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Does the difference between American coffee and Italian coffee lie in extraction?

Does the difference between American coffee and Italian coffee lie in extraction?

Italian coffee machines usually have a boiler to generate hot water, which is pressurized to about 9 atmospheres and then flows through powdered coffee beans in a metal filter to brew coffee. This pressurized hot water brews coffee that is thicker than usual and has emulsified fat, often called espresso or espresso. There are many kinds of Italian coffee machines. Generally speaking, the most common one for commercial use is a single boiler.

2015-10-26
Coffee machine knowledge brief introduction of coffee machine

Coffee machine knowledge brief introduction of coffee machine

Coffee machine Coffee is one of the most popular drinks in the world. It brings pleasure and excitement to people. With the reform and opening up of our country, the most popular Italian espresso (Espresso), cappuccino (Cappuccino) and Latte milk coffee in the world have also been put on the table of the Chinese people, and are loved by more and more people. Finish brewing a cup

2015-07-01
Commercial coffee machine ~ Gaggia what coffee machine does Jiagia Cafe use?

Commercial coffee machine ~ Gaggia what coffee machine does Jiagia Cafe use?

Abstract: GAGGIA is a coffee machine brand with a long history in Italy. GAGGIA is a coffee maker brand with a long history in Italy. The company produces household fully automatic and semi-automatic coffee machines, commercial fully automatic semi-automatic large coffee machines and so on. The founder of Gagia was born in Milan, Italy, in 1885. On September 5, 1938, Gagia invented

2016-04-28
Coffee machine introduces the basic knowledge of coffee machine classification.

Coffee machine introduces the basic knowledge of coffee machine classification.

Coffee machine Coffee is one of the most popular drinks in the world. It brings pleasure and excitement to people. With the reform and opening up of our country, the most popular Italian espresso (Espresso), cappuccino (Cappuccino) and Latte milk coffee in the world have also been put on the table of the Chinese people, and are loved by more and more people. Finish brewing a cup

2015-10-08
Blossom One claims to be the most expensive coffee machine Italian coffee machine Italian blend commercial coffee beans

Blossom One claims to be the most expensive coffee machine Italian coffee machine Italian blend commercial coffee beans

Blossom one, designed by two geniuses, is very powerful. Kuempel is a former Apple designer, Walliser is a NASA engineer, and what's more, they are both MIT(Massachusetts Institute of Technology) graduates. This high-IQ lineup is used to design coffee machine big tape!? Blossom one combines the wisdom of two top engineers, and the actual product

2016-07-12
Coffee machine introduction of boutique coffee basic knowledge coffee machine

Coffee machine introduction of boutique coffee basic knowledge coffee machine

Coffee machine Coffee is one of the most popular drinks in the world. It brings pleasure and excitement to people. With the reform and opening up of our country, the most popular Italian espresso (Espresso), cappuccino (Cappuccino) and Latte milk coffee in the world have also been put on the table of the Chinese people, and are loved by more and more people. Finish brewing a cup

2015-07-17
Sky.zhaoyao Coffee Machine: the principle of single Boiler Heat Exchanger

Sky.zhaoyao Coffee Machine: the principle of single Boiler Heat Exchanger

Sky.zhaoyao 's coffee machine: the principle of a single boiler heat exchange since Luigi Bezzera launched the first commercial coffee machine with steam pressure in 1901, whether it is the Pavoni Gaggia or other machines that use steam or pistons as pressure, there is only one boiler: the bottom of the boiler is the hot water for brewing coffee, and the top provides steam, but in order to produce steam, the whole

2015-10-06
The principle of single boiler heat exchange for Italian coffee machine

The principle of single boiler heat exchange for Italian coffee machine

Sky.zhaoyao 's coffee machine: the principle of a single boiler heat exchange since Luigi Bezzera launched the first commercial coffee machine with steam pressure in 1901, whether it is the Pavoni Gaggia or other machines that use steam or pistons as pressure, there is only one boiler: the bottom of the boiler is the hot water for brewing coffee, and the top provides steam, but in order to produce steam, the whole

2015-07-16
Italian Coffee Machine Home Gemilai CRM3007 Guangzhou Exhibition Commercial Grade Cooking head and handle

Italian Coffee Machine Home Gemilai CRM3007 Guangzhou Exhibition Commercial Grade Cooking head and handle

Gemilai CRM3007, which is used for home use, was married in Guangzhou in 2015. Strictly speaking, their core functions are exactly the same. 1. Removable movable water tank with a capacity of 1.7 liters. It can produce more than 16 cups in a row, making a cup for about 3 minutes, 2 minutes, less power, 1350W 3, heating milk foam for 15-20 seconds, which is due to its heating block design 4, small warm cup plate.

