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What are the steps and harvest time for picking coffee beans

What are the steps and harvest time for picking coffee beans

After 3 or 4 years of growth, the coffee tree matures and begins to bear fruit, and the fruit will be arranged in clusters or clustered together along the branches. The coffee beans we see are the seeds of the coffee tree. The outside of the seed is a layer of pericarp, with the maturity of coffee beans, the pericarp will change from green to red, as soon as it turns red, it can be harvested. The structure of coffee fruit is usually a layer of pulp (mesocarp) under the exocarp.

2016-05-25
Plant coffee trees correctly

Plant coffee trees correctly

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening.

2014-06-17
Coffee roasting training Ecuadorian boutique coffee

Coffee roasting training Ecuadorian boutique coffee

Chongqing Brista Coffee West Point training School Coffee roasting training will bring you a relatively rare and precious coffee from Ecuador in South America. This bean comes from Ecuador but rarely bears the name of Ecuador. Instead, it is directly named Galapagos after its origin. The island is more than 1000 kilometers away from Ecuador, because it is away from the land.

2014-09-25
Planting and picking of Coffee trees

Planting and picking of Coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening.

2014-07-11
The most important variety of coffee in the world

The most important variety of coffee in the world

The main coffee varieties in the world are: Caffearabica, CoffeacanephoraorRobustacoffee and Liberia.

2014-07-18
Definition of Coffee Tree basic knowledge of Fine Coffee

Definition of Coffee Tree basic knowledge of Fine Coffee

Coffee trees are evergreen shrubs with slender trunks and many branches. In order to facilitate harvesting, coffee trees on the farm are usually maintained at about 1.5 meters. Wild coffee trees may grow to seven or eight meters, or even as high as 10 meters. After the coffee is planted, it will take about five years to grow, blossom and bear fruit for the first time for farmers to harvest. In this long five years, the seeder can only expect; the burden of the backlog of funds.

2015-04-03
Coffee trees usually grow in the area between the Tropic of Cancer and the Tropic of Cancer

Coffee trees usually grow in the area between the Tropic of Cancer and the Tropic of Cancer

Coffee trees are very similar to laurel and usually grow between the Tropic of Cancer and the Tropic of Cancer. A coffee tree usually grows for about three to four years before it begins to bear fruit. The fruit is a red berry, which is dried and the pulp is removed to separate the coffee beans. There are shadows of coffee beans all over the world, and they can grow as usual as long as the climate is right. These are suitable for cultivating coffee.

2015-09-12
Taste the sour taste of coffee

Taste the sour taste of coffee

Coffee is a fascinating crop and a painstaking achievement of farmers. When the seeds enter the soil, they slowly sprout, grow leaves, blossom and bear fruit. It absorbs nourishment, sunlight, air and water from the soil. It grows into a rich fruit with a cherry-like appearance. After heating and baking, it gives off a completely different aroma. It is the fruit of a kind of fruit.

2014-07-01
The old Shanghai Cafe

The old Shanghai Cafe "walked out sadly"

In the 1920s and 1930s, many luxury cafes that copied Parisian style sprang up like bamboo shoots after a spring rain, covering the streets of the French concession overnight. At that time, drinking coffee was the joy of life for the upper class and the intellectual class. The public coffee cafe, located on Duolun Road in Hongkou, bears witness to the elegant demeanor of the left League scribes. How many lively and interesting plots, from the public space in this city

2014-08-12
Variety types in the growth process of coffee trees

Variety types in the growth process of coffee trees

Native to Brazil, it is another hybrid tree species; somewhere between CATURRA and MUDO NOVO. The tree is usually low in shape, but slightly taller than CATURRA and easy to harvest, and the coffee fruit begins to bear fruit in late summer. It has more sour taste, and good sour taste makes you secrete salivary acid like lemon and orange, which is usually produced at high altitude and high density.

2016-06-03
Reveal 100 points of hand-brewing coffee skills hand-brewing coffee tutorial, water temperature, utensils and bean cup measurement

Reveal 100 points of hand-brewing coffee skills hand-brewing coffee tutorial, water temperature, utensils and bean cup measurement

People in Modu are always the first to come into contact with cutting-edge things, and many friends have a deep understanding of this, especially for those who eat delicates. when there is almost no break in exhibitions large and small in Shanghai from the beginning of the year to the end of the year, there are not only unexpected gains and surprises when going to the food exhibitions, but also a lot of knowledge can always be learned at the event site.

