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The knowledge about round beans, it is also called male beans, coffee beans, coffee bean shape.

The knowledge about round beans, it is also called male beans, coffee beans, coffee bean shape.

Round bean / common bean, known as Peaberry or caracoli in English, is a variety of coffee beans. In fact, the male bean is a flaw, officially speaking, it is not a normal development of coffee beans. The causes are usually caused by insect damage, lack of rain in case of prolonged drought, or malnutrition of coffee trees. In general, the fruit of a coffee tree contains two coffee beans, each in a flat hemispherical shape.

2016-06-13
Cultivation techniques and Biological habits of Coffee Tree

Cultivation techniques and Biological habits of Coffee Tree

2. Biological habits (1) Botanical characteristics (2) growth and flowering habits (3) requirements for environmental conditions (1) Botanical characteristics 1. Root coffee root is a conic root system, its morphology, distribution and depth vary with agro-technical measures, soil conditions and varieties. In the case of a political party, there is a thick and short main root and many developed lateral roots. According to the observation in Hainan Island

2015-10-07
Basic knowledge of coffee botany

Basic knowledge of coffee botany

According to the botanical description of coffee: coffee is Rubiaceae, coffee genus, perennial evergreen shrubs or small trees. There are more than 60 types of coffee classified, but there are roughly two varieties of coffee grown commercially on a large scale, one is Arabica, accounting for about 70 percent of the world's coffee planting area, and the other is Robasta, accounting for about 30 percent of the world's coffee planting area. According to our country

2015-04-23
Coffee species introduction Coffee Tree introduction Coffee planting method

Coffee species introduction Coffee Tree introduction Coffee planting method

Arabica was the only kind of coffee beans, then in the 19th century, there was a large area of diseases and insect pests, coffee growers began to look for other varieties of coffee resistant to diseases and insect pests, so Rob's special was discovered and began to be planted artificially. Robert's special growth in low-altitude areas, characterized by resistance to diseases and insect pests, cold, drought resistance, a word description, thick, but the taste is relatively comparative

2016-05-25
Classification of Coffee beans Coffee Origin Coffee Coffee practice

Classification of Coffee beans Coffee Origin Coffee Coffee practice

Arabica was the only kind of coffee beans, then in the 19th century, there was a large area of diseases and insect pests, coffee growers began to look for other varieties of coffee resistant to diseases and insect pests, so Rob's special was discovered and began to be planted artificially. Robert's special growth in low-altitude areas, characterized by resistance to diseases and insect pests, cold, drought resistance, a word description, thick, but the taste is relatively comparative

2016-05-27
Boutique Coffee knowledge about Coffee Botany

Boutique Coffee knowledge about Coffee Botany

According to the botanical description of coffee: coffee is Rubiaceae, coffee genus, perennial evergreen shrubs or small trees. There are more than 60 types of coffee classified, but there are roughly two varieties of coffee grown commercially on a large scale, one is Arabica, accounting for about 70 percent of the world's coffee planting area, and the other is Robasta, accounting for about 30 percent of the world's coffee planting area. According to our country

2014-10-13
Knowledge of coffee botany basic knowledge of fine coffee

Knowledge of coffee botany basic knowledge of fine coffee

According to the botanical description of coffee: coffee is Rubiaceae, coffee genus, perennial evergreen shrubs or small trees. There are more than 60 types of coffee classified, but there are roughly two varieties of coffee grown commercially on a large scale, one is Arabica, accounting for about 70 percent of the world's coffee planting area, and the other is Robasta, accounting for about 30 percent of the world's coffee planting area. According to our country

2015-01-29
Coffee botany is mainly divided into the following five varieties

Coffee botany is mainly divided into the following five varieties

There are more than 60 types of coffee classified, but there are roughly two varieties of coffee grown commercially on a large scale, one is Arabica, accounting for about 70 percent of the world's coffee planting area, and the other is Robasta, accounting for about 30 percent of the world's coffee planting area. According to our national standards, the classification of coffee is mainly divided into the following five varieties. 1. Small seed coffee, that is, Arabian species. Original production

2015-07-28
Introduction to the species and growing environment of coffee trees

Introduction to the species and growing environment of coffee trees

Coffee trees can only grow in the tropics and subtropics. Coffee trees can grow in different climates, soils, elevations and rainfall in the middle of the coffee belt. Coffee trees thrive in the hot and humid canyons and forest rainforests of Africa; it still produces high-quality coffee beans in cold, foggy, windy Central America; and in the changeable climate, drought and torrential rain

2016-06-07
Which brand is better to buy coffee beans? what coffee beans are more famous?

Which brand is better to buy coffee beans? what coffee beans are more famous?

