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The shallow singing of Coffee Life each cafe has its own story

The shallow singing of Coffee Life each cafe has its own story

Each kind of coffee has its own taste, just like every cafe has its own story. Maybe we often miss the serenity that we are still in our infancy; maybe we have been looking for the moved that has been lost for a long time. But I couldn't ask for it, and I couldn't find it until you met a cup of coffee on the street corner and started an elegant and romantic coffee life. In the past,

2015-08-21
Coffee is in a strong and elegant mood, fine coffee life.

Coffee is in a strong and elegant mood, fine coffee life.

Every afternoon, many working white-collar workers like to taste a cup of delicious coffee on the sunlit windowsill, whether strong or elegant, they can enjoy the instant relaxation and relaxed mood brought by the coffee. This kind of coffee mood is naturally rare, and it is also constantly pursued by so many white-collar beauties. Both men and women, everyone likes to be in the cafe, like

2015-08-10
Healthy coffee life savors life by tasting coffee

Healthy coffee life savors life by tasting coffee

Many people know that coffee is bitter by tasting coffee, especially pure coffee is very bitter. Therefore, many modern literati like to use coffee to describe life and taste life through coffee. Many people know that coffee is bitter, especially pure coffee is very bitter. Therefore, many modern writers and writers like to compare coffee.

2015-04-03
Introduction to the characteristics of Flavor description Grinding degree of Coffee Variety in Ethiopian Coffee Manor

Introduction to the characteristics of Flavor description Grinding degree of Coffee Variety in Ethiopian Coffee Manor

Large-scale coffee-growing villages account for about 35% of the country's total coffee production. These coffee farms, which use a multi-tier coffee planting system, are carefully cared for. Coffee farmers do not use chemical fertilizers, but use fallen leaves and animal and plant debris to increase soil nutrition. In addition to coffee, farmers also frequently grow non-coffee crops. It even accounts for the total amount of coffee in the country.

2016-10-12
Variety characteristics of naturally fermented sun-cured Ethiopian coffee introduction to the flavor of fine coffee beans in the manor

Variety characteristics of naturally fermented sun-cured Ethiopian coffee introduction to the flavor of fine coffee beans in the manor

Ethiopia has unique natural conditions suitable for growing all imaginable varieties of coffee. As a upland crop, Ethiopian coffee beans are mainly grown in areas between 1100 and 2300 meters above sea level, roughly distributed in southern Ethiopia. Deep soil, well drained soil, weakly acidic soil, laterite and soil are soft and contain

2016-09-01
Taste characteristics of natural Ethiopian coffee fermented in the sun introduction to the flavor of fine coffee beans in the manor

Taste characteristics of natural Ethiopian coffee fermented in the sun introduction to the flavor of fine coffee beans in the manor

Ethiopia has unique natural conditions suitable for growing all imaginable varieties of coffee. As a upland crop, Ethiopian coffee beans are mainly grown in areas between 1100 and 2300 meters above sea level, roughly distributed in southern Ethiopia. Deep soil, well drained soil, weakly acidic soil, laterite and soil are soft and contain

2016-09-03
Taste life classic American coffee by tasting coffee

Taste life classic American coffee by tasting coffee

Many people know that coffee is bitter, especially pure coffee is very bitter. Therefore, many modern literati like to use coffee to describe life and taste life through coffee. Many people know that coffee is bitter, especially pure coffee is very bitter. Therefore, many modern literati like to use coffee to describe life. Think that life is bitterness

2015-09-17
Introduction to the flavor of high-quality coffee beans in the manor characteristics of natural Ethiopian coffee fermented in the sun

Introduction to the flavor of high-quality coffee beans in the manor characteristics of natural Ethiopian coffee fermented in the sun

Ethiopia has unique natural conditions suitable for growing all imaginable varieties of coffee. As a upland crop, Ethiopian coffee beans are mainly grown in areas between 1100 and 2300 meters above sea level, roughly distributed in southern Ethiopia. Deep soil, well drained soil, weakly acidic soil, laterite and soil are soft and contain

2016-09-05
Coffee is in a strong and elegant mood to taste a delicious cup of coffee

Coffee is in a strong and elegant mood to taste a delicious cup of coffee

Every afternoon, many working white-collar workers like to taste a cup of delicious coffee on the sunlit windowsill, whether strong or elegant, they can enjoy the instant relaxation and relaxed mood brought by the coffee. This kind of coffee mood is naturally rare, and it is also constantly pursued by so many white-collar beauties. Both men and women, everyone likes to be in the cafe, like

2015-08-20
Taste the coffee culture of life by tasting coffee

Taste the coffee culture of life by tasting coffee

Many people know that coffee is bitter, especially pure coffee is very bitter. Therefore, many modern literati like to use coffee to describe life and taste life through coffee. Many people know that coffee is bitter, especially pure coffee is very bitter. Therefore, many modern literati like to use coffee to describe life. Think that life is bitterness