2016-01-13
Basic knowledge, health and caffeine of boutique coffee

Basic knowledge, health and caffeine of boutique coffee

There is no data to show that caffeine or drinking coffee is harmful to your health. On the contrary, some studies have shown that caffeine is good for human health. People often ask: how much coffee is too much? In fact, it all depends on the individual's bearing capacity and habits. A cup of coffee contains an average of 60 to 90 milligrams of caffeine, while the average human body consumes nearly 500 to 600 milligrams of caffeine a day.

2014-12-22
Feiduo Coffee Entrepreneurship sharing

Feiduo Coffee Entrepreneurship sharing

Xiao Dong, the owner of Feiduo Coffee, wakes up every day with water, electricity and WIFI fees clearly listed in his head. How is the income and expenditure? Wait for a series of coffee shop cost lists. I want money for everything. This is what he thought clearly at the beginning of opening the store, but he did not expect that the pressure was so great. The Ningbo boy who came to Kunming because of love, when he first founded Feiduo, he only wanted to classics.

2015-09-06
Famous Panama Coffee Emerald Estate Introduction Boutique Coffee-Poquet Flower Butterfly Coffee Bean

Famous Panama Coffee Emerald Estate Introduction Boutique Coffee-Poquet Flower Butterfly Coffee Bean

There are many excellent estates distributed in the Boquet producing area. In addition to the famous Emerald Estate, there are also Elida Estate, Akaba Estate and other famous estates, all of which produce high-quality coffee. This is due not only to the excellent ecological conditions of Panama's Poquet region and the fertile volcanic ash soil of the Baru volcanic field. Another important factor is that in Panama

2016-06-22
Health and caffeine A healthy way of drinking Coffee

Health and caffeine A healthy way of drinking Coffee

There is no data to show that caffeine or drinking coffee is harmful to your health. On the contrary, some studies have shown that caffeine is good for human health. People often ask: how much coffee is too much? In fact, it all depends on the individual's bearing capacity and habits. A cup of coffee contains an average of 60 to 90 milligrams of caffeine, while the average human body consumes nearly 500 to 600 milligrams of caffeine a day.

2015-03-30
Panamanian Coffee Manor introduces Panamanian Coffee Bean flavors in Esmeralda Manor

Panamanian Coffee Manor introduces Panamanian Coffee Bean flavors in Esmeralda Manor

Panamanian coffee is famous for the rosy summer of the Emerald Manor, which is also famous in the Boquete region of its Chiriqui province. Poquet Boquete is a town of Chiriqui in the province of Riki. It is located near the border between Panama and Costa Rica, near the famous Baru Baru volcano.

2016-07-20
New concept of Coffee-Coffee Fault tolerance

New concept of Coffee-Coffee Fault tolerance

To put it simply, the fault tolerance rate of coffee is the range that coffee can bear for various variables.

2014-06-11
The origin of

The origin of "taste" and taste of coffee is a mystery.

Sitting in a coffee shop facing the street, ordering a cup of coffee, sobbing and in a daze, quietly spending a lazy afternoon is regarded by many young people as a fashion, but wait a minute, professionals tell you that drinking coffee like this is not a fashion, but a layman. Is there anything else we don't know about coffee? The reporter invited Lu Tao, a professional barista who met coffee and fell in love with bear, to explain it to us in detail.

2015-08-06
Chinese Cafe Culture Old Shanghai Cafe

Chinese Cafe Culture Old Shanghai Cafe "exit sadly"

In the 1920s and 1930s, many luxury cafes that copied Parisian style sprang up like bamboo shoots after a spring rain, covering the streets of the French concession overnight. At that time, drinking coffee was the joy of life for the upper class and the intellectual class. The public coffee cafe, located on Duolun Road in Hongkou, bears witness to the elegant demeanor of the left League scribes. How many lively and interesting plots, from the public space in this city

2015-02-05
Panamanian Emerald Manor Rose Summer Coffee Baru Volcano Kaide Louis Manor introduction

Panamanian Emerald Manor Rose Summer Coffee Baru Volcano Kaide Louis Manor introduction

Panamanian coffee is famous for the rosy summer of the Emerald Manor, which is also famous in the Boquete region of its Chiriqui province. Poquet Boquete is a town of Chiriqui in the province of Riki. It is located near the border between Panama and Costa Rica, near the famous Baru Baru volcano.

2016-07-04
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