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Geisha / Rosa Geisha Coca Cauca Valley Hope Manor, Colombia

Geisha / Rosa Geisha Coca Cauca Valley Hope Manor, Colombia

Colombia La Esperanza Geisha Natural country: Columbia Grade: AA TOP production area: Cauca Valley altitude: 1800 m treatment: sun varieties: Rosa Manor: hope Manor flavor: berries, honey, vanilla, juice sweet

2016-05-19
Panamanian Boquet Hope Manor

Panamanian Boquet Hope Manor

Hope Manor [country]: Panama [production area]: SHB [Variety]: Katula, Katuai, Iron pickup [baking]: CITY+ (moderate) [treatment]: washing [planting Environment]: altitude 1400-1600m [producer / Company]: hope Manor Hacienda La Esperanza [Certification]: organic certification [taste style]

2016-05-21
Introduction to the Flavor of Nicaraguan Coffee

Introduction to the Flavor of Nicaraguan Coffee

Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.9 taste (layering) (1-10): 8.8 taste (alcohol thickness) (1-5): 3.4 aftertaste (residue) (1-10): 8.9 balance (1-5): 2 basic score (50): 50 total score (maximum 100): 89.6 strength / strength Main attributes: medium strength / clear chocolate

2016-06-15
Organic certified coffee manor hope manor coffee boutique coffee coffee network

Organic certified coffee manor hope manor coffee boutique coffee coffee network

Hope Manor [country]: Panama [production area]: SHB [Variety]: Katula, Katuai, Iron pickup [baking]: CITY+ (moderate) [treatment]: washing [planting Environment]: altitude 1400-1600m [producer / Company]: hope Manor Hacienda La Esperanza [Certification]: organic certification [taste style]

2016-06-14
The Colombian Triple Crown King wants manor honey to treat rare mocha bean boutique coffee.

The Colombian Triple Crown King wants manor honey to treat rare mocha bean boutique coffee.

Country: Columbia: Cauca Cauca Manor: La Esperanza treatment: honey treatment varieties: Mocca flavor: flower fragrance, apple, walnut, sugarcane mocha beans this variety can be said to be the pearl treasure of the coffee industry. Since El Injerto Manor in Guatemala was sold at an online auction in 2011 for US $211.5 a pound, it has become a hit in 2012.

2016-05-14
Colombia hopes Manor Sun Rose Summer High quality Gesha Fine Coffee

Colombia hopes Manor Sun Rose Summer High quality Gesha Fine Coffee

Colombia La Esperanza Geisha Natural country: Columbia Grade: AA TOP production area: Cauca Valley altitude: 1800 m treatment: sun varieties: Rosa Manor: hope Manor Flavor: berries, Honey, Vanilla, Juice Ten years ago, most coffee farms in Colombia went all out to sprint production, and the government advocated high yield and strong disease resistance.

2016-05-21
Introduction to the Manor of Panamanian Fine Coffee-- Hope Manor Panamanian Coffee

Introduction to the Manor of Panamanian Fine Coffee-- Hope Manor Panamanian Coffee

Hope Manor [country]: Panama [production area]: SHB [Variety]: Katula, Katuai, Iron pickup [baking]: CITY+ (moderate) [treatment]: washing [planting Environment]: altitude 1400-1600m [producer / Company]: hope Manor Hacienda La Esperanza [Certification]: organic certification [taste and flavor]

2016-03-29
Introduction of Nicaraguan coffee with high alcohol thickness

Introduction of Nicaraguan coffee with high alcohol thickness

Dry aromas are full of chocolate, with aromas of hazelnut and cocoa. The wet aroma also has the smell of chocolate, accompanied by the smell of orange peel. With the baking degree of city+, the bright lemon acid and long cocoa finish are wonderful. Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.9 taste (layered) (1

2016-07-01
Introduction to Los Congo Manor, Nicaragua Coffee Manor

Introduction to Los Congo Manor, Nicaragua Coffee Manor

Dry aromas are full of chocolate, with aromas of hazelnut and cocoa. The wet aroma also has the smell of chocolate, accompanied by the smell of orange peel. With the baking degree of city+, the bright lemon acid and long cocoa finish are wonderful. Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.9 taste (layered) (1

2016-08-05
Dry aroma rich chocolate flavor Nicaraguan coffee beans

Dry aroma rich chocolate flavor Nicaraguan coffee beans

Dry aromas are full of chocolate, with aromas of hazelnut and cocoa. The wet aroma also has the smell of chocolate, accompanied by the smell of orange peel. With the baking degree of city+, the bright lemon acid and long cocoa finish are wonderful. Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.9 taste (layered) (1

2016-06-17
Taste of Nicaraguan Coffee introduce Joy Manor Nicaraguan Coffee area

Taste of Nicaraguan Coffee introduce Joy Manor Nicaraguan Coffee area

Dry aromas are full of chocolate, with aromas of hazelnut and cocoa. The wet aroma also has the smell of chocolate, accompanied by the smell of orange peel. With the baking degree of city+, the bright lemon acid and long cocoa finish are wonderful. Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.9 taste (layered) (1

2016-07-28
Hope that the champion of the manor coffee world, manor rosy summer coffee, American coffee.

