“Complete knowledge of coffee” search results (900)
Coffee shop selection of coffee beans!
With the opening of domestic cafes, the selection of coffee beans is generally a headache, and the domestic roasters are uneven, each emphasizing how good their beans are, in fact, there are very few coffee manufacturers with real quality. There are also many people who are hesitant about choosing domestic roasted coffee beans and foreign coffee beans. Here are some suggestions and references. Coffee beans are coffee.
2014-09-05 Coffee knowledge coffee beans coffee encyclopedia
Summary on the Teaching of Fine Coffee hand-made Coffee
With the development of the boutique roasting industry, although hand-brewed coffee is very common, it is actually very complex and difficult. If you want to make a good cup of coffee, you must go through repeated practice. In the second week of coffee professional class teaching at Brista Coffee West Point College, boutique coffee extraction and tasting are the main contents of the course. Select high-standard coffee utensils to complete the actual operation.
2014-09-25 Coffee knowledge boutique coffee hand coffee coffee making
General knowledge of boutique coffee culture Indian alternative fan coffee
Our mysterious impression of India is not only its coffee, but also tea, temples, yoga, sitar, or even the more negative abnormal big cities, and so on. The reason why there are so many kinds of Indian beans on the market today must be attributed to the indomitable Indian coffee expert and importer Dr. Joseph Johns. Over the past 10 years, he has made eye-catching press releases and websites
2014-11-26 Coffee culture Indian coffee common sense of coffee culture
Basic knowledge of boutique coffee types of coffee beans
The Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee
2014-12-19 Boutique Coffee Basics Common sense Coffee beans species Blue Mountain
A complete knowledge of coffee roasting
First, the mixing of coffee beans people need to combine coffee from different places for several different purposes. The ideal goal, of course, is to piece together a coffee that tastes better than any of them. But generally speaking, Arabica coffee from a single origin is enough to make coffee that tastes good for export; it has a delicate flavor, a soft taste and a sweet aftertaste. So you don't have to spell it.
2014-08-21 About coffee roasting knowledge Daquan coffee beans mixing people several different
Coffee training knowledge chapter on picking time of high-quality coffee beans
Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.
2015-03-16 Coffee training knowledge boutique coffee beans picking time
Basic knowledge of boutique coffee four common mistakes in drinking coffee
Error 1: drink a cup of coffee for a few hours, drink hot coffee until cold, iced coffee until cold; mistake 2, scoop cappuccino foam with a small spoon; after mixing, put the spoon in the cup; error 4 drink individual coffee without trying, just add sugar and milk. Suggestion 1. Coffee worth tasting can experience different flavor performance of coffee at different temperatures; other coffees, especially with milk
2015-01-29 Boutique coffee basics common sense four mistakes one cup
Varieties of coffee beans basic knowledge of coffee beans in Colombia
The Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee
2015-09-22 Coffee beans varieties Columbia Basics Common sense Blue Mountains
Basic knowledge of boutique coffee what is drip coffee?
What is drip coffee? Drip filter coffee is one of the easiest ways for beginners to brew delicious coffee, and it is also one of the best ways to taste individual coffee. It tastes clean and refreshing, like the flavor of siphon coffee, so it is favored by the Japanese and is suitable for the needs of home, office and simplicity. The operation is simple and convenient, the utensils are simple and the price is low, and it is easy to get started.
2014-12-25 Boutique coffee basics common sense what drip filtration beginners
Coffee beans roasting degree description diagram
Coffee beans roast degree description diagram, share with everyone
2014-10-09 Coffee beans roasting roasting knowledge coffee beans preservation coffee knowledge complete
Basic knowledge of Coffee detailed explanation of hand-brewed coffee
Hand-made coffee and siphon coffee should be the two most popular coffee practices in Japan. Relatively speaking, hand style is the easiest way to get started, and it is also one of the best ways to taste individual coffee. First, let's talk about the preparation of the tools: 1. A Tiamo kettle with a thermometer 2, a Hario V60 filter cup 3, tapered filter paper 4, and a pot for coffee is installed in a very simple way.
2015-05-22 Coffee basics common sense hand brewing brewing detailed explanation siphon style should be
General knowledge of boutique coffee how to use mocha pot
In Italy, more than 90% of families own more than one mocha teapot, and such a high popularity rate may not even be comparable to our Chinese teapot. The traditional mocha pot is generally made of aluminum, which not only has the advantages of low price, durability and simple operation, but also can not extract the real Espresso, as long as the coffee beans and grinding are in place.
