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SCAA American boutique coffee association coffee brewing gold gouache ratio

SCAA American boutique coffee association coffee brewing gold gouache ratio

The proportion of SCAA fine cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the scae European Fine Coffee Association must be about 20% of the coffee extraction rate, while the TDS is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor is controlled by two variables: the extract of coffee powder and the concentration in a cup of coffee.

2015-04-11
SCAA American boutique coffee association coffee brewing gold gouache ratio

SCAA American boutique coffee association coffee brewing gold gouache ratio

The proportion of SCAA fine cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the scae European Fine Coffee Association must be about 20% of the coffee extraction rate, while the TDS is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor is controlled by two variables: the extract of coffee powder and the concentration in a cup of coffee.

2015-10-24
How to make Coffee A necessary tool for making hand Coffee-- Kitchen platform scale

How to make Coffee A necessary tool for making hand Coffee-- Kitchen platform scale

Once posted a blog about making hand-brewed coffee with the help of platform scales, many friends commented that it was accurate, good methods, such as chemistry, etc., in fact, this is not my initiative, but the practice of many European and American coffee shops, because it is easier for baristas to standardize, as a commodity, standardization is very necessary, just imagine if you go to the same store twice and ask for the same coffee

2016-04-12
European coffee culture is willing to be a coffee bug in life.

European coffee culture is willing to be a coffee bug in life.

In Europe, the mature coffee culture is well reflected here. From the beginning to the present, the coffee culture in Europe is developing at an extremely rapid speed, showing extremely exuberant vitality. In Vienna, Austria, coffee, music and waltz dance are also called the three treasures of Vienna, which shows the far-reaching significance of coffee culture. There is a famous saying in Italy: men should be like good coffee.

2015-03-13
There are several legends about the origin of coffee

There are several legends about the origin of coffee

There are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would scream with joy every night. In fear, he turned to the priest of the temple for help. After carefully inspecting the sheep for a few days, the priest found that the sheep had eaten a kind of nameless fruit, and the priest himself ate it.

2015-09-09
The legend of coffee turns-personal hobby

The legend of coffee turns-personal hobby

Legends of coffee there are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would be excited and hissed every night. In fear, he asked the priest of the temple for help. After carefully observing the sheep for a few days, the priest found that the sheep had eaten an unknown fruit.

2014-05-28
The main points you must know as a barista introduce the necessary knowledge to be a qualified barista

The main points you must know as a barista introduce the necessary knowledge to be a qualified barista

The proportion of SCAA fine cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the scae European Fine Coffee Association must be about 20% of the coffee extraction rate, while the TDS is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor is controlled by two variables: the extract of coffee powder and the concentration in a cup of coffee.

2015-12-14
Barista Certification scaa International barista Certification American Fine Coffee Association

Barista Certification scaa International barista Certification American Fine Coffee Association

The European Special Coffee Association (SCAE) barista certification standard there are a large number of barista training institutions around the world, but there is no independent knowledge-based testing and certification mechanism. Just like getting a driver's license, the European Special Coffee Association will no matter where you received the training, or even learned it yourself, you just need to write through us.

2016-04-25
Coffee drinking habits peculiar to Europe in the world coffee culture

Coffee drinking habits peculiar to Europe in the world coffee culture

Not as enthusiastic as the Italians or as romantic as the French, people in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked, except for the unusual way of drinking coffee in Italy and France, from Austria, Switzerland, Germany to the north.

2014-10-16
European Coffee Culture what do the French pay attention to when they drink coffee

European Coffee Culture what do the French pay attention to when they drink coffee

European coffee culture in Europe, coffee culture can be said to be a very mature form of culture. from the entry of coffee into this continent to the emergence of the first coffee shop in Europe, coffee culture is developing at an extremely rapid speed, showing extremely exuberant vitality. In Vienna, Austria, coffee, music and waltz are called the three treasures of Vienna, which shows the meaning of coffee culture.

2016-05-03
In the world coffee culture, Nordic people drink coffee rationally and gently.

In the world coffee culture, Nordic people drink coffee rationally and gently.

