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Expobar Aibao leva double boiler espresso machine

Expobar Aibao leva double boiler espresso machine

Product name: Lefa leva double boiler espresso machine (Office Leva 1GR 2 Boilers) brand: Expobar. Spain.Expobar model: CREM8000L2R parameters: specification: 260*460*420mm H; Power supply: 220V, 214L copper boiler; Water tank capacity: 2.9L; pump type: Rotary pump

2015-09-21
Routine maintenance methods of Italian coffee machine repair and maintenance of coffee machine

Routine maintenance methods of Italian coffee machine repair and maintenance of coffee machine

First, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system to avoid short circuit caused by wire erosion.

2015-10-26
Daily maintenance of coffee machine basic knowledge of espresso machine cleaning of coffee machine

Daily maintenance of coffee machine basic knowledge of espresso machine cleaning of coffee machine

Daily cleaning and maintenance work 1, coffee machine fuselage cleaning: wipe the fuselage with a wet dishcloth before starting up every day. If you need to use detergent, please choose a mild and non-corrosive cleaner to spray it on the wet rag and then wipe the fuselage (pay attention to the dishcloth should not be too wet, and cleaning should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system and eroding wires to cause short circuit). 2 、

2016-04-14
How to maintain your coffee machine

How to maintain your coffee machine

First, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from seeping into the circuit system to avoid eroding wires and causing shortness.

2016-09-05
Introduction to the origin and brewing taste of cappuccino

Introduction to the origin and brewing taste of cappuccino

Viennese Fanz George Kolschitsky, the founder of Cafe Latte with Milk and Coffee, will talk about the origin of Cappuccino in this issue. Both drinks are made from coffee and milk, but cappuccino has a more knowledgeable origin and has always been the best material for the study of character changes in Europe and the United States. The history of the word Cappuccino is enough to explain

2016-10-12
Points for attention in the operation of Italian coffee machine how to better protect the coffee machine

Points for attention in the operation of Italian coffee machine how to better protect the coffee machine

Coffee machine operation precautions 1. Do not use the coffee machine when the water is cut off. 2. Before operating the coffee machine, please pay attention to the use only when the boiler pressure pointer reaches the green area (1~1.2bar). When using, the temperature of the steam rod, the nozzle of the hot water outlet and the cooking outlet is very high, please do not expose your hands nearby to avoid the damage caused by the high temperature. 3. Stability

2015-11-24
Semi-automatic and full-automatic espresso machine daily maintenance and cleaning of coffee machine

Semi-automatic and full-automatic espresso machine daily maintenance and cleaning of coffee machine

First, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system to avoid short circuit caused by wire erosion.

2016-01-18
Italian coffee machine operation introduction: talk about the daily maintenance details of semi-automatic coffee machine

Italian coffee machine operation introduction: talk about the daily maintenance details of semi-automatic coffee machine

I. Daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the body with a wet cloth before starting the machine every day. If you need to use a cleaner, please spray it on the wet cloth and wipe the body (note that the cloth should not be too wet, and the cleaner should not be sprayed directly on the body to prevent excess water and detergent from penetrating into the circuit system to avoid corrosion of the wire.

2015-12-16
How much do you know about the daily maintenance of coffee machine? how to clean the body of coffee machine?

How much do you know about the daily maintenance of coffee machine? how to clean the body of coffee machine?

First, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system to avoid short circuit caused by wire erosion.

2015-10-17
Talk about how to buy a coffee maker

Talk about how to buy a coffee maker

Making a perfect cup of Italian Espresso or Cappuccino coffee requires the help of a special coffee machine. The coffee machine uses about 10 atmospheric pressure to force about 90 ℃ of hot water to pass through about 10 grams of fine squeezed coffee powder, absorb coffee fat and other aromatic substances in the coffee powder, and fully dissolve with the hot water and flow into the cup.

2014-08-25
Knowledge of coffee and coffee maker and coffee utensils

Knowledge of coffee and coffee maker and coffee utensils

First, choose and buy appropriate coffee utensils (1) baking degree of Turkish coffee pot: deep grinding particles: very fine grinding Turkish coffee pot has a golden cup-shaped shape, with a long handle, small size, easy to carry collection. Put the coffee powder into the check and brew it in hot water. It takes about 1 minute to precipitate and drink, interestingly. Many people will precipitate the bottom of the cup.

