africa Sidamo sidamo American Fine Coffee Association Coffee net Flower language Solar Ethiopia Obi

The coffee flavor of Sidamo is very diverse, and the different soil types, microclimate and countless native coffee species make the coffee produced in each town have obvious differences and characteristics. In 2010-12, it won three consecutive high marks from coffee review 92 to 94, which shows the extraordinary value of raw beans in this area! Domestic horizontal

2016-04-19
Dama Village, Yega Xuefei area, Ethiopia Coffee

Dama Village, Yega Xuefei area, Ethiopia Coffee

The Sidamo producing area, which is 1400-2200 meters above sea level, is a famous boutique coffee area in southern Ethiopia, bordering Kenya. The washed Sidamo is light green, the beans are small, the growth is oval, the fruit is full, the average quality is good, the smell is fragrant and mellow, a drop of entrance, endless aftertaste, with wild beauty. The coffee flavor of Sidamo is very diverse and different.

2016-05-21
The coffee flavor of Sidamo Sidamo is an important producing area of coffee beans in Africa.

The coffee flavor of Sidamo Sidamo is an important producing area of coffee beans in Africa.

The coffee flavor of Sidamo is very diverse, and the different soil types, microclimate and countless native coffee species make the coffee produced in each town have obvious differences and characteristics. In 2010-12, it won three consecutive high marks from coffee review 92 to 94, which shows the extraordinary value of raw beans in this area! Domestic horizontal

2016-05-07
Nicaraguan Coffee Manor Los Congo Manor introduces the export of Nicaraguan coffee

Nicaraguan Coffee Manor Los Congo Manor introduces the export of Nicaraguan coffee

[manor introduction] Los Congo Manor is located in the town of San Fernando in New Segovia, Nicaragua, in the north of Nicaragua, near the Honduran border, which is the highest producing area in Nicaragua. Near the other side of it, it is also the best producing area in Honduras. Nicaraguan Coffee Bean wbr Powder Wbrlos Congo Manor 2011 COE Runner-up single wbr Bourbon Kadu

2016-07-05
What's the difference between Arabica and Robusta Arabica coffee beans

What's the difference between Arabica and Robusta Arabica coffee beans

In many places where coffee is sold, it is not difficult to find words like "100% Arabica". Even canned coffee appears in a style called "XX Arabica Coffee", which makes one wonder: what is "Arabica Coffee"? In fact, Arabica is the name of the coffee tree variety (species). "Coffea Arabica" and "Robbs"

2016-03-22
Coffee varieties Coffee growing Coffee harvesting and processing

Coffee varieties Coffee growing Coffee harvesting and processing

The weak acid fertile soil under volcanic gestation, obvious dry and wet seasons, high temperature and sufficient precipitation provide excellent conditions for coffee cultivation. Costa Rican coffee is 100% Arabica. In 1989, in a rare move, a national ban on Robusta cultivation was passed, which was extended to boycott cartimor varieties. See more caturra, caturra

2016-05-25
Antigua Coffee

Antigua Coffee

A cup of Antigua coffee in Guatemala seems to let us see the mysterious Mayans who suddenly disappeared in ancient land, history brushed away their existence, history made them forever. If a person's wrinkles describe the path a person has traveled, then the aroma of coffee remembers the origin of a cup of coffee: about its native terroir, harvest year, roasting and grinding.

2016-08-30
Ethiopia washed Sidamo Coffee Raw Bean boutique Coffee Manor

Ethiopia washed Sidamo Coffee Raw Bean boutique Coffee Manor

The Sidamo producing area, which is 1400-2200 meters above sea level, is a famous boutique coffee area in southern Ethiopia, bordering Kenya. The washed Sidamo is light green, the beans are small, the growth is oval, the fruit is full, the average quality is good, the smell is fragrant and mellow, a drop of entrance, endless aftertaste, with wild beauty. The coffee flavor of Sidamo is very diverse and different.

2016-05-16
White coffee is good for our health.

White coffee is good for our health.

From the process: White coffee is roasted with China Travel Oil at low temperature to retain the original aroma of coffee, remove the bitter and sour taste produced by high-temperature carbon roasting, glycol aroma does not hurt the stomach, low caffeine.

2014-07-12
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