Not as enthusiastic as the Italians or as romantic as the French, people in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked, except for the unusual way of drinking coffee in Italy and France, from Austria, Switzerland, Germany to the north.

2014-10-15
SCAA American boutique coffee association coffee brewing gold gouache ratio coffee optimum extraction rate

SCAA American boutique coffee association coffee brewing gold gouache ratio coffee optimum extraction rate

The ratio of Gold Cup fine cup coffee defined by the Coffee tasting Association and the scae European Fine Coffee Association must be about 20% of the coffee extraction rate, while the TDS is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor is controlled by two variables: the extract of coffee powder and the concentration in a cup of coffee, but these two variables are early.

2016-04-27
SCAA American boutique coffee association coffee brewing gold gouache ratio

SCAA American boutique coffee association coffee brewing gold gouache ratio

The proportion of SCAA fine cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the scae European Fine Coffee Association must be about 20% of the coffee extraction rate, while the TDS is about 1.1% to 1.3%.

2014-07-18
The fourth part of the History of European Culture on the Coffee Table what are Europeans doing in the cafe?

The fourth part of the History of European Culture on the Coffee Table what are Europeans doing in the cafe?

After drinking a cup of coffee for 350 years, why do Europeans come to coffee shops? of course, they come to drink coffee in the first place. Coffee, a magical drink, was endowed with magical functions as early as the Arab era. with the help of coffee, people think about problems, dream of the world and debate current politics, which is the spiritual food for thinkers and chess masters. By the way, Arabs are in coffee.

2015-01-22
The French style of the French kettle

The French style of the French kettle

Pressure filter is one of the most commonly used methods for French people to make coffee. It is said to have been invented by a French engineer. It can fully show the quality and characteristics of coffee beans. Mr. Mr.Kramer, founder of the European Special Coffee Association and the setter of professional standards for baristas of the European Special Coffee Association, mentioned when talking about the use of French filter pots to make coffee.

2015-02-28
Feel the unique charm of European coffee culture

Feel the unique charm of European coffee culture

In Europe, coffee culture can be said to be a very mature form of culture. from the entry of coffee into this continent to the emergence of the first coffee shop in Europe, coffee culture is developing at an extremely rapid speed, showing extremely exuberant vitality. In Vienna, Austria, coffee, music and waltz dance are also called the three treasures of Vienna, which shows the far-reaching significance of coffee culture. Italy

2015-08-18
The French style of making coffee in a French press.

The French style of making coffee in a French press.

Pressure filter is one of the most commonly used methods for French people to make coffee. It is said to have been invented by a French engineer. It can fully show the quality and characteristics of coffee beans. Mr. Mr.Kramer, founder of the European Special Coffee Association and the setter of professional standards for baristas of the European Special Coffee Association, mentioned when talking about the use of French filter pots to make coffee.

2014-10-21
The skill and process of making Coffee by pressing Pot

The skill and process of making Coffee by pressing Pot

Pressure filter is one of the most commonly used methods for French people to make coffee. It is said to have been invented by a French engineer. It can fully show the quality and characteristics of coffee beans. Mr. Mr.Kramer, founder of the European Special Coffee Association and the setter of professional standards for baristas of the European Special Coffee Association, mentioned when talking about the use of French filter pots to make coffee.

2015-03-30
French style pressed by the common sense of boutique coffee

French style pressed by the common sense of boutique coffee

Pressure filter is one of the most commonly used methods for French people to make coffee. It is said to have been invented by a French engineer. It can fully show the quality and characteristics of coffee beans. Mr. Mr.Kramer, founder of the European Special Coffee Association and the setter of professional standards for baristas of the European Special Coffee Association, mentioned when talking about the use of French filter pots to make coffee.

2015-05-25
Coffee Culture in Europe

Coffee Culture in Europe

Coffee formed a tradition in Europe after the development of coffee roasting technology in the Middle East at the end of the 14 th century. It was introduced through an exchange between the Ottoman Turkish Empire and the merchants of Venice, a Mediterranean trader. Coffee flourished in the 18 th century. Islamists call coffee a divine medicine given by Allah. So coffee is called coffee or cavha, which means it can bring energy to people.

2014-09-10
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