2016-04-08
A detailed account of the history of espresso espresso machines

A detailed account of the history of espresso espresso machines

The history of espresso machines in coffee books, the history of commercial espresso machines will be unified into the piston pump machine invented by Gaggia in 1948. The large appearance and principle of espresso machines have not changed much in the past 60 years. It's a bit of a pity, but the original exposed E61 brewing port is no longer popular. I personally like the kind of very classical copper.

2015-06-11
The basic knowledge of coffee machine the principle of single boiler heat exchange

The basic knowledge of coffee machine the principle of single boiler heat exchange

Since Luigi Bezzera launched the first commercial coffee machine with steam pressure in 1901, whether it is the Pavoni Gaggia or other machines that use steam or pistons as pressure, there has been only one boiler: the bottom of the boiler is the hot water for brewing coffee, and the top provides steam, but in order to make steam, the whole boiler must be heated to boiling, causing hot water near the boiling point to burn.

2015-07-08
The common sense of coffee explains several ways to make coffee.

The common sense of coffee explains several ways to make coffee.

Italian: espresso (Espresso) extracted by a semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee: made with an electric drip coffee machine

2015-03-31
Solution to Common problems in making ESPRESSO of Commercial semi-automatic Coffee Machine

Solution to Common problems in making ESPRESSO of Commercial semi-automatic Coffee Machine

Commercial semi-automatic coffee machine to make ESPRESSO FAQ (1), (brew) time is too long (more than 25 seconds). The brewing speed is too slow. Reasons: 1, coffee powder is too fine 2, coffee powder is too much 3, water pump pressure is too small solution: 1, adjust coffee powder 2, adjust coffee powder dosage 3, adjust water pump pressure (2), (brew) time is too short (less than 15 seconds), brew too fast

2014-07-16
Requirements for commercial espresso machines espresso machines

Requirements for commercial espresso machines espresso machines

Chapter 5 who do commercial espresso machines buy machines from?-in my business workshops, there are always a lot of people asking: which espresso machine is the best? I often say perfunctorily: a machine that can move is best. It sounds rotten at first, but after you have heard my sincere and in-depth analysis, you will know that being able to move is a prerequisite.

2015-05-25
Solution to Common problems in making ESPRESSO of Commercial semi-automatic Coffee Machine

Solution to Common problems in making ESPRESSO of Commercial semi-automatic Coffee Machine

Commercial semi-automatic coffee machine to make ESPRESSO FAQ (1), (brew) time is too long (more than 25 seconds). The brewing speed is too slow. Reasons: 1, coffee powder is too fine 2, coffee powder is too much 3, water pump pressure is too small solution: 1, adjust coffee powder 2, adjust coffee powder dosage 3, adjust water pump pressure (2), (brew) time is too short (less than 15 seconds), brew too fast

2015-05-27
Coffee tips Coffee brewing methods

Coffee tips Coffee brewing methods

The basic classification of coffee Italian: espresso extracted by semi-automatic machine. With it as the base, fancy coffee can be made, such as mocha, latte, cappuccino and so on. Single-origin coffee: coffee from a single origin (black, black). Such as blue mountain coffee, Costa Rica coffee, mantining coffee, Brazilian coffee and so on. American Coffee: Use Electric Drip

2015-02-26
The cafe is in France

The cafe is in France

When I was in Paris, I received a friend who came from England to study. My friend had a request and wanted to go to two windmills in the cafe in the movie "Angel Amy". Without much trouble in Montmartre, we have found this place famous for "Angel Amy" near the Moulin Rouge. The cafe is located on the street corner, and the beautiful stills on the wall remind it to be different. Have a drink here.

2014-07-31
Starbucks'

Starbucks'"bad positioning" brings coffee shops across the country into the ditch.

When the domestic coffee shop is still committed to creating Starbucks-style third space, Starbucks in the development positioning has quietly changed. Faced with the embarrassing situation that the coffee market is growing and stores are difficult to maintain, coffee brands may need to calm down and think about who they really are. Starbucks crowd positioning: saying one thing and doing another Starbucks in the late 1980s

2015-03-17
Coffee common sense several brewing methods of coffee

Coffee common sense several brewing methods of coffee

Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee

2014-09-30
Coffee common sense several brewing methods of coffee

Coffee common sense several brewing methods of coffee

Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee

2014-11-25
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