2014-12-24 Boutique coffee common sense mocha pot usage Italy 90% above home
High-quality Coffee Common sense altitude on Coffee Flavor
As the birthplace of tea culture in China, the idea of good tea from high mountains is deeply rooted in the hearts of the people, so if it is mentioned that high mountains produce good coffee, there should be a lot of people who agree with it. In fact, many low-altitude areas can also produce top-quality coffee. Under the premise of complete air temperature, rainfall, topography and soil, coffee trees especially like the microclimate characteristics of frequent fog and large temperature difference between day and night.
2014-11-22 Coffee knowledge coffee common sense altitude coffee flavor
Coffee experts offer tips to build Pu 'er coffee brand
On October 25, Yunnan Coffee Trading Center Co., Ltd. held the 2014 Coffee Enterprise Symposium in Pu 'er City National Pu' er Tea Product Quality Supervision and Inspection Center. At the symposium, the person in charge of the company introduced the project background, framework vision and development vision of Yunnan Coffee Trading Center, and invited Ted Linger, founder of American Fine Coffee Association and international coffee industry leader, to lead the way.
2014-10-31 Coffee News Coffee Experts Coffee Brands Pu 'er Coffee
Knowledge points of single hand-brewed coffee: a detailed introduction of the types and characteristics of hand-brewed coffee filter cups
There are also many kinds of filter cups needed for hand punching, including single-hole filter cups, three-hole filter cups, filter cups with a larger hole in the middle, and so on. If hot water is injected in the same way, the speed of filtration will be different, so the extraction time will also change. The difference in extraction time will lead to a difference in coffee flavor. The speed of filtration depends on the area of the void on the filter cup.
2015-12-25 Individual hand coffee knowledge essentials hand punch filter cup type feature detail introduction
Did you know that drip coffee contains less caffeine than regular coffee?
A cup of popular brewed coffee contains 115 milligrams of caffeine, espresso (and coffee brewed in a percolator) contains about 80 milligrams, while instant coffee contains only 65 milligrams. Decaffeinated coffee is not complete without caffeine, about 3 milligrams. A can of Coca-Cola contains about 45 mg of caffeine, Pepsi 38 mg, MountainDew 54 mg, and TAB47 mg. Tea contains about 4.
2014-10-13 Coffee knowledge dripping coffee caffeine
Coffee making how to use a siphon pot to make good coffee
Each barista uses a siphon pot to make coffee in his or her own way. After the coffee liquid is sucked into the pot, whether the upper pot forms a hill has been controversial in the industry. some people say that it must form a hill to complete the extraction, and if not, it will fail, including many professional books. Some people think that the hills are just good-looking, professional and stylish for coffee.
2015-01-13 Coffee making what use siphon tasting using pot brewing coffee
General knowledge of Fine Coffee processing and characteristics of Coffee Fruit
Coffee is the fruit of a Rubiaceae plant growing about 6000 feet above sea level, distributed on the world's narrow subtropical axis; coffee trees grow green all the year round and can grow up to 20 feet tall, and are generally controlled at 8 to 10 feet for easy harvest. It takes three to five years for the coffee tree to bear fruit. First of all, it produces small white flowers that resemble jasmine in shape and size, and then wither and bear deep fruit.
2015-02-11 Boutique coffee common sense fruit processing characteristics overview growing altitude
Coffee knowledge and coffee making coffee beans and coffee knowledge
Choose and buy fresh coffee beans fresh is the life of coffee. How to determine whether the coffee beans are fresh? There are three steps: smell, see, and peel. (1) if you smell the coffee beans close to your nose and break deeply, can you clearly smell the aroma of the coffee beans? If so, the coffee beans are fresh enough. On the contrary, if the aroma is weak, or if it has already begun to smell of oil, it is similar to erect fruits such as peanuts.
2014-09-19 Coffee knowledge coffee making coffee beans
A brief Analysis of the methods of making fancy Coffee in Family (2)
In the last article, Chen Lei shared with his friends how to make fancy coffee using the home semi-automatic coffee mechanism. in this article, Chen Lei will share another combination set with friends to make fancy coffee. That is, use a mocha pot and a manual milking machine to make fancy coffee. Reason for choice: cost-effective, traditional production methods, disadvantages: coffee oil made from mocha pot
2014-10-18 Coffee knowledge coffee making fancy coffee coffee encyclopedia