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Coffee business graduates can join the coffee industry

Coffee business graduates can join the coffee industry

Drinking coffee can be a lifelong career. There are also selection activities in the coffee industry, and coffee tasting is a profession. At the coffee contest, coffee appraisers pick up a little coffee with a spoon and suck it into the mouth, making it foggy, which is just one way to judge whether coffee is good or bad. Generally speaking, coffee is divided into coffee beans and single-origin coffee beans. Mixed bean coffee is mainly used

2015-05-04
Several famous coffee competitions in the world (barista)

Several famous coffee competitions in the world (barista)

World Barista Championship http://www.worldbaristachampionship.com/ World Barista (barista) the rule of this competition is that each contestant is required to make 4 cups of espresso, 4 cups of cappuccino and 4 cups of creative coffee based on espresso in 15 minutes. The judges will start from the use of coffee equipment and coffee beans

2015-10-26
An Analysis of the ABC Champion work

An Analysis of the ABC Champion work "cuckoo" (part I)

The reason why the drink is named rhododendron has three main meanings: (1) the color from yellow to red is as beautiful as the rhododendron; (2) the cuckoo is the city flower of Taipei, the capital of Taiwan. the cuckoos all over the mountains symbolize the beauty of Taiwan. 3. The tea juice made from Luoshen flowers is added to the drink as an important raw material. In order to let the international judges of ABC contest know what?

2014-07-12
HOFEX

HOFEX "GBC Competition" Barista wins at the starting line

The barista is the soul of a good cup of coffee. Over the past few years, the international food and beverage trade fair HOFEX has organised the "GBC Barista Competition" and "GLC Coffee Pull Competition" at the "Bean 2Cup@HOFEX Coffee Zone" to provide a platform for local baristas to exchange ideas and strive for technical excellence. This May, the much-anticipated HOFEX and two coffee competitions are back.

2015-04-27
Fine coffee life drinking coffee can be a life-long career

Fine coffee life drinking coffee can be a life-long career

There are also selection activities in the coffee industry, and coffee tasting is a profession. At the coffee contest, coffee appraisers pick up a little coffee with a spoon and suck it into the mouth, making it foggy, which is just one way to judge whether coffee is good or bad. Generally speaking, coffee is divided into coffee beans and single-origin coffee beans. Mixed bean coffee is mainly used to make Italian espresso and various kinds of coffee.

2015-03-30
Here comes the pudding dog! After the hot opening in Japan, the themed coffee shop landed in Taiwan.

Here comes the pudding dog! After the hot opening in Japan, the themed coffee shop landed in Taiwan.

After opening three branches in Tokyo and Osaka in 2015, the pudding-themed coffee shop, which is very popular in Japan, will now open its first store in Taiwan, located on the fifth floor of ATT 4 FUN, Xinyi District, Taipei. From the door of the Japanese pudding dog themed coffee shop, you can see that the pudding dog is quite cute. (photo source / sanrio) pudding full of healing appearance

2015-12-03
Dispute over tea and coffee

Dispute over tea and coffee

It is said that when tea was introduced into Europe, during the period of King Gustav III of Sweden, there were different views on the function of tea. Some people thought that tea was oriental and beneficial, while others thought that tea was the same as coffee. Drinking too much for a long time will be addictive and harmful to your health.

2014-08-11
[reprint] classic coffee formula

[reprint] classic coffee formula

Classic coffee recipe one. Summer Fantasy Coffee [introduction] this is the work that won the 2003 Japanese barista contest. The theme of this year's competition is (summer). At that time, I wanted to make a place that no one had ever tasted before, like Dream Espresso. Therefore, it will spread through the famous Spanish restaurant El Bulli, known as Spuma (Bubble, Italy).

2014-08-13
The 2015 China International Coffee Exhibition will take you to taste the delicious coffee from all over the world.

The 2015 China International Coffee Exhibition will take you to taste the delicious coffee from all over the world.

Introduction: I am not at home, at the coffee show, not at the coffee show, on the way to the coffee exhibition! 2015 China International Coffee Fair will be held for a nation that has been drinking tea for thousands of years, the arrival of coffee seems to be a little late. With Yunnan coffee beans brought by French missionaries at the beginning of the 20th century and foreigners' coffee in the early Anglo-French concession in Shanghai, it is even difficult to trace.

2015-06-27
2014 Philharmonic Press Competition ended perfectly

2014 Philharmonic Press Competition ended perfectly

On November 24, 2013, the final of the 2014 World Philharmonic Press Competition China Cafe was successfully concluded at the Guangzhou Coffee Expo. Chen Sisi, a contestant from Shanghai Quality Cafe, won the championship of this competition and will represent China in the 2014 World Philharmonic Press Competition. The World Championship was launched in Oslo, Norway, in 2008 by Tim Wendelboe and Tim Varney.