2014-09-19
The production technology of espresso how to make espresso and espresso

The production technology of espresso how to make espresso and espresso

The production technology of espresso has beans and suitable equipment, and finally there are human factors that we can control. Because the extraction conditions of espresso are very extreme, there are slight changes in the process of making espresso. Finally, the coffee cup will be several cups, dozens of times or even hundreds of times magnification, reflected in the feeling after the entrance is very strong and unbearable.

2016-03-28
Italian coffee machine (Oscar) regular cleaning

Italian coffee machine (Oscar) regular cleaning

It has been more than a week since Oscar moved home from a single cup, and it is estimated that there are more than 20 cups, so he is going to clean it up this afternoon. The daily cleaning and maintenance of Italian coffee machine is mainly recoil and remove some parts for soaking. Recoil is a way to clean the waterway of coffee by using the pressure generated by the coffee machine and cleaning powder. Reverse

2014-08-28
Regular cleaning of Italian coffee machine (Oscar)

Regular cleaning of Italian coffee machine (Oscar)

It has been more than a week since Oscar moved home from a single cup, and it is estimated that there are more than 20 cups, so he is going to clean it up this afternoon. The daily cleaning and maintenance of Italian coffee machine is mainly recoil and remove some parts for soaking. Recoil is a way to clean the waterway of coffee by using the pressure generated by the coffee machine and cleaning powder. Reverse

2014-08-22
Coffee brewing recommendation-Italian coffee maker

Coffee brewing recommendation-Italian coffee maker

In 1901, Italian Milan engineer Luigi Bezzera invented the espresso machine. Italian coffee machine is a machine that uses high temperature and high pressure to make coffee quickly. According to the type of boiler, Italian coffee machine is divided into single boiler heat exchange type, double boiler type and multi-boiler type; according to the mode of operation, it can be roughly divided into: manual, automatic, semi-automatic, fully automatic and so on. And the professional coffee farm

2014-07-22
Production of espresso (production of espresso)

Production of espresso (production of espresso)

Recently, through communication with many friends who like coffee, I found that many friends have problems in making espresso, even though many friends have bought relatively professional machines and equipment, but still can not make a relatively satisfactory cup of espresso.

2014-07-03
Coffee Competition knowledge WBC Barista Competition judges' Handbook

Coffee Competition knowledge WBC Barista Competition judges' Handbook

The first part of the technical scoring standard scoring manual is an outline for participating in the BARISTA competition. All judges of BARISTA competitions should be familiar with this standard. In addition to hands-on training, everyone has to undergo a written test in order to become a qualified judge of the BARISTA contest. The certification of the BARISTA contest is only valid for a few years. Seven judges will judge each

2015-01-09
Coffee brewing recommends Italian coffee maker to make coffee.

Coffee brewing recommends Italian coffee maker to make coffee.

In 1901, Italian Milan engineer Luigi Bezzera invented the espresso machine. Italian coffee machine is a machine that uses high temperature and high pressure to make coffee quickly. According to the type of boiler, Italian coffee machine is divided into single boiler heat exchange type, double boiler type and multi-boiler type; according to the mode of operation, it can be roughly divided into: manual, automatic, semi-automatic, fully automatic and so on. And the professional coffee farm

2015-04-17
(transfer) the production of espresso (espresso)

(transfer) the production of espresso (espresso)

Recently, through communication with many friends who like coffee, I found that many friends have problems in making espresso, even if many friends have bought relatively professional machines and equipment. but still can not make a relatively satisfactory espresso, perhaps not many people really like to drink espresso alone, but a cup of bitter balance, rich sweetness, with light

2014-08-27
Common coffee terms

Common coffee terms

About coffee beans: * Coffee cherry: the fruit of a coffee tree, named because its rind is bright red and its shape is very similar to cherries. * round beans: when the coffee fruit is growing, one of the two seeds develops very well, and the other seed is eaten so that the coffee bean that should be oval becomes round. * Elephant beans: bigger than ordinary coffee beans and usually taste

2014-08-18
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