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SCAE European boutique coffee association explains the fundamentals of baristas

SCAE European boutique coffee association explains the fundamentals of baristas

Business card editor European boutique coffee association logo SCAE (full name Specialty Coffee Association of Europe), translated into Chinese as European boutique coffee association, also translated as European specialty coffee association. Founded in London in 1998, it now has more than 3000 members in more than 70 countries and has established SCAE chapters in 35 countries.

2015-11-27
European countries famous hot drink Ukrainian Slavic Coffee Caf é Slav Slavic Coffee

European countries famous hot drink Ukrainian Slavic Coffee Caf é Slav Slavic Coffee

The restraining mouse found a lost glove, so it got in. Then the animals in the forest kept asking who lived in it. Soon, the gloves were full. In the end, even the huge wild boars and bears lived in it. This well-known story in Asian countries takes place in Ukrainian folktales. Slavic coffee is a Ukrainian drink, also known as

2016-03-04
European research shows that three cups of coffee a day is more flexible.

European research shows that three cups of coffee a day is more flexible.

Too much has been said about coffee, good or bad. Recently, ANSA, Italy's largest news agency, released a report saying that drinking coffee is of great benefit to the elderly, especially helping to keep their minds flexible. The European Special Research Laboratory, composed of Finland, Italy and the Netherlands, conducted a 10-year survey of 676 healthy elderly people from Finland, Italy and Nordic countries.

2015-04-07
Fine Coffee Common Sense Nordic Coffee Culture History

Fine Coffee Common Sense Nordic Coffee Culture History

office coffee culture Japanese coffee culture San Francisco coffee culture Nordic-European coffee culture Nordic-European coffee culture European life and coffee have almost become inseparable links,

2015-04-25
Raw Bean Label: Interpretation of Common Abbreviations in English

Raw Bean Label: Interpretation of Common Abbreviations in English

Pay attention to the raw bean information. In addition to the country and region name at a glance, the label often contains many abbreviations. When you first meet, you often don't know what to say: DP: Dry Process, EP: European Preparation, European Standard. It is common in South America. In order to meet the special requirements of some European green bean merchants, on the basis of the classification of green beans

2015-11-21
Differences between SCAA&SCAE barista certification exams

Differences between SCAA&SCAE barista certification exams

SCAE (full name Specialty Coffee Association of Europe), translated as European Fine Coffee Association, also translated as European Special Coffee Association. Founded in London in 1998, it now has more than 3000 members in more than 70 countries and has established SCAE chapters in 35 countries, and the number is growing. SCAE is a professional.

2016-04-25
Detailed explanation of coffee raw bean label interpretation of common acronyms

Detailed explanation of coffee raw bean label interpretation of common acronyms

Pay attention to raw bean information, in addition to the clear name of the country and region, the label often has a lot of acronyms inside, for the first time, I often don't know what to say: DP:Dry Process, dry EP:European Preparation, European standard. It is common in Central and South America. It means that on the basis of the classification of raw beans, in order to meet the special requirements of some European raw bean merchants.

2015-05-04
Coffee Culture Coffee Development in European countries

Coffee Culture Coffee Development in European countries

Beginning with Penicia in 1615, coffee culture was spread throughout Europe. That strength, of course, set off friction everywhere. It also caused Islamic drinks to be brought to Christians in Rome, and there are two arguments about whether they agree or not. King Clement VIII of France at that time, although it was the devil's drink, it was so delicious. It's a pity to let this drink go to the pagan tea station. "because

2015-01-23
European and American coffee drinking has become a kind of common sense of coffee culture.

European and American coffee drinking has become a kind of common sense of coffee culture.

Many countries in Europe and the United States will have afternoon tea time, every day after the preparation of small refreshments, you can enjoy the delicious coffee while enjoying the sun. Coffee, as a kind of recreational drink, has been widely used and chosen in many areas. The proportion of drinking coffee in Europe and the United States is still very high, according to market statistics, coffee has become

2015-08-20
Interpretation of Fine Coffee with Common acronyms for Coffee and Raw Bean

Interpretation of Fine Coffee with Common acronyms for Coffee and Raw Bean

Pay attention to the raw bean information, in addition to the clear name of the country and region, there are often many acronyms inside the label. When you meet for the first time, you often don't know what to say: DP: Dry Process, dry EP: European Preparation, European standard. It is common in Central and South America. It means that, on the basis of the classification of raw beans, in order to meet the special needs of some European raw bean merchants

2016-05-18
Coffee drinking habits peculiar to Europe in the world coffee culture

Coffee drinking habits peculiar to Europe in the world coffee culture

Not as enthusiastic as the Italians or as romantic as the French, people in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked, except for the unusual way of drinking coffee in Italy and France, from Austria, Switzerland, Germany to the north.