2014-04-27
Boutique Coffee Competition World Coffee Competition and rules

Boutique Coffee Competition World Coffee Competition and rules

The rule of World Barista Championship (WBC) World Barista Competition is that each contestant should produce 4 espresso, 4 cappuccino and 4 creative coffee based on Italian concentrate within 15 minutes. The judges will start from the use of the equipment, the blending of coffee beans, the skills of making coffee, and the quality of coffee products.

2015-01-12
World-class coffee events and rules that baristas must know

World-class coffee events and rules that baristas must know

The rule of World Barista Championship (WBC) World Barista Competition is that each contestant should produce 4 espresso, 4 cappuccino and 4 creative coffee based on Italian concentrate within 15 minutes. The judges will start from the use of the equipment, the blending of coffee beans, the skills of making coffee, and the quality of coffee products.

2015-12-08
The King of Sweden once

The King of Sweden once "directed" the dispute over tea and coffee.

As a beverage, the benefits of tea have been widely recognized all over the world. However, there is a process. In the early days, tea was not accepted by everyone. At that time, tea went through a very arduous process to enter the coffee market and gain a foothold in the West. According to Huicong, it is said that when tea was introduced into Europe, the society of King Gustav III of Sweden

2014-05-23
The King of Sweden once

The King of Sweden once "directed" the dispute over tea and coffee.

As a beverage, the benefits of tea have been widely recognized all over the world. However, there is a process. In the early days, tea was not accepted by everyone. At that time, tea went through a very arduous process to enter the coffee market and gain a foothold in the West. According to Huicong, it is said that when tea was introduced into Europe, the society of King Gustav III of Sweden

2015-06-15
Introduction to the light-to-medium-roasted, round and plump coffee bean producing areas in Rwanda

Introduction to the light-to-medium-roasted, round and plump coffee bean producing areas in Rwanda

With the improvement and improvement of Rwandan coffee in various aspects, its quality has also made a qualitative leap. In the 2008 COE contest held by the American Fine Coffee Association SCAA, Arnomega, Rwanda, beat the Blue Mountain 1 of Jamaica and Mantenin G1 of Sumatra to defend the title. With its excellent quality, Rwandan coffee has won a place in the coffee world.

2016-06-29
The Origin and implication of the dispute between Tea and Coffee

The Origin and implication of the dispute between Tea and Coffee

It is understood that when tea was introduced into Europe, during the period of King Gustav III of Sweden, there were different views on the function of tea in society. Some people thought that tea was oriental and beneficial, while others thought that tea was the same as coffee. Drinking tea and coffee for a long time can be addictive and harmful to your health. In order to verify the efficacy of tea and coffee, the king decided to use people to do the experiment.

2014-08-01

"Datra Sweet Confluence" was born Brazilian Coffee beans

The average elevation of Brazilian coffee is less than 1000 meters, and even South Minas, Serrado and Mojiana, the three major boutique producing areas, rarely exceed 1300 meters. The altitude is not high, the bean hardness is low, the fruit acidity is mild and sweet feeling is good, most suitable for making espresso. After 20 years of research and development and cultivation, Brazil's national treasure Datra Manor gives full play to the aesthetics of Brazilian soft beans. Denmark is well-known

2015-04-02
Coffee is an art of life. Every cup of coffee is waiting for someone who is looking for it.

Coffee is an art of life. Every cup of coffee is waiting for someone who is looking for it.

I get no other benefits from my hard study, but I find myself more and more ignorant, and every cup of coffee is waiting for someone who is looking for it. Early morning, is the beginning of life, is the beginning of a cup of coffee, for coffee workers, just do repetitive things. After a taste correction, it is a contest with yourself in the heart, is in sharpening and spiritual practice, you see and

2015-09-06
Introduction to the characteristics of Rwanda coffee bean flavor manor with clean taste

Introduction to the characteristics of Rwanda coffee bean flavor manor with clean taste

With the improvement and improvement of Rwandan coffee in various aspects, its quality has also made a qualitative leap. In the 2008 COE contest held by the American Fine Coffee Association SCAA, Arnomega, Rwanda, beat the Blue Mountain 1 of Jamaica and Mantenin G1 of Sumatra to defend the title. With its excellent quality, Rwandan coffee has won a place in the coffee world.

2016-08-05
Full of dry goods! Guide to China International Coffee Show

Full of dry goods! Guide to China International Coffee Show

In the introduction of the China International Coffee Show, we know that this year's exhibition area has expanded to 20,000 square meters, and the four coffee theme halls are full. So how can we make this trip worthwhile at this exhibition? Less than a week from the launch, Xiaobian brings you the latest and most detailed tour guide of Cafe Show. Following the usual route, I

2016-07-12
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