Wanqing grass is bearing its seeds, and the wind is shaking its leaves. It's beautiful when we stand and don't talk. The "front door" of Gu Cheng is decorated in the corridor of a coffee shop at the end of the Universe de on the campus of the University of Industry and Commerce. There are not only such poems, but also the feelings of the campus era and all kinds of thoughts collide. This is an independent coffee on the third floor of the old residential area of the Industrial and Commercial University.
2015-11-26 The universe the end slowly enjoy read watch movies coffee time Wanqing it'sThe steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid in an instant. The basic of all kinds of bitter steam coffee has become more popular with the increase of the years. [preparation before brewing] in order to improve the extraction effect, ● should press the coffee powder put into the bucket hard, and the steam in the upper half of the kettle should not make it leak, but cover it well.
2015-05-14 Italian taste coffee steam pressurizationBrand: big Flying Eagle Gross weight: 2kg item No.: CM520 grinding plate before grinding, the outer layer is trapezoidal, resulting in a lot of fine powder, affecting the flavor close-up photo 1: after polishing, it shows triangular teeth, full of cleanliness! Close-up photo 2: close-up picture 3: compete with little Fuji: little Fuji has the loudest noise and more fine powder: the polished version of the big flying eagle (for Swiss bearings) that has been used for two years: the big one that has just been polished and debugged.
2015-12-19 Bean grinder Eagle Brand introduction Grinding Pegasus Ghost teeth Flying Eagle Gross weightThe western and southern parts of Yunnan Coffee Province are located between 15 N and the Tropic of Cancer, most of which are 1000-2000 meters above sea level. The topography is mainly mountainous and sloping, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the particularity of Yunnan small grain coffee taste, which is strong but not bitter, fragrant but not strong, slightly fruity.
2016-05-18 Yunnan coffee beans China planting coffee regions westThe western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer, most of which are 1000-2000 meters above sea level. The topography is dominated by mountains and slopes, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the special taste of Yunnan small-grain coffee, which is strong but not bitter, fragrant but not strong, slightly fruity. As early as fifty
2014-11-05 Coffee knowledge coffee origin coffee introduction Yunnan coffeeThe steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid in an instant. The basic of all kinds of bitter steam coffee has become more popular with the increase of the years. [preparation before brewing] in order to improve the extraction effect, ● should press the coffee powder put into the bucket hard, and the steam in the upper half of the kettle should not make it leak, but cover it well.
2014-12-18 Steam pressurized Coffee Dali Flavor apparatus characteristicsThe western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer, most of which are 1000-2000 meters above sea level. The topography is dominated by mountains and slopes, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the special taste of Yunnan small-grain coffee, which is strong but not bitter, fragrant but not strong, slightly fruity. As early as fifty years
2016-05-19 Yunnan coffee boutique single black Yunnan province west south located north latitudeThe west and south of Yunnan Province are located between the 15th latitude and the Tropic of Cancer. Most of the areas are 1000-2000 meters above sea level. The terrain is mainly mountainous and sloping, with large undulations, fertile soil, sufficient sunshine, abundant rainfall and large temperature difference between day and night. These unique natural conditions form the particularity of Yunnan Arabica coffee taste, which is strong but not bitter, fragrant but not strong and slightly fruity. 50 years ago
2015-04-15 Yunnan Coffee China Origin Introduction Yunnan Province West South Location NorthSteam pressurized coffee maker-Italian flavor [characteristic] Steam pressurized coffee maker is characterized by the use of steam pressure to instantly extract the coffee liquid. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. In order to
2015-07-15 Pressurized coffee Italian flavorFor many white-collar workers, coffee is already a part of life, coffee can relieve their tired mood, or one of the refreshing drinks, there are all kinds of rumors about drinking coffee, so how to drink coffee is correct? How can the taboos and benefits of coffee be reflected? Next, the editor will have a comprehensive understanding of how to drink coffee without hurting you.
2015-08-26 Coffee what advantages and disadvantages for many white-collar workers people coffee[feature] the steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid instantly. Bitter steam coffee is the basis of all kinds of coffee, and it becomes more popular with the years. [about utensils] Vertical table (for household use) and automatic (mainly for business use), the use of upright table is introduced here. Preparation before brewing. In order to improve the extraction effect, it is necessary to put the
2015-01-21 Italian concentrated Coffee Espresso pressurized characteristic Steam[feature] the steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid instantly. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. In order to improve the extraction effect, it is necessary to put the
2015-05-26 Italian flavor pressurized coffeeThe western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer, most of which are 1000-2000 meters above sea level. The topography is dominated by mountains and slopes, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the special taste of Yunnan small-grain coffee, which is strong but not bitter, fragrant but not strong, slightly fruity. As early as fifty years
2016-05-21 Yunnan boutique coffee single product planting Yunnan Province west south located north latitudeThe western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer, most of which are 1000-2000 meters above sea level. The topography is dominated by mountains and slopes, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the special taste of Yunnan small-grain coffee, which is strong but not bitter, fragrant but not strong, slightly fruity. As early as fifty
2016-06-14 Yunnan small grains coffee mainly produced where Yunnan Province west south located in[feature] the steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid instantly. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. In order to improve the extraction effect, it is necessary to put the
2015-03-02 Pressurized coffee Italian flavor Espresso[feature] the steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid instantly. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. In order to improve the extraction effect, it is necessary to put the
2014-07-15 Coffee maker coffee utensils Italian coffeeThird, steam pressurized coffee brewer-Italian flavor [characteristics] Steam pressurized coffee brewer is characterized by the use of steam pressure to instantly extract the coffee liquid. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. For
2015-05-27 Pressurized coffee Italian flavor[feature] the steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid instantly. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. In order to improve the extraction effect, put it into the bucket
2014-05-23 Coffee knowledge coffee machine[feature] the steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid instantly. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. In order to improve the extraction effect, put it into the bucket
2015-11-11 Pressurized coffee Italian flavorThe western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer, most of which are 1000-2000 meters above sea level. The topography is dominated by mountains and slopes, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the special taste of Yunnan small-grain coffee, which is strong but not bitter, fragrant but not strong, slightly fruity. As early as fifty years
2016-05-08 Yunnan coffee practice planting method introduction Yunnan Province west south located in