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Coffee culture knowledge drinking coffee is an imported habit

Coffee culture knowledge drinking coffee is an imported habit

Compared with China's long-standing tea culture, drinking coffee is really an imported habit. Although there are countless coffee shops in Shanghai, if you want to drink to your own taste, you have to cook it in your own home. If you have a low-utilization bar at home, why not turn it into an exclusive coffee bar, cheer up here in the morning and start your day's work, weekend nights

2015-01-30
Dachang Huajia will join hands with WMF automatic coffee machine to open up the Chinese market

Dachang Huajia will join hands with WMF automatic coffee machine to open up the Chinese market

Dachang Huajia is a leading company in market development services, focusing on the Asian market

2014-11-05
It is an imported habit to learn to drink coffee.

It is an imported habit to learn to drink coffee.

Compared with China's long-standing tea culture, drinking coffee is really an imported habit. Although there are countless coffee shops in Shanghai, if you want to drink to your own taste, you have to cook it in your own home. If you have a low-utilization bar at home, why not turn it into an exclusive coffee bar, cheer up here in the morning and start your day's work, weekend nights

2014-12-16
Introduction to the characteristics of Ugandan Coffee

Introduction to the characteristics of Ugandan Coffee

In order to improve the quality and reduce the cost of coffee, Uganda cancelled the exclusive management right of the Coffee Management Committee (Coffee Marketing Board, referred to as CMB) in November 1990. Most of the work originally undertaken by the Coffee Management Committee has now been handed over to the cooperative organization. Privatized coffee accounts for 2% of the country's export revenue, so the government levies coffee shops.

2016-07-29
Only when you understand coffee culture can you taste good coffee.

Only when you understand coffee culture can you taste good coffee.

Drinking black coffee without sugar and milk is a great change. The first wave of coffee rose from instant coffee in the three waves of coffee revolution, and the journey of Chinese coffee began in the sweet taste of cream companions. The second wave of coffee is the rise of the chain coffee market, followed by the emergence of small cafes with different styles. Most of the second wave of coffee shops sell concepts and the environment.

2015-09-10
Unique flavor

Unique flavor

Indonesian coffee has a unique flavor of soil and traditional Chinese medicine, and its consistency is among the highest in all continents. But Kopi Luwak has a heavier earthy smell and a consistency similar to that of syrup, which has a very special flavor. After drinking, there will still be a touch of mint cool feeling in the mouth, which is the exclusive taste of ordinary coffee. After drinking a cup, take a deep breath or take a cold breath.

2014-08-28
Indonesia Bali cat shit coffee with unique fermentation environment Introduction Kahayangan Manor

Indonesia Bali cat shit coffee with unique fermentation environment Introduction Kahayangan Manor

Indonesian coffee has earthy and herbal flavours and the highest consistency of any continent. However, cat poop coffee has a stronger earthy smell and a consistency closer to syrup, which has a very special aroma. After drinking, there will still be a faint mint cool feeling in the mouth, which is the exclusive taste that the general coffee does not have. After drinking a cup, take a deep breath or take a mouthful of cold water, you can understand.

2016-07-01
90 + Taste differentiation W2, H2, N2 treatment traditional raw bean treatment

90 + Taste differentiation W2, H2, N2 treatment traditional raw bean treatment

W2, H2, N2: it can be understood as the traditional way of processing raw beans, and 90 + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand traditional coffee processing, you will find that a small amount of adjustment can blur the distinction between them. For example, in

2016-07-29
The first coffee shop in the world

The first coffee shop in the world

Coffee was an exclusive Arab drink for more than 1,000 years from the 7th century AD to the 17th century. With the gradual development of the commodity society, the Arabs brought the habit of drinking coffee to the countries and regions where they did business, about from the Balkans to Spain, and then to North Africa, and then the Roman Empire gradually transferred the Islamic world. The word coffee is in Constantinople Kaveh, in law

2014-08-13
World Coffee producing area Guatemala Coffee New Oriental New Oriental Guava Plain Manor Wine

World Coffee producing area Guatemala Coffee New Oriental New Oriental Guava Plain Manor Wine

Guatemala Coffee New Oriente NewOriente Guatemala Coffee Seven New Oriente NewOriente Guatemala Coffee New Oriente in this region, as early as the 1950s, coffee was basically exclusive at that time, mostly produced by small plantations. Today, almost every farm has developed into an independent coffee grower.

2016-03-31
Anecdotes of British cafes

Anecdotes of British cafes

British cafes are exclusive to men, and women (except the landlady) are not allowed in. The situation angered British women. In 1674, when cafes were in full swing in England, British women published the "Application for Women to boycott Coffee". They complained that the dignity of British men was now gone because of excessive consumption of the latest popular, pagan drink coffee.

