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Introduction to Royal Coffee

Introduction to Royal Coffee

It is said to be the favorite coffee of a generation of heroes and French emperor Napoleon, so it is named after Royal. On the table, sprinkle brandy on the sugar cube, and then light a flame, gorgeous and elegant, wine overflowing, really has a royal demeanor. Features: with a noble and romantic atmosphere, brandy mellow wine overflowing, very charming. Tip: place the cup across the mouth of the cup with a royal coffee spoon and top with cube sugar to

2014-05-23
Colombian coffee beans

Colombian coffee beans

Colombian coffee has a bitter experience, clear and astringent as life, while bitterness is necessary in life, and the last fragrance at the root of the tongue is a thorough recollection of the past. Suffering is pain, clear and quiet, the last fragrance has become a kind of spiritual victory.

2014-06-18
Colombia, the eight most famous Coffee in the World

Colombia, the eight most famous Coffee in the World

Colombian coffee has a bitter experience, clear and astringent as life, while bitterness is necessary in life, and the last fragrance at the root of the tongue is a thorough recollection of the past. Suffering is pain, clear and quiet, the last fragrance has become a kind of spiritual victory.

2014-06-24
Mamba coffee beans

Mamba coffee beans

Mamba Mambo Mantenin and Brazilian mixed coffee are mixed at 50%, 50%, rich taste and rich oil, smooth and consistency, deep texture and obvious bitterness are followed by elegant Huigan, black coffee drinking method can experience this mellow and charming flavor. It is the most popular mixed coffee in Taiwan! Alcohol thickness: ☆☆☆☆ acidity: ☆☆☆ equilibrium

2014-07-01
The requirements of high-quality coffee

The requirements of high-quality coffee

The most impressive thing about AROMA coffee is its rich aroma. Different coffee, different brewing methods, bring different aroma changes, creating a colorful and charming coffee world. ACIDITY (acidity) acidity is the most important condition for evaluating coffee beans. The natural fruit acid melts in the mouth and is refreshing and pleasant; excessive baking will produce bitter taste and uncomfortable acid (

2014-07-07
The self-planted coffee tree blossomed (group picture)

The self-planted coffee tree blossomed (group picture)

The bud is nearly 20 mm long, with five petals and five male flowers. The two-locular anthers at the top of the filament form a T-shaped shape, and the small seed coffee can self-pollinate. Charming cherry fruits will be produced 2 to 3 months after flowering. Although a flower blooms for only three days, it is hot and fragrant compared to the falling brake. How about this picture of coffee flowers? isn't it beautiful?

2014-07-09
Taste fresh: pineapple coffee

Taste fresh: pineapple coffee

The sweet and sour taste of pineapple can be integrated with the aroma of coffee, which can not only add to the charming demeanor of this coffee, but also neutralize the strength of coffee, which is worth a try! Features: pineapple and coffee are similar in taste, which can be used together to highlight the delicacy. Tip: choose fresh pineapple or canned pineapple slices, or use 1 tablespoon pineapple powder instead of pineapple juice. Taste: sour, sweet materials:

2014-07-14
Introduction to mamba Coffee

Introduction to mamba Coffee

Mantenin and Brazilian mixed coffee are mixed at 50% and 50%, with rich taste and rich grease, slippery texture and consistency, and elegant taste after deep texture and obvious bitterness. the drinking method of black coffee can experience this mellow and charming flavor. It is the most popular mixed coffee in Taiwan! Alcohol thickness: ☆☆☆☆ acidity: ☆☆☆ equilibrium: ☆☆☆

2014-07-14
Honduras coffee beans

Honduras coffee beans

The tropical rainforest countries of Central America, mixed with the mysterious flavor of ancient Mayan, are passionate and unrestrained in Central America, so they are suitable for making single, medium or deep baking. Coffee beans with a slightly charming fragrance of flowers and fruits, very delicate and elegant, taste mild and full, slightly sour, aftertaste back sweet, belong to the gentle style of coffee. The appearance is small, the color is round, and it is light blue-green. Honduras Cafe

2014-07-14
Coffee flower pull

Coffee flower pull

Coffee pull, like its English name latte art (literal translation: latte art), is really as charming as art, because every pull can never be exactly the same, showing a random shape with the shaking of your hands. Of course, the master can make his pull almost similar every time, but it can't be exactly the same from here.