2014-10-16
In the world coffee culture, Nordic people drink coffee rationally and gently.

In the world coffee culture, Nordic people drink coffee rationally and gently.

Not as enthusiastic as the Italians or as romantic as the French, people in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked, except for the unusual way of drinking coffee in Italy and France, from Austria, Switzerland, Germany to the north.

2014-10-15
# counter-cultural Coffee # Coffee varieties that teach you Coffee interpretation of Common acronyms for Raw beans

# counter-cultural Coffee # Coffee varieties that teach you Coffee interpretation of Common acronyms for Raw beans

Pay attention to the raw bean information, in addition to the clear name of the country and region, there are often many acronyms inside the label. When you meet for the first time, you often don't know what to say: DP: Dry Process, dry EP: European Preparation, European standard. It is common in Central and South America. It means that, on the basis of the classification of raw beans, in order to meet the special needs of some European raw bean merchants

2016-05-06
General knowledge of Fine Coffee Culture Coffee Culture History of Northern Europe

General knowledge of Fine Coffee Culture Coffee Culture History of Northern Europe

Office Coffee Culture in Japan Coffee Culture in San Francisco Coffee Culture in Northern Europe: mild reason the European style is not as enthusiastic as the Italians, nor is it as romantic as the French. People in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked.

2014-11-27
Common sense of Coffee Culture the History of Coffee Culture in Northern Europe

Common sense of Coffee Culture the History of Coffee Culture in Northern Europe

Office Coffee Culture in Japan Coffee Culture in San Francisco Coffee Culture in Northern Europe: mild reason the European style is not as enthusiastic as the Italians, nor is it as romantic as the French. People in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked.

2015-03-06
Coffee Culture-Central and Northern Europe

Coffee Culture-Central and Northern Europe

The coffee culture in central and northern Europe is neither as passionate as the Italian nor as romantic as the French. People in central and northern Europe drink coffee rationally and gently, just like its organized nationality. European life and coffee culture have become almost inextricably linked. In addition to the distinctive coffee culture in Italy and France, Austria, Switzerland and Germany

2014-08-06
Coffee Culture explains the Coffee Culture History of Central and Northern Europe in detail

Coffee Culture explains the Coffee Culture History of Central and Northern Europe in detail

Office Coffee Culture in Japan Coffee Culture in San Francisco Coffee Culture in Northern Europe: mild reason the European style is not as enthusiastic as the Italians, nor is it as romantic as the French. People in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked.

2015-02-10
History of Coffee Culture in Central and Northern Europe basic knowledge of Coffee Culture

History of Coffee Culture in Central and Northern Europe basic knowledge of Coffee Culture

Office Coffee Culture in Japan Coffee Culture in San Francisco Coffee Culture in Northern Europe: mild reason the European style is not as enthusiastic as the Italians, nor is it as romantic as the French. People in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked.

2015-11-10
European Coffee Culture with a long History

European Coffee Culture with a long History

European coffee culture: when Europeans first came into contact with coffee, they called this seductive drink Arabian wine, and when conservative Catholics cursed coffee as the devil's drink, they never thought what a precious thing they would inherit from the pagans. As the first region in the world to drink and produce coffee, Arab countries

2014-08-12
Fine coffee. Western European coffee with elegant common sense.

Fine coffee. Western European coffee with elegant common sense.

Coffee is no longer a mystery to Chinese people and is accepted by more and more people. In fact, as a basic drink for human beings, coffee has a history of at least 500 years. In the countries of tea culture in Asia, coffee has become more and more important. People often associate coffee with nobility, elegance and nobility to distinguish it from tea. However, Japan has become the second country after the United States and Germany.

2014-12-01
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