2014-08-05
Nespresso Coffee Machine launches

Nespresso Coffee Machine launches "extreme Coffee experience"

It is reported that Nespresso, the world's leading coffee brand, will launch a special event for the extreme coffee experience from May 15 to June 30. During the event, including Nespresso Beijing Sanlitun boutique, Shanghai Ganghui boutique, Chengdu Ishedan boutique, and Nespresso any sales channel, you can get 300 yuan bonus for any coffee maker, including Nes

2015-09-08
What is the Italian style of the three waves of coffee in the world

What is the Italian style of the three waves of coffee in the world

The world's three major waves of coffee evolution three waves of coffee what is the wave of Italian coffee, can be said to be a revolution. It is precisely because the market is now filled with a large number of products that fail to restore the quality of coffee, confusing the public's correct understanding of coffee, leading to the emergence of a group of advocates who really love high-quality coffee. They insist on providing fine coffee and spread authentic coffee culture.

2016-10-19
Satisfy all your fantasies about a cafe

Satisfy all your fantasies about a cafe

At present, the Chinese coffee market is in its infancy, and the growth rate of Chinese coffee consumption is amazing, which means that a huge opportunity has come, which means that there are more opportunities and greater profit return space. This undoubtedly brings new development opportunities to many people of insight who plan to open a coffee shop full of emotion, romance and warmth. CAFFE PASCUCCI is an Italian coffee brand.

2015-08-18
The patented term ninety + treatment of W2Magol H2 N2, Red, Ruby, Solkiln 90

The patented term ninety + treatment of W2Magol H2 N2, Red, Ruby, Solkiln 90

The names W2, Red, Ruby and Solkiln on the product name are all 90 patent terms. They represent different processing technologies. W2, H2, N2 90 + thought that coffee itself is a kind of fruit, so it decided its own exclusive treatment method according to taste (W2), (H2), (N2). The distinction between these three flavors can also be simply understood as a treatment method: W2=WASH washing treatment.

2016-07-18
Starbucks opens seven selected coffee shops in China and the black coffee market is expected to make a breakthrough.

Starbucks opens seven selected coffee shops in China and the black coffee market is expected to make a breakthrough.

According to the Economic Voice of the World, Starbucks has a new strategy in China. Today, they have opened seven new Zhenxuan coffee stores in Beijing, Shanghai, Guangzhou and Shenzhen. Zhenxuan coffee stores are Starbucks' top coffee suppliers. They generally sell the top 3% coffee beans that Starbucks buys in the world, and Hawaii Cauka is the first to be listed in the Chinese market.

2016-06-08
The third coffee wave in the history of boutique coffee

The third coffee wave in the history of boutique coffee

Introduction to boutique coffee beans the representatives of the first wave of coffee are instant coffee represented by Nestle Coffee and Maxwell. Smooth taste, wide acceptance, almost suitable for all ages, convenient and fast. The second wave of coffee is sweeping the world in a Seattle chain. The coffee served by the major chains is based on ESPRESSO (Italian concentrate), with milk and various flavor sugars.

2016-10-21
The practice of American Coffee is introduced by Mount Jintamani, a coffee producing area in the United States.

The practice of American Coffee is introduced by Mount Jintamani, a coffee producing area in the United States.

Inety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand traditional coffee processing, you will find that a small amount of adjustment can blur the distinction between them. For example, a little water washing can be added at different stages of the densification process to achieve a lighter and brighter washing taste; after controlling the fruit

2016-06-16
Not at the cafe. On the way to the cafe.

Not at the cafe. On the way to the cafe.

Preface: Not in the cafe, on the way to the cafe. This is a classic portrayal of French coffee culture. French coffee pay attention to the environment and mood, slowly taste, carefully taste, read newspapers, talk, a bubble is most of the day. The Italians are different. They pay more attention to the coffee itself. The requirements for coffee quality are almost artistic. Italian coffee conquers the world with strong feelings.

2015-08-18
The production method of Kopi Luwak and Kopi Luwak

The production method of Kopi Luwak and Kopi Luwak

Kopi Luwak is the world's least productive coffee, has a very special flavor, after drinking, there will be a touch of mint cool feeling in the mouth, this is the exclusive taste of ordinary coffee, drink a cup, take a deep breath or contain a mouthful of cold water, you can obviously feel a cool breath from the mouth to the throat, as if you have just eaten a mint lozenge. Production method 1. Musk

2015-08-01
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