Arabica was the only kind of coffee beans, then in the 19th century, there was a large area of diseases and insect pests, coffee growers began to look for other varieties of coffee resistant to diseases and insect pests, so Rob's special was discovered and began to be planted artificially. Robert's special growth in low-altitude areas, characterized by resistance to diseases and insect pests, cold, drought resistance, a word description, thick, but the taste is relatively comparative

2016-05-23
Guava Plain Manor in Guatemala New Oriental region Liquor-scented Coffee treated by the Sun

Guava Plain Manor in Guatemala New Oriental region Liquor-scented Coffee treated by the Sun

The SL28 variety is extremely rare in Central America. It originated from Lake Tanganyika in East Africa. It was discovered in 1931. It has broad and reddish leaves, can adapt to high altitude environment, and has excellent drought and disease resistance. It also has higher yield than traditional tree species and is unique in flavor. 1935 Scott Coffee Lab Scottish Labo

2016-06-22
Coffee production in Yunnan plummeted by 40% in 2013-2014

Coffee production in Yunnan plummeted by 40% in 2013-2014

In late March, the coffee bean harvest season of 2013-2014 is coming to an end. Under the impact of natural disasters and sudden changes in prices, the confidence of Yunnan farmers has been undermined. Some farmers have given up picking and their output has plummeted by 40%.

2014-06-03
The purchase price of coffee raw materials in Yunnan increased by 86% in 2014.

The purchase price of coffee raw materials in Yunnan increased by 86% in 2014.

As Brazil, the world's largest coffee producer, has experienced its worst drought in decades and record high temperatures, global coffee bean prices have soared and the industry is expected to spread to the domestic downstream market within two or three months.

2014-06-05
Classification of coffee by the National Standard for Coffee Botany

Classification of coffee by the National Standard for Coffee Botany

There are more than 60 types of coffee, but there are roughly two types of coffee grown on a commercial scale, one is Arabica, accounting for about 70% of the world's coffee planting area; one is Robasta, accounting for about 30% of the world's coffee planting area. According to the classification of coffee by China's national standards, it is mainly divided into the following five varieties. 1. Arabica coffee, i.e. Arabian species. origin

2015-01-17
The origin of coffee introduces how to press out the oil in coffee.

The origin of coffee introduces how to press out the oil in coffee.

Arabica was the only kind of coffee beans, then in the 19th century, there was a large area of diseases and insect pests, coffee growers began to look for other varieties of coffee resistant to diseases and insect pests, so Rob's special was discovered and began to be planted artificially. Robert's special growth in low-altitude areas, characterized by resistance to diseases and insect pests, cold, drought resistance, a word description, thick, but the taste is relatively comparative

2016-06-07
Basic knowledge of fine coffee basic knowledge of coffee botany

Basic knowledge of fine coffee basic knowledge of coffee botany

According to the botanical description of coffee: coffee is Rubiaceae, coffee genus, perennial evergreen shrubs or small trees. There are more than 60 types of coffee classified, but there are roughly two varieties of coffee grown commercially on a large scale, one is Arabica, accounting for about 70 percent of the world's coffee planting area, and the other is Robasta, accounting for about 30 percent of the world's coffee planting area. According to our country

2015-03-12
Boutique Coffee Science talk about Coffee Fruit

Boutique Coffee Science talk about Coffee Fruit

The fruit is a berry, also known as comb fruit. Oval, 9-14 mm long, young fruit green, red at maturity, purplish red. Each fruit generally has two seeds, but also one or three, showing a semi-oval, there is a longitudinal groove, called grooves. The structure of a fruit in which the exocarp consists of a thin layer of hardwood human cells with stomata; the mesocarp (that is, pulp) is large and Lignified by several layers of polygons.

2014-10-15
Boutique coffee SL28 variety is extremely rare in Central America, this tree species originated from Tanzania in East Africa

Boutique coffee SL28 variety is extremely rare in Central America, this tree species originated from Tanzania in East Africa

SL28 is extremely rare in Central America. This tree species originated from Lake Tanganyika in East Africa. It was discovered in 1931. Its leaves are broad and reddish. It can adapt to quite high altitude environment. It has excellent drought resistance and disease resistance. It also has higher yield than traditional trees. The performance of flavor is also unique. 1935 Scottish Labo

2016-05-14
Introduction of World Fine Coffee: analysis and introduction of production problems of Yunnan Coffee and Fine Coffee

Introduction of World Fine Coffee: analysis and introduction of production problems of Yunnan Coffee and Fine Coffee

During this short two-week trip to Yunnan, although I only visited the coffee planting and processing base of Pu'er Menglian and some areas of Baoshan, I also found many problems in production and processing. Although it is inevitable to cover all of them, I still sum up these problems. I hope that more coffee lovers will pay attention to Yunnan coffee. After all, the development of Yunnan coffee not only depends on

2015-12-17
Can't afford to drink coffee with reduced production of Brazilian coffee beans?

Can't afford to drink coffee with reduced production of Brazilian coffee beans?

Yesterday, a piece of news on Weibo that the price of coffee beans is going to rise and coffee will be unaffordable has aroused a lot of netizens' discussion. However, coffee lovers in Wuhan do not have to worry that the reporter called Nestle and other companies yesterday and got the answer that they had not received the notice of price increase yet. The Weibo said: Brazil supplies 40% of the world's coffee beans, this year's severe drought, production is expected to fall 18%, coffee beans

2014-12-01
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