2015-08-10
Coffee machine maintenance hand coffee grinder how to clean

Coffee machine maintenance hand coffee grinder how to clean

The hand grinder is a kind of bean grinder that everyone has the most contact with, and it is also the most classical bean grinder. The editor has always had a fondness for the hand coffee grinder, but every time after using the hand coffee grinder, he is always worried about the improper cleaning method, causing the internal knife pieces to rust. Today we will talk about how to clean the hand coffee grinder. Taiwan BE-9919 single layer brass electrode

2015-02-06
Coffee technology fancy coffee pull flower appreciation

Coffee technology fancy coffee pull flower appreciation

Exquisite afternoon, the sun mischievously basking in the window lattice, put a cup of latte coffee, let your mind jump full of spiritual light, coffee is an art, but also a life, as long as enough attention, you can experience it. There are coffee-loving friends in every corner of the world, from New York and London to Sydney and Rome to Tokyo and Bangkok.

2014-09-25
The nostalgia of the old shop is a kind of intimate comfort

The nostalgia of the old shop is a kind of intimate comfort

The impression of being old is by no means old and dilapidated, but a kind of sense of security, a kind of intimate comfort. For the old, the views of China and the West are completely different. When we are young, the old is almost always negative. For example, the old house is a dilapidated house, and the old shop is often a dark and dilapidated shop that has not made progress for many years. Westerners, on the other hand, are different. They are worthy of respect for what they always think is tradition and history.

2015-08-12
Ethiopian coffee powder introduction of Ethiopian coffee beans

Ethiopian coffee powder introduction of Ethiopian coffee beans

Now, Ethiopia produces coffee not only for drinking, but also for coffee lovers around the world to enjoy it better. With the continuous improvement of the quality and production efficiency of the coffee industry, Ethiopia is now more than ever able to provide high-quality coffee to even the most picky and discriminating customers. Ethiopia hopes that not only the world

2016-04-30
Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Recently, Yunnan's first civet coffee tasting event was held at Yuandubazi Western Restaurant in Kunming. Coffee dealers from all walks of life in Kunming witnessed an exciting moment when Yunnan has its own Kopi Luwak. This event is hosted by Yunnan Coffee Network and hosted by Yuanduba Western Restaurant. The products are supported by Mr. Mai Tian Yuan, the wild masked palm civet coffee digger in Yunnan.

2015-02-12
Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Yunnan produces only 50 to 100kg of Kopi Luwak every year.

Recently, Yunnan's first civet coffee tasting event was held at Yuandubazi Western Restaurant in Kunming. Coffee dealers from all walks of life in Kunming witnessed an exciting moment when Yunnan has its own Kopi Luwak. This event is hosted by Yunnan Coffee Network and hosted by Yuanduba Western Restaurant. The products are supported by Mr. Mai Tian Yuan, the wild masked palm civet coffee digger in Yunnan.

2015-04-02
A coffee shop with a soul

A coffee shop with a soul

The deeper you go into the field of coffee, the more you feel that coffee is really a kind of "organization." it has the characteristics of positioning itself, and it is not easy to taste. Different people in different environments will make a world of difference to the same kind of coffee. And maybe to some extent, everyone is "right." The good impression of a cup of coffee is not just how delicious it is, but also how delicious it is.

2014-09-03
Mellow taste of Puerto Rico Coffee Manor flavor characteristics of high-quality coffee beans

Mellow taste of Puerto Rico Coffee Manor flavor characteristics of high-quality coffee beans

Take a deep breath and the aroma of coffee reaches the chest through your throat. In recent years, the number of coffee enthusiasts has increased sharply. Since coffee landed in Taiwan in 1884, coffee has been developed in China for more than 100 years. But Puerto Rican coffee is little known because its foreign market used to be mostly in Japan. After the 311 earthquake, the Japanese market was depressed, and Puerto Rican coffee was supplied.

2016-08-12
A cup of espresso and sunshine for a date.

A cup of espresso and sunshine for a date.

If unsweetened American coffee is a kind of bitterness, then espresso is bitter and fragrant. By contrast, I think American coffee has a weak taste, which is used to drinking fast American coffee. Since I was a student, I have formed the habit of getting up and drinking a cup of coffee every day. This warm cup of coffee, with a strong aroma of coffee beans, can cheer me up to the busy

2015-08-10
A cup of espresso and sunshine for a date.

A cup of espresso and sunshine for a date.

If unsweetened American coffee is a kind of bitterness, then espresso is bitter and fragrant. By contrast, I think American coffee has a weak taste, which is used to drinking fast American coffee. Since I was a student, I have formed the habit of getting up and drinking a cup of coffee every day. This warm cup of coffee, with a strong aroma of coffee beans, can cheer me up to the busy

2015-08-20
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