2014-07-23
Bialetti Tazzona espresso machine

Bialetti Tazzona espresso machine

The beautiful and charming Bialetti Tazzona is an electric espresso machine designed to fully reflect the Italian coffee culture and the spirit of feasting, unique in shape and strong in color, which makes people fall in love at first sight. They followed up with a successful Mokona espresso machine that looked like a mocha pot

2014-07-28
Trip to Romanian

Trip to Romanian "Machinery Studio" in Foreign Cafe

This "Atelier Mecanic", located in the old city of Romania, has a charming vintage flavor and the warmth of handmade furniture, while unique mechanical parts furniture. Simple practical modernist style, in the furniture material, deliberately choose small accessories full of traces of time and the meaning of the times, so that time will be perfect scattered to the whole space, therefore, every table and chair

2014-09-10
Unroasted coffee and raw beans are not suitable for drinking.

Unroasted coffee and raw beans are not suitable for drinking.

Unroasted raw coffee beans contain emetic ingredients such as propionic acid, butyric acid and pentanoic acid. If you boil raw coffee beans directly, it is easy to turn your stomach and even vomit. Coffee is so magical that after roasting, these ingredients are neutralized, resulting in more charming aroma and richer taste.

2014-09-16
Coffee beans Honduras coffee beans

Coffee beans Honduras coffee beans

Honduras Honduras Central American rainforest countries, mixed with the mysterious flavor of ancient Maya and the enthusiasm and unrestrained enthusiasm of Central America, it is suitable for making single, medium or deep baking. Coffee beans with a slightly charming fragrance of flowers and fruits, very delicate and elegant, taste mild and full, slightly sour, aftertaste back sweet, belong to the gentle style of coffee. The appearance particle is small, the color is round and light.

2014-09-19
Coffee beans Mamba coffee beans

Coffee beans Mamba coffee beans

Mamba Mambo Mantenin and Brazilian mixed coffee are mixed at 50%, 50%, rich taste and rich oil, smooth and consistency, deep texture and obvious bitterness are followed by elegant Huigan, black coffee drinking method can experience this mellow and charming flavor. It is the most popular mixed coffee in Taiwan! Alcohol thickness: ☆☆☆☆ acidity: ☆☆☆ equilibrium

2014-09-19
Coffee brewing Royal Coffee

Coffee brewing Royal Coffee

It is said that this is a generation of hero French emperor Napoleon's favorite coffee, so in the name of Royal, on the table on the sugar sprinkled with brandy, and then lit a flame, gorgeous and elegant, wine overflowing, really royal style. Features: with a noble and romantic atmosphere, brandy mellow wine overflowing, very charming. Taste: sweet, mellow, with mellow aromas of brandy. Materials

2014-09-22
Hawaiian Kona Coffee, one of the eight most famous coffees in the world.

Hawaiian Kona Coffee, one of the eight most famous coffees in the world.

Hawaiian Kona Coffee mild and charming the world-famous Hawaiian Kona is mellow and sour coffee beans, the unique growth and climate environment make Hawaii Kona perfect flavor: Hawaiian beach, monsoon and volcanic flavor. Kona Coffee is fresh, crisp, medium-bodied, slightly sour and full-bodied, with a long finish. The most rare thing is

2014-09-23
Coffee to make cool lily Anna iced coffee formula

Coffee to make cool lily Anna iced coffee formula

Features: colorful and diverse chocolate rice, making the shape more varied. After mixing evenly, it shows a beautiful emerald color, and you can taste the charming taste when drinking it. Tip: green mint wine can also be added to whipped cream at the end. Taste: sweet and cold. Materials: crushed ice, 1 cup iced coffee, GreenCremeDeMenthe 1/2OZ, right amount of fresh cream, chocolate candy

2014-09-24
Honduras, the world's boutique coffee bean producing region.

Honduras, the world's boutique coffee bean producing region.

Honduras Honduras Central American rainforest countries, mixed with the mysterious flavor of ancient Maya and the enthusiasm and unrestrained enthusiasm of Central America, it is suitable for making single, medium or deep baking. Coffee beans with a slightly charming fragrance of flowers and fruits, very delicate and elegant, taste mild and full, slightly sour, aftertaste back sweet, belong to the gentle style of coffee. The appearance particle is small, the color is round and light.

2014-09-30
World Fine Coffee Beans Mamba Coffee Beans

World Fine Coffee Beans Mamba Coffee Beans

Mamba Mambo Mantelin is blended with Brazilian coffee blends at 50%, 50%. The rich taste is combined with rich oil, smoothness and consistency. The deep texture and obvious bitterness are followed by elegant sweetness. The drinking method of black coffee can experience this mellow and charming flavor. It is Taiwan's most popular mixed coffee! Body: ☆☆ Acidity: ★ ★ ★ Balance

2014-09-30
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