Hope that the champion of the manor coffee world, manor rosy summer coffee, American coffee.

Hope Manor [country]: Panama [production area]: SHB [Variety]: Katula, Katuai, Iron pickup [baking]: CITY+ (moderate) [treatment]: washing [planting Environment]: altitude 1400-1600m [producer / Company]: hope Manor Hacienda La Esperanza [Certification]: organic certification [taste style]

2016-06-08
Introduction to Panamanian Coffee Manor-Hope Manor Pokuit Coffee Coffee area Catura Coffee Card

Introduction to Panamanian Coffee Manor-Hope Manor Pokuit Coffee Coffee area Catura Coffee Card

[country]: Panama [production area]: Pokuit [rating]: SHB [Variety]: Katula, Katuai, Iron pickup [baking]: CITY+ (moderate) [treatment]: washing [planting environment]: altitude 1400-1600m [producer / company]: hope Manor Hacienda La Esperanza [Certification]: organic certification [taste and flavor]: this one has

2016-03-30
Hope Manor is located at 1400-1600 meters above sea level, the famous Rosa Variety Manor.

Hope Manor is located at 1400-1600 meters above sea level, the famous Rosa Variety Manor.

Production area]: Pokuit [grading]: SHB [Variety]: Katula, Katuai, Iron pickup [baking]: CITY+ (moderate) [treatment]: washing [planting environment]: altitude 1400-1600m [producer / company]: hope Manor Hacienda La Esperanza [certification]: organic certification [taste and flavor]: this organic Pokuit, dry and wet fragrance

2016-05-09
Nicaraguan Coffee with Chocolate Flavor introduction to Nicaraguan Coffee producing area

Nicaraguan Coffee with Chocolate Flavor introduction to Nicaraguan Coffee producing area

Dry aromas are full of chocolate, with aromas of hazelnut and cocoa. The wet aroma also has the smell of chocolate, accompanied by the smell of orange peel. With the baking degree of city+, the bright lemon acid and long cocoa finish are wonderful. Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.9 taste (layered) (1

2016-07-27
Nicaraguan coffee producing areas with hazelnut and cocoa aromas introduce Matagalpa

Nicaraguan coffee producing areas with hazelnut and cocoa aromas introduce Matagalpa

Dry aromas are full of chocolate, with aromas of hazelnut and cocoa. The wet aroma also has the smell of chocolate, accompanied by the smell of orange peel. With the baking degree of city+, the bright lemon acid and long cocoa finish are wonderful. Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.9 taste (layered) (1

2016-06-27
Nicaraguan Coffee Manor introduces the characteristics of Nicaraguan Coffee producing area

Nicaraguan Coffee Manor introduces the characteristics of Nicaraguan Coffee producing area

Dry aromas are full of chocolate, with aromas of hazelnut and cocoa. The wet aroma also has the smell of chocolate, accompanied by the smell of orange peel. With the baking degree of city+, the bright lemon acid and long cocoa finish are wonderful. Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.9 taste (layered) (1

2016-07-27
The famous coffee estate Hope Manor is located at an altitude of 1400-1600 meters, famous for its summer variety.

The famous coffee estate Hope Manor is located at an altitude of 1400-1600 meters, famous for its summer variety.

There are four estates (Esperanza, Las Margaritas, Cerro Azul and Potosi) in the Hope Estate. The estate has won Best of Panama (2008) and Second (2009)*. In 2012, three products occupied the top 10 places of SCAA Coffee of the Year, ranking second, third and seventh. Just announced G

2016-05-14
Description of Nicaraguan Coffee Flavor introduction to the record of Grinding degree and Baking degree in Joy Manor

Description of Nicaraguan Coffee Flavor introduction to the record of Grinding degree and Baking degree in Joy Manor

Nicaraguan coffee has a wide range of flavor properties. Some coffee has a high alcohol thickness like Mexican coffee, while others have bright acidity like African coffee. Most of the varieties used in Nicaraguan coffee are traditional Tibica, and a few varieties of bourbon and Kaddura are grown. Overall, Nicaraguan coffee is characterized by calmness but

2016-10-07
Nicaraguan Lemon Manor Coffee with Citrus Flavor description Grinding degree characteristic Price

Nicaraguan Lemon Manor Coffee with Citrus Flavor description Grinding degree characteristic Price

Nicaraguan coffee has a wide range of flavor properties. Some coffee has a high alcohol thickness like Mexican coffee, while others have bright acidity like African coffee. Most of the varieties used in Nicaraguan coffee are traditional Tibica, and a few varieties of bourbon and Kaddura are grown. Overall, Nicaraguan coffee is characterized by calmness but

2016-10-08
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