Classification of coffee (cup type) Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder and let the steam pass through the cell wall of the coffee powder (or Hook's apprentice).
2015-02-27 Fancy Coffee Classification Cup Type introduction ItalyLibra Coffee the right coffee for love: Campbell Blue Coffee (Espresso con Panna). The intellectually elegant Libra will never forget the special beauty in the process of looking for elegance, and his balanced nature has regarded Campbell Blue Coffee as such a treasure. Milk and chocolate gently blend under the coffee, dazzling white, like white lotus cream lured Libra impulse. Such as
2015-05-06 Coffee constellation Libra Love Tale appropriateItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2014-12-02 Coffee basics common sense analysis classification Italy coffee general home brewingItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2015-08-14 Countries all over the world coffee variety details introduction Italy generalItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2015-06-13 Coffee common sense countries around the world varieties details introduction Italy coffee general23, Maggiadoto Macciato: material espresso machine making method: coffee powder 7g milk foam moderate amount general coffee making method: coffee powder 18g milk foam moderate production method (one person) first pour the coffee into the cup and add 3 to 5 tablespoons of milk foam (no fresh milk), is a cup of Macciato 24, Swiss chocolate coffee: chocolate has always been European
2014-08-15 Coffee knowledge common coffee coffee makingLatte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only espresso can give it to Pop.
2016-09-13 The world the most complete coffee knowledge can drink but can not do not know latteCoffee enters China according to historical records, coffee was first planted in Taiwan in 1884, which opened the prelude to the development of coffee in China. The earliest coffee cultivation in the mainland began in Yunnan, when a French missionary brought the first coffee seedlings to Binchuan County in Yunnan Province at the beginning of the 20th century. In the following nearly a hundred years, coffee was only planted in the vast territory of China.
2016-06-14 Coffee beans species introduction coffee entry China historical materials records 1884Turkish coffee: full of exotic flavor: Turkish coffee Turks always look at the traces of residual coffee powder at the bottom of the coffee cup after drinking coffee to understand the luck of the day from its appearance. Preparation method: pour the deep-fried coffee and cinnamon and other spices into the milk basin, stir well, then pour into the pan, add some water to boil 3 times, and remove from the fire. After the powder is precipitated
2014-11-05 Coffee knowledge homemade coffee coffee blendingThe world's most complete knowledge of coffee, you can not drink, can not help but know. Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes don't so much like espresso.
2015-10-26 The world the most complete coffee knowledge can drink can not do not know the worldItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2015-10-05 These coffee drink several kinds dear introduction all kinds Italian general23, Maggiadoto Macciato: material espresso machine making method: coffee powder 7g milk foam moderate amount general coffee making method: coffee powder 18g milk foam moderate production method (one person) first pour the coffee into the cup and add 3 to 5 tablespoons of milk foam (no fresh milk), is a cup of Macciato 24, Swiss chocolate coffee: chocolate has always been European
2014-10-30 Coffee knowledge coffee basics coffee makingBrazil (South America) Santos coffee: Santos taste mellow, neutral, can be directly boiled, or with other kinds of methods (one serving) 1. Grind 12g deep-roasted coffee beans with the right amount of spices such as cinnamon or cardamom. (depending on personal preference, it may not be added) 2. Put the above fine powder into the pot and boil with water for about 20 seconds. 3. Waiting for the coffee grounds to settle in the pot.
2015-08-29 Common Coffee Type Magic Ice Cream Brazil South America Doss Sa23, Maggiadoto Macciato: material espresso machine making method: coffee powder 7g milk foam moderate amount general coffee making method: coffee powder 18g milk foam moderate production method (one person) first pour the coffee into the cup and add 3 to 5 tablespoons of milk foam (no fresh milk), is a cup of Macciato 24, Swiss chocolate coffee: chocolate has always been European
2015-01-20 Boutique coffee knowledge common several production 23 Machia MaccBrazil (South America) Santos coffee: Santos taste mellow, neutral, can be directly boiled, or with other kinds of methods (one serving) 1. Grind 12g deep-roasted coffee beans with the right amount of spices such as cinnamon or cardamom. (depending on personal preference, it may not be added) 2. Put the above fine powder into the pot and boil with water for about 20 seconds. 3. Waiting for the coffee grounds to settle in the pot.
2015-08-06 Common coffee type boutique common sense Brazil South America dos SanCappuccino Cappuccino: production method espresso mechanism method: coffee powder 7 g water 50cc hot milk 50cc milk foam appropriate amount coffee preparation method: coffee powder 18 g water 120cc equal amount of hot milk foam method 1. Hot milk ready to be soaked. Half coffee and half hot milk are poured into the cup. Filled with milk foam Turkish coffee: the original is still used today.
2016-10-11 Variety coffee taste difference flavor description characteristics manor producing area22. Oulei iced coffee: production method (for two) 1. Add 16g coffee powder and 260cc water to Italian steam to get espresso. You can also get espresso by brewing 40g coffee powder (non-Italian brewing utensils) with 120cc water. two。 First add the appropriate sugar to the espresso, then prepare two glasses and fill them with ice. 3. Concentrate the pre-brewed products
2014-07-08 Coffee knowledge coffee encyclopedia coffee common senseMake coffee: Italian coffee: usually brew Italian coffee at home, using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and turn the coffee.
2016-07-11 Coffee knowledge introduction ingredients blending coffee Italy general home brewingTurkish coffee: the original cooking method is still used today, and the complex process is somewhat exotic and mysterious. From this, we can peep into the heyday of the Ottoman Empire. Turkish coffee making method (one person) 1. Grind 12g deep-roasted coffee beans with the right amount of spices such as cinnamon or cardamom. (depending on personal preference, it may not be added) 2. Put the fine powder listed above
2016-06-07 Various different coffee beans taste introduction Turkey coffee so far adopted originalItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2016-03-14 Various coffee preparation skills